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17 pages, 1999 KB  
Article
Dietary Fermented Chinese Chive Juice Improves Growth Performance and Reshapes the Fresh Meat Volatile Flavor Profile of Small-Tailed Han Sheep
by Ping Sheng, Kaimin Niu, Li He, Chunxia Mao, Shaoshi Ji, Bingbing Huang, Dongsheng Wang and Chunhua Yang
Animals 2026, 16(10), 1521; https://doi.org/10.3390/ani16101521 - 15 May 2026
Viewed by 153
Abstract
This study investigated the effects of fermented Chinese chive (FCC) juice supplementation on growth performance, blood parameters, meat quality, and fresh meat volatile compounds in Small-Tailed Han sheep. Sixty sheep were randomly assigned to a control group (CG; basal diet) or an FCC [...] Read more.
This study investigated the effects of fermented Chinese chive (FCC) juice supplementation on growth performance, blood parameters, meat quality, and fresh meat volatile compounds in Small-Tailed Han sheep. Sixty sheep were randomly assigned to a control group (CG; basal diet) or an FCC juice treatment group (TG; basal diet supplemented with 1.0 mL/kg feed offered on an as-fed basis), with three pens per treatment and 10 sheep per pen. FCC juice significantly increased average weight gain (AWG) and average daily gain (ADG) (p < 0.05), whereas carcass traits were not significantly affected (p > 0.05). Most meat quality traits, antioxidant indices, and serum biochemical parameters were unchanged, although serum glucose (GLU) and cholesterol (CHO) decreased in the FCC juice treatment group (p < 0.05). GC × GC-TOF/MS analysis showed that FCC juice altered the volatile profile of fresh sheep meat. Compared with the control group, the FCC juice treatment group showed higher relative contents of aldehydes, ketones, and heterocyclic compounds, but lower contents of hydrocarbons and acids. Seventeen differential volatile compounds were identified using VIP > 1 and FDR-adjusted p < 0.05, with esters representing the major upregulated class. Based on the published odor descriptors of the identified volatile compounds, the FCC juice treatment group showed stronger green and apple-like aroma-associated characteristics. Overall, FCC juice showed a modest positive effect on growth performance and altered the volatile compound profile of fresh sheep meat; however, flavor-related findings should be regarded as preliminary because of the limited slaughter sample size and the absence of direct sensory validation. Full article
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15 pages, 2286 KB  
Article
Welfare and Performance of Finishing Pigs Kept at Two Group Sizes on Ad Libitum vs. Restricted Feeding
by Inger Lise Andersen, Oda Braar Wæge, Marko Ocepek, Signe Lovise Thingnes, Kristine Hov Martinsen, Anne Stine Ekker and Ruth C. Newberry
Animals 2026, 16(9), 1342; https://doi.org/10.3390/ani16091342 - 28 Apr 2026
Viewed by 308
Abstract
This 2 × 2 factorial study examined the welfare and performance of finishing pigs at two group sizes (9 or 18 pigs) over 12 weeks. For each set of groups of either 9 or 18 pigs, half of the pigs in each group [...] Read more.
This 2 × 2 factorial study examined the welfare and performance of finishing pigs at two group sizes (9 or 18 pigs) over 12 weeks. For each set of groups of either 9 or 18 pigs, half of the pigs in each group size were fed ad libitum, while the others received a mildly restricted ration. Treatments were assigned to 16 partially slatted floor pens in a randomized block design, with a floor space of 1.15 m2/pig. Except in Week 1, there were proportionally fewer pigs with ear (p = 0.020) and tail (p < 0.0001) bite marks in groups of 18 than in groups of 9. Ear bite marks declined over time in both group sizes (p < 0.0001). There was also a significant interaction between group size and week regarding severe bite marks on the ears (p < 0.0002). Tail bite mark prevalence increased over time in the smaller groups but decreased in the larger groups (interaction: p < 0.001). A higher proportion of pigs in smaller groups sought human contact in Weeks 1 and 6, but this measurement equalized by Week 10 (interaction: p = 0.008). There were proportionally more pigs with tucked tails in the smaller groups in Week 1 but not in later weeks (interaction: p < 0.0001). Group size did not influence pig cleanliness or locomotion disorders. Ad libitum (vs. restricted) feeding increased average daily gain (p < 0.001), feed intake (p = 0.002), and slaughter weight (p = 0.030). Results suggest better welfare in the larger than in the smaller groups. Full article
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21 pages, 1211 KB  
Article
Effects of Substituting Dietary Corn with Grain Byproducts on Fattening Hu Sheep: Growth Performance, Rumen Fermentation, Energy-Nitrogen Metabolism and Greenhouse Gas Emissions
by Xianliu Wang, Na Ren, Zibin Zheng, Zhenyu Su, Chenxi Dong, Xiaoxiao Du, Jiaxin Qin, Wei Zhang and Liwen He
Animals 2026, 16(5), 786; https://doi.org/10.3390/ani16050786 - 3 Mar 2026
Viewed by 601
Abstract
Grain byproducts can serve as cost-effective alternatives to corn, but may lead to reduced production performance and increased greenhouse gas emissions. This study aimed to investigate the effects of replacing corn with the grain byproducts (wheat bran, sprayed corn bran) subjected to bacterial-enzymatic [...] Read more.
