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Keywords = microalgal biorefinery

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23 pages, 1012 KiB  
Review
Prospects of Gels for Food Applications from Marine Sources: Exploring Microalgae
by Antonia Terpou, Divakar Dahiya and Poonam Singh Nigam
Gels 2025, 11(8), 569; https://doi.org/10.3390/gels11080569 - 23 Jul 2025
Viewed by 412
Abstract
The growing demand for sustainable, functional ingredients in the food industry has driven interest in marine-derived biopolymers. Among marine sources, microalgae represent a promising yet underexplored reservoir of bioactive gel-forming compounds, particularly extracellular polysaccharides (EPSs), both sulfated and non-sulfated, as well as proteins [...] Read more.
The growing demand for sustainable, functional ingredients in the food industry has driven interest in marine-derived biopolymers. Among marine sources, microalgae represent a promising yet underexplored reservoir of bioactive gel-forming compounds, particularly extracellular polysaccharides (EPSs), both sulfated and non-sulfated, as well as proteins that exhibit unique gelling, emulsifying, and stabilizing properties. This study focuses on microalgal species with demonstrated potential to produce viscoelastic, shear-thinning gels, making them suitable for applications in food stabilization, texture modification, and nutraceutical delivery. Recent advances in biotechnology and cultivation methods have improved access to high-value strains, which exhibit promising physicochemical properties for the development of novel food textures, structured formulations, and sustainable food packaging materials. Furthermore, these microalgae-derived gels offer additional health benefits, such as antioxidant and prebiotic activities, aligning with current trends toward functional foods containing prebiotic materials. Key challenges in large-scale production, including low EPS productivity, high processing costs, and lack of regulatory frameworks, are critically discussed. Despite these barriers, advances in cultivation technologies and biorefinery approaches offer new avenues for commercial application. Overall, microalgal gels hold significant promise as sustainable, multifunctional ingredients for clean-label food formulations. Full article
(This article belongs to the Special Issue Recent Advances in Food Gels (2nd Edition))
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16 pages, 2838 KiB  
Article
Transcriptomic Response of Azospirillum brasilense Co-Cultured with Green Microalgae Chlorella sp. and Scenedesmus sp. During CO2 Biogas Fixation
by Carolina Garciglia-Mercado, Oskar A. Palacios, Claudia A. Contreras-Godínez, Jony Ramiro Torres-Velázquez and Francisco J. Choix
Processes 2025, 13(7), 2177; https://doi.org/10.3390/pr13072177 - 8 Jul 2025
Viewed by 695
Abstract
Microalgal–bacterial consortia are the environmentally sustainable biotechnological strategy to enhance the potential of microalgae. Understanding the regulatory mechanisms that enable bacteria to adapt to culture conditions of each bioprocess is crucial to ensure a successful synergic interaction. Thus, the present study evaluated the [...] Read more.
Microalgal–bacterial consortia are the environmentally sustainable biotechnological strategy to enhance the potential of microalgae. Understanding the regulatory mechanisms that enable bacteria to adapt to culture conditions of each bioprocess is crucial to ensure a successful synergic interaction. Thus, the present study evaluated the transcriptomic response of microalgal growth-promoting bacteria (MGPB) A. brasilense separately co-cultured with both green microalgae Scenedesmus sp. and Chlorella sorokiniana during CO2 fixation from biogas through a microarray-based approach. The transcriptome profiling revealed a total of 416 differentially expressed genes (DEGs) in A. brasilense: 228 (140 upregulated and 88 downregulated) interacting with Scenedesmus sp. and 188 (40 upregulated and 148 downregulated) associated with C. sorokiniana. These results support the modulation of signal molecules: indole-3-acetic acid (IAA), riboflavin, and biotin, during co-cultivation with both microalgae. The findings suggest that the metabolic A. brasilense adaptation was mainly favored during the mutualistic interaction with Scenedesmus sp. Finally, a valuable contribution is provided to the biotechnological potential of the microalga–Azospirillum consortium as an environmentally sustainable strategy to improve the bio-refinery capacity of these microalgae and biogas upgrading by valorizing CO2 of these gaseous effluent. Full article
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20 pages, 1233 KiB  
Review
Microalgal Valorization of CO2: A Sustainable Pathway to Biofuels and High-Value Chemicals
by Shutong Wu, Kaiyin Ye, Xiaochuan Zheng and Lei Zhao
Fermentation 2025, 11(7), 371; https://doi.org/10.3390/fermentation11070371 - 27 Jun 2025
Viewed by 499
Abstract
The escalating climate crisis and the imperative to transition from a fossil fuel-dependent economy demand transformative solutions for sustainable energy and carbon management. Biological CO2 capture and utilization (CCU) using microalgae represents a particularly compelling approach, capitalizing on microalgae’s high photosynthetic efficiency [...] Read more.
