Search Results (259)

Leaves, the main by-product of lingonberry harvesting, can be effectively used as a functional feed additive due to their health-promoting properties. This study evaluated the effects of lingonberry leaf (LL) supplementation on rumen fermentation, protozoal populations, and gastrointestinal morphology in sheep. Eight one-year-old Polish Mountain Sheep ewes (mean body weight: 33 kg) were allocated to a control (basal diet; forage-to-concentrate ratio 60:40) or an experimental group (basal diet + 9.30 g/kg DM dried LLs) in a completely randomised design (n = 4 per group) over 34 days. Both diets were formulated to be isoenergetic and isonitrogenous. LL additive significantly reduced Isotrichidae protozoal counts (p < 0.001) and ruminal pectinolytic activity (p = 0.043), without altering short-chain fatty acid (SCFA) or methane concentrations (p > 0.1). Histological analyses showed increased ruminal papilla width and surface area (p < 0.001) and decreased duodenal villus height and muscular layer thickness (p < 0.01). Inflammatory lesions (reddish foci) were identified in the liver in both groups. These findings demonstrate that LL supplementation affected specific protozoal population, fibrolytic activity, and gastrointestinal morphology. Further study on a larger number of animals is recommended to validate the effects and assess the safety and efficacy of LLs as a dietary additive in ruminant nutrition. Full article

In the Sahelian context characterized by the increasing scarcity of forage resources, this study investigated how climate change perceptions influence the adoption of cottonseed cake in pastoral and agro-pastoral systems in the Hauts-Bassins region of Burkina Faso. Drawing on the Subjective Expected Utility (SEU) theory and using a logit model estimated from survey data collected from 366 livestock farms, the analysis reveals that the perceived degradation of rangelands due to climate change is a key determinant of adoption. Over 40% of surveyed herders believed that climate change is negatively affecting the availability of natural forage. This heightened awareness is significantly associated with a greater likelihood of adopting cottonseed cake as a feed supplementation strategy. This study highlights the crucial role of cognitive factors in shaping adaptation decisions, beyond traditional economic and structural determinants. It underscores the importance of incorporating environmental perceptions into public policies supporting livestock systems and technological innovations in pastoral. Full article

The efficiency and quality of meadows is affected by, among others, the botanical composition of the sward and the frequency of cutting. The research was conducted in 2023–2024 on the experiment established in 2014 on arable land, where 3-species mixtures of grasses and legumes were sown. During the next three years, the sward was fertilized and cut 3-times per year, and then, for five years, was mown twice a year, without fertilization. On the sward formed at that time, in 2023, an experiment was established to evaluate how management intensity (2- or 3-cuts and rate of fertilizer) and silicon application (Si or 0Si) affect botanical composition, yield, and nutrient content in perennial meadow swards under variable precipitation over two years. Species richness rose in the sward in the second year, especially under 3-cut management (from 15 to 21 species). The share of species sown earlier in the mixtures Dactylis glomerata, Festulolium braunii, and Medicago x varia was very high at both management intensities (66–87% DM). Yield and the content of crude protein and nutrients were higher in the 3-cut system in the second and third regrowths. Silicon supplementation increased plant diversity and yield resilience during drought, with more intensive management supporting sustainable forage production. Moreover, the sward contained more nutrients with 3-cuttings in the second and third regrowths. These findings indicate that intensive meadow management and silicon application enhance productivity, forage value, and biodiversity, providing valuable insights for sustainable meadow management strategies. Full article