Grain byproducts can serve as cost-effective alternatives to corn, but may lead to reduced production performance and increased greenhouse gas emissions. This study aimed to investigate the effects of replacing corn with the grain byproducts (wheat bran, sprayed corn bran) subjected to bacterial-enzymatic fermentation treatment or not in Hu sheep, mainly focusing on production performance, energy-nitrogen metabolism, rumen fermentation and greenhouse gas emissions. A total of fifty-four 6-month-old Hu sheep were divided into three groups, with 6 pens per group and 3 sheep per pen, and then randomly allocated to one of the three dietary groups for 60 days, i.e., a control group (CON), a group (RC) that corn was partially (~42%) replaced with grain byproducts, and a group (BF) that corn was partially replaced by fermented grain byproducts. Compared with the CON group, the RC group showed numerically lower rumen total volatile fatty acid (TVFA) concentration and its propionate proportion, nitrogen retention content (NR; −10.22%) and its retention ratio (NR/NI decreased by 4.27 percentage points, absolute reduction from 24.30% to 20.04%), corresponding to a relative decrease of 17.6%.) as well as a numerically reduced net profit (−2.18%) with a decreased feed price (−¥0.16/kg TMR). Meanwhile, the RC group showed a significant increase in the relative abundance of Methanobrevibacter (p < 0.05), accompanied by numerically higher daily methane emissions (+6.14%) and emission intensity (+4.08%), although these methane-related differences did not reach statistical significance (p > 0.05). Compared to the RC group, the BF group resulted in a numerical increase in feed price (+¥0.03/kg TMR), net profit (+27.93%), TVFA concentration, propionate proportion, NR (+28.17%), NR/NI (an increase of 5.38 percentage points), the relative abundance of Prevotella, Shuttleworthia and Succinivibrio as well as the decrease of fecal nitrogen (FN; −12.29%), daily methane emissions (−8.75%), emission intensity (−5.83%) and the relative abundance of Methanobrevibacter. In summary, replacing dietary corn by 42% with wheat bran and sprayed corn bran numerically reduced formula cost and nitrogen utilization, while increasing methane emissions and methanogens abundance, without significantly affecting growth performance. This combination led to no improvement in economic returns for fattening Hu sheep. Bacterial-enzymatic fermentation treatment of these byproducts could mitigate these drawbacks, being superior energy-nitrogen metabolism and lower greenhouse gas emissions intensity, presenting a potential strategy for cost reduction and efficiency enhancement. Further research with larger sample sizes is warranted to confirm these findings and support broader application. Full article
(This article belongs to the Section Small Ruminants)
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21 pages, 1797 KB  
Article
Lower Omega-6–Omega-3 Ratio Increased Milk Production and Had Limited Effects on Early Pregnancy Development in Dairy Cattle
by Santiago Andres Paez Hurtado, Leticia P. Sanglard, Andreia Ferreira Machado, M. Sofia Ortega, Ethel Moreno, Simone E. F. Guimarães, James D. Drouillard, Micheal J. Brouk and Victor E. Gomez-Leon
Animals 2026, 16(3), 395; https://doi.org/10.3390/ani16030395 - 27 Jan 2026
Viewed by 807
Abstract
The aim of this study was to evaluate the effect of the linoleic–α-linolenic acid ratio (LA:ALA) on cyclicity, oocyte quality, early pregnancy parameters, milk yield, and composition. Holstein cows were randomized to a 6:1-LA:ALA diet (Low-OMG3: n = 3 pens; 11 primiparous, [...] Read more.