The escalating climate crisis and the imperative to transition from a fossil fuel-dependent economy demand transformative solutions for sustainable energy and carbon management. Biological CO2 capture and utilization (CCU) using microalgae represents a particularly compelling approach, capitalizing on microalgae’s high photosynthetic efficiency and remarkable product versatility. This review critically examines the principles and recent breakthroughs in microalgal CO2 bioconversion, spanning strain selection, advanced photobioreactor (PBR) design, and key factors influencing carbon sequestration efficiency. We explore diverse valorization strategies, including next-generation biofuel production, integrated wastewater bioremediation, and the synthesis of value-added chemicals, underscoring their collective potential for mitigating CO2 emissions and achieving comprehensive resource valorization. Persistent challenges, such as economically viable biomass harvesting, cost-effective scale-up, and enhancing strain robustness, are rigorously examined. Furthermore, we delineate promising future prospects centered on cutting-edge genetic engineering, integrated biorefinery concepts, and synergistic coupling with waste treatment to maximize sustainability. By effectively bridging carbon neutrality with renewable resource production, microalgae-based technologies hold considerable potential to spearhead the circular bioeconomy, accelerate the renewable energy transition, and contribute significantly to achieving global climate objectives. Full article
(This article belongs to the Special Issue Algae—The Medium of Bioenergy Conversion: 2nd Edition)
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28 pages, 1861 KiB  
Review
Bio-Flocculation: A Green Tool in Biorefineries for Recovering High Added-Value Compounds from Microalgae
by Luis G. Heredia-Martínez, Alba María Gutiérrez-Diánez and Encarnación Díaz-Santos
Phycology 2025, 5(2), 19; https://doi.org/10.3390/phycology5020019 - 20 May 2025
Viewed by 2350
Abstract
The growing demand for the sustainable production of high-value compounds, such as biofuels, lipids, and pigments like carotenoids and phycobilin, has become the subject of numerous investigations. Furthermore, this has led to the exploration of renewable methods utilizing microalgae as feedstock to mitigate [...] Read more.
The growing demand for the sustainable production of high-value compounds, such as biofuels, lipids, and pigments like carotenoids and phycobilin, has become the subject of numerous investigations. Furthermore, this has led to the exploration of renewable methods utilizing microalgae as feedstock to mitigate the challenges associated with producing these valuable compounds. Nevertheless, despite the numerous advantages of microalgae, the development of a microalgal biorefinery that employs sustainable, environmentally friendly, and economically efficient technologies remains a necessity. To address this challenge, the bio-flocculation process, and more specifically self-flocculation, is presented as a cost-effective and energy-efficient solution. This method is as easy and effective as chemical flocculation, which is applied at an industrial scale; however, in contrast, it is sustainable and cost-effective as no costs are involved in the pre-treatment of the biomass for oil extraction or in the pre-treatment of the medium before it can be re-used. In addition, microalgae possess molecular tools that would allow the efficiency of these processes to be increased. In the present review, we summarize the microalgal harvesting technologies used, with a particular focus on bio- and self-flocculation processes, and identify the improvements that could be made to enhance the production of high-added-value compounds while simultaneously reducing costs in microalgae biorefineries. Full article
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17 pages, 1418 KiB  
Article
Screening Microalgae for Producing Biofuel Precursors from Industrial Off-Gases
by Giannis Penloglou, Alexandros Pavlou and Costas Kiparissides
Sustainability 2025, 17(7), 2964; https://doi.org/10.3390/su17072964 - 27 Mar 2025
Cited by 1 | Viewed by 561
Abstract
The capture and conversion of industrial off-gases into valuable biomass using microalgae represents a promising strategy for CO2 mitigation and sustainable production of biofuels and biochemicals. In this study, fifteen (15) microalgal strains were screened and evaluated for their growth performance and [...] Read more.