Three experiments were conducted to evaluate the effects of narasin inclusion on the growth performance of grazing beef cattle under similar forage availability and quality. All three experiments were arranged in a randomized complete block design according to the initial BW. Exp 1: 200 Nellore calves (initial BW = 177 ± 15 kg) were randomly allocated in three treatments for 84 d during the rainy season: (1) CONT: mineral supplement; (2) 1400 N: 1400 mg of narasin/kg of supplement; and (3) 2100 N: 2100 mg of narasin/kg of supplement. Narasin inclusion increased (p ≤ 0.01) ADG by 0.077 kg/d and final BW by 6.7 kg, with no differences (p ≥ 0.50) between narasin doses. Exp 2: 240 Nellore calves (initial BW = 195 ± 19 kg) were allocated to CONT or N1400 for 112 d during the rainy season. Narasin inclusion increased (p ≤ 0.01) ADG by 0.082 kg/d and final BW by 9.1 kg. Exp 3: 150 Nellore yearlings (initial BW = 332 ± 22 kg) were allocated for 112 d during the dry season: (1) PROT: protein supplement and (2) PROT250: inclusion of 250 mg of narasin/kg of supplement. Narasin inclusion increased (p ≤ 0.04) ADG by 0.048 kg and final BW by 5.3 kg. For all experiments, narasin inclusion did not impact (p ≥ 0.25) supplement intake. Hence, inclusion of narasin in mineral and protein supplements consistently enhances growth performance of grazing beef cattle across different seasons and production stages, without impacting supplement intake, providing an effective nutritional strategy to enhance productivity on tropical pastures. Full article

The present study aimed to evaluate the effects of dietary supplementation with organic oregano (Origanum vulgare) essential oil (OEO) on the rumen microbial population, with a focus on methanogenic archaea, in lactating dairy goats. A total of nine age-matched goats (mean body weight 49 ± 1.8 kg) were assigned to three experimental groups (n = 3 per group) in a completely randomized design. All animals were fed a basal diet consisting of a corn-based concentrate and a forage mix composed of alfalfa hay, wheat straw and corn silage. Group 1 was the control group while Groups 2 and 3 received an OEO supplement at dosages of 1 mL/day and 2 mL/day per animal, respectively, incorporated into the concentrate feed. Rumen fluid samples were collected on days 15, 30 and 45 of the feeding trial and their microbial profile was assessed using NGS analysis. The results demonstrated a reduction in the relative abundance of methanobacteria in both OEO-supplemented groups compared to the control group. Statistical analysis revealed significant differences between feeding groups and days of sampling. These findings suggest that OEO has the potential to modulate the rumen microbiome by reducing methane-producing archaeal populations. In conclusion, dietary supplementation with OEO may serve as a natural strategy to mitigate enteric methane emissions in Alpine dairy goats. Full article

Acetate is naturally produced in the rumen through feed degradation and fermentation. It serves as a primary energy source for ruminants and as a key substrate for de novo fatty acid synthesis in the mammary gland. The interaction of exogenous acetate with different animal and dietary factors is an area of growing interest, as it may have significant implications for milk fat synthesis. This study aimed to assess the effect of two diet fermentability levels on the short-term response of lactation to acetate supplementation in dairy cows. Eight ruminally cannulated multiparous European Holstein cows were randomly assigned to treatments in a crossover design that tested the effect of diet fermentability, acetate supply, and their interaction. Using corn silage as the only forage source and a constant forage-to-concentrate ratio, high-fermentability (HF) and low-fermentability (LF) diets were formulated. Acetate supply was investigated by infusing ruminally 10 moles of sodium acetate/d (ACE) or an equimolar infusion of control (CON). Therefore, the treatments were as follows: LF + CON; LF + ACE; HF + CON; and HF + ACE. No interactions between acetate and diet fermentability were found on performance variables. Acetate infusion decreased dry matter intake (DMI), milk yield, and milk protein yield and content but did not affect milk fat yield; however, it increased milk fat concentration, and this response tended to be more pronounced in the HF diet. Acetate infusions increased plasma β-hydroxybutyrate in the HF diet, but not in the LF diet, and increased plasma non-esterified fatty acid, which was likely a lipolysis response to reduced DMI and decreased energy balance. This study demonstrates that acetate availability can be a constraint on mammary lipogenesis, even with adequate dietary fiber. Full article