The aim of this study was to evaluate the effect of the linoleic–α-linolenic acid ratio (LA:ALA) on cyclicity, oocyte quality, early pregnancy parameters, milk yield, and composition. Holstein cows were randomized to a 6:1-LA:ALA diet (Low-OMG3: n = 3 pens; 11 primiparous, 14 multiparous) or a 2:1-LA:ALA diet (High-OMG3: n = 3 pens; 10 primiparous, 14 multiparous). Diets were isocaloric and isonitrogenous and fed between 15 and 140 days in milk (DIM). Data were compared using linear mixed models. As expected, omega-3 concentrations in milk and blood increased in the High- compared to Low-OMG3 cows. No effect of diet was observed on cyclicity by 45DIM or oocyte quality at 50DIM. High-OMG3 cows had larger corpus luteum size (11–32 d post-timed artificial insemination [TAI]) and greater blood flow (32–60 d post-TAI) than Low-OMG3 cows. However, there was no effect of diet on progesterone, pregnancy-associated glycoproteins, or conceptus size. High-OMG3 cows produced more milk throughout the study, had greater lactose, and tended to have greater protein yield at 50DIM. In conclusion, decreasing the LA:ALA dietary ratio in lactating dairy cows did not provide evidence of effects on cyclicity, oocyte quality, or other early pregnancy-related parameters, but affected corpus luteum size and blood flow, enhanced milk production, and partially increased protein and lactose yields. Full article
(This article belongs to the Section Animal Reproduction)
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16 pages, 2024 KB  
Article
Water-Use Efficiency for Post-Weaning Growth Performance of South African Beef Cattle Under Intensive Production Systems
by Ayanda M. Ngxumeshe, Takalani Mpofu, Khathutshelo Nephawe, Motshekwe Ratsaka and Bohani Mtileni
Animals 2025, 15(17), 2505; https://doi.org/10.3390/ani15172505 - 26 Aug 2025
Cited by 1 | Viewed by 1071
Abstract
This study determined the water-use efficiency for post-weaning growth performance of beef cattle of different frame sizes under intensive production systems. A total of 33 beef cattle weaners of three different frame sizes (small, medium, and large) were randomly allocated individually to metabolic [...] Read more.
This study determined the water-use efficiency for post-weaning growth performance of beef cattle of different frame sizes under intensive production systems. A total of 33 beef cattle weaners of three different frame sizes (small, medium, and large) were randomly allocated individually to metabolic pens. Feed and water were provided ad libitum. The water intake (WI), feed intake (FI), and weight were measured across different feeding phases (starter, grower, and finisher). Water consumption (WC) average daily gain (ADG), weight gain (WG), water intake efficiency (WIE), water footprint per animal (WFP/AU), and WFP/kg were computed. General Linear Model of Statical Analysis software (SAS) version 9.4 was used to analyse the data, and the means were separated using Fisher’s LSD test. The results showed that large-frame beef cattle had significantly higher (p < 0.05) WTf. (412.73 ± 27.27 kg) and WI (3394.09 ± 156.3 L), but also the largest WFP/AU (4407 ± 197.22 L). The medium-frame cattle achieved the highest ADG (1.48 ± 0.14 kg/day) and a moderate WIE (20.15 ± 2.18 L/kg gain), indicating an optimal trade-off between productivity and water use. The small-frame beef cattle exhibited the best WCE (0.051 ± 0.005 kg/L) and the lowest WFP/AU (3822 ± 197.22 L), highlighting superior water-use adaptability. Pearson’s correlation revealed that WCE was positively associated with ADG (r = 0.499; p < 0.05) and negatively with WIE (r = −0.987; p < 0.05). These findings suggest that medium-frame beef cattle provided a balanced compromise between growth performance and resource efficiency, making them more suitable for sustainable production in water-limited environments. Full article
(This article belongs to the Section Animal Nutrition)
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24 pages, 5693 KB  
Article
Relationship Between Number and Strength of Acid–Base Catalytic Sites and Their Performances in Isopropanol Dehydration Reaction
by Georgeta Postole, Sandra Segondy, Tristan Cabanis, Tien-Hoang Nguyen, Aline Auroux and Jean-Luc Dubois
Catalysts 2025, 15(8), 768; https://doi.org/10.3390/catal15080768 - 12 Aug 2025
Cited by 3 | Viewed by 1806
Abstract
Commercial alumina and silica–alumina catalysts were investigated for propylene (PEN) production via an isopropanol (IPA) dehydration reaction between 200 and 300 °C at an atmospheric pressure and IPA partial pressure of 5136 Pa. The reaction conditions were chosen to fit with the further [...] Read more.
