Environmental Chemical Assessment in Clinical Practice: Unveiling the Elephant in the Room
AbstractA growing body of evidence suggests chemicals present in air, water, soil, food, building materials and household products are toxicants that contribute to the many chronic diseases typically seen in routine medical practice. Yet, despite calls from numerous organisations to provide clinicians with more training and awareness in environmental health, there are multiple barriers to the clinical assessment of toxic environmental exposures. Recent developments in the fields of systems biology, innovative breakthroughs in biomedical research encompassing the “-omics” fields, and advances in mobile sensing, peer-to-peer networks and big data, provide tools that future clinicians can use to assess environmental chemical exposures in their patients. There is also a need for concerted action at all levels, including actions by individual patients, clinicians, medical educators, regulators, government and non-government organisations, corporations and the wider civil society, to understand the “exposome” and minimise the extent of toxic exposures on current and future generations. Clinical environmental chemical risk assessment may provide a bridge between multiple disciplines that uses new technologies to herald in a new era in personalised medicine that unites clinicians, patients and civil society in the quest to understand and master the links between the environment and human health. View Full-Text
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Bijlsma, N.; Cohen, M.M. Environmental Chemical Assessment in Clinical Practice: Unveiling the Elephant in the Room. Int. J. Environ. Res. Public Health 2016, 13, 181.
Bijlsma N, Cohen MM. Environmental Chemical Assessment in Clinical Practice: Unveiling the Elephant in the Room. International Journal of Environmental Research and Public Health. 2016; 13(2):181.Chicago/Turabian Style
Bijlsma, Nicole; Cohen, Marc M. 2016. "Environmental Chemical Assessment in Clinical Practice: Unveiling the Elephant in the Room." Int. J. Environ. Res. Public Health 13, no. 2: 181.
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