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Sci. Pharm. 2009, 77(Posters (PO)), 230; https://doi.org/10.3797/scipharm.oephg.21.PO-31 (registering DOI)
Effect Of Stress on Cellular Properties of Enterococcus Faecium
Department for Pharmaceutical Technology and Biopharmaceutics, University of Vienna, Althanstr. 14, 1090, Vienna, Austria
Author to whom correspondence should be addressed.
Received: 16 April 2009 / Accepted: 16 April 2009 / Published: 16 April 2009
Abstract During the recent decade, the interest on probiotic products has been growing due to the increasing evidence of health benefits associated with their use. The essential step for the development of such products is the stabilization (drying) of probiotic microorganisms. The classical methods for cell stabilization are lyophilization and spray drying .
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RABENREITHER, M.C.; STUMMER, S.; VIERNSTEIN, H.; TÖGEL, S.; SALAR-BEHZADI, S. Effect Of Stress on Cellular Properties of Enterococcus Faecium. Sci. Pharm. 2009, 77, 230.
RABENREITHER MC, STUMMER S, VIERNSTEIN H, TÖGEL S, SALAR-BEHZADI S. Effect Of Stress on Cellular Properties of Enterococcus Faecium. Scientia Pharmaceutica. 2009; 77(Posters (PO)):230.
RABENREITHER, M. C.; STUMMER, S.; VIERNSTEIN, H.; TÖGEL, S.; SALAR-BEHZADI, S. 2009. "Effect Of Stress on Cellular Properties of Enterococcus Faecium." Sci. Pharm. 77, Posters (PO): 230.
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