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Journal: Microorganisms, 2022
Volume: 10
Number: 1346
Article:
Cranberry Arabino-Xyloglucan and Pectic Oligosaccharides Induce Lactobacillus Growth and Short-Chain Fatty Acid Production
Authors:
by
Arland T. Hotchkiss, Jr., John A. Renye, Jr., Andre K. White, Alberto Nunez, Giselle K. P. Guron, Hoa Chau, Stefanie Simon, Carlos Poveda, Gemma Walton, Robert Rastall and Christina Khoo
Link:
https://www.mdpi.com/2076-2607/10/7/1346
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