The capture and conversion of industrial off-gases into valuable biomass using microalgae represents a promising strategy for CO2 mitigation and sustainable production of biofuels and biochemicals. In this study, fifteen (15) microalgal strains were screened and evaluated for their growth performance and the accumulation of macromolecules like polysaccharides and lipids under CO2-enriched conditions, simulating the off-gas composition of an operational 2G biorefinery producing bioethanol from wastes. It was found that Stichococcus sp. exhibited the highest polysaccharides accumulation (33% w/w) in biomass, while Chlorella vulgaris demonstrated superior lipids content (34% w/w). Both strains (coded as wild-AUTH) displayed robust growth, each achieving biomass concentrations of 1.5 g/L of Dry Cell Weight (DCW), while maintaining tolerance to the gas feedstock. The protein contents of the strains further support their potential integration into a 3G biorefinery framework, where advanced biofuels could be one of multiple valorization pathways. These findings underline the feasibility of using microalgae as a retrofitting solution for bioethanol and other bioenergy plants, enhancing CO2 capture while enabling biofuel production. The top-performing species provide a basis for optimizing bioprocess parameters and scaling up the cultivation in industrial photobioreactors (PBRs) to improve productivity and commercial applicability. Full article
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24 pages, 951 KiB  
Review
Proposal for a Conceptual Biorefinery for the Conversion of Waste into Biocrude, H2 and Electricity Based on Hydrothermal Co-Liquefaction and Bioelectrochemical Systems
by Sara Cangussú Bassoli, Matheus Henrique Alcântara de Lima Cardozo, Fabiano Luiz Naves, Gisella Lamas-Samanamud and Mateus de Souza Amaral
Fermentation 2025, 11(4), 162; https://doi.org/10.3390/fermentation11040162 - 22 Mar 2025
Cited by 1 | Viewed by 878
Abstract
Microalgal biomass contributes to the valorization of urban and agro-industrial solid waste via hydrothermal co-liquefaction (co-HTL) for the production of biocrude, a sustainable substitute for petroleum. Tropical and populous countries like Brazil generate a lot of agro-industrial waste, such as sugarcane bagasse and [...] Read more.
Microalgal biomass contributes to the valorization of urban and agro-industrial solid waste via hydrothermal co-liquefaction (co-HTL) for the production of biocrude, a sustainable substitute for petroleum. Tropical and populous countries like Brazil generate a lot of agro-industrial waste, such as sugarcane bagasse and malt bagasse, as well as sludge from sewage treatment plants. Such residues are potential sources of biocrude production via thermochemical conversion. To increase biocrude productivity, microalgal biomass has been successfully used in mixing the co-HTL process feed with different residues. In addition to biocrude, co-HTL generates an aqueous phase that can be used to produce H2 and/or electricity via microbial energy cells. In this sense, this paper aims to present the potential for generating energy from solid waste commonly generated in emerging countries such as Brazil based on a simplified scheme of a conceptual biorefinery employing algal biomass co-HTL together with sugarcane bagasse, malt bagasse, and sludge. The biorefinery model could be integrated into an ethanol production plant, a brewery, or a sewage treatment plant, aiming at the production of biocrude and H2 and/or electricity by bioelectrochemical systems, such as microbial electrolysis cells and microbial fuel cells. Full article
(This article belongs to the Special Issue Algae Biotechnology for Biofuel Production and Bioremediation)
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29 pages, 3144 KiB  
Article
Integrating Microalgal Chlorella Biomass and Biorefinery Residues into Sustainable Agriculture and Food Production: Insights from Lettuce Cultivation
by Antira Wichaphian, Apiwit Kamngoen, Wasu Pathom-aree, Wageeporn Maneechote, Tawanchai Khuendee, Yupa Chromkaew, Benjamas Cheirsilp, Douglas J. H. Shyu and Sirasit Srinuanpan
Foods 2025, 14(5), 808; https://doi.org/10.3390/foods14050808 - 26 Feb 2025
Cited by 2 | Viewed by 1534
Abstract
Microalgal biomass offers a promising biofertilizer option due to its nutrient-rich composition, adaptability, and environmental benefits. This study evaluated the potential of microalgal-based biofertilizers—microalgal Chlorella biomass, de-oiled microalgal biomass (DMB), and de-oiled and de-aqueous extract microalgal biomass (DAEMB)—in enhancing lettuce growth, soil nutrient [...] Read more.
