Topics
One Theme, Multiple Choices
All Topics
Open for Submission
AI-Driven Wireless Channel Modeling and Signal Processing
Topic Editors: Mi Yang, Yi Gong
1 article | Viewed by 638
Deadline: 31 March 2027
Open for Submission
Advanced Electrical Machines and Drives Technologies, 3rd Edition
Topic Editors: Loránd Szabó, Marcin Wardach
Viewed by 183
Deadline: 31 March 2027
Open for Submission
Development of Underground Space for Engineering Application, 2nd Edition
Topic Editors: Chun Zhu, Fei Wu
Viewed by 124
Deadline: 31 March 2027
Open for Submission
Monitoring Environmental Degradation and Restoration of Arid Lands and Wetlands: 2nd Edition
Topic Editors: Xinxin Wang, Yongchao Liu, Jie Wang, Xiaocui Wu
Viewed by 47
Deadline: 31 March 2027
Open for Submission
Applications of Polymers and Polymer Nanomaterials in Drug Delivery and Nanomedicine, 2nd Edition
Topic Editors: Stanislav Rangelov, Emi Haladjova
Viewed by 413
Deadline: 30 March 2027
Open for Submission
Electrolytes and Acid-Base Disturbances: Advances in Pathophysiology and Treatment
Topic Editors: Caterina Carollo, Giuseppe Mulè
Viewed by 161
Deadline: 30 March 2027
Open for Submission
Effective Strategies for Rangeland Conservation and Sustainable Management
Topic Editors: Apostolos P. Kyriazopoulos, Tong Li, Huakun Zhou, Jing Zhang, Lan Li
3 articles | Viewed by 4,418
Deadline: 29 March 2027
Open for Submission
Research on Natural Products of Medical Plants
Topic Editors: Cristiane Aguiar Da Costa, Graziele Freitas De Bem
9 articles | Viewed by 28,755
Deadline: 5 March 2027
Open for Submission
Microbial Redox Biology: From Stress Response to Biotechnology
Topic Editors: Michal Letek, Volker Behrends
Viewed by 319
Deadline: 1 March 2027
Open for Submission
Food Security and Healthy Nutrition
Topic Editors: Xinru Han, Ehsan Elahi, Guo Wei
16 articles | Viewed by 32,161
Deadline: 1 March 2027
Open for Submission
Advanced Oxidation Processes for Wastewater Purification, 2nd Edition
Topic Editors: Ying Zhang, Fangke Yu
Viewed by 156
Deadline: 28 February 2027
Open for Submission
Advances in Analysis of Flavors and Fragrances: Chemistry, Properties and Applications in Food Quality Improvement, 2nd Edition
Topic Editors: Ana Leahu, Maria Soledad Prats Moya, Cristina Ghinea
2 articles | Viewed by 2,062
Deadline: 28 February 2027
of 163