Search Results (50)

Helicobacter pylori is a gastric pathogen implicated in peptic ulcer disease and gastric cancer. The increasing prevalence of antibiotic-resistant strains underscores the urgent need for alternative therapeutic strategies. In this study, we investigated the chemical composition and antibacterial activity of an aqueous extract from Caulerpa lentillifera (sea grape), a farm-cultivated edible green seaweed collected from Krabi Province, Thailand. Ultra-high-performance liquid chromatography–tandem mass spectrometry (UHPLC-MS/MS) revealed that the extract was enriched in bioactive nucleosides and phenolic compounds. In vitro assays demonstrated dose-dependent inhibition of H. pylori growth following exposure to sea grape extract. Furthermore, untargeted intracellular metabolomic profiling of H. pylori cells treated with the extract uncovered significant perturbations in central carbon and nitrogen metabolism, including pathways associated with the tricarboxylic acid (TCA) cycle, one-carbon metabolism, and alanine, aspartate, and glutamate metabolism. Pyrimidine biosynthesis was selectively upregulated, indicating a potential stress-induced shift toward nucleotide salvage and DNA repair. Of particular note, succinate levels were markedly reduced despite accumulation of other TCA intermediates, suggesting disruption of electron transport-linked respiration. These findings suggest that bioactive metabolites from C. lentillifera impair essential metabolic processes in H. pylori, highlighting its potential as a natural source of antimicrobial agents targeting bacterial physiology. Full article

This study investigates the rare seaweed alga Dictyota bartayresiana lamour for biological activity. Antioxidant and antibacterial activities were examined. An MTT assay was carried out to examine cytotoxicity activity against colon cancer cells. The HPTLC analysis was performed for four different extracts, which exhibited clear flavonoid band formation at 254 nm and 366 nm with varied ranges of R_f values: methanolic extract (R_f 0.87), acetone extract (R_f 0.82), and benzene (R_f 0.83). Methanolic Extract Fraction One (MEF1) has a distinct band formation at 366 nm, it is shown to have the highest inhibition (6.20 ± 0.53 mm) against Escherichia coli, and the MTT assay reveals that the aqueous extract of Dictyota bartayresiana extract has an IC₅₀ value of 300 µg/mL. It is divulged that methanolic extract shows the highest phytochemical compound level among the four extracts of Dictyota bartayresiana. A GC/MS analysis was employed to investigate the flavonoid profile of the crude seaweed extract. Although LC/MS is typically preferred for flavonoid analysis due to thermal sensitivity, GC/MS was used in this study owing to time constraints, with optimized conditions to reduce thermal degradation. The GC-MS analysis identified Quinoline and other flavonoids, suggesting potential bioactivity. The cytotoxicity activity of MEF1 shows that the development of a promising drug may be evaluated from a seaweed source. The present study provides excellent insight with the first report of the biologically active compound of Dictyota bartayresiana. Full article

This study evaluated the antibacterial activity of aqueous and organic extracts from 78 marine organisms, including seaweeds and sponges, collected along the coast of Ceará, Brazil. Extracts were obtained by maceration using distilled water and 50% acetonitrile and tested against Staphylococcus aureus, Staphylococcus epidermidis (Gram-positive), and Escherichia coli (Gram-negative) using the disk diffusion method, and inhibition zone diameters were measured. Antibacterial activity was observed in 30.7% of the extracts, with organic extracts showing higher efficacy. Several sponge species, particularly those from the genus Aplysina, as well as Amphimedon compressa, Amphimedon viridis, Mycale sp., and Pseudosuberites sp., demonstrated notable inhibitory effects. While seaweed aqueous extracts showed no activity, some organic extracts—especially from Amansia multifida—were effective against Gram-positive strains. In general, Gram-positive bacteria were more susceptible than Gram-negative bacteria. These findings underscore the biotechnological potential of marine organisms from the Brazilian coast as promising sources of antibacterial compounds and support future efforts focused on the isolation, characterization, and toxicological evaluation of active metabolites for pharmaceutical and industrial applications. Full article

