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Int. J. Mol. Sci. 2010, 11(6), 2373-2382; doi:10.3390/ijms11062373
Published: 3 June 2010
Abstract: A lipase gene (atl) was cloned from Aspergillus tamarii FS132 for the first time. The gene was found to have an open reading frame of 1024 base pairs (bp), and the coding region of the gene contained two introns (51 bp and 52 bp). Multi-alignment analysis of the deduced amino acid sequence indicated high homology between the enzyme and mono-and diacylglycerol lipases from fungi Aspergillus. The recombinant lipase was expressed in Pichia pastoris GS115 cells. The recombinant lipase was found to have a molecular mass of 36.7 kDa, and it exhibited lipase activity of 20 U/mL in culture supernatant when tributyrin was used as the substrate.
Lipases (triacylglycerol acylhydrolases, EC18.104.22.168) act at fat-water interfaces to hydrolyze long-chain triglycerides to fatty acids and glycerol or to catalyze the reaction reversely under certain conditions . They are widely used in the dairy and oleo chemical industries, in the synthesis of structured triglycerides, surfactants, pharmaceuticals and agrochemicals, and in polymers and household detergents . Lipases of microbial origin represent the most extensively used class and are receiving increasing attention due to their relative ease of production and potential applications in biotechnology. This interest stems from their ability to hydrolyze ester bonds, trans-esterify triglycerides and resolve racemic mixtures as well as their ability to synthesize ester and peptide bonds in the reverse mode .
Many microbial lipase genes have been cloned during past few decades. Several of these genes are from fungi, including Aspergillus oryzae [3–5], Rhizopus delemar , Rhizomucor miehei , Penicillium camembertii , Penicillium cyclopium , and Geotrichum candidum . Most of these lipases have been expressed heterogeneously and their properties characterized [11–14]. The filamentous fungi Aspergillus tamarii was also found to produce a lipase, and the enzymological characteristics of its lipase was reported in 1995 . However, the DNA sequence of the lipase from Aspergillus tamarii is not currently available.
Once a desired gene has been cloned, it is often heterologously expressed and its function characterized. Pichia pastoris has proven to be highly popular as a host for overexpression of eukaryotic heterologous proteins . To date, many microbial lipase genes have been cloned and expressed in P. pastoris [17–19].
In this article, we report the first cloning and sequencing of the genomic DNA and cDNA of the lipase gene from Aspergillus tamarii FS132 (ATL) and its expression in P. pastoris GS115, so as to characterize and further determine the function of this lipase.
2. Results and Discussion
2.1. Cloning of the Aspergillus tamarii FS132 Lipase Genomic DNA and cDNA
PCR and RT-PCR amplicons of genomic DNA and cDNA, respectively, of the lipase encoding gene from Aspergillus tamarii FS132 (ATL), were cloned. The amplified products were purified and inserted into the pMD19-T vector. Then, the recombinant plasmids pMD19-T/ATL and pMD19-T/ATL-cDNA were transformed into E. coli JM109 cells. The target DNA of ATL-DNA and ATL-cDNA were confirmed by sequence determination.
The sequences of the cloned genomic DNA and cDNA of the ATL lipase were deposited in GenBank under the accession numbers of EF198417 and EU131679, respectively.
2.2. Sequence Analysis
The cloned genomic DNA sequence was aligned with Aspergillus lipase gene sequences in the GeneBank database using BLAST. The total length of the cloned genomic DNA was 1742 base pairs (bp), which included 378 bp of 5′ non-coding region, 340 bp of 3′ non-coding region, and 1024 bp of open reading frame (ORF) between bp 379 and 1402 (accession no. EF198417). The GC content of the gene was 50.68%.
The cloned cDNA was 921 bp in size (accession no. EU131679). The deduced amino acid sequence consisted of 306 amino acid residues, with a predicted molecular mass of 33.456 kDa and pI of 5.46. The conserved pentapeptide Gly-X-Ser-X-Gly in most microbial lipases was also found in the predictive ATL (Figure 1). This peptide is thought to play an essential role in substrate recognition and binding . The three amino acids (serine, aspartic acid and histidine) of the catalytic triad found in most lipases were also present in the deduced amino acid sequence. Their location in the sequence is shown as Ser (173)-Asp (226)-His (288).
