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Journal: Sensors, 2020
Volume: 20
Number: 686

Article: Fuzzy Evaluation Output of Taste Information for Liquor Using Electronic Tongue Based on Cloud Model
Authors: by Jingjing Liu, Mingxu Zuo, Sze Shin Low, Ning Xu, Zhiqing Chen, Chuang Lv, Ying Cui, Yan Shi and Hong Men
Link: https://www.mdpi.com/1424-8220/20/3/686

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