1. Introduction
Organic farming systems are generally based on intensive soil tillage for seed bed preparation and weed control, which, in the long run, often lead to reduced soil fertility [
1]. Intensive soil tillage increases microbial turnover rates and, thus, the nutrient availability required for plant growth. However, long-term intensive soil tillage can cause depletion of the soil organic carbon content and thus reduces soil fertility [
2]. For a long-term improvement of soil fertility and its sustainable maintenance, organic production systems need to reduce the frequency and intensity of soil tillage and increase the organic matter supply to the soil. The resulting accumulation of organic carbon will likely increase the microbial activity and thus result in accelerated nutrient cycles [
3,
4,
5]. However, minimum tillage generally tends to delay soil warming in spring; therefore, N mineralization rates are often too low to meet crop demands, especially in temperate climates [
6]. For this reason, the application of conservation agriculture methods—i.e., the simultaneous application of minimum tillage, crop rotations, and residue retention—to organic farming systems may not necessarily improve soil fertility, even after 10 years of adaptation to the system [
7]. Krauss et al. [
5] reported similar results for yields of winter wheat, silage maize, and spelt in an organic long-term experiment, which were still 10% lower even after 10 years of reduced tillage in comparison with standard moldboard plowing, even though manure compost and slurry had been frequently applied. Although nutrient levels and biological soil components were generally higher under reduced tillage compared to plow tillage in the top 10 cm of the soil, the massively enhanced weed competition under reduced tillage likely reduced crop yields. Thus, organic minimum tillage systems need to be modified in order to provide sufficient levels of nutrients and weed control at the same time [
8].
This could be achieved by the use of legume and non-legume cover crops and mulches. Cover crops are known, among other things, to conserve the nutrients of the previous crop for the following crop, increase the organic matter content, stimulate microbial activity, and suppress weeds [
1]. Leguminous cover crops and, particularly, cover crop mixtures of brassicas with legumes have shown positive effects on microbial biomass and activities, as well as specific enzyme activities independent of the climatic region and weather conditions [
9]. Furthermore, the use of cover crops can reduce weed seed banks in minimum tillage systems similar to levels in plow systems [
10]. Organic mulch applications, referred to here as the harvest of cover crops and their subsequent application to a specific crop or field, have been shown to contribute substantially to soil fertility in organic minimum tillage systems [
6]. All these measures also protect the soil from a range of environmental impacts, such as drought, wind and water erosion, and even plant diseases [
11].
In combination with a long-term organic fertilizer strategy, such cropping systems should result in more sustainable cropping systems in which nutrient cycles are almost closed. For example, application of high-quality and certified composts that are free of pathogens, weeds, and toxic compounds can contribute to better plant performance in minimum tillage systems. In addition to nutrients, composts introduce additional microorganisms to the systems that may contribute to the suppression of soil-borne diseases and should, therefore, enhance overall soil fertility [
12]. However, the evidence of disease suppression and the resulting soil fertility improvement through the use of composts often failed under field conditions in temperate climates due to variable environmental conditions and inadequate application rates of composts [
13,
14]. Thus, long-term field trials are required for a deeper understanding of the importance of compost in disease suppression and soil fertility improvement [
15].
Soil fertility, which, in this context, is synonymously used to include both soil quality and soil health, can be assessed through chemical and biological indicators, such as organic carbon, pH, micro- and macronutrients, microbial biomass, or microbial respiration [
16]. Furthermore, free-living nematodes are considered important indicators of soil quality [
17,
18,
19,
20]. Different feeding types of nematodes occupy different niches within the soil food web and, hence, their classification and enumeration can determine certain carbon pathways. In a recent review, Bünemann et al. [
16] pointed out that biological indicators are rarely used to assess soil health and quality, and that most of the commonly used indicators are “black box” indicators, such as C
mic and microbial respiration. They further criticize that such assessments are rarely linked to specific ecosystem services, which impedes the evaluation of their suitability as soil quality and health indicators.
