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Molecules 2011, 16(4), 2937-2943; doi:10.3390/molecules16042937
Article

A New Diterpene Glycoside from Stevia rebaudiana

*  and
The Coca-Cola Company, Organic Chemistry Department, Research and Technology, One Coca-Cola Plaza, Atlanta, GA 30313, USA
* Author to whom correspondence should be addressed.
Received: 18 February 2011 / Revised: 29 March 2011 / Accepted: 1 April 2011 / Published: 4 April 2011
(This article belongs to the Section Natural Products)
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Abstract

From the commercial extract of the leaves of Stevia rebaudiana, a new diterpene glycoside was isolated besides the known steviol glycosides including stevioside, rebaudiosides A-F, rubusoside and dulcoside A. The new compound was identified as 13-[(2-O-β-D-glucopyranosyl-3-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy] ent-kaur-16-en-19-oic acid-(2-O-α-L-rhamnopyranosyl-β-D-glucopyranosyl) ester (1) on the basis of extensive spectroscopic (NMR and MS) and chemical studies.
Keywords: Stevia rebaudiana; Compositae; Asteraceae; diterpenoid glycosides; spectral data Stevia rebaudiana; Compositae; Asteraceae; diterpenoid glycosides; spectral data
This is an open access article distributed under the Creative Commons Attribution License (CC BY 3.0).
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Prakash Chaturvedula, V.S.; Prakash, I. A New Diterpene Glycoside from Stevia rebaudiana. Molecules 2011, 16, 2937-2943.

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