Comparison of the putative ATL-DNA and ATL-cDNA sequences showed a coding region of 1024 bp in the predicted ATL-DNA with two introns sized 51 bp and 52 bp. The introns were found at 86–136 bp and 306–357 bp in the ATL-DNA sequence, respectively (assume the first base A of the initial codon ATG as the first site of the ATL gene). The size of the introns was similar to introns of other lipase genes from the same genus of Aspergillus [4,21].
The homology comparison revealed that the predicted ATL gene showed high similarity with lipases from Aspergillus oryzae (99%, D85895), Aspergillus flavus (99%, AF404489) and Aspergillus parasiticus (94%, AF404488) at the DNA level.
The deduced ATL amino acid sequence was multi-aligned with twelve fungal lipases obtained from GenBank and showed high similarity to other lipases in the predicted active-site regions. However, the overall similarities varied largely between the different lipases compared. The deduced ATL amino acid sequence showed exact identity with the characterized genes lipA from Aspergillus flavus (AAO17921) and mdl B from Aspergillus oryzae (BAA12912), 98% identity with a lipase from A. parasiticus (AAO17920), 62% identity with lipases from P. cyclopium (AAF99710) and P. camemberti (BAA14345), 42% similarity with a lipase from A. fumigatus (XP_748138), and lower similarity (<40%) with lipases from the remaining fungi (Figure 2). A phylogenetic tree was constructed by the neighbor joining method to reveal the relationship between the different lipases analyzed (Figure 2). The lipases from A. tamarii FS132, A. flavus, A. oryzae and A. parasiticus were placed in the same sub-group based on their high sequence homology with each other. The high similarity between the ATL and the identified lipase of A. oryzae and A. flavus showed that the cloned lipase belonged to the mono and diacylglycerol lipase family from filamentous fungi [4,21]. The high similarity of theses lipase genes is probably related to the high phylogenic homology of their respective hosts based on the 18S rRNA .
2.3. Expression of ATL in P. pastoris GS115
The P. pastoris GS115 cells harboring the pPIC3.5K/ATL-cDNA were induced with methanol to a final concentration of 0.5% and incubated as described in the Experimental section. The supernatants of the cell cultures revealed the presence of a new protein with an approximate molecular weight of 36.7 kDa, as measured by SDS-PAGE, which was not observed in the cell-free supernatant of host P. pastoris GS115 cells with the empty vector pPIC3.5K (Figure 3).
According to the predicted amino acids sequence of ATL, a putative signal peptide was present in the 306 deduced amino acids between Met1 and Arg28 (Figure 1), which shows features of signal peptides with a basic amino acid (Arg) at position 2 followed by a long hydrophobic region . The putative mature lipase of ATL consisted of 278 amino acids with a calculated molecular mass of 30.4 kDa following removal of 28 amino acids of signal peptides. This size differed from the apparent size determined by SDS-PAGE (36.7 kDa, Figure 3). Similar findings were reported for lipases from A. oryzae  and P. camembertii . The discrepancy in molecular weight between the native expressed mature lipase and the deduced molecular mass was probably due to glycosylation of the enzyme. One potential N-glycosylation site , NTTV, was also found in the ATL amino acid sequences at positions 252–255 (Figure 1).
Qualitative measurement of ATL activity in the cell-free culture showed the formation of a clear zone on TMM agar plates. In contrast, no clear zone developed for the negative sample on the same plate (data not show). The crude enzyme in the supernatant exhibited 20 U/mL of lipase activity when tributyrin was used as a substrate, while no clear zone formed on the OMM plate for the same sample. This finding may be related to the low lipase activity of the recombinant enzyme (20 U/mL of lipase activity). A similar result was found for the native lipase of A. tamarii FS132 . Further optimization of the culture strategies is necessary for improving the enzyme activity [19,25]. Many studies demonstrated that the lipase productivity can be increased remarkably after optimizing the culture strategies of P. pastoris [19,25]. Minning et al. showed that the Rhizopus oryzae lipase had 2.5-fold higher productivity compared to the initial cultivation after altering the feeding strategy of methanol to the culture medium of P. pastoris . The optimization of A. tamarii FS132 lipase production in P. pastoris is currently ongoing.
3. Experimental Section
3.1. Strains, Plasmids and Culture Medium
Aspergillus tamarii FS132, isolated from the volcanic vent soil in Xinjiang Uygur Autonomous Region, China, was grown as described previously  and used as the source of genomic DNA and total RNA. The plasmid pMD19-T (TaKaRa, Dalian, China) was used for TA cloning of the genomic DNA and cDNA of the lipase gene. The structure map of the pMD19-T vector is available online ( www.takara.com.cn). pBluescript II KS (+) (Stratagene) and pPIC3.5K (Invitrogen) were used for vector construction, propagation and expression of the lipase gene. The E. coli JM109 strain and the Pichia pastoris GS115 strain were used for lipase gene cloning and expression, respectively.