Here, we investigated two long-term experiments that were set up in adjacent fields in 2010 and 2011 to assess the effects of an organic minimum tillage system on chemical and biological soil properties over time. The study specifically addressed the question of whether a crop rotation that includes cover crops and mulch applications can maintain or even improve soil fertility, and if this can even be further improved by the regular application of compost. Furthermore, the study investigated which chemical and biological parameters were best linked with biomass production in a pea (
Pisum sativum L.) bioassay and could, therefore, serve as an indicator for soil fertility. The study compared a typical plow-based system (25 cm) with a minimum tillage system (max. 15 cm), where the minimum tillage system included application of transferred dead mulch to potatoes (experiment 1: 2014, 2018; experiment 2: 2015, 2019) (
Figure 1). The second factor analyzed was the application of yard waste compost at a rate of ~5 t (ha a)
−1 dry matter (DM) compared to equivalent amounts of mineral phosphorus (rock phosphate) and potassium (K
2SO
4) fertilization. We hypothesized that (i) minimum tillage with mulch applied to potatoes increases soil fertility compared with a plow-based inversion tillage system without mulch, (ii) regular compost application improves chemical and biological soil parameters compared to mineral fertilization, and (iii) soil fertility indicators, including bacterivorous nematodes, are positively correlated with pea biomass production and reduced root disease severity in the greenhouse bioassay.
2. Materials and Methods
The two long-term experiments originally started in 2010 and 2011 in adjacent fields located on the organic experimental farm of the University of Kassel (Kassel, Germany) in Neu-Eichenberg (51°22′51” N, 9°54′44” E, 231 m above sea level with an eastern incline of 3%). The soil type is a Haplic Luvisol with 3.3% sand, 83.4% silt, and 13.3% clay (United States Department of Agriculture classification Zc, Washington, DC, USA). Liming (CaCO3) was applied to all treatments at 2 t ha−1 in August/September 2019.
The experiments have been described in detail in Schmidt et al. [
21], and all crops grown since the start are shown in
Table 1. In brief, both experiments consist of a split-plot design with four replicates and tillage as the main factor (12 × 60 m²): (1) Minimum tillage by chisel plowing or shallow rototilling (5–15 cm) including the application of dead mulch to potatoes under minimum tillage versus (2) conventional moldboard plow tillage (20–25 cm). The dead mulch applied to potatoes under minimum tillage was typically obtained from rye/pea or triticale/vetch cover crop mixtures that were chopped (<10 cm) and applied at 10–15 t ha
−1 on average with an adapted manure spreader. The C/N ratio of the mulch ranged between 20 and 25. Each main tillage plot (12 × 60 m²) was split into eight 6 × 15 m² subplots, of which four of the subplots received ~5 t dry matter (ha yr)
−1 of a high-quality yard waste compost that was applied manually. The remaining four subplots received potassium (K
2SO
4) and phosphorus (rock phosphate) fertilizer equivalent to their amounts in the respective composts. For details of the compost used between 2012 and 2015, see Schmidt et al. [
21]. Composts used thereafter were of similar quality. In total, 32 plots were investigated (2 field experiments × 4 replicates × 2 tillage treatments × 2 fertilizer treatments).
Soil samples were collected after the first differential tillage (Experiment 1: Winter 2012/2013, Experiment 2: Fall 2013), in September after the first potato crop (Experiment 1: 2014, Experiment 2: 2015), and in October 2019 (Experiment 1: During grass-clover crop, Experiment 2: After potatoes) (compare
Table 1). Soil samples of the first two sampling dates of each experiment were taken from the top soil (0–15 cm) of each plot with a soil corer (2.4 cm diameter). In 2019, about 110 soil cores were taken randomly from each plot center (4.5 × 10 m) with an Edelmann corer (8 cm diameter, 15 cm soil depth). Soils were subsequently sieved to 1 cm and stored in plastic bags at 4 °C until processing.
2.1. Soil Nutrient Analyses
Soil nutrients were analyzed by the Landesbetrieb Hessisches Landeslabor (LHL,
http://www.lhl.hessen.de) two years after the experimental setup, i.e., 2012 in Experiment 1 and 2013 in Experiment 2, and for both experiments in 2019. The former analysis was performed on pooled samples of each experimental field, and pH and macronutrients were determined (
Table 2). In 2019, aliquots of 500 mL soil of each plot were analyzed for macro- and micronutrients, soil organic carbon (C
org), total soil nitrogen (N
total), pH, and salt (KCl) according to the “Verband Deutscher Landwirtschaftlicher Untersuchungs- und Forschungsanstalten” (VDLUFA) standards [
22].