Microalgal biomass offers a promising biofertilizer option due to its nutrient-rich composition, adaptability, and environmental benefits. This study evaluated the potential of microalgal-based biofertilizers—microalgal Chlorella biomass, de-oiled microalgal biomass (DMB), and de-oiled and de-aqueous extract microalgal biomass (DAEMB)—in enhancing lettuce growth, soil nutrient dynamics, and microbial community composition. Lettuce seedlings were cultivated with these biofertilizers, and plant growth parameters, photosynthetic pigments, and nitrogen uptake were assessed. Soil incubation experiments further examined nutrient mineralization rates, while DNA sequencing analyzed shifts in rhizosphere microbial communities. Lettuce grown with these biofertilizers exhibited improved growth parameters compared to controls, with Chlorella biomass achieving a 31.89% increase in shoot length, 27.98% in root length, and a 47.33% increase in fresh weight. Chlorophyll a and total chlorophyll levels increased significantly in all treatments, with the highest concentrations observed in the Chlorella biomass treatment. Soil mineralization studies revealed that DMB and DAEMB provided a gradual nitrogen release, while Chlorella biomass exhibited a rapid nutrient supply. Microbial community analyses revealed shifts in bacterial and fungal diversity, with increased abundance of nitrogen-fixing and nutrient-cycling taxa. Notably, fungal diversity was enriched in biomass and DAEMB treatments, enhancing soil health and reducing pathogenic fungi. These findings highlight microalgal biofertilizers’ potential to enhance soil fertility, plant health, and sustainable resource use in agriculture. Full article
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17 pages, 1990 KiB  
Article
Integrated System of Microalgae Photobioreactor and Wine Fermenter: Growth Kinetics for Sustainable CO2 Biocapture
by María Carla Groff, Cecilia Fernández Puchol, Rocío Gil, Lina Paula Pedrozo, Santiago Albareti, Ana Belén Manzanares, Emilia Sánchez and Gustavo Scaglia
Fermentation 2025, 11(2), 58; https://doi.org/10.3390/fermentation11020058 - 28 Jan 2025
Cited by 1 | Viewed by 2089
Abstract
Microalgae possess the remarkable ability to autotrophically grow, utilizing atmospheric carbon dioxide (CO2) for photosynthesis, thereby converting solar energy into chemical energy and releasing oxygen. This capacity makes them an effective tool for mitigating industrial CO2 emissions. Mathematical models are [...] Read more.