The E. coli JM109 strain was cultivated in Luria-Bertani (LB) medium. The recombinant E. coli colonies were selected from the LB agar plates containing 100 μg/L ampicillin at 37 °C. P. pastoris GS115 was cultivated in yeast extract peptone dextrose (YPD) medium (1% yeast extract, 2% peptone and 2% of dextrose). Minimal dextrose (MD) medium (1.34% yeast nitrogen base [YNB], 4 × 10−5% biotin, 2% dextrose) plates were used to screen His+ yeast transformants. Minimal methanol (MM) medium (1.34% YNB, 4 × 10−5% biotin, and 1% methanol) coupled with MD plates were used to identify the phenotypes Mut+ (methanol utilize normally) and Muts (methanol utilize slowly) of recombinants . The MM medium supplemented with 2% tributyrin (TMM) or 2% olive oil (OMM) was used for screening lipase expressing recombinants. The recombinant P. pastoris was grown on buffered glycerol complex (BMGY) medium (1% yeast extract, 2% peptone, 1.34% YNB, 4 × 10−5% biotin, 1% glycerol, 100 mM potassium phosphate buffer pH 6.0) and lipase expression was induced in buffered methanol complex (BMMY) medium (1% yeast extract, 2% peptone, 1.34% YNB, 4 × 10−5% biotin, 0.5% methanol, 100 mM potassium phosphate buffer, pH 6.0) at 30 °C.
3.2. Cloning of the Aspergillus tamarii FS132 Lipase Gene (Atl)
The genomic DNA of Aspergillus tamarii FS132 was isolated using the salt extraction method . The atl gene was amplified from the genomic DNA by PCR using forward primer F1 (5′-CCAAGCTTTGCAACCAAGCCTGTCG-3′) and reverse primer R1 (5′-CTGCAGGTGTAGTGTGCTTGGCCGA-3′) . The PCR reaction proceeded by an initial denaturing step for 2 min at 95 °C followed by 30 cycles of denaturing at 94 °C for 15 s, annealing at 56 °C for 30 s, and extension at 72 °C for 2 min. The reaction was terminated by a final extension at 72 °C for 10 min. The PCR product was detected on a 1% (w/v) agarose gel and purified with a DNA purification kit (TIANGEN, Beijing).
The PCR fragment was ligated into the pMD19-T vector and transformed into E. coli JM109 competent cells using a standard protocol . Positive recombinant plasmids were selected by the white/blue selection method and identified by colony PCR. The plasmid-ATL DNA was extracted and purified from E. coli JM109 cells. The ATL DNA was then sequenced by Takara Co. Ltd, and the DNA sequence of the atl gene was submitted to GenBank.
The total RNA of Aspergillus tamarii FS132 was isolated using the Trizol agent (Invitrogen) according to the instructions provided by the manufacturer. The first chain of cDNA was synthesized by the SMART™ RACE cDNA Amplification Kit (Clontech). For RT-PCR, the forward primer F2 (5′-TTAGCGCAATGGCAATCCAGGACCC-3′) and reverse primer R2 (5′-TTAGCGCAATGGCAATCCAGGACCC-3′) were designed according to conserved sequences at both ends of the lipase coding region from Aspergillus genus in GenBank. The RT-PCR was performed by an initial denaturing step of 4 min at 94 °C followed by 30 cycles of denaturing at 94 °C for 45 s, annealing at 60 °C for 30 s, and extension at 72 °C for 1.5 min. The reaction was terminated by a final extension at 72 °C for 10 min. The PCR product was examined on a 1% (w/v) agarose gel and purified by a DNA purification kit (TIANGEN, Beijing).
The purified product was ligated into the pMD19-T vector and transformed into E. coli JM109. The positive recombinant colonies were selected and identified, the recombinant plasmid (pMD19-T/ATL-cDNA) was purified from E. coli JM109 cells and the ATL-cDNA was sequenced by Takara Co. Ltd. The cDNA sequence of the atl gene was submitted to GenBank.
3.3. Sequence Analysis
Sequence similarity searches were performed in the GenBank Database using the BLAST program. The sequences were multiple aligned by the program Clustal X1.83. A phylogenetic dendrogram based on the aligned sequences were produced using the software Treeview ( http://taxonomy.zoology.gla.ac.uk/rod/treeview.html) according to the neighboring-joining method .