Commercial alumina and silica–alumina catalysts were investigated for propylene (PEN) production via an isopropanol (IPA) dehydration reaction between 200 and 300 °C at an atmospheric pressure and IPA partial pressure of 5136 Pa. The reaction conditions were chosen to fit with the further conversion of PEN into value-added compounds with minimal capital cost, and the conceptual process design was discussed. The textural properties, structure and chemical composition of as-received and hydrothermally treated catalysts were characterised by the adsorption–desorption of N2, X-ray fluorescence, X-ray diffraction and Nuclear Magnetic Resonance spectroscopy. The adsorption microcalorimetry of NH3 and SO2 was used to determine the amount, strength and strength distribution of acid–base sites, while the nature of the acid sites was investigated by Fourier Transform Infraed spectroscopy. Surface area, pore-size distribution and pore volume were not determining factors for the catalytic performances of studied solids in the conditions used here. The best-performing catalyst combined stable textural properties and a high number of high-strength acid sites (Qdiff > 150 kJ/mol NH3) under hydrothermal conditions. The importance of determining the number and strength of acid sites of water-aged catalysts, when considering reactions where water is present as reactive or product, is underlined. Full article
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16 pages, 1137 KB  
Article
Effects of Soybean Meal Substitution in Finishing Pig Diet on Carcass Traits, Meat Quality, and Muscle Antioxidant Capacity
by Shuai Liu, Zhentao He, Xiaolu Wen, Xianliang Zhan, Lei Hou, Dongyan Deng, Kaiguo Gao, Xuefen Yang, Shuting Cao, Zongyong Jiang and Li Wang
Animals 2025, 15(11), 1611; https://doi.org/10.3390/ani15111611 - 30 May 2025
Cited by 2 | Viewed by 2023
Abstract
This study evaluated the effect of mixed meal replacement of soybean meal on growth conditions, carcass traits, and meat quality of finishing pigs by partially and entirely replacing soybean meal with equal proportions of rapeseed, cotton, and sunflower meal. A total of fifty-four [...] Read more.
This study evaluated the effect of mixed meal replacement of soybean meal on growth conditions, carcass traits, and meat quality of finishing pigs by partially and entirely replacing soybean meal with equal proportions of rapeseed, cotton, and sunflower meal. A total of fifty-four pigs with an average initial weight of 97.60 ± 0.30 kg were selected and randomly divided into three groups according to their initial weight, with six pens in each group and three pigs in each pen. The experimental groups were as follows: control group (CON), fed corn–soybean meal type basal diet; corn–soybean mixed meal group (CSM), using equal proportions of rapeseed meal, cotton meal, and sunflower meal (3.52% each) to replace 9.06% of soybean meal in the basal diet; and corn mixed meal group (CMM), using equal proportions of rapeseed meal, cotton meal, and sunflower meal (6.46% each) to replace soybean meal in the basal diet completely. According to the results, the use of mixed meal as a replacement for soybean meal did not have a significant impact (p > 0.05) on the average daily weight gain, average daily feed intake, feed-to-weight ratio, body size, carcass traits, and meat quality of finishing pigs. The entire replacement of soybean meal with a mixed meal resulted in a significant increase (p < 0.05) in leaf fat weight. The use of mixed meal as a substitute for soybean meal had no significant effect (p > 0.05) on the antioxidant capacity and fatty acid composition of the longissimus thoracis in finishing pigs. However, longissimus thoracis muscle fiber diameter was reduced in the mixed meal partially replaced soybean meal group compared to the mixed meal completely replaced soybean meal group (p < 0.05). In addition, mixed meal replacing soybean meal did not significantly affect (p > 0.05) the expression of the longissimus thoracis muscle fiber type genes MYHC1 and MYHC2. Mixed meal replacement of soybean meal did not significantly affect (p > 0.05) the expression of ACACA, FASN, and PPARG genes in the longissimus thoracis. This study showed that mixed meal as an alternative to soybean meal in diets did not have significant negative effects on the growth performance and meat quality of finishing pigs. These results can help develop further mixed meals as a functional alternative feed ingredient for soybean meals in pig diets. Full article
(This article belongs to the Special Issue Feed Ingredients and Additives for Swine and Poultry)
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13 pages, 1787 KB  
Article
Taste Preferences in Broilers: Behavioral Evaluation for Varying Concentrations of Four Essential Amino Acids
by Jaime Figueroa, Paloma Cordero, Sofía Herrera-Alcaíno and Sergio A. Guzmán-Pino
Animals 2025, 15(11), 1574; https://doi.org/10.3390/ani15111574 - 28 May 2025
Cited by 1 | Viewed by 1181
Abstract
Umami taste compounds are perceived in broilers through taste buds that detect peptides and amino acids, which can positively or negatively affect their feeding behavior. In this study, we evaluated the intake behavior for four essential amino acids (Lysine, Methionine, Threonine, and Tryptophan) [...] Read more.
