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Scientia Pharmaceutica is published by MDPI from Volume 84 Issue 3 (2015). Articles in this Issue were published by another publisher in Open Access under a CC-BY (or CC-BY-NC-ND) licence. Articles are hosted by MDPI on mdpi.com as a courtesy and upon agreement with Austrian Pharmaceutical Society (Österreichische Pharmazeutische Gesellschaft, ÖPhG).
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Sci. Pharm. 2010, 78(3), 716; https://doi.org/10.3797/scipharm.cespt.8.POT01 (registering DOI)

The Potential of Sucrose Esters to be used as Oral Absorption Enhancers

1
Laboratory of Molecular Neurobiology, Institute of Biophysics, Biological Research Center, Hungarian Academy of Sciences, Szeged, Hungary
2
Department of Pharmaceutical Technology, University of Szeged, Szeged, Hungary
3
Mitsubishi-Kagaku Foods Corporation, Tokyo, Japan
*
Author to whom correspondence should be addressed.
Received: 12 July 2010 / Accepted: 12 July 2010 / Published: 12 July 2010
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Abstract

Overcoming biological barriers, including the gastrointestinal epithelial barriers, is a great challenge for pharmaceutical research. [...]
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. (CC BY 4.0).

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KIS, L.; SZŰTS, A.; OTOMO, N.; SZABÓ-RÉVÉSZ, P.; DELI, M.A. The Potential of Sucrose Esters to be used as Oral Absorption Enhancers. Sci. Pharm. 2010, 78, 716.

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