2.2. Biological Assessments
Microbial biomass was determined two years after start of the experiments and directly after the first differential tillage (2012 and 2013), four years after start of the experiments (2014 and 2015), and 9 and 8 years after starts of Experiments 1 and 2 (2019), respectively. Soil samples were sieved to 2 mm, and soil moisture was measured gravimetrically after drying at 105 °C. After removing plant roots, soil microbial biomass was calculated via chloroform fumigation extraction, following the instructions and equations of Vance et al. [
23]. The resulting microbial biomass carbon (C
mic) and nitrogen (N
mic) values were divided by 0.45 and 0.54, respectively, which are the correction factors of the extractable microbial biomass in soils [
24,
25]. Extracts were stored at −15 °C until organic C and total N in extracts were measured using an automatic C and N analyzer (Multi C/N, Fa Analytik Jena).
Microbial respiration, as an indicator for microbial activity, was determined from the sieved soils in 2019. Soils were moistened to 50% water-holding capacity for seven days prior to analysis. Two 70 g sub-samples of each soil were then filled into glass beakers placed in preserving jars that contained 20 mL water to prevent drying out of the soils. Glass beakers with 15 mL of 0.5 mol NaOH were additionally placed in the jars. Six blinds without soil were used as controls. Jars were closed hermetically and incubated for seven days at 20 °C. After incubation, glass beakers with NaOH were stored in vacuum desiccators filled with soda-lime to avoid evaporation of the CO
2. The total CO
2 concentration in the NaOH was assessed via HCl titration. For this, a solution containing 3 mL of the NaOH, 30 mL water, 3 mL 0.5 mol BaCl
2, and two drops of phenolphthalein was stirred and titrated with 0.1 mol HCl until the color changed to rose. This back-titration titrated the excessive NaOH. The soil respiration was calculated according to the formula:
VB and VS are the volumes of HCl titrated to the blinds and samples, respectively, F is the dilution factor (3 mL aliquot of the 15 mL NaOH samples means F = 5), 2.2 corresponds to the amount of CO2 (mg), which refers to 1 mL of the titrated 0.1 mol HCl, FM and DM are the fresh matter (g) and dry matter (%) of the soil samples, respectively, and d is the incubation time (days) of the samples at 20 °C.
For nematode analysis, 250 mL soil aliquots were processed with the Oostenbrink elutriator [
26]. Nematodes were collected on three mounted 45 µm sieves, were washed into a beaker, and were transferred onto an Oostenbrink dish to get a clean sample. After incubation at room temperature for 48 h, the nematodes in the Oostenbrink dish were collected on a 20 µm sieve and transferred to a plastic tube, which was then filled up to 30 mL with tap water. Nematode densities were counted from three times 1 mL aliquots at 40× magnification under a compound microscope. Final nematode densities were given as nematodes per 100 mL soil. Nematodes were classified to the family level by morphological identification of 100 individuals per sample using the key of Bongers [
27]. Nematode families were summarized into bacterivorous, fungivorous, herbivorous, and omnivorous/predatory feeding types by using the nematode indicator joint analysis web tool [
28].
2.3. Greenhouse Study for Fertility Assessments
The soil fertility of each of the 32 soil samples (2 experiments × 4 replicates × 4 soils) was examined in a pea bioassay under greenhouse conditions at 21 °C/18 °C day/night temperatures. To check if the difference in soil fertility might be associated with better plant performance under nematode pressure, the soil was artificially inoculated with the root lesion nematode Pratylenchus penetrans. For this, five sub-samples with 700 mL soil each were filled in 11 × 11 × 12 cm pots, and the pots were organized as a randomized complete block (160 pots). Five surface-sterilized (70% ethanol for 5 min) and pre-germinated (2 days) pea seeds were planted per pot, and reduced to three plants per pot after one week. On the day of plant thinning, mixed stages of P. penetrans (males, females, juveniles, and eggs) were inoculated in all soils at densities of 1000 nematodes and eggs per 100 mL soil. The inoculation density was based on repeated pre-experiments with inoculation densities of 0, 500, 1000, 2000, and 3000 nematodes per 100 mL soil of the Experiment 1 field. The pea biomass reduction was 11% and 12% in the pre-trials 1 and 2, respectively, after inoculation with 1000 P. penetrans per 100 mL soil.
