Int. J. Environ. Res. Public Health 2014, 11(2), 2328-2345; doi:10.3390/ijerph110202328
Review

Potential for Improved Glycemic Control with Dietary Momordica charantia in Patients with Insulin Resistance and Pre-Diabetes

1,†,* email, 2,†email, 3,†email, 4,†email, 5,6,†email and 5,†email
Received: 23 December 2013; in revised form: 2 February 2014 / Accepted: 10 February 2014 / Published: 21 February 2014
(This article belongs to the Special Issue IJERPH: 10th Anniversary)
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Abstract: Bitter Melon (Momordica charantia) is a widely used traditional remedy for hyperglycemia. While the medicinal properties of this plant have been studied extensively using in vitro and animal models, the clinical efficacy and safety in humans is largely unknown. This review discusses the benefits and limitations of bitter melon supplementation in the context of epidemic levels of insulin resistance and pre-diabetes throughout the world.
Keywords: Momordica charantia; bitter melon; insulin resistance; pre-diabetes; glycemic control
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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MDPI and ACS Style

Efird, J.T.; Choi, Y.M.; Davies, S.W.; Mehra, S.; Anderson, E.J.; Katunga, L.A. Potential for Improved Glycemic Control with Dietary Momordica charantia in Patients with Insulin Resistance and Pre-Diabetes. Int. J. Environ. Res. Public Health 2014, 11, 2328-2345.

AMA Style

Efird JT, Choi YM, Davies SW, Mehra S, Anderson EJ, Katunga LA. Potential for Improved Glycemic Control with Dietary Momordica charantia in Patients with Insulin Resistance and Pre-Diabetes. International Journal of Environmental Research and Public Health. 2014; 11(2):2328-2345.

Chicago/Turabian Style

Efird, Jimmy T.; Choi, Yuk M.; Davies, Stephen W.; Mehra, Sanjay; Anderson, Ethan J.; Katunga, Lalage A. 2014. "Potential for Improved Glycemic Control with Dietary Momordica charantia in Patients with Insulin Resistance and Pre-Diabetes." Int. J. Environ. Res. Public Health 11, no. 2: 2328-2345.


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