3.4. Construction of the Expression System
The recombinant vector pMD19-T/ATL-cDNA was digested with PstI and BamHI. The ATL-cDNA was ligated into the pBluescript ks (+) vector (abbreviate as pBks in the following) and transformed into E. coli JM109 cells. The pBks /ATL-cDNA plasmid DNA was extracted and double digested with EcoRI and BamHI and detected by agarose gel. The target DNA was purified and ligated into the plasmid pPIC3.5K, which was double digested with the same two endonucleases. The detail protocols were referred by J. Sambrook .
The recombinant expression vector pPIC3.5K/ATL-cDNA was linearized by SacI and electroporated into P. pastoris GS115 competent cells via pulse discharge under conditions of 750 V, 25 μF for 4 ms (Bio-Rad Gene Pulser). The His+ yeast transformants were initially selected on MD agar plates for their capacity to grow in the absence of histidine and directly screened for clones with phenotypes of Mut+ and lipase expression on TMM and OMM plates. The positive clones with lipase activity, which formed the transparent zone on TMM or OMM plates, were selected and verified by PCR. The forward primer F3 (5′-GACTGGTTCCAATTGACAAGC-3′) and reverse primer R3 (5′-GCAAATGGCATTCTGACATCC-3′) for PCR were designed according to the sequences for homologous recombination (AOX regions) in the pPIC3.5K plasmid. The PCR was performed by an initial denaturing step of 2 min at 94 °C followed by 30 cycles of 94 °C for 1 min, 54 °C for 1 min, and 72 °C for 1.5 min. The reaction was terminated at 72 °C for 7 min. The amplifications were detected by 1% of agarose gels.
3.5. Induction of Atl Gene Expression in Yeast
The positive transformants of P. pastoris GS115 were grown in the BMGY media with vigorous shaking at 30 °C until the OD600 value reached 2–6. Cells were harvested and re-suspended in the BMMY media to an OD600 of 1.0. The atl expression was induced by continuous incubation at 30 °C for 96 hours and the addition of methanol every 24 hours to a final concentration of 0.5%. The supernatant of the induced culture was used for the lipase activity assay and expression protein identification. A negative control containing the empty pPIC3.5K vector was carried out in parallel.
3.6. Identification of the Expression Product
Lipase expressing recombinants were screened on TMM agar plate . Clear zones were formed by adding lipase-producing supernatant culture to TMM agar plate. SDS-PAGE was used to examine the expression level of the target protein and evaluate the molecular mass of the protein. Lipase activity was determined by the titration method, with tributyrin as the substrate emulsion. One milliliter of diluted supernatant was added to 5 mL of tributyrin emulsion and 4 mL of 0.05 M glycine-sodium hydroxide buffer (pH 9.4). Samples were incubated at 37 °C for 10 min with gentle shaking. The reaction was stopped by addition 20 mL of 100% ethanol containing 0.1% phenolphthalein indicator. Lipase activity was determined by titration of the released fatty acid with 0.05 M sodium hydroxide. One unit of lipase activity was defined as the amount of enzyme that liberated 1 μmol of fatty acid per minute.
Aspergillus lipase is one of an important class of industrial lipases. In this work, we first cloned a lipase gene from Aspergillus tamarii FS132. The total length of the cloned lipase genomic DNA was 1742 bp, which contained 378 bp of 5′ non-coding region, 340 bp of 3′ non-coding region, and 1024 bp of open reading frame (ORF) (accession no. EF198417). The cloned cDNA was 921 bp in size (accession no. EU131679). The lipase gene encodes a 306 amino acid protein, which contains the conserved motif Gly-X-Ser-X-Gly present in most microbial lipases. Phylogenetic analysis suggested that the cloned lipase belongs to the mono- and diacylglycerol lipases from fungi Aspergillus.
The function of the cloned gene was further characterized in P. pastoris GS115. The recombinant lipase was expressed in GS115 cells and showed lipase activity of 20 U/mL with the tributyrin as the substrate. The recombinant lipase exhibited a molecular mass of 36.7 kDa in SDS-PAGE gel, which is larger than the predicted molecular mass (30.4 kDa for the mature lipase). The discrepancy may be due to glycosylation of the enzyme.
This study was supported by a grant from the Natural Science Foundation of Fujian Province (No. 2006J0073), China.
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