Antioxidants 2014, 3(1), 189-189; doi:10.3390/antiox3010189

Correction
Correction: Racchi, M.L. Antioxidant Defenses in Plants with Attention to Prunus and Citrus spp. Antioxidants 2013, 2, 340-369
Milvia Luisa Racchi
Department of Agri-Food Production and Environmental Sciences, Section of Agricultural Genetics–DISPAA, University of Florence, via Maragliano 77, Firenze 50144, Italy; E-Mail: milvia.racchi@unifi.it; Tel.: +39-055-275-5537
Received: 28 February 2014 / Accepted: 5 March 2014 / Published: 20 March 2014

I have found two inadvertent errors in my review published in Antioxidants [1].

  • On page 355, text line 33 and again on page 356 text line 3 in the legend of Figure 6, the word Anthocyanins should be amended to Anthocyanidins.

I apologize to the readers.

Reference

  1. Racchi, M.L. Antioxidant Defenses in Plants with Attention to Prunus and Citrus spp. Antioxidants 2013, 2, 340–369, doi:10.3390/antiox2040340.
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