Nematode inoculum was obtained from 8–12-week-old carrot disc cultures that were chopped, and the inoculum was extracted with Oostenbrink dishes [
29]. The nematodes were stored at 7 °C until use in the experiment.
Pots were watered to approximately 50% water-holding capacity every two to three days. The four tables with the pots were re-randomized each week to compensate for differences in illumination from neighboring cabins. Plants were harvested at BBCH 71 after a growth period of 80 days, and aboveground dry matter (DM) after drying at 105 °C for 24 h, the number of pods, and root fresh weight were determined. A root rot disease index (0–100) was calculated based on the assessment of external root lesions, and lesion lengths were measured according to Šišić et al. [
30] and Pflughöft [
31].
Pratylenchus penetrans was extracted from pea roots via mist chambers [
26]. For this, roots were cut in 1 cm pieces and placed on sieves on glass Petri dishes. Roots were kept moist for four weeks by spraying with water for 30 s every 5 min. Once a week, nematodes settled at the bottom of the Petri dish were transferred into PET bottles and stored at 4 °C until the end of the extraction procedure. The final suspension was adjusted to 50 mL, and 3 mL aliquots were taken to count the number of
P. penetrans.
2.4. Data Processing and Statistical Analysis
Statistical analyses were performed with R version 3.6.0 [
32] using the packages “nlme” [
33] for analyses via linear mixed models and “emmeans” [
34] for multiple comparisons of treatments, back-transformed means, and standard errors. The “car” package [
35] was used to test the applied models for their variance homogeneity via Levene tests. In case of violations of variance homogeneity, linear mixed-effects models (lme) were adjusted with the weighting function “varIdent” [
36]. This function enables the model to use individual standard errors for each factor level (combination). If more than one factor showed inhomogeneous variances, the model with the lowest Akaike information criterion values was used based on log likelihood tests according to the description of Zuur et al. [
36]. Fixed factors were tillage and fertilizer, whilst random factors were experiments, field replicates, and tillage, each nested in the preceding factor. Thus, the formula used in R, including an example of a weighting function with two factors that showed inhomogeneous variances, was:
For the data analysis of the greenhouse experiment, the random term was extended to “random = ~1|experiment/replicate/ (greenhouse replicate/ tillage)”.
Spearman’s r
s rank correlations were used to study the relationship of chemical and biological indicators, as well as their correlation with pea biomass production, root disease severity, and the number of
P. penetrans in roots, by using the “rcorr” function of the R-package “Hmisc” [
37]. Results were visualized for each field experiment separately using the R function “corrplot” of the “Hmisc” package based on the
p < 0.05 significance level.
3. Results
Both field experiments were maintained according to the ceteris paribus principle. However, the severe drought in 2018 required some modifications in Experiment 2. Due to the drought and also high weed infestation, the winter wheat was terminated two months earlier than usual (
Table 1). The following summer cover crop (berseem clover) did not germinate because of the drought and, therefore, a triticale/winter vetch cover crop was sown about two months after termination of the winter wheat.
Due to the time shift between the two field experiments (e.g., the last applications of dead mulch in Experiments 1 and 2 dated back 16 and four months, respectively), the experiment was initially included as a fixed factor in the linear model. Hence, interactions of the field experiment with tillage and fertilizer could be analyzed. In detail, experiments interacted with tillage regarding boron, KCl, C
mic/C
org, bacterivorous, and fungivorous nematodes (F
1,6 > 8.1,
p < 0.03,
Table 3), but not with compost for any of the determined soil parameters. The interactions were, with the exception of fungivorous nematodes, expressed by a lower differentiation of minimum tillage to plow tillage in Experiment 2 compared to Experiment 1. As an example, boron concentrations were 51% and 14% higher under minimum tillage compared to plow tillage in Experiments 1 and 2, respectively. This justified the analysis of treatment effects across both field experiments using the experiment as a random factor (
Table 3).