Microalgae possess the remarkable ability to autotrophically grow, utilizing atmospheric carbon dioxide (CO2) for photosynthesis, thereby converting solar energy into chemical energy and releasing oxygen. This capacity makes them an effective tool for mitigating industrial CO2 emissions. Mathematical models are crucial for predicting microalgal growth kinetics and thus assessing their potential as industrial CO2 sequestration agents under controlled conditions. This study innovatively evaluated the effect of continuously supplying CO2 from winemaking processes on microalgal cultivation and biomass production, demonstrating a novel approach to both carbon capture and the valorization of a valuable by-product. To analyze microalgal growth kinetics, three mathematical models were employed: Logistic, First Order Plus Dead Time, and Second Order Plus Dead Time. Optimal parameter values for each model were identified using a hybrid search algorithm developed by our research group. First, an integrated microvinification system was established, utilizing two microalgae species, Chlorella spp. (FAUBA-17) and Desmodesmus spinosus (FAUBA-4), in conjunction with yeast fermenters. This system facilitated a comparison of the biomass kinetics of these two microalgae species, selecting Chlorella spp. (FAUBA-17) as the most suitable candidate for subsequent cultivation. A pilot-scale vertical column photobioreactor was then constructed and installed at the Casimiro Wines boutique winery in Angaco, San Juan, Argentina. After 15 days of operation within the photobioreactor, a biomass growth of 1.04 ± 0.05 g/L and 1.07 ± 0.1 g/L was obtained in Photobioreactors 1 and 2, respectively. This novel integrated approach to CO2 capture in the winemaking process is unprecedented. These findings highlight the potential for producing high-value microalgal biomass, promoting the establishment of a local biorefinery and fostering a circular economy and sustainable social development. Full article
(This article belongs to the Special Issue Wine and Beer Fermentation, 2nd Edition)
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31 pages, 959 KiB  
Review
Phycoremediated Microalgae and Cyanobacteria Biomass as Biofertilizer for Sustainable Agriculture: A Holistic Biorefinery Approach to Promote Circular Bioeconomy
by Prabhaharan Renganathan, Lira A. Gaysina, Ramón Jaime Holguín-Peña, Juan Carlos Sainz-Hernández, Jesus Ortega-García and Edgar Omar Rueda-Puente
Biomass 2024, 4(4), 1047-1077; https://doi.org/10.3390/biomass4040059 - 24 Sep 2024
Cited by 9 | Viewed by 3137
Abstract
The increasing global population has raised concerns about meeting growing food demand. Consequently, the agricultural sector relies heavily on chemical fertilizers to enhance crop production. However, the extensive use of chemical fertilizers can disrupt the natural balance of the soil, causing structural damage [...] Read more.
The increasing global population has raised concerns about meeting growing food demand. Consequently, the agricultural sector relies heavily on chemical fertilizers to enhance crop production. However, the extensive use of chemical fertilizers can disrupt the natural balance of the soil, causing structural damage and changes in the soil microbiota, as well as affecting crop yield and quality. Biofertilizers and biostimulants derived from microalgae and cyanobacteria are promising sustainable alternatives that significantly influence plant growth and soil health owing to the production of diverse biomolecules, such as N-fixing enzymes, phytohormones, polysaccharides, and soluble amino acids. Despite these benefits, naturally producing high-quality microalgal biomass is challenging owing to various environmental factors. Controlled settings, such as artificial lighting and photobioreactors, allow continuous biomass production, but high capital and energy costs impede large-scale production of microalgal biomass. Sustainable methods, such as wastewater bioremediation and biorefinery strategies, are potential opportunities to overcome these challenges. This review comprehensively summarizes the plant growth-promoting activities of microalgae and elucidates the mechanisms by which various microalgal metabolites serve as biostimulants and their effects on plants, using distinct application methods. Furthermore, it addresses the challenges of biomass production in wastewater and explores biorefinery strategies for enhancing the sustainability of biofertilizers. Full article
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15 pages, 1682 KiB  
Article
Two-Step Macromolecule Separation Process with Acid Pretreatment and High-Shear-Assisted Extraction for Microalgae-Based Biorefinery
by Donghyun Kim, Seul-Gi Kang, Yong Keun Chang and Minsoo Kwak
Sustainability 2024, 16(17), 7589; https://doi.org/10.3390/su16177589 - 2 Sep 2024
Cited by 2 | Viewed by 2187
Abstract
A simple two-stage extraction and recovery method for macromolecules from microalgae biomass, termed CASS (concentrating the microalgae solution, acid pretreatment, high-shear-assisted lipid extraction, and separation), was developed. This method effectively processed the wet biomass of Chlorella sp. ABC-001 at a moderately low biomass [...] Read more.
