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Remote Sens. 2009, 1(4), 758-775; doi:10.3390/rs1040758
Article

A Novel Algorithm for Predicting Phycocyanin Concentrations in Cyanobacteria: A Proximal Hyperspectral Remote Sensing Approach

1
, 1,*  and 2
Received: 26 August 2009; in revised form: 8 September 2009 / Accepted: 9 October 2009 / Published: 19 October 2009
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Abstract: The purpose of this research was to evaluate the performance of existing spectral band ratio algorithms and develop a novel algorithm to quantify phycocyanin (PC) in cyanobacteria using hyperspectral remotely-sensed data. We performed four spectroscopic experiments on two different laboratory cultured cyanobacterial species and found that the existing band ratio algorithms are highly sensitive to chlorophylls, making them inaccurate in predicting cyanobacterial abundance in the presence of other chlorophyll-containing organisms. We present a novel spectral band ratio algorithm using 700 and 600 nm that is much less sensitive to the presence of chlorophyll.
Keywords: phycocyanin; cyanobacteria; hyperspectral remote sensing; spectral reflectance phycocyanin; cyanobacteria; hyperspectral remote sensing; spectral reflectance
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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MDPI and ACS Style

Mishra, S.; Mishra, D.R.; Schluchter, W.M. A Novel Algorithm for Predicting Phycocyanin Concentrations in Cyanobacteria: A Proximal Hyperspectral Remote Sensing Approach. Remote Sens. 2009, 1, 758-775.

AMA Style

Mishra S, Mishra DR, Schluchter WM. A Novel Algorithm for Predicting Phycocyanin Concentrations in Cyanobacteria: A Proximal Hyperspectral Remote Sensing Approach. Remote Sensing. 2009; 1(4):758-775.

Chicago/Turabian Style

Mishra, Sachidananda; Mishra, Deepak R.; Schluchter, Wendy M. 2009. "A Novel Algorithm for Predicting Phycocyanin Concentrations in Cyanobacteria: A Proximal Hyperspectral Remote Sensing Approach." Remote Sens. 1, no. 4: 758-775.


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