3.1. Effects of Tillage System and Fertilizer Application on Chemical and Biological Soil Properties
Minimum tillage and, in part, compost application increased the amounts of most macronutrients in the soil. Initial contents of P
2O
5, K
2O, MgO, and C
org in the top 25 cm soil two years after the start of the field experiments (2012/2013) were, on average, 105, 140, 145 (all in mg (kg soil)
−1), and 1.2%, respectively (
Table 2). In 2019, these values were lower or similar under plow tillage with mineral fertilization (
Table 3). In comparison, values were slightly higher under plow tillage with compost fertilization; in particular, C
org increased by 20% (
Table 2 and
Table 3). In contrast, minimum tillage with compost or mineral fertilization increased P
2O
5, K
2O, and C
org by 23%, 129%, and 57% compared to the initial values, respectively. This translated to higher P
2O
5, K
2O, and C
org values of 48%, 147%, and 34%, respectively, under minimum tillage compared to plow tillage in 2019, regardless of whether mineral or compost fertilization was applied (
Table 3). Moreover, N
total was 25% higher under minimum tillage than plow tillage (
Table 3).
In the present study, pH was considerably higher in all treatments in 2019 than when first measured in 2012 and 2013 (6.1,
Table 2). Differences in pH between treatments were not observed.
The salt content varied between 486 (plow tillage without compost) and 762 (minimum tillage with compost) mg KCl L−1, which translates to electrical conductivities (EC) of 0.9 and 1.4 mS cm−1, respectively.
Soil micronutrients varied in a distinct pattern among treatments. While copper concentrations were highest under plow tillage with mineral fertilization, manganese and iron concentrations were similar across all treatments (
Table 3). In contrast, zinc and boron concentrations were significantly higher under minimum than under plow tillage, irrespective of the fertilization strategy.
In general, soil biological properties were enhanced by minimum tillage compared to the plow tillage systems. For C
mic, the differences between minimum and plow tillage, as well as, in part, between the compost and mineral fertilization, increased over time (
Figure 2). This is reflected by significant interactions of sampling date (year) and tillage in both experiments (F
2,30 > 7.7,
p ≤ 0.002). The status quo analysis was taken after the first differential tillage and compost application (2012, 2013), two years after the start of the experiment. Initial C
mic values in Experiments 1 and 2 were 60% and 27% higher under minimum tillage with mineral fertilizer than under plow tillage with mineral fertilizer. However, those differences were not statistically significant due to large standard errors (
Figure 2).
Four years after the start of the experiment, when potatoes had been grown for the first time with mulch application, C
mic was already 39% and 62% higher under minimum tillage than under plow tillage in Experiments 1 (2014) and 2 (2015), respectively (
Figure 2). At that time, compost application had increased C
mic consistently (6–20%) in comparison to mineral fertilization in both experiments under minimum tillage.
In 2019, C
mic values were 72% and 35% higher under minimum compared to plow tillage in Experiments 1 and 2, respectively. The C
mic was 15% higher under plow tillage with compost compared to plow tillage with mineral fertilization (
Figure 2). Compost effects under minimum tillage were less pronounced in 2019 than in 2014 and 2015. Similar effects of tillage were observed for the microbial respiration and number of free-living nematodes in both years, which were, on average, 86% and 64% higher, respectively, under minimum than under plow tillage (
Table 3). In particular, the number of bacterivorous nematodes was three times and two times higher under minimum tillage compared to plow tillage in Experiment 1 and Experiment 2, respectively, which also explains the significance of the interaction of experiment with tillage (
Table 3). The absolute number of herbivorous as well as omnivorous/predatory nematodes was 31% to 46% higher under minimum tillage compared to plow tillage. Fungivorous nematodes showed no statistical differences among treatments. However, total numbers of fungivorous nematodes showed a different pattern in both years. In the first year (Experiment 1), the total number of fungivorous nematodes was higher under minimum tillage (425 nematodes per 100 mL soil) compared to plow tillage (173 nematodes per 100 mL soil), whereas in the second year, it was the opposite, with higher numbers under plow tillage (466 nematodes per 100 mL soil) compared to minimum tillage (327 nematodes per 100 mL soil).
