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Journal: Nutrients, 2018
Volume: 10
Number: 969

Article: Fe, Zn and Se Bioavailability in Chicken Meat Emulsions Enriched with Minerals, Hydroxytyrosol and Extra Virgin Olive Oil as Measured by Caco-2 Cell Model
Authors: by Lorena Martínez, Gaspar Ros and Gema Nieto
Link: https://www.mdpi.com/2072-6643/10/8/969

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