Biological and Chemical Diversity of Bacteria Associated with a Marine Flatworm
AbstractThe aim of this research is to explore the biological and chemical diversity of bacteria associated with a marine flatworm Paraplanocera sp., and to discover the bioactive metabolites from culturable strains. A total of 141 strains of bacteria including 45 strains of actinomycetes and 96 strains of other bacteria were isolated, identified and fermented on a small scale. Bioactive screening (antibacterial and cytotoxic activities) and chemical screening (ultra-performance liquid chromatography–mass spectrometry (UPLC-MS)) yielded several target bacterial strains. Among these strains, the ethyl acetate (EA) crude extract of Streptomyces sp. XY-FW47 fermentation broth showed strong antibacterial activity against methicillin-resistant Staphylococcus aureus ATCC43300 (MRSA ATCC43300) and potent cytotoxic effects on HeLa cells. The UPLC-MS spectral analysis of the crude extract indicated that the strain XY-FW47 could produce a series of geldanamycins (GMs). One new geldanamycin (GM) analog, 4,5-dihydro-17-O-demethylgeldanamycin (1), and three known GMs (2–4) were obtained. All of these compounds were tested for antibacterial, cytotoxic, and antifungal activities, yet only GM (3) showed potent cytotoxic (HeLa cells, EC50 = 1.12 μg/mL) and antifungal (Setosphaeria turcica MIC = 2.40 μg/mL) activities. Their structure–activity relationship (SAR) was also preliminarily discussed in this study. View Full-Text
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Lin, H.-N.; Wang, K.-L.; Wu, Z.-H.; Tian, R.-M.; Liu, G.-Z.; Xu, Y. Biological and Chemical Diversity of Bacteria Associated with a Marine Flatworm. Mar. Drugs 2017, 15, 281.
Lin H-N, Wang K-L, Wu Z-H, Tian R-M, Liu G-Z, Xu Y. Biological and Chemical Diversity of Bacteria Associated with a Marine Flatworm. Marine Drugs. 2017; 15(9):281.Chicago/Turabian Style
Lin, Hui-Na; Wang, Kai-Ling; Wu, Ze-Hong; Tian, Ren-Mao; Liu, Guo-Zhu; Xu, Ying. 2017. "Biological and Chemical Diversity of Bacteria Associated with a Marine Flatworm." Mar. Drugs 15, no. 9: 281.
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