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  • Review
  • Open Access
18 Citations
6,323 Views
17 Pages

Lectins from Mycelia of Basidiomycetes

  • Valentina E. Nikitina,
  • Ekaterina A. Loshchinina and
  • Elena P. Vetchinkina

Lectins are proteins of a nonimmunoglobulin nature that are capable of specific recognition of and reversible binding to the carbohydrate moieties of complex carbohydrates, without altering the covalent structure of any of the recognized glycosyl lig...

  • Article
  • Open Access
2 Citations
4,201 Views
15 Pages

Lectins in Cervical Screening

  • Anita WW Lim,
  • André A. Neves,
  • Sarah Lam Shang Leen,
  • Pierre Lao-Sirieix,
  • Elizabeth Bird-Lieberman,
  • Naveena Singh,
  • Michael Sheaff,
  • Tony Hollingworth,
  • Kevin Brindle and
  • Peter Sasieni

16 July 2020

Cervical screening in low-resource settings remains an unmet need. Lectins are naturally occurring sugar-binding glycoproteins whose binding patterns change as cancer develops. Lectins discriminate between dysplasia and normal tissue in several preca...

  • Review
  • Open Access
7 Citations
7,016 Views
19 Pages

Can Plant Lectins Help to Elucidate Insect Lectin-Mediated Immune Response?

  • Pengyu Chen,
  • Kristof De Schutter,
  • Els J. M. Van Damme and
  • Guy Smagghe

27 May 2021

Lectins are carbohydrate-binding proteins that recognize and selectively bind to specific sugar structures. This group of proteins is widespread in plants, animals, and microorganisms, and exerts a broad range of functions. Many plant lectins were id...

  • Review
  • Open Access
89 Citations
11,681 Views
24 Pages

Lectins from Edible Mushrooms

  • Senjam Sunil Singh,
  • Hexiang Wang,
  • Yau Sang Chan,
  • Wenliang Pan,
  • Xiuli Dan,
  • Cui Ming Yin,
  • Ouafae Akkouh and
  • Tzi Bun Ng

31 December 2014

Mushrooms are famous for their nutritional and medicinal values and also for the diversity of bioactive compounds they contain including lectins. The present review is an attempt to summarize and discuss data available on molecular weights, structure...

  • Review
  • Open Access
30 Citations
7,037 Views
22 Pages

Are Dietary Lectins Relevant Allergens in Plant Food Allergy?

  • Annick Barre,
  • Els J.M. Van Damme,
  • Mathias Simplicien,
  • Hervé Benoist and
  • Pierre Rougé

24 November 2020

Lectins or carbohydrate-binding proteins are widely distributed in seeds and vegetative parts of edible plant species. A few lectins from different fruits and vegetables have been identified as potential food allergens, including wheat agglutinin, he...

  • Review
  • Open Access
111 Citations
14,505 Views
21 Pages

Lectins with Anti-HIV Activity: A Review

  • Ouafae Akkouh,
  • Tzi Bun Ng,
  • Senjam Sunil Singh,
  • Cuiming Yin,
  • Xiuli Dan,
  • Yau Sang Chan,
  • Wenliang Pan and
  • Randy Chi Fai Cheung

6 January 2015

Lectins including flowering plant lectins, algal lectins, cyanobacterial lectins, actinomycete lectin, worm lectins, and the nonpeptidic lectin mimics pradimicins and benanomicins, exhibit anti-HIV activity. The anti-HIV plant lectins include Artocar...

  • Review
  • Open Access
101 Citations
20,641 Views
43 Pages

Human Lectins and Their Roles in Viral Infections

  • Christopher P. Mason and
  • Alexander W. Tarr

29 January 2015

Innate recognition of virus proteins is an important component of the immune response to viral pathogens. A component of this immune recognition is the family of lectins; pattern recognition receptors (PRRs) that recognise viral pathogen-associated m...

  • Review
  • Open Access
214 Citations
21,988 Views
20 Pages

Lectins with Potential for Anti-Cancer Therapy

  • Tammy Yau,
  • Xiuli Dan,
  • Charlene Cheuk Wing Ng and
  • Tzi Bun Ng

26 February 2015

This article reviews lectins of animal and plant origin that induce apoptosis and autophagy of cancer cells and hence possess the potential of being developed into anticancer drugs. Apoptosis-inducing lectins encompass galectins, C-type lectins, anne...

  • Article
  • Open Access
23 Citations
11,510 Views
21 Pages

Not All Lectins Are Equally Suitable for Labeling Rodent Vasculature

  • Roberta Battistella,
  • Marios Kritsilis,
  • Hana Matuskova,
  • Douglas Haswell,
  • Anne Xiaoan Cheng,
  • Anja Meissner,
  • Maiken Nedergaard and
  • Iben Lundgaard

26 October 2021

The vascular system is vital for all tissues and the interest in its visualization spans many fields. A number of different plant-derived lectins are used for detection of vasculature; however, studies performing direct comparison of the labeling eff...

