Journal: Sensors, 2011
Article: The Need and Potential of Biosensors to Detect Dioxins and Dioxin-Like Polychlorinated Biphenyls along the Milk, Eggs and Meat Food Chain
Authors: Jeerasak Chobtang, Imke J. M. De Boer, Ron L. A. P. Hoogenboom, Willem Haasnoot, Aize Kijlstra and Bastiaan G. Meerburg
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