A simple two-stage extraction and recovery method for macromolecules from microalgae biomass, termed CASS (concentrating the microalgae solution, acid pretreatment, high-shear-assisted lipid extraction, and separation), was developed. This method effectively processed the wet biomass of Chlorella sp. ABC-001 at a moderately low biomass concentration (50 g/L). The optimal conditions were acid pretreatment with 5 wt.% H2SO4 at 100 °C for 1 h, followed by high-shear extraction using hexane at 3000 rpm for 30 min. The acid pretreatment hydrolyzed carbohydrates and phospholipids, disrupting the cell wall and membrane, while high-shear mixing enhanced mass transfer rates between solvents and lipids, overcoming the hydraulic barrier at the cell surface. Within 10 min after completing the process, the extraction mixture achieved natural phase separation into water, solvent, and biomass residue layers, each enriched with carbohydrates, lipids, and proteins, respectively. The CASS process demonstrated high esterifiable lipid yields (91%), along with substantial recovery of glucose (90%) and proteins (100%). The stable phase separation prevented emulsion formation, simplifying downstream processing. This study presents the results on cell disruption, optimal acid treatment concentration, and high-shear mixing to achieve macromolecule separation, expanding the lipid-centric microalgal process to a comprehensive biorefinery concept. Full article
(This article belongs to the Topic Biomass Transformation: Sustainable Development)
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39 pages, 1204 KiB  
Review
Application of Microalgae to Wastewater Bioremediation, with CO2 Biomitigation, Health Product and Biofuel Development, and Environmental Biomonitoring
by Gesthimani Iakovidou, Aikaterini Itziou, Arsenios Tsiotsias, Evangelia Lakioti, Petros Samaras, Constantinos Tsanaktsidis and Vayos Karayannis
Appl. Sci. 2024, 14(15), 6727; https://doi.org/10.3390/app14156727 - 1 Aug 2024
Cited by 8 | Viewed by 4035
Abstract
In the current study, the cultivation of microalgae on wastewater-based substrates is investigated for an effective natural wastewater treatment that also generates biofuels and value-added products beneficial to human health. Additionally, the health of ecosystems can be evaluated via microalgae. The utilization of [...] Read more.
In the current study, the cultivation of microalgae on wastewater-based substrates is investigated for an effective natural wastewater treatment that also generates biofuels and value-added products beneficial to human health. Additionally, the health of ecosystems can be evaluated via microalgae. The utilization of microalgae as bioindicators, biofuel producers, and wastewater treatment providers, under the biorefinery concept, is covered in this article. In fact, bioremediation is feasible, and microalgae culture can be used to efficiently process a variety of effluents. Along with wastewater processing and the creation of value-added substances, bioconversion concurrently offers a viable and promising alternative for reducing CO2 greenhouse gas emissions to contribute to climate change mitigation. The microalgal biorefinery being considered as the third generation is unique in that it addresses all the aforementioned problems, in contrast to lignocellulosic biomass from agricultural waste in second-generation biorefineries and edible crops in first-generation biorefineries. In particular, one of the most promising natural resources for the manufacture of biofuel, including biodiesel, bioethanol, biomethane, and biohydrogen, is found to be microalgae. Furthermore, products of high value, like fatty acid methyl esters, astaxanthin, β-carotene, DHA, and EPA can be made. Hence, microalgal biomass offers a substitute for the development of biofertilizers, bioplastics, pharmaceuticals, cosmetics, animal and aquatic feeds, and human nutrition products, thus promoting human and environmental health. Full article
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46 pages, 897 KiB  
Review
Antimicrobial and Ecological Potential of Chlorellaceae and Scenedesmaceae with a Focus on Wastewater Treatment and Industry
by Yana Ilieva, Maya Margaritova Zaharieva, Alexander Dimitrov Kroumov and Hristo Najdenski
Fermentation 2024, 10(7), 341; https://doi.org/10.3390/fermentation10070341 - 28 Jun 2024
Cited by 5 | Viewed by 3636
Abstract
A complex evaluation of antimicrobial activities of microalgae, including those relevant to wastewater treatment (WWT), in light of the integrated biorefinery concept, is performed. An example of this concept is linking a commercial microalgal system to plants, factories, or farms that emit polluted [...] Read more.