  • Review
  • Open Access
10 Citations
3,846 Views
14 Pages

The Antiviral Potential of Algal Lectins

  • Christian Alvarez,
  • Carina Félix and
  • Marco F. L. Lemos

28 September 2023

Algae have emerged as fascinating subjects of study due to their vast potential as sources of valuable metabolites with diverse biotechnological applications, including their use as fertilizers, feed, food, and even pharmaceutical precursors. Among t...

  • Review
  • Open Access
123 Citations
17,603 Views
25 Pages

Plant Lectins and Lectin Receptor-Like Kinases: How Do They Sense the Outside?

  • Kevin Bellande,
  • Jean-Jacques Bono,
  • Bruno Savelli,
  • Elisabeth Jamet and
  • Hervé Canut

Lectins are fundamental to plant life and have important roles in cell-to-cell communication; development and defence strategies. At the cell surface; lectins are present both as soluble proteins (LecPs) and as chimeric proteins: lectins are then the...

  • Review
  • Open Access
64 Citations
9,079 Views
27 Pages

Human Lectins, Their Carbohydrate Affinities and Where to Find Them

  • Cláudia D. Raposo,
  • André B. Canelas and
  • M. Teresa Barros

29 January 2021

Lectins are a class of proteins responsible for several biological roles such as cell-cell interactions, signaling pathways, and several innate immune responses against pathogens. Since lectins are able to bind to carbohydrates, they can be a viable...

  • Review
  • Open Access
149 Citations
18,647 Views
18 Pages

Legume Lectins: Proteins with Diverse Applications

  • Irlanda Lagarda-Diaz,
  • Ana Maria Guzman-Partida and
  • Luz Vazquez-Moreno

Lectins are a diverse class of proteins distributed extensively in nature. Among these proteins; legume lectins display a variety of interesting features including antimicrobial; insecticidal and antitumor activities. Because lectins recognize and bi...

  • Review
  • Open Access
16 Citations
6,119 Views
21 Pages

Algal and Cyanobacterial Lectins and Their Antimicrobial Properties

  • José Abel Fernández Romero,
  • María Gabriela Paglini,
  • Christine Priano,
  • Adolfina Koroch,
  • Yoel Rodríguez,
  • James Sailer and
  • Natalia Teleshova

1 December 2021

Lectins are proteins with a remarkably high affinity and specificity for carbohydrates. Many organisms naturally produce them, including animals, plants, fungi, protists, bacteria, archaea, and viruses. The present report focuses on lectins produced...

  • Article
  • Open Access
23 Citations
5,875 Views
13 Pages

A Comprehensive Phylogenetic and Bioinformatics Survey of Lectins in the Fungal Kingdom

  • Annie Lebreton,
  • François Bonnardel,
  • Yu-Cheng Dai,
  • Anne Imberty,
  • Francis M. Martin and
  • Frédérique Lisacek

7 June 2021

Fungal lectins are a large family of carbohydrate-binding proteins with no enzymatic activity. They play fundamental biological roles in the interactions of fungi with their environment and are found in many different species across the fungal kingdo...

  • Review
  • Open Access
38 Citations
10,396 Views
43 Pages

Porifera Lectins: Diversity, Physiological Roles and Biotechnological Potential

  • Johan Gardères,
  • Marie-Lise Bourguet-Kondracki,
  • Bojan Hamer,
  • Renato Batel,
  • Heinz C. Schröder and
  • Werner E. G. Müller

7 August 2015

An overview on the diversity of 39 lectins from the phylum Porifera is presented, including 38 lectins, which were identified from the class of demosponges, and one lectin from the class of hexactinellida. Their purification from crude extracts was m...

  • Review
  • Open Access
102 Citations
14,730 Views
23 Pages

Insights into Animal and Plant Lectins with Antimicrobial Activities

  • Renata De Oliveira Dias,
  • Leandro Dos Santos Machado,
  • Ludovico Migliolo and
  • Octavio Luiz Franco

5 January 2015

Lectins are multivalent proteins with the ability to recognize and bind diverse carbohydrate structures. The glyco -binding and diverse molecular structures observed in these protein classes make them a large and heterogeneous group with a wide range...

  • Article
  • Open Access
31 Citations
9,582 Views
14 Pages

Effect of Lectins from Diocleinae Subtribe against Oral Streptococci

  • Theodora Thays Arruda Cavalcante,
  • Bruno Anderson Matias da Rocha,
  • Victor Alves Carneiro,
  • Francisco Vassiliepe Sousa Arruda,
  • Antônia Sâmia Fernandes do Nascimento,
  • Nairley Cardoso Sá,
  • Kyria Santiago Do Nascimento,
  • Benildo Sousa Cavada and
  • Edson Holanda Teixeira

27 April 2011

Surface colonization is an essential step in biofilm development. The ability of oral pathogens to adhere to tooth surfaces is directly linked with the presence of specific molecules at the bacterial surface that can interact with enamel acquired pel...