The brown seaweed Rugulopteryx okamurae is a major invasive species in Europe, menacing local ecosystems. The challenge lies in assessing application routes for this biomass, testing different extraction technologies (overnight agitation, mechanical homogenization, pH-shift, ionic liquid-, and ultrasound-assisted extractions) and parameters. There was a higher yield in the extracts homogenized with 70% ethanol, especially with 1:20, w/v, biomass–solvent ratio, than in aqueous extracts. As to overnight agitation, 70% ethanol produced results (24.5–28.3%) similar to those found in the homogenized extracts. However, in the former, the best biomass–solvent proportion was 1:10, w/v. Mineral matter yield presented specific patterns, reaching 59.6 ± 1.1% (70% ethanol) and 82.3 ± 0.1% (water). The highest total polyphenol level was attained in the 70% ethanol, 1:20, w/v, extract, 310.7 ± 22.1 mg GAE/100 g dw seaweed. This extract had a higher FRAP/ABTS. The extract attained with overnight agitation, 70% ethanol, 1:10, w/v, had 48% COX-2 inhibition as anti-inflammatory activity. Besides showing the potential of R. okamurae for pharmacological purposes, especially in the antioxidant and anti-inflammatory area, this study enabled us to rank technologies and conditions for the utilization of this abundant biomass resource by the industry. Full article

This study employed a diverse approach to extract antioxidant peptides from red seaweed Palmaria palmata, recognized for its comparatively high protein content. Initially, an aqueous extraction of the entire seaweed was performed, followed by enzymatic hydrolysis of the solid residues prepared from the first step. The effects of three different pH levels (3, 6, and 9) during the aqueous extraction were also examined. Results indicated that the solid fraction from the sequential extraction process contained significantly higher levels of proteins and amino acids than other fractions (p < 0.05). Furthermore, the solid fractions (IC₅₀ ranging from 2.29 to 8.15 mg.mL⁻¹) demonstrated significantly greater free radical scavengers than the liquid fractions (IC₅₀ ranging from 9.03 to 10.41 mg.mL⁻¹ or not obtained at the highest concentration tested) at both stages of extraction (p < 0.05). Among the solid fractions, those produced fractions under alkaline conditions were less effective in radical scavenging than the produced fractions under acidic or neutral conditions. The fractions with most effective metal ion chelating activity were the solid fractions from the enzymatic stage, particularly at pH 3 (IC₅₀ = 0.63 ± 0.04 mg.mL⁻¹) and pH 6 (IC₅₀ = 0.89 ± 0.07 mg.mL⁻¹), which were significantly more effective than those from the initial extraction stage (p < 0.05). Despite no significant difference in the total phenolic content between these solid fractions and their corresponding liquid fractions (3.79 ± 0.05 vs. 3.48 ± 0.02 mg.mL⁻¹ at pH 3 and 2.43 ± 0.22 vs. 2.51 ± 0.00 mg.mL⁻¹ at pH 6) (p > 0.05), the observed antioxidant properties may be attributed to bioactive amino acids such as histidine, glutamic acid, aspartic acid, tyrosine, and methionine, either as free amino acids or within proteins and peptides. Full article

In this research, the chemical compositions of various extracts obtained from Ulva lactuca, a type of green seaweed collected from the Nador lagoon in the northern region of Morocco, were compared. Their antioxidant and anti-diabetic properties were also studied. Using GC–MS technology, the fatty acid content of the samples was analyzed, revealing that palmitic acid, eicosenoic acid, and linoleic acid were the most abundant unsaturated fatty acids present in all samples. The HPLC analysis indicated that sinapic acid, naringin, rutin, quercetin, cinnamic acid, salicylic acid, apigenin, flavone, and flavanone were the most prevalent phenolic compounds. The aqueous extract obtained by maceration showed high levels of polyphenols and flavonoids, with values of 379.67 ± 0.09 mg GAE/g and 212.11 ± 0.11 mg QE/g, respectively. This extract also exhibited an impressive ability to scavenge DPPH radicals, as indicated by its IC₅₀ value of 0.095 ± 0.12 mg/mL. Additionally, the methanolic extract obtained using the Soxhlet method demonstrated antioxidant properties by preventing β-carotene discoloration, with an IC₅₀ of 0.087 ± 0.14 mg/mL. Results from in-vitro studies showed that extracts from U. lactuca were able to significantly inhibit the enzymatic activity of α-amylase and α-glucosidase. Among the various extracts, methanolic extract (S) has been identified as the most potent inhibitor, exhibiting a statistically similar effect to that of acarbose. Furthermore, molecular docking models were used to evaluate the interaction between the primary phytochemicals found in these extracts and the human pancreatic α-amylase and α-glucosidase enzymes. These findings suggest that U. lactuca extracts contain bioactive substances that are capable of reducing enzyme activity more effectively than the commercially available drug, acarbose. Full article