Early-lactation high-producing dairy cows require highly digestible forages. Thirty early-lactation (58 days in milk; 38.9 kg/d milk) cows were blocked and randomly assigned to one of two treatments. The treatments were the control (CON), consisting of corn silage and alfalfa haylage produced via university crop production practices, versus supplementing soil and crop additives (SCA) during crop production. Milk production (32.6 and 36.9 kg/d for CON and SCA, respectively) increased (p < 0.04) when cows were fed SCA forages compared with cows fed CON forages, while the dry matter intakes were similar (p < 0.46). The yields of milk fat were similar (p > 0.26), but the milk protein (0.98 and 1.09 kg/d), lactose (1.62 and 1.88 kg/d), and total solids (3.77 and 4.25 kg/d) contents were greater (p < 0.05) for cows fed SCA compared with cows fed CON. The total-tract apparent neutral detergent fiber (48.5 and 54.7%) and acid detergent fiber (48.3 and 54.4%) digestibility increased (p < 0.03), while the starch digestibility (97.9 and 98.4%) tended (p < 0.06) to increase for cows fed SCA compared with cows fed CON. Feeding highly digestible forages during early lactation improved milk production, milk composition, and fiber digestibility in a high-forage ration. Full article

Forty multiparous Nellore cows, with an average body weight, body condition score, and gestation days of 533 ± 32 kg, 5.7 ± 0.4 points, and 198 days, respectively, were managed under continuous grazing on a Urochloa decumbens pasture and either received or did not receive 1 kg/day of supplement varying in the levels of inclusion of dried distillers grains (DDG) (Control, 0% DDG, 42% DDG, or 84% DDG) during the last trimester of gestation. The objective was to evaluate the effects of prepartum DDG supplementation on performance, reproduction, fetal development, and calf performance. A quadratic effect of supplementation on BW variation pre- and postpartum was observed (p < 0.05), with cows treated with 42% DDG showing higher BW gain prepartum and low BW loss postpartum. Cows supplemented with 42% DDG had lower levels of non-esterified fatty acids and β-hydroxybutyrate prepartum (p < 0.05). However, body weight-related metrics, such as condition score, carcass traits, and metabolic indicators, varied only by measurement day (p < 0.05). No effect of supplementation was observed on fetal development, calf metabolic profile, milk yield, or postnatal calf performance (p > 0.05). It is recommended to include up to 42% DDG in supplements for beef cows during late gestation grazing on low-quality tropical forage conditions. Full article

Leonardite (LEO), a microbial derived product rich in humic and fulvic acids, has been tested, due to its beneficial properties for health and well-being, as a feed additive, mainly in non-ruminant species. Although there are some reports of LEO supplementation in ruminants fed with high-to medium-forage based diets, there is no information available of the potential effects of LEO in ruminants fed, under sub-tropical climate conditions, with high-energy diets during long-term fattening. For this reason, the objective of the present experiment was to evaluate the effects of LEO levels inclusion in diets for feedlot lambs finished over a long-term period. For this reason, 48 Pelibuey × Katahdin lambs (initial weight = 20.09 ± 3.55 kg) were fed with a high-energy diet (88:12 concentrate to forage ratio) supplemented with LEO (with a minimum of 75% total humic acids) for 130 days as follows: (1) diet without LEO, (2) diet supplemented with 0.20% LEO, (3) diet supplemented with 0.40% LEO, and (4) diet supplemented with 0.60% LEO. For each treatment, Leonardite was incorporated with the mineral premix. Lambs were blocked by weight and housed in 24 pens (2 lambs/pen). Treatment effects were contrasted by orthogonal polynomials. The average climatic conditions that occurred during the experimental period were 31.6 ± 2.4 °C ambient temperature and 42.2 ± 8.1% relative humidity (RH). Those values of ambient temperature and RH represent a temperature humidity index (THI) of 79.07; thus, lambs were finished under high heat load conditions. The inclusion of LEO in diet did not affect dry matter intake (p ≥ 0.25) and average daily gain (p ≥ 0.21); therefore, feed to gain ratio was not affected (p ≥ 0.18). The observed to expected dietary net energy averaged 0.96 and was not affected by LEO inclusion (p ≥ 0.26). The lower efficiency (−4%) of dietary energy utilization is an expected response given the climatic conditions of high ambient heat load presented during fattening. Lambs that were slaughtered at an average weight of 49.15 ± 6.00 kg did not show differences on the variables measured for carcass traits (p ≥ 0.16), shoulder tissue composition (p ≥ 0.59), nor in visceral mass (p ≥ 0.46) by inclusion of LEO. Under the climatic conditions in which this experiment was carried out, LEO supplementation up to 0.60% in diet (equivalent to 0.45% of humic substances) did not did not help to alleviate the extra-energy expenditure used to dissipate the excessive heat and did not change the gained tissue composition of the lambs that were fed with high-energy diets during long-term period under sub-tropical climate conditions. Full article

