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Sci. Pharm. 2010, 78(3), 716; doi:10.3797/scipharm.cespt.8.POT01

The Potential of Sucrose Esters to be used as Oral Absorption Enhancers

1
Laboratory of Molecular Neurobiology, Institute of Biophysics, Biological Research Center, Hungarian Academy of Sciences, Szeged, Hungary
2
Department of Pharmaceutical Technology, University of Szeged, Szeged, Hungary
3
Mitsubishi-Kagaku Foods Corporation, Tokyo, Japan
*
Author to whom correspondence should be addressed.
Received: 12 July 2010 / Accepted: 12 July 2010 / Published: 12 July 2010
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Abstract

Overcoming biological barriers, including the gastrointestinal epithelial barriers, is a great challenge for pharmaceutical research. [...]
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. (CC BY 4.0).

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MDPI and ACS Style

KIS, L.; SZŰTS, A.; OTOMO, N.; SZABÓ-RÉVÉSZ, P.; DELI, M.A. The Potential of Sucrose Esters to be used as Oral Absorption Enhancers. Sci. Pharm. 2010, 78, 716.

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