Three ionic liquids (ILs) and three deep eutectic solvents (DESs) with identical counterparts, as well as their aqueous solutions, were prepared for the selective extraction of alginate from Sargassum tenerrimum, a brown seaweed. It was found that the ILs and their hydrated systems were only able to extract alginate from the seaweed directly, while the DESs were not, as confirmed by molecular docking studies. When the quality of the polysaccharide was compared to that produced using the hydrated IL system with the widely used conventional method, it was discovered that the physicochemical and rheological characteristics of the alginate produced using the ILs as solvents were on par with those produced using the conventional method. The ILs can be seen as acceptable alternative solvents for the simple extraction of the polysaccharide straight from the seaweed given the consistency of the extraction procedure used in conventional extraction processes. The hydrated ILs were discovered to be more effective than their non-hydrated counterparts. The yield was also maximized up to 54%, which is much more than that obtained using a traditional approach. Moreover, the ionic liquids can also be recovered and reused for the extraction process. Additionally, any residual material remaining after the extraction process was converted into cellulose, making the process environmentally friendly and sustainable. Full article

Halophyte plants and seaweed are described in the literature as rich sources of antioxidant compounds that can be used in the pharmaceutical and food industries. In this work, we studied the antioxidant composition of five species of halophytic plants (Suaeda vera Forssk, Halimione portulacoides L., Inula crithmoides L., Salicornia ramosissima (Hook.f.) J. Woods and Sarcocornia perennis (Mill.) A.J.Scott) and three seaweeds (Gracilaria gracilis (Stackhouse) Steentoft, L.Irvine and Farnham, Fucus spiralis L. and Ulva rigida C. Agardh) collected in Sado Estuary, Portugal. In the case of the plants, different parts of the plant were also assessed. Various extraction procedures were also performed to understand which methods were most suitable for extracting the various antioxidant compounds. Therefore, the aim of this study was to characterize the antioxidant compounds in halophytes and seaweed using various methods (ABTS, DPPH and FRAP), as well as the phenolic (TPC) and flavonoid (TFC) contents in the different extracts obtained. The amount of soluble protein in each extract was also determined. The results show that methanolic extracts generally have a higher antioxidant capacity, while the highest soluble protein content was observed in aqueous extracts. The seaweed Fucus Spiralis showed the highest antioxidant content, while in halophytic plants the highest antioxidant content was detected in the leaves. In general, this work confirms the potential of halophytes and seaweed as sources of antioxidant compounds for use in the food and pharmaceutical industries. Full article

Rugulopteryx okamurae (RO) is an invasive brown seaweed that causes severe environmental problems in the Mediterranean Sea. This work proposed an extraction method that enables their use as a raw material for producing sodium alginate. Alginate was successfully extracted from this invasive seaweed, with its gelling performance in the presence of Ca²⁺ ions comparable to existing commercial alginates. The mannuronic acid (M)-to-guluronic (G) acid ratio in the ¹H-NMR profile indicated a higher percentage of G in the RO-extracted alginate, which implies a greater formation of so-called egg box structures. These differences resulted in their different rheological behaviour, as sodium alginate aqueous solutions exhibited a greater viscosity ($\eta$ at 1 s⁻¹ = 3.8 ± 0.052 Pa·s) than commercial alginate (2.8 ± 0.024 Pa·s), which is related to the egg box structure developed. When gelled in the presence of calcium, an increase in the value of the elastic modulus was observed. However, the value of the tan δ for the extracted alginate was lower than that of commercial alginate gels, confirming a structure more densely packed, which implies a different restructuring of the alginate chain when gelling. These results confirm the suitability of using invasive Rugulopteryx okamurae as a source of calcium alginate gels. In this way, sustainable bio-based materials may be produced from undesired biomass that currently poses a threat to the ecosystem. Full article

