Order Reprints
Journal: Int. J. Mol. Sci., 2009
Volume: 10
Page(s): 3076-3105
Article:
Bacterial Stressors in Minimally Processed Food
Capozzi, V.; Fiocco, D.; Amodio, M.L.; Gallone, A.; Spano, G.
http://www.mdpi.com/1422-0067/10/7/3076