Alfalfa (Medicago sativa) is an important fodder crop with 16–25% protein and 20–30% fibre content. It requires pollinators for seed development through a process known as “tripping”. Honey bees are preferred for their easy management and mass rearing to enhance pollination. In a field experiment, we tested three treatments: two honey bee colonies (moderately supplemented), three honey bee colonies (highly supplemented), and a control with no honey bee colonies. The colonies European honey bee, A. mellifera, were used, starting at the flowering stage. We assessed the abundance, foraging, and tripping behaviour of pollinators, as well as the number of seeds per pod, pod weight, and seed weight. Honey bees were the most abundant in supplemented plots, followed by solitary bees, with increased honey bee visitation in the second year. Megachile cephalotes, M. hera, and A. mellifera were the most efficient pollinators regarding seeds per pod and seed weight. The plot with two honey bee colonies had a higher seed yield than the one with three colonies. Conservation of these pollinators and the introduction of managed A. mellifera colonies can lead to sustainable alfalfa seed production. Our findings suggest that honey bee supplementation, along with conservation efforts for solitary bees, can enhance pollination and seed yield in alfalfa. Full article

Efficient bioconversion of lignocellulosic biomass into ruminant feed requires advanced strategies to enhance fiber degradation and ruminal fermentation efficiency. This study evaluates the synergistic effects of gamma irradiation (150 kGy) and exogenous fibrolytic enzyme (EFE) supplementation (4 µL/g dry matter) from Trichoderma longibrachiatum on the structural composition and ruminal fermentation of Typha latifolia. Gamma irradiation significantly reduced neutral detergent fiber (NDF) while increasing non-fiber carbohydrates (NFCs), reducing sugars (RS) and antioxidant activity. These modifications enhanced ruminal bacterial proliferation, suppressed ruminal protozoal populations, and improved ruminal fermentation efficiency by increasing gas production, dry matter degradability, and NDF degradability. Additionally, irradiation decreased ruminal NH₃-N concentrations and branched-chain volatile fatty acids (VFAs) without affecting total VFA production and ruminal pH. While EFE alone accelerated only ruminal fermentation, its combination with irradiation further reduced NDF content, enriched NFC and RS, and enhanced fermentation efficiency. This dual treatment increased total VFA production, shifted fermentation pathways toward propionate synthesis, and reduced acetate and branched-chain VFA levels. It also stimulated ruminal bacterial populations without altering ruminal pH. These findings highlight gamma irradiation as an effective pretreatment to enhance EFE hydrolysis, offering a promising strategy to improve the nutritional value of low-quality forages to integrate into ruminant diets. Full article