A complex evaluation of antimicrobial activities of microalgae, including those relevant to wastewater treatment (WWT), in light of the integrated biorefinery concept, is performed. An example of this concept is linking a commercial microalgal system to plants, factories, or farms that emit polluted wastewater (WW). The microalgae would not only metabolize the pollutants—such as nitrogen (N) and phosphorus (P)—from the WW, thus fueling their biomass, but they would exert an antibacterial effect against the pathogenic bacteria there. The biomass then could be harvested and used for biofertilizers, biofuels, and bioplastics and might possibly be utilized as animal feed, antimicrobial and other pharmaceutical agents. A large amount of the research on the antimicrobial activity and WWT potential focuses on the families Chlorellaceae and Scenedesmaceae, which are also some of the most commercially used strains of microalgae. For that reason, they are the species chosen for the current review. Furthermore, the increasing antimicrobial resistance necessitates the search for antibiotic alternatives, and the antibacterial and antifungal activity of Chlorellaceae and Scenedesmaceae is very promising. Microalgae are rich in antibacterial compounds like polyunsaturated fatty acids (PUFAs), polysaccharides, carotenoids, proteins, etc., and for that reason, their extracts possess antimicrobial effects. The in vitro antimicrobial activity of Chlorellaceae and Scenedesmaceae families has varied in a broad range from low to strong activity or no effect. Several strains have fulfilled the criteria for outstanding and high activity, especially C. vulgaris and other Chlorellaceae spp., with an effect equal to or better than the control antibiotics. There were several strains with minimum inhibitory concentrations (MIC) below 80 µg/mL and even 10 and 1.5 µg/mL; some species also had inhibition zones (IZ) over 30 mm, even as high as 48 mm. In vivo results are also promising but scarce, and all this warrants further in vivo and in situ studies—from animal models to clinical and environmental trials. Altogether, important data in the light of the circle economy, the urgent necessity to decrease CO2 emissions to fight climate change, and to curb the harmful influence of future pandemics are presented. This review paves the way for further utilizing the total potential of a microalgal system. Full article
(This article belongs to the Special Issue Cyanobacteria and Eukaryotic Microalgae)
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31 pages, 6930 KiB  
Article
Energy-Efficient Production of Microchloropsis salina Biomass with High CO2 Fixation Yield in Open Thin-Layer Cascade Photobioreactors
by Ayşe Koruyucu, Torben Schädler, Amelie Gniffke, Konrad Mundt, Susann Krippendorf, Peter Urban, Karlis Blums, Billy Halim, Thomas Brück and Dirk Weuster-Botz
Processes 2024, 12(7), 1303; https://doi.org/10.3390/pr12071303 - 23 Jun 2024
Cited by 2 | Viewed by 2103
Abstract
Lipid production using microalgae is challenging for producing low-value-added products. Harnessing microalgae for their fast and efficient CO2 fixation capabilities may be more reasonable since algal biomass can be utilized as a precursor for various products in a biorefinery approach. This study [...] Read more.
Lipid production using microalgae is challenging for producing low-value-added products. Harnessing microalgae for their fast and efficient CO2 fixation capabilities may be more reasonable since algal biomass can be utilized as a precursor for various products in a biorefinery approach. This study aimed to optimize the productivity and efficiency of Microchloropsis salina biomass production in open thin-layer cascade (TLC) photobioreactors under physical simulation of suitable outdoor climate conditions, using an artificial seawater medium. Continuous operation proved to be the most suitable operating mode, allowing an average daily areal productivity of up to 27 g m−2 d−1 and CO2 fixation efficiency of up to 100%. Process transfer from 8 m2 to 50 m2 TLC photobioreactors was demonstrated, but with reduced daily areal productivity of 21 g m−2 d−1 and a reduced CO2 fixation efficiency, most probably due to increased temperatures at midday above 35 °C. An automated overnight switch-off of the circulation pumps was implemented successfully, reducing energy and freshwater requirements by ~40%. The ideal conditions for continuous production were determined to be a dilution rate of 0.150–0.225 d−1, pH of 8.5, and total alkalinity of 200–400 ppm, facilitating efficient pilot-scale production of microalgal biomass in TLC photobioreactors. Full article
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22 pages, 5236 KiB  
Article
Comparison of Tetraselmis suecica Cell Disruption Techniques: Kinetic Study and Extraction of Hydrosoluble Compounds
by Hussein Rida, Jérôme Peydecastaing, Hosni Takache, Ali Ismail and Pierre-Yves Pontalier
Processes 2024, 12(6), 1139; https://doi.org/10.3390/pr12061139 - 31 May 2024
Cited by 2 | Viewed by 1843
Abstract
The optimization of cell disruption is a critical step in microalgal biorefineries. We used the same batch of Tetraselmis suecica culture to compare two mechanical cell disruption techniques, focusing on the extraction yield of water-soluble molecules. The conditions for high-pressure homogenization (HPH) studied were [...] Read more.