Umami taste compounds are perceived in broilers through taste buds that detect peptides and amino acids, which can positively or negatively affect their feeding behavior. In this study, we evaluated the intake behavior for four essential amino acids (Lysine, Methionine, Threonine, and Tryptophan) in chickens. Sixty-four one-day-old male birds (Ross 308) were used. For 16 days during the early stage of the birds, two-choice preference tests were performed, in which 16 combinations composed of four amino acids in four concentrations (0.1 to 1.5%) diluted in water were evaluated, which were supplied in contrast to the delivery of water (a neutral compound) to a pair of birds in a pen for 4 h of administration after a prior 1 h fast. Amino acid solutions such as Threonine and Tryptophan tended to show less preference at the highest exposed concentrations (1.5%) concerning drinking water, which was confirmed in the case of Threonine when performing a sensory-motivated intake analysis (SMI). The opposite occurred with Lysine (1.5%), which numerically showed a higher preference ratified by SMI and acceptability analysis concerning water and other concentrations of the same amino acid, respectively. When palatability was measured with pecking cluster size, no significant differences across amino acid concentrations were observed, which is probably attributed to short recording periods and differences in solution intake behavior between chickens and previous experimental models such as rats. The results reinforce the notion that it is necessary to standardize feeding behavior tests in birds according to their feeding patterns and nutritional needs. Full article
(This article belongs to the Section Poultry)
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16 pages, 5180 KB  
Article
Synthesis, Characterization, and Preliminary Analysis of Squid Pen Trypsin Hydrolysates and Chitosan Microcapsules
by Ruimin Li, Wenkui Song, Shijia Huang, Chuyi Liu, Mingbo Li and Leilei Sun
Int. J. Mol. Sci. 2025, 26(7), 2885; https://doi.org/10.3390/ijms26072885 - 22 Mar 2025
Cited by 3 | Viewed by 1842
Abstract
Squid pen (SP) was found to contain 64.41% protein and 26.03% chitin. The amino acid composition revealed that Met was the most abundant amino acid in SP, with a concentration of 13.67 g/100 g. To enhance the stability and bioavailability of SP hydrolysates, [...] Read more.
Squid pen (SP) was found to contain 64.41% protein and 26.03% chitin. The amino acid composition revealed that Met was the most abundant amino acid in SP, with a concentration of 13.67 g/100 g. To enhance the stability and bioavailability of SP hydrolysates, microcapsules were developed using ultrasonic emulsification techniques with SP trypsin hydrolysates (SPTH) and SP β-chitosan (SPC). The optimal preparation conditions involved using a 2% concentration of SPC, a 4 mg/mL concentration of SPTH, a core-to-wall ratio (v/v) of 1:3 for SPTH/SPC, and subjecting them to ultrasonic treatment for 20 min. These microcapsules had a loading capacity of 58.95% for SPTH under these conditions. The successful encapsulation of SPTH in the SPC complex to form SPC-SPTH microcapsules was confirmed by FTIR, XRD, DSC, and SEM, exhibiting good thermal stability, small particle size, and high encapsulation efficiency. In vitro digestion studies demonstrated a release of 15.61% in simulated gastric fluid and 69.32% in intestinal fluid, achieving targeted release in the intestines. The digested products exhibited superior antioxidant activity compared to free SPTH digests, suggesting that microencapsulation effectively preserves SPTH bioactivity. This study enhances the bioavailability of SPTH and offers a promising delivery system for natural compounds with low bioavailability and stability. Full article
(This article belongs to the Special Issue Advances and Emerging Trends in Marine Natural Products)
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12 pages, 13238 KB  
Article
Reconstructing the Historical Density, Size, and Age Structure of the Noble Pen Shell (Pinna nobilis) Population: Insights from Malo Jezero Lagoon, Mljet National Park (Adriatic Sea)
by Hrvoje Čižmek, Barbara Čolić and Ivana Zubak Čižmek
Water 2025, 17(5), 663; https://doi.org/10.3390/w17050663 - 25 Feb 2025
Cited by 1 | Viewed by 1515
Abstract
The noble pen shell (Pinna nobilis) is a key bivalve species found in the Mediterranean that has suffered dramatic declines due to mass mortality events (MMEs) caused by pathogens like Haplosporidium pinnae. This study looks at the historical population structure [...] Read more.