In this study, we aim to analyze whether supplementation with cactus has the potential to minimize the testicular damage caused by heat stress, assess which of the three cactuses would have the best potential, and suggest a possible pathway (oxidative or hormonal) for the action of cactus on the testicular parameter alterations caused by heat stress. Thirty-two male lambs, of the Santa Inês type, not castrated, approximately six months old, and averaging 21.0 ± 2.0 kg body weight, were divided into four groups, as follows: G1, which was fed an elephant grass hay diet (control); G2, with a diet with partial replacement using small cactus forage (Opuntia cochenillifera) (SMALL); G3, which was fed Mexican elephant ear (Opuntia stricta Haw) (MEE); and G4, which was fed IPA Sertania (Nopalea cochenillifera Salm Dyck) (IPA) for 63 days. After slaughter, blood and testicles were removed. The right testicles were fixed for histological analyses, and the left testicles were stored in the freezer for oxidative stress analyses. Serum testosterone, T3, and T4 levels were analyzed. The body weight of animals treated with cactus forage was higher than in the control group. However, the gonadosomatic index did not differ among experimental groups. Heat stress triggered the degradation of testis tissue in all experimental groups. The testicular degeneration process was characterized by tubular atrophy, reduction in germ epithelium height, germ cell vacuolization and necrosis, Sertoli cell vacuolization, germ cell scaling of the tubular fire, and increased intertubular space. The three different cactus forages used in this study had different weaknesses regarding their antioxidant defenses, hormonal levels, and histopathology. However, it is important to highlight that the IPA group had lower qualitative changes in the intertubular areas than the other experimental groups. The testosterone level increased in MEE (Opuntia stricta) and IPA groups, while T3 and T4 increased in SMALL (Opuntia cochenillifera) and IPA groups. The malondialdehyde, an important marker of lipid peroxidation, was reduced only in the IPA group. The testosterone level increased in MEE and IPA groups, while T3 and T4 increased in SMALL and IPA groups. In conclusion, heat stress triggers several histopathologies in testis tissue, and IPA cactus (Nopalea cochenillifera) was the most appropriate supplementation for reducing the damages, compared with an elephant grass hay diet or small cactus forage and Mexican elephant ear supplementation. Full article

This study explored the impact of licorice stem and leaf forage in the diet of meat sheep on their growth performance, physiological parameters, immunity, and gut microbiota. Conducted in the Hotan region of Xinjiang, the experiment involved 40 healthy local Hotan sheep (5–6 months old) that were randomly assigned to four groups, with both corn stalks and corn grain partially substituted at varying levels (30%, 40%, and 50%) by licorice stems and leaves for 80 days. Daily feed intake and refusal were recorded to assess feeding behavior and efficiency, while body weight was measured every 20 days to monitor growth performance. On day 80, blood samples were collected via venipuncture for biochemical and immune function analysis, followed by slaughter to obtain meat samples for quality assessment. Results showed that dietary licorice supplementation significantly improved growth performance. Sheep in the 40% replacement group had the highest final body weight and average daily gain (p < 0.05), indicating better feed efficiency. These findings suggest that replacing corn stalks and grain with licorice stems and leaves at a 40% ratio can significantly improve growth performance. Biochemical results showed improved protein metabolism and lipid profiles, with increased TP and ALB and decreased TC and TG levels. Immune indicators, including IgG, IgM, IgA, and IL-6, were also elevated in licorice-fed groups. In summary, licorice stems and leaves demonstrated clear nutritional and immunological benefits, especially at the 40% inclusion level. Gut microbiota analysis showed that licorice stems and leaves increased the relative abundance of Firmicutes while reducing Bacteroidota. At the genus level, UCG_005 and Bacteroides increased with higher licorice concentrations, whereas Treponema decreased. Pearson correlation analysis indicated that UCG_005 was positively correlated with TP, ALB, IgM, and IL-6 and negatively correlated with TG and TNF-α. These findings suggest that using licorice stems and leaves as a replacement for both corn stalks and corn grain modulates gut microbiota composition and is closely associated with immune and biochemical responses in sheep. Full article

For cattle raised on tropical grass pastures, it is essential to explore strategies that circumvent climatic seasonality that affect forage availability and quality. We hypothesize that the intensification of grazing systems, with rotational and deferred methods, combined with ammonium nitrate or urea supplementation, are excellent strategies to increase ruminal efficiency and animal productivity. For this purpose, 8 cattle with cannulas were distributed in rotational and deferred grazing systems, supplemented with urea or ammonium nitrate, and evaluated throughout the four seasons of the year over a period of two years. Dry matter intake and digestibility were measured using indigestible neutral detergent fiber, titanium dioxide and chromium oxide markers. Ruminal kinetics and degradability of DM and nutrients were measured using the nylon bag technique. Urine parameters were used to estimate microbial nitrogen compounds synthesis and efficiency of microbial protein synthesis. The rotational grazing improves NPN intake, NDF and ADF digestibility, and gross energy. Ammonium nitrate supplementation showed improved efficiency in microbial protein synthesis without negatively affecting feed intake, positioning it as a valuable nitrogen source for grazing cattle. Full article