  • Review
  • Open Access
28 Citations
6,220 Views
16 Pages

Expression of Lectins in Heterologous Systems

  • Dania Martínez-Alarcón,
  • Alejandro Blanco-Labra and
  • Teresa García-Gasca

21 February 2018

Lectins are proteins that have the ability to recognize and bind in a reversible and specific way to free carbohydrates or glycoconjugates of cell membranes. For these reasons, they have been extensively used in a wide range of industrial and pharmac...

  • Article
  • Open Access
9 Citations
3,042 Views
24 Pages

Growing Maize Root: Lectins Involved in Consecutive Stages of Cell Development

  • Aliya Aglyamova,
  • Natalia Petrova,
  • Oleg Gorshkov,
  • Liudmila Kozlova and
  • Tatyana Gorshkova

7 July 2022

Proteins that carry specific carbohydrate-binding lectin domains have a great variety and are ubiquitous across the plant kingdom. In turn, the plant cell wall has a complex carbohydrate composition, which is subjected to constant changes in the cour...

  • Review
  • Open Access
134 Citations
14,600 Views
37 Pages

Mushroom Lectins: Specificity, Structure and Bioactivity Relevant to Human Disease

  • Mohamed Ali Abol Hassan,
  • Razina Rouf,
  • Evelin Tiralongo,
  • Tom W. May and
  • Joe Tiralongo

8 April 2015

Lectins are non-immunoglobulin proteins that bind diverse sugar structures with a high degree of selectivity. Lectins play crucial role in various biological processes such as cellular signaling, scavenging of glycoproteins from the circulatory syste...

  • Article
  • Open Access
9 Citations
4,225 Views
19 Pages

9 February 2022

Due to their high biodiversity and adaptation to a mutable and challenging environment, aquatic lophotrochozoan animals are regarded as a virtually unlimited source of bioactive molecules. Among these, lectins, i.e., proteins with remarkable carbohyd...

  • Review
  • Open Access
7 Citations
8,671 Views
16 Pages

Nkrp1 Family, from Lectins to Protein Interacting Molecules

  • Daniel Rozbeský,
  • Ljubina Ivanova,
  • Lucie Hernychová,
  • Valéria Grobárová,
  • Petr Novák and
  • Jan Černý

17 February 2015

The C-type lectin-like receptors include the Nkrp1 protein family that regulates the activity of natural killer (NK) cells. Rat Nkrp1a was reported to bind monosaccharide moieties in a Ca2+-dependent manner in preference order of GalNac > GlcNAc &...

  • Article
  • Open Access
25 Citations
7,276 Views
22 Pages

The Distribution of Lectins across the Phylum Nematoda: A Genome-Wide Search

  • Lander Bauters,
  • Diana Naalden and
  • Godelieve Gheysen

Nematodes are a very diverse phylum that has adapted to nearly every ecosystem. They have developed specialized lifestyles, dividing the phylum into free-living, animal, and plant parasitic species. Their sheer abundance in numbers and presence in ne...

  • Review
  • Open Access
86 Citations
11,189 Views
22 Pages

10 July 2012

The development and use of topical microbicides potentially offers an additional strategy to reduce the spread of the Human Immunodeficiency Virus (HIV). Carbohydrate-binding agents (CBAs) that show specificity for high mannose carbohydrates on the s...

  • Article
  • Open Access
23 Citations
4,720 Views
22 Pages

Functional Glyco-Nanogels for Multivalent Interaction with Lectins

  • Jo Sing Julia Tang,
  • Sophia Rosencrantz,
  • Lucas Tepper,
  • Sany Chea,
  • Stefanie Klöpzig,
  • Anne Krüger-Genge,
  • Joachim Storsberg and
  • Ruben R. Rosencrantz

Interactions between glycans and proteins have tremendous impact in biomolecular interactions. They are important for cell–cell interactions, proliferation and much more. Here, we emphasize the glycan-mediated interactions between pathogens and...

  • Review
  • Open Access
19 Citations
5,804 Views
24 Pages

Legume Lectins with Different Specificities as Potential Glycan Probes for Pathogenic Enveloped Viruses

  • Annick Barre,
  • Els J. M. Van Damme,
  • Bernard Klonjkowski,
  • Mathias Simplicien,
  • Jan Sudor,
  • Hervé Benoist and
  • Pierre Rougé

20 January 2022

Pathogenic enveloped viruses are covered