Microplastics

The toxicity of micro- and nanoplastics in aquatic life is well documented, yet limited information is available on their effects in humans; moreover, most in vitro nanotoxicology studies rely on cancer cells. This study examined the effects of pristine and aged polystyrene micro- and nanoparticles on human dental pulp stem cells. While both particle sizes were internalized by the cells, primarily through endocytosis, they did not affect cell viability. In contrast, leachates from particles, aged for one month in culture medium, significantly reduced viability, indicating that toxicity arises from degradation byproducts rather than the particles themselves. Atomic force microscopy confirmed surface changes in aged plastics. Both particle sizes disorganized the cytoskeleton, leading to reduced actomyosin cortex integrity. Gene expression analysis revealed that leachates and aged particles activated inflammatory pathways, markedly increasing IL-8 and TGF-β1 expression, while also decreasing SOD levels associated with oxidative stress. No notable effects were observed on genes related to stemness or senescence. These results suggest that, while pristine micro- and nanoplastics may be relatively inert, their degradation products pose greater toxicological risks to human health. The findings highlight the importance of considering leachate toxicity in plastic pollution studies and demonstrate the value of stem cell-based models for evaluating the cellular and molecular impacts of environmental contaminants on human health.

Data on microplastic contamination in pristine caves are rare, thus limiting our understanding of its pervasiveness in intact underground ecosystems. Here, we quantified microplastics in sediments from two newly discovered, extremely remote caves (Maucci and Luftloch) and compared them with a frequently visited cave (Trebiciano), all three of which are hydraulically connected to the Reka/Timavo River in the Classic Karst (NE Italy). Sediment samples were collected along river-to-slope transects and analyzed for microplastics using density separation and μFT-IR spectroscopy. Average contamination levels were comparable across caves, ranging from 84.7 to 105.9 items kg⁻¹ (dry weight). Fibers and fragments dominated, with similar polymer spectra across sites—polypropylene (PP, 29–42%), polyethylene (PE, 19–27%), and polyethylene terephthalate (PET, 33–46%). Microplastic abundance systematically increased with elevation, up to ~4–12× from river-proximal to high-bench sediments. Polymer-resolved trends reflected density-coupled, flood-driven sorting with low-density PP and PE accumulated on higher benches and denser PET depleted aloft, indicating slackwater retention at flood crests and re-entrainment of lower benches during recession. These findings suggest that indirect riverine inputs of microplastics outweigh direct human contamination and provide the first baseline for pristine Timavo caves—serving as reference sites for background microplastic levels in the Classic Karst and similar karst systems worldwide.

Microplastics spread through the environment in various ways. Inland waters are an ideal medium for their dispersal, as they collect pollutants from various sources and transport them over long distances. From there, microplastics can enter the marine environment, break down into smaller particles or end up in drinking water treatment plants. However, the fate, transport and potential health effects of microplastics after ingestion of drinking water and water in food are not yet fully understood. It is therefore necessary to evaluate the quantification and identification of microplastics in drinking water by analysing real samples in order to assess the potential impact on human health. To this end, microplastic contamination in 32 treated drinking water samples from a surface water treatment plant in north-eastern Italy were analysed using micro-Fourier transform infrared spectroscopy (µ-FT-IR). The results indicated low levels of contamination, with all the samples containing less than 170 microplastics per litre, which is in line with European drinking water levels. Polyolefins with size 50–500 µm, such as polypropylene and polyethylene, were the predominant polymers detected (50.2%), while surprisingly polyethylene terephthalate was scarcely present (0.1%, size range 10–50 µm). Statistical analysis revealed a significant negative correlation between microplastic concentration and sampling volume, with larger volumes yielding fewer particles. This inconsistency likely results from the lack of bottle rinsing when only a fraction of the sampling volume is filtered. It was also found that rinsing the sampling bottles with ethanol alone prior to analysis was sufficient to ensure accurate quantification. These results highlight the challenges in standardising the detection of microplastics in drinking water and underline the need for optimised sampling protocols.