The noble pen shell (Pinna nobilis) is a key bivalve species found in the Mediterranean that has suffered dramatic declines due to mass mortality events (MMEs) caused by pathogens like Haplosporidium pinnae. This study looks at the historical population structure of P. nobilis in Malo jezero, a coastal lagoon in Mljet National Park, Croatia, using data collected before the MME. During a field survey in 2018, data on the population density, size, and age of 3800 individuals, using a grid-based transect method, were collected. The population density ranged from 7.50 to 55.83 individuals per 100 m2, with an average of 25.42 individuals per 100 m2, over 11 520 m2, reflecting a high abundance compared to other populations. All individuals were mature, with no juveniles or signs of recent recruitment. The estimated ages ranged from 8.00 to 44.34 years, with 20 individuals exceeding the expected maximum size. The population was comprised of older individuals, making it vulnerable to sudden events, due to a lack of younger individuals. The isolation of Malo jezero may limit larval exchange with other populations, contributing to recruitment challenges. This study provides important information for understanding P. nobilis populations and supports the potential of Malo jezero for future conservation and reintroduction efforts. Full article
(This article belongs to the Section Oceans and Coastal Zones)
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23 pages, 4459 KB  
Article
Multi-Stress Loading Effect on Fatigue Response of Asphalt Binder Based on Dynamic Shear Rheometer Testing
by Guoqing Wang, Yiping Ling, Qunle Du and Huayang Yu
Buildings 2025, 15(4), 610; https://doi.org/10.3390/buildings15040610 - 16 Feb 2025
Cited by 5 | Viewed by 1604
Abstract
Fatigue damage to asphalt pavements due to continuous loading occurs mainly at the binder–aggregate interface or within the asphalt binder. The mechanical response of asphalt binder under variable stress conditions was comprehensively analyzed by repeated loading tests. The viscoelastic intervals of three asphalt [...] Read more.
Fatigue damage to asphalt pavements due to continuous loading occurs mainly at the binder–aggregate interface or within the asphalt binder. The mechanical response of asphalt binder under variable stress conditions was comprehensively analyzed by repeated loading tests. The viscoelastic intervals of three asphalt binders (Pen70–80, Pen60–70, and SBS) were determined by stress scanning tests, and two different sizes of stresses were selected for constant stress time scanning inside and outside of the intervals based on the experimental thresholds, to provide a reference for the selection of load combinations for variable stress fatigue tests. Cyclic loading of the samples using DSR focused on the complex shear modulus and phase angle behavior of asphalt binder samples under linear viscoelastic (LVE) and nonlinear viscoelastic (NLVE) stresses. The study reveals that under LVE and NLVE stresses, asphalt binders exhibit different mechanical behaviors, each indicating different aspects of damage accumulation and recovery capabilities. Under LVE stress, asphalt binders demonstrate an initial rapid decay of modulus, followed by a phase of slowed degradation and then a swift decline leading to fatigue failure. This pattern contrasts with the response under NLVE stress, where a more pronounced and quicker degradation is observed in both the initial and final phases, indicating significant initial damage. Analyzing the experimental results, at small stresses within the online viscoelastic interval, the modulus decay of asphalt specimens mainly occurs at the late loading stage, and the phase angle growth also occurs mainly at the late loading stage, while at large stresses, the asphalt specimens produce a large amount of modulus decay at the early loading stage. Furthermore, the study explores the NLVE-LVE loading mode, observing a rapid recovery phase in the early stages of the second phase. This phase is characterized by an increase in modulus accompanied by a decrease in phase angle, indicating an increase in the elasticity of the specimen. However, in the LVE-NLVE mode, a rapid accumulation of damage is observed without a similar recovery phase, highlighting the impact of NLVE stress on inducing irreversible damage. The findings suggest a complex interplay between the type of stress applied and the mechanical response of asphalt binders, with significant implications for understanding the fatigue and recovery behavior of asphalt materials under variable stress conditions. The aim is to investigate the mechanical response and damage evolution law of asphalt binder under repeated loading of variable stress to provide reference for material selection and development of durable pavements. Full article
(This article belongs to the Section Building Materials, and Repair & Renovation)
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16 pages, 8989 KB  
Article
Microneedle-Assisted Delivery of Curcumin: Evaluating the Effects of Needle Length and Formulation
by Em-on Chaiprateep, Soma Sengupta and Cornelia M. Keck
Micromachines 2025, 16(2), 155; https://doi.org/10.3390/mi16020155 - 29 Jan 2025
Cited by 3 | Viewed by 3644
Abstract
Dermal drug delivery presents a significant challenge for poorly soluble active compounds like curcumin, which often struggle to penetrate the skin barrier effectively. In this study, the dermal penetration efficacy of curcumin nanocrystals and bulk suspensions when applied to skin using microneedles of [...] Read more.