Brown seaweed is a promising source of polysaccharides and phenolics with industrial utility. This work reports the development of a green enzyme-assisted extraction method for simultaneously extracting polysaccharides and phenolics from the brown seaweed Padina gymnospora. Different enzymes (Cellulast, Pectinex, and Alcalase), individually and in combination, were investigated, with Alcalase alone showing the highest efficiency for the simultaneous extraction of polysaccharides and phenolics. Yields from Alcalase-assisted aqueous extraction were higher than those obtained using either water alone or conventional ethanol extraction. Alcalase-assisted extraction was subsequently optimized using a response surface methodology to maximize compound recovery. Maximal polysaccharide and phenolic recovery was obtained under the following extraction conditions: a water-to-sample ratio of 61.31 mL/g, enzyme loading of 0.32%, temperature of 60.5 °C, and extraction time of 1.95 h. The extract was then fractionated to obtain alginate-, fucoidan-, and phenolic-rich fractions. Fractions exhibited potent 2,2-diphenyl-1-picrylhydrazyl radical scavenging activity with IC₅₀ values of 140.55 µg/mL, 126.21 µg/mL, and 48.17 µg/mL, respectively, which were higher than those obtained from conventional extraction methods. The current work shows that bioactive polysaccharides and phenolics can be obtained together in high yield through a single aqueous-only green and efficient Alcalase-assisted extraction. Full article

Given the advantages of readily availability, low cost, convenient operation, and large adsorption capacity, brown seaweed has been studied extensively as a biosorbent for heavy metal remediation from aqueous media. Herein, raw Lessonia nigrescens and brown seaweed residue, a waste product from the manufacturing of alginate from L. nigrescens, were employed as low-cost and renewable adsorption materials for effective copper removal in wastewater streams. The influences of temperature, sample loadings, adsorption time, initial metal ion concentrations, and pH on the efficiency of the metal ions adsorption process were investigated. The thermodynamics and kinetics of Cu (II) adsorption for both the raw seaweed and seaweed residue were studied in order to determine the maximum removal efficiency and capacity. The characterization of the seaweed and seaweed residue before and after copper adsorption with SEM, FTIR, EDS, etc., coupled with the thermodynamics study, confirmed the ion exchange mechanism involved in the adsorption process. Under optimal conditions, the removal efficiencies were 75% and 71% for L. nigrescens and seaweed residue, respectively, and the adsorption capacities can reach 12.15 mg/g and 9.09 mg/g within 10 min for L. nigrescens and seaweed residue, respectively. The slight reduction in removal efficiency was because the active ion exchange sites were partially removed during the alginate extraction. The comparable metal ion removal efficiency between raw seaweed and seaweed residue suggesting the L. nigrescens residue is viable as bio-adsorbent and potential for industrial applications in adsorption process. The results provided a novel way to upgrade seaweed biomass in a biorefinery concept. Full article

This work addresses the potential of the red seaweed Gelidium corneum as a source of bioactive ingredients for skin health and wellness in response to the growing awareness regarding the significance of sustainable strategies in developing new nature-based dermocosmetic products. Hydroalcoholic extracts from the dried biomass were subjected to sequential liquid–liquid partitions, affording five different fractions (F1–F5). Their cosmetic potential was assessed through a set of in vitro assays concerning their antioxidant, photoprotective, and healing properties. Additionally, their cytotoxicity in HaCaT cells and their capacity to induce inflammation in RAW 264.7 cells were also evaluated. As a proof-of-concept, O/W emulsions were prepared, and emulsion stability was assessed by optical microscopy, droplet size analysis, centrifugation tests, and rheology analysis. Furthermore, in vivo tests were conducted with the final formulation to assess its antioxidant capacity. At subtoxic concentrations, the most lipophilic fraction has provided photoprotection against UV light-induced photooxidation in HaCaT cells. This was conducted together with the aqueous fraction, which also displayed healing capacities. Regarding the physical and stability assays, the best performance was achieved with the formulation containing 1% aqueous extract, which exhibited water retention and antioxidant properties in the in vivo assay. In summary, Gelidium corneum displayed itself as a potential source of bioactive ingredients with multitarget properties for dermatological use. Full article

