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Conference Report

Impact of Different Drying Processes on the Cellular Activity of Enterococcus faecium M74

Department of Pharmaceutical Technology and Biopharmaceutics, University of Vienna, Althanstraße 14, 1090 Vienna, Austria
*
Author to whom correspondence should be addressed.
Sci. Pharm. 2010, 78(3), 652; https://doi.org/10.3797/scipharm.cespt.8.PMS25
Submission received: 12 July 2010 / Accepted: 12 July 2010 / Published: 12 July 2010

Abstract

An essential step for the development of probiotic products is the stabilisation (drying) of the microorganisms. [...]

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MDPI and ACS Style

STUMMER, S.; RABENREITHER, M.C.; VIERNSTEIN, H.; WIRTH, M.; TOEGEL, S.; SALAR-BEHZADI, S. Impact of Different Drying Processes on the Cellular Activity of Enterococcus faecium M74. Sci. Pharm. 2010, 78, 652. https://doi.org/10.3797/scipharm.cespt.8.PMS25

AMA Style

STUMMER S, RABENREITHER MC, VIERNSTEIN H, WIRTH M, TOEGEL S, SALAR-BEHZADI S. Impact of Different Drying Processes on the Cellular Activity of Enterococcus faecium M74. Scientia Pharmaceutica. 2010; 78(3):652. https://doi.org/10.3797/scipharm.cespt.8.PMS25

Chicago/Turabian Style

STUMMER, S., M. C. RABENREITHER, H. VIERNSTEIN, M. WIRTH, S. TOEGEL, and S. SALAR-BEHZADI. 2010. "Impact of Different Drying Processes on the Cellular Activity of Enterococcus faecium M74" Scientia Pharmaceutica 78, no. 3: 652. https://doi.org/10.3797/scipharm.cespt.8.PMS25

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