Dermal drug delivery presents a significant challenge for poorly soluble active compounds like curcumin, which often struggle to penetrate the skin barrier effectively. In this study, the dermal penetration efficacy of curcumin nanocrystals and bulk suspensions when applied to skin using microneedles of varying lengths—0.25 mm, 0.5 mm, and 1.0 mm—was investigated in an ex vivo porcine ear model. The findings revealed that all formulations, in conjunction with microneedle application, facilitated transepidermal penetration; however, the combination of microneedles and curcumin nanocrystals demonstrated the highest efficacy. Notably, the 1.0 mm microneedle length provided optimal penetration, significantly enhancing curcumin delivery compared with bulk suspensions alone. Additionally, even the use of 0.25 mm microneedles resulted in a high level of efficiency, indicating that shorter microneedles can still effectively facilitate drug delivery. Overall, this study underscores the potential of microneedle technology in improving the transepidermal absorption of poorly soluble actives like curcumin, suggesting that the integration of nanocrystals with microneedles could enhance the therapeutic effects of topical curcumin applications. Full article
(This article belongs to the Special Issue Current Trends in Microneedles: Design, Fabrication and Applications)
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10 pages, 544 KB  
Article
Optimizing Swine Oral Fluid Sampling Procedures for Growing Pigs in Commercial Settings
by Grzegorz Tarasiuk, Marta D. Remmenga, Kathleen C. O’Hara, Marian K. Talbert, Sarah Mielke, Marisa L. Rotolo, Pam Zaabel, Danyang Zhang and Jeffrey J. Zimmerman
Pathogens 2024, 13(12), 1097; https://doi.org/10.3390/pathogens13121097 - 12 Dec 2024
Cited by 4 | Viewed by 1830
Abstract
Pen-based oral fluids are used extensively for surveillance and disease detection in swine, but there is sparse information on the sampling process itself. To address this shortcoming, we documented the pen-based oral fluid sampling process with the aim of optimizing the number of [...] Read more.
Pen-based oral fluids are used extensively for surveillance and disease detection in swine, but there is sparse information on the sampling process itself. To address this shortcoming, we documented the pen-based oral fluid sampling process with the aim of optimizing the number of pigs in a pen that contributed to the sample. We quantified the effects of (1) previous experience with rope sampling (training), (2) the number of ropes suspended in the pen, and (3) sampling time on pig participation and pig-rope contact. A subset of pigs was clearly marked for individual identification and their interactions with ropes video recorded. Thereafter, pig-rope contacts were counted from the recordings, with “contact” defined as an individually identified pig clearly taking the rope into its mouth. Data were analyzed using appropriate models (R version 4.4.1 R core team 2024). Training, provision of additional ropes, and extended sampling time all increased pig participation across pen sizes. However, for routine oral fluid collection in the field, we recommend training pigs prior to hanging ropes for sample collection and increasing sampling time to maximize the pigs’ contribution to the oral fluid sample. Importantly, these studies focused on pig behavior and not detection; thus, future studies should evaluate the impact of these same factors on the probability of detection. Full article
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14 pages, 2028 KB  
Article
The Role of Visual Information Quantity in Fine Motor Performance
by Giulia Panconi, Vincenzo Sorgente, Sara Guarducci, Riccardo Bravi and Diego Minciacchi
J. Funct. Morphol. Kinesiol. 2024, 9(4), 267; https://doi.org/10.3390/jfmk9040267 - 11 Dec 2024
Viewed by 3144
Abstract
Background/Objectives: Fine motor movements are essential for daily activities, such as handwriting, and rely heavily on visual information to enhance motor complexity and minimize errors. Tracing tasks provide an ecological method for studying these movements and investigating sensorimotor processes. To date, our understanding [...] Read more.