The optimization of cell disruption is a critical step in microalgal biorefineries. We used the same batch of Tetraselmis suecica culture to compare two mechanical cell disruption techniques, focusing on the extraction yield of water-soluble molecules. The conditions for high-pressure homogenization (HPH) studied were two passes at a moderate pressure of 300 bars. For ultrasound (US) treatment, we used an amplitude of 20% (equivalent to 100 W) for 25 min. These conditions were chosen on the basis of a preliminary screen of extraction conditions. HPH extracted proteins and pigments more efficiently than US, whereas US was superior for uronic acid extraction. Interestingly, the two methods had similar extraction yields for carbohydrates under the studied conditions. We also analyzed the kinetics of molecule release by considering the centrifugation time lag for HPH and applying a first-order kinetic model for US. HPH outperformed US in terms of the immediate extraction and release of molecules. Full article
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15 pages, 1737 KiB  
Article
Bioprocess Design and Evaluation of Hydrothermal Hydrolysates from Sargassum sp. for Enhancing Arthrospira platensis Growth and Protein Content
by Alejandra Cabello-Galindo, Rosa M. Rodríguez-Jasso, Gabriela Cid-Ibarra, K. D. González-Gloria, Ruth Belmares, Mayela Govea-Salas, Luciane Maria Colla and Héctor A. Ruiz
Processes 2024, 12(6), 1122; https://doi.org/10.3390/pr12061122 - 29 May 2024
Cited by 1 | Viewed by 1678
Abstract
The proliferation of Sargassum biomass in various coastal areas has led to environmental and socio-economic problems. However, due to their unique composition, these biomasses offer versatile applications, prompting research into their potential in third-generation biorefineries. In this study, the hydrothermal processing of Sargassum [...] Read more.
The proliferation of Sargassum biomass in various coastal areas has led to environmental and socio-economic problems. However, due to their unique composition, these biomasses offer versatile applications, prompting research into their potential in third-generation biorefineries. In this study, the hydrothermal processing of Sargassum sp. was evaluated under specific conditions at 190 °C/50 min and 150 °C/30 min. The resulting hydrolysates (liquid phase) were used as alternative culture media for cultivation. Nine treatments for the cultivation of Arthrospira platensis were assessed, varying the concentration of hydrothermal hydrolysates (HH) at 190 °C/50 min: T1 (5% v/v), T2 (10% v/v), and T3 (15% v/v). T4 (5% v/v), T5 (10% v/v), and T6 (15% v/v), maintaining the same HH conditions, and with the addition of 0.7 g/L NaNO3; and treatments T7, T8, and T9 had concentrations of 5%, 10%, and 15% of HH, respectively, at 150 °C/30 min with the addition of 0.7 g/L NaNO3, respectively. Each treatment was inoculated with 15% (v/v) of A. platensis. Growth kinetics were performed by sampling every three days for 24 days. Quantification of soluble proteins was performed for the best conditions of biomass production. The microalgae demonstrated the ability to grow under mixotrophic medium conditions and to utilize the available carbon sources in the culture medium. Treatment 4 has the highest biomass, with an Xmax (g/L) of 1.94 ± 0.06 and a protein production of 24.17 ± 0.86% (w/w). Therefore, this microalgal biomass can be used in the food matrix according to the biorefinery concept. Full article
(This article belongs to the Special Issue Extraction, Exploitation and Application of Algae Biomass)
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