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Curcumin Attenuates Oxidative Stress and Activation of Redox-Sensitive Kinases in High Fructose- and High-Fat-Fed Male Wistar Rats
 
 
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Article Versions Notes

Sci. Pharm. 2015, 83(1), 177-190; https://doi.org/10.3797/scipharm.1409-12
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article pdf uploaded. 6 September 2016 15:40 CEST Version of Record https://www.mdpi.com/2218-0532/83/1/177/pdf
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