Next Article in Journal
Effect of Dielectric Properties of a Solvent-Water Mixture Used in Microwave-Assisted Extraction of Antioxidants from Potato Peels
Next Article in Special Issue
Antioxidant Properties of Artemisia annua Extracts in Model Food Emulsions
Previous Article in Journal / Special Issue
Antioxidative Polyphenols from Defatted Oilseed Cakes: Effect of Solvents
 
 
Article

Article Versions Notes

Antioxidants 2014, 3(1), 81-98; https://doi.org/10.3390/antiox3010081
Action Date Notes Link
article pdf uploaded. 24 February 2014 12:03 CET Version of Record https://www.mdpi.com/2076-3921/3/1/81/pdf
article html file updated 19 August 2015 21:30 CEST Original file -
article html file updated 21 March 2019 12:52 CET Update -
article html file updated 7 May 2019 18:13 CEST Update -
article html file updated 6 February 2020 07:29 CET Update https://www.mdpi.com/2076-3921/3/1/81/html
Back to TopTop