3.2. Effects of Tillage System and Fertilizer Application on Pea Performance under Greenhouse Conditions
Overall, pea yield was similar in both experiments. For example, pea aboveground dry weight was 50% and 39% higher under minimum tillage compared to plow tillage in Experiments 1 and 2, respectively (
Figure A1). Although this effect was less clear for the pea root fresh weight, the highest root weights were generally recorded under minimum tillage (
Table 4). Similarly, the number of pods produced per pot was always higher under minimum tillage than under plow tillage.
Root lesion severity and root lesion length were about 5% higher in Experiment 1 compared to Experiment 2. In general, both disease parameters were similar for the two plow tillage systems and the minimum tillage system that had received mineral fertilizer. However, when peas were grown in soil collected from the minimum tillage system with compost application, root lesion severity and root lesion length were reduced. This effect, however, was only significant in Experiment 2.
The numbers of P. penetrans in roots per pot were 6983 and 1990 in Experiments 1 and 2, respectively. Hence, the final population density divided by the inoculation density was 1 and 0.29, respectively. In both experiments, the number of P. penetrans was lowest under plow tillage with compost application and highest under minimum tillage with compost.
3.3. Biological Soil Components as Indicators of Soil Fertility
In our study, soil fertility was measured by pea biomass production in a greenhouse bioassay after artificial soil inoculation with lesion nematodes (
Table 4).
The soil used in the greenhouse and the soil used for the chemical and biological parameter analyses shown in
Table 3 were derived from the same composite samples, allowing for a direct link between soil data and ecosystem services, such as biomass production, in the greenhouse experiment (
Figure 3). Thus, a number of standard biological “black box” indicators of soil quality, such as C
mic, N
mic, microbial respiration, and C
org, were positively correlated with the pea biomass production in soils of both field experiments (
Figure 3). The severity of root lesions further affected pea dry matter in both experiments (r
s < −0.51,
p < 0.46,
Figure 3).
In addition to these indicators, we also used the abundance of free-living nematodes, which included free-living herbivorous, bacterivorous, fungivorous, and omnivorous/predatory nematodes. In both experiments, the abundance of bacterivorous nematodes was highly correlated with pea dry matter (r
s > 0.61,
p < 0.012,
Figure 3), as well as with C
mic and microbial respiration (r
s > 0.7,
p < 0.003,
Figure 3). The pooled abundance of omnivorous/predatory nematodes, as well as the number of
P. penetrans in roots per pot, was unaffected by any of the applied parameters. Herbivorous nematodes were positively correlated with pea dry matter in Experiment 1 (r
s > 0.78,
p < 0.001,
Figure 3), but not in Experiment 2 (r
s > 0.23,
p > 0.05,
Figure 3). In Experiment 2, fungivorous nematodes correlated negatively with microbial biomass, respiration, and C
org, while the fungivorous–bacterivorous ratio was correlated with reduced pea dry matter yields (r
s > −0.83,
p < 0.001). A minor negative correlation (r
s > −0.3,
p > 0.17) was observed between the root lesion severity at the stem base and on the roots of pea and the number of
P. penetrans in roots; however, this effect was not statistically significant in any of the experiments.
4. Discussion
In general, nutrient availability is one of the major yield-limiting factors in organic agriculture due to the restrictions on the use of soluble mineral fertilizers. Nutrient deficiencies in organic agriculture may be more prevalent under minimum tillage [
7] due to the delay in soil warming and, thus, nutrient mineralization caused by greater aboveground soil cover, which can severely affect early seedling development [
2]. The minimum tillage system presented here, combining both cover crops and dead mulch applications, clearly indicates the potential to remedy such nutrient deficiencies. Including cover crops and dead mulch application resulted in greater soil fertility in the top layer compared to the initial levels, including in the plow-based system. Interestingly, potato yields correlated positively with the numbers of free-living nematodes determined in 2019 [
6]. In addition to greater soil fertility in the top layer, mulching is an important measure to conserve water, leading to further yield increases, a phenomenon consistently observed with mulched potatoes in the years 2015 and 2016 [
38] and also in 2018 and 2019 (Junge, Finckh, et al., unpublished data). The improvement in soil fertility reported here was similar or even greater compared to a long-term organic study from Frick, Switzerland, where phosphorus and potassium were 72% and 40% higher in the top 10 cm of soil following six years of reduced tillage (15-cm-deep two-layer plowing) compared to 30-cm-deep plowing [
39]. In the same study, C
org increased from 2.2% to 2.6% under reduced tillage, whereas it remained at 2.1% with deep plowing. After 15 years of minimum tillage in the same experiment, C
org contents were increased from 2.2% to 2.9% [
5], which is similar to the increase in our study after eight and nine years of minimum tillage.