Nowadays, the exponential expansion in human population has resulted in the massification of intensive agricultural practices, with crop yield and sustainability being one of the most pressing challenges. Therefore, there was a need for new and natural fertilizers and pesticides, which has become a popular agricultural trend nowadays. Therefore, there was an increased interest to apply seaweed and bacterial extracts in agriculture to promote new means of sustainability and soil usage. This work aims to test seaweed inclusion in the agricultural field, as a simple or complex foliar biofertilizer solution applied together with a nitrifying bacteria, to verify if there is a potential synergistic effect of these two different types of biofertilizers on economically important vegetables. As a result, experiments were conducted in a greenhouse using an aqueous extract of the brown seaweed Saccharina latissima (1.2% v/v) and a biofertilizer based on BlueN bacteria (0.03% m/v), both simple or in combination, on lettuce (Lactuca sativa L. var. crispa) plants. The seaweed extract (simple or in combination), presented favorable effect on lettuce growth and nutritional properties. The aqueous algal extract, and it in combination with BlueN, produced heavier lettuce leaves (74.25 ± 6.86 and 74.13 ± 3.07 g, respectively) than the controls and enriched leaf micronutrient contents (zinc and manganese). Also, this study demonstrated that a combined seaweed-bacteria fertilizer did not show synergistic behavior, being a non-profitable solution when compared to a simple seaweed extract. In summary, this study demonstrated that simple (crude) seaweed extracts can be considered as an important key for natural plant biofertilizers and growth stimulators concerned with the blue circular economy. Full article

Harmful algal blooms impact human welfare and are a global concern. Sargassum spp., a type of algae or seaweed that can potentially bloom in certain regions of the sea around Thailand, exhibits a noteworthy electron capacity as the sole reducing and stabilizing agent, which suggests its potential for mediating nanoparticle composites. This study proposes an eco-friendly microwave-assisted biosynthesis (MAS) method to fabricate silver nanoparticles coated with Sargassum aqueous extract (Ag/AgCl-NPs-ME). Ag/AgCl-NPs-ME were successfully synthesized in 1 min using a 20 mM AgNO₃ solution without additional hazardous chemicals. UV–visible spectroscopy confirmed their formation through a surface plasmon resonance band at 400–500 nm. XRD and FTIR analyses verified their crystalline nature and involvement of organic molecules. TEM and SEM characterization showed well-dispersed Ag/AgCl-NPs-ME with an average size of 36.43 nm. The EDS results confirmed the presence of metallic Ag⁺ and Cl⁻ ions. Ag/AgCl-NPs-ME exhibited significant antioxidant activity against free radicals (DPPH, ABTS, and FRAP), suggesting their effectiveness. They also inhibited enzymes (tyrosinase and ACE) linked to diseases, indicating therapeutic potential. Importantly, the Ag/AgCl-NPs-ME displayed remarkable cytotoxicity against cancer cells (A375, A549, and Caco-2) while remaining non-toxic to normal cells. DNA ladder and TUNEL assays confirmed the activation of apoptosis mechanisms in cancer cells after a 48 h treatment. These findings highlight the versatile applications of Ag/AgCl-NPs-ME in food, cosmetics, pharmaceuticals, and nutraceuticals. Full article

A brown seaweed consumed worldwide, Fucus vesiculosus, has been used to prevent atherosclerosis and hypercholesterolemia, among other uses. However, the mechanisms of action that lead to these effects are not yet fully understood. This work aims to study the in vitro effect of an aqueous extract of F. vesiculosus, previously characterized as rich in phlorotannins and peptides, on the expression of different proteins involved in the synthesis and transport of cholesterol. A proteomic analysis, Western blot, and qRT-PCR analysis were performed to identify protein changes in HepG2 cells exposed to 0.25 mg/mL of the F. vesiculosus extract for 24 h. The proteomic results demonstrated that, in liver cells, the extract decreases the expression of four proteins involved in the cholesterol biosynthesis process (CYP51A1, DHCR24, HMGCS1 and HSD17B7). Additionally, a 12.76% and 18.40% decrease in the expression of two important transporters proteins of cholesterol, NPC1L1 and ABCG5, respectively, was also observed, as well as a 30% decrease in NPC1L1 mRNA levels in the cells exposed to the extract compared to control cells. Our study reveals some of the mechanisms underlying the actions of bioactive compounds from F. vesiculosus that may explain its previously reported hypocholesterolemic effect, future prospecting its use as a functional food. Full article