Background/Objectives: Fine motor movements are essential for daily activities, such as handwriting, and rely heavily on visual information to enhance motor complexity and minimize errors. Tracing tasks provide an ecological method for studying these movements and investigating sensorimotor processes. To date, our understanding of the influence of different quantities of visual information on fine motor control remains incomplete. Our study examined how variations in the amount of visual feedback affect motor performance during handwriting tasks using a graphic pen tablet projecting on a monitor. Methods: Thirty-seven right-handed young adults (20 to 35 years) performed dot-to-dot triangle tracing tasks under nine experimental conditions with varying quantities of visual cues. The conditions and triangle shape rotations were randomized to avoid motor training or learning effects. Motor performance metrics, including absolute error, time of execution, speed, smoothness, and pressure, were analyzed. Results: As visual information increased, absolute error (from 6.64 mm to 2.82 mm), speed (from 99.28 mm/s to 57.19 mm/s), and smoothness (from 4.17 mm2/s6 to 0.80 mm2/s6) decreased, while time of execution increased (from 12.68 s to 20.85 s), reflecting a trade-off between accuracy and speed. Pressure remained constant across conditions (from 70.35 a.u. to 74.39). Spearman correlation analysis demonstrated a moderate to strong correlation between absolute error and time of execution across conditions. The Friedman test showed significant effects of experimental conditions on all motor performance metrics except for pressure, with Kendall’s W values indicating a moderate to strong effect size. Conclusion: These findings deepen our understanding of sensorimotor integration processes and could potentially have implications for optimizing motor skills acquisition and training and developing effective rehabilitation strategies. Full article
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Article
Impact of Feed Bunk Space on the Prevalence of Torsion and Foreleg Distal Asymmetry in Holstein Cows
by Luis Jesús Barrera-Flores, Rafael Rodríguez-Martínez, Francisco Gerardo Véliz-Deras, Guadalupe Calderón-Leyva, Viridiana Contreras-Villarreal, Ulises Noel Gutiérrez-Guzmán, Jorge Arturo Bustamante-Andrade, Amaury Esquivel-Romo, Robert Hagevoort and Martín Alfredo Legarreta-González
Animals 2024, 14(20), 2930; https://doi.org/10.3390/ani14202930 - 11 Oct 2024
Cited by 1 | Viewed by 2228
Abstract
Leg torsion and distal asymmetry (LTDA) among cows reared on intensive farms in the Comarca Lagunera region of northern Mexico may be indicative of underlying health concerns. To ascertain whether the incidence of LTDA is associated with trough measurements and with productive, reproductive, [...] Read more.
Leg torsion and distal asymmetry (LTDA) among cows reared on intensive farms in the Comarca Lagunera region of northern Mexico may be indicative of underlying health concerns. To ascertain whether the incidence of LTDA is associated with trough measurements and with productive, reproductive, and disease variables, the prevalence of LTDA was determined in lactating dairy cows. The data were derived from two intensive dairy farms in northern Mexico (G60: 2043 cows in 13 pens with 142.0 m of linear feed bunk space and 65.0 m of pen depth; G100: 2227 cows in 12 pens with 215.0 m of linear feed bunk space and 49.0 m of pen depth). The cows were observed over the course of a week to identify any macroscopic lesions indicative of LTDA. Cows exhibiting lesions were assigned a value of “1”, while those without lesions were assigned a value of “0”. Furthermore, data regarding other limb diseases (LDs) were collected and subjected to analysis. A comparison was conducted to ascertain the impact of reproductive, productive, and feed bunk size variables on the prevalence of LTDA and other LDs. To ascertain the prevalence of LTDA and LDs, a chi-squared test was employed. The prevalence of LTDA was found to be 27.6% (G60: 31.4%, G100: 22.4%). No association was identified between LTDA and the variables included in the study. However, a correlation was identified between LDs and the following variables: total width, distance from the edge, width from the feed bunk to the tramp, and the presence of a manure crust on the walls. Principal component analysis (PCA) was conducted to examine the correlation between LDs and various factors at the farm and pen levels. The findings indicated that the distance from the feed bunk to the trough, the presence of manure crusts on the walls, and the breeding time were associated with LDs in G100, as well as in three of the twelve pens (302, 306, and 308) within G100. The findings suggest that the prevalence of LDs is associated with an increase in the width of the feed bunk and the width of the manure crust on the walls, particularly in pregnant cows. The results permit the conclusion that LTDA and LDs are associated with the measurements of the feed bunks, the absence of manure cleaning of the feed bunks, and gestation. This association gives rise to significant health issues for Holstein cows on these farms, with more than one in four cows affected. To reduce the prevalence of LTDA in lactating dairy cows, it is recommended that the standard measurements for feed bunk design be adhered to. This will reduce the prevalence of LTDA and LDs, promote the cleaning protocols to avoid the accumulation of manure crusts, and facilitate close monitoring of pregnant cows, thereby alleviating the impacts of these foot pathologies on animal welfare. Full article
(This article belongs to the Section Animal System and Management)
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