With respect to the similarity of the pH levels across tillage and fertilizer applications, it could not be determined if there were any differences per se, or if liming of the two field experiments in the month before sampling camouflaged tillage or fertilizer effects on pH. However, in a similar experiment in Austria, where shallow conservation tillage was compared to 25-cm-deep plowing, no significant differences in pH were found [
40]. Likewise, neither tillage, slurry, nor composted manure had any effect on soil pH in the above-described long-term study from Frick, Switzerland [
5].
The observed higher salt values under minimum tillage indicate that caution should be taken, as elevated salt concentrations can cause yield depression of salt-intolerant plants, as described for Phaseolus bean and carrots, where threshold levels of about 1 mS cm
-1 are given [
41]. Comparing the fertilization systems in this study, higher salt contents were generally found for organic fertilization in comparison to mineral fertilization. This is not surprising, as the composts used had high salt contents (EC: 5–10 mS cm
−1) [
21].
The effect of the tillage system on micronutrients has rarely been described. However, it appears that this generally follows the same pattern as that observed for macronutrients, i.e., an enrichment under minimum/zero tillage compared to intensive tillage [
42]. Unfortunately, nothing is known about the relevance of these differences in micronutrient concentrations for plant performance. It can only be speculated that the higher micronutrient and macronutrient levels observed in this study may have contributed to the greater biomass production in the pea bioassay under both minimum tillage systems compared to plow tillage (
Table 3). For example, boron (and calcium, which has not been assessed here) is known to be important for N
2 fixation in legumes and can massively enhance pea aboveground biomass production [
43]. However, the contribution of boron to pea growth in this study remains unsolved.
With respect to soil biological properties, our results are confirmed by other studies, which reported that C
mic and microbial activity under minimum tillage are generally higher than under plow tillage [
5,
39,
44]. The fact that this was confirmed in two independent field experiments under two different crops—and considering the abundance of bacterivorous nematodes in the present study—indicates the robustness of such measurements. Although soil biological properties can vary greatly across the season, Kandeler and Böhm [
44] demonstrated that C
mic can already be used as a reliable indicator for changes in soil biology four years after the transition to minimum tillage. This is in line with the findings of our study, where the first clear differentiations between tillage systems occurred two years after differential tillage and four years after minimum tillage (
Figure 2, years 2014 and 2015). In addition, we found higher microbial quotients (C
mic/C
org) under minimum than under plow tillage. These likely indicate a higher C input, as well as higher C quality for C
mic production [
45].
Contrary to our expectations, the microbial quotient (MR/C
mic), which can be used as an indicator of changes in organic matter availability [
46], was 21% higher under minimum tillage compared to plow tillage. This suggests that minimum tillage in combination with dead mulch application induced a lower efficiency in C use compared to the plow system. C
org availability was also found to be one of the main drivers of microbial quotients in a study that compared 30 different textured soils with varying C
org contents [
47]. Haynes [
46] noted that bacteria are less efficient in utilizing C sources than fungi, which may further explain the higher metabolic quotient under minimum tillage compared to plow tillage in our study. The application of dead mulch with a low to moderate C/N ratio (~25) was likely responsible for the breakdown of crop residues, mainly by bacteria. This is supported by a three-fold greater bacterivorous–fungivorous nematode ratio under minimum tillage four months after dead mulch application (Experiment 2) compared to 16 months after dead mulch application (Experiment 1) (data not shown). Specifically, the number of bacterivorous r-strategist Rhabditidae and Panagrolaimidae was enhanced under minimum tillage by 44% in Experiment 1 and 88% in Experiment 2 when compared to plow tillage (unpublished data). In contrast to Experiment 1, the recent disturbances in the minimum tillage system in Experiment 2 due to potato production, i.e., tillage for planting, fertilization with nitrogen-rich mulch, and harvesting tillage, likely fostered enrichment opportunists, i.e., bacterivorous nematodes of Rhabditidae and Panagrolaimidae [
18,
19]. This is confirmed by a study from Canada, where conservation tillage resulted in 17.5% to 119% higher numbers of bacterivorous nematodes (Rhabditidae and Diplogasteridae) compared to conventional tillage after potato cropping [
48]. The lower C
mic/N
mic ratios under minimum compared to plow tillage (
Table 3) also suggest a dominance of bacteria over fungi. This is in contrast with the lower bacteria–fungi ratios observed under minimum tillage compared to plow tillage systems under similar climatic conditions [
49]. In the aforementioned study of Kuntz et al. [
49], the assessment had been performed eight months after the last tillage operation, which could have led to a general succession from bacterial to fungal breakdown of residues. According to Bongers and Bongers [
18], the number of Rhabditidae and Panagrolaimidae in soil will decline with decreasing nutrient availability and microbial activity, while the general opportunistic Cephalobidae will become dominant. This occurred in the minimum tillage system in Experiment 1, 16 months after the last mulch application. Further succession under minimum tillage will likely result in fungal breakdown of crop residues and, thus, in an increase of opportunistic fungivorous nematode families (Aphelenchoididae, Aphelenchidae) [
18,
20]. A similar situation likely occurred in the plow tillage system without mulch fertilization in Experiment 1, where the number of fungivorous nematodes was twice as high as that of bacterivorous nematodes (234 nematodes per 100 mL soil, unpublished). The greater relative abundance of fungivorous as well as omnivorous/predatory nematodes under plow tillage compared to minimum tillage was also observed in a study that compared a no-till with a plow system in a maize–soy bean rotation [
50].
The massively enhanced pea biomass production under minimum tillage in the greenhouse assay could be expected based on the generally higher macro- and micronutrient levels compared to the plow-based system. The strong positive effects of compost fertilization under minimum tillage could neither be related to differences in nutrient composition nor to biological properties. Suppression of
P. penetrans did not play a role in this context, as its numbers were generally highest under minimum tillage with compost. It is likely that the nematodes benefitted from higher root mass and plant nourishment in this treatment. At C
org contents of <1.4%, the application of 4 t ha
−1 of composted pig manure reduced
P. penetrans, on average, by 87% in two pot experiments cropped with sugar beets [
51]. Conditions in the plow system of our study were similar; however, the reduction of
P. penetrans in the compost-treated soil was only 25%. In contrast, the root lesion severity was only reduced under minimum tillage with compost. These lesions were likely caused by soil-inhabiting and pea-pathogenic fungi that were commonly found in soils of the study site [
14,
30]. The negative correlation of root lesion severity and pea biomass production in this study suggests that soil health under minimum tillage with compost fertilization is generally improved. This was also directly translated into a greater soil fertility in terms of pea biomass production. As pointed out above, under field conditions, when there is a lack of rainfall, effects of the mulch and increased soil organic matter contents on water retention may lead to further advantages in practice.
Bacterivorous and fungivorous nematodes contribute substantially to soil fertility as decomposers that release nitrogen to the soil [
52,
53]. Both feeding types accounted for 50% and 65% of the total nematode community in Experiment 1 and 2, respectively, which highlights their importance for greater nutrient turnover and, thus, pea production in our study. Across the globe, organic carbon, which is commonly used as indicator of soil fertility, was found to be one of the main drivers of nematode abundance [
15,
54]. This was also observed for bacterivorous nematodes in both field experiments in our study. However, the fungivorous–bacterivorous nematode ratio was negatively correlated with pea dry matter yields in Experiment 2, which emphasizes that bacterivorous nematodes were more reliable indicators of soil fertility than fungivorous nematodes. This is further supported by the strong positive correlations of bacterivorous nematodes and pea biomass production in both field experiments (
Figure 3). In addition, the strong correlations of bacterivorous nematodes with microbial biomass and microbial respiration in both field experiments highlight their usefulness as indicators of a microbially active soil. The fact that predominantly bacterivorous nematodes are categorized into the group of enrichment opportunists [
18,
55] further strengthens our hypothesis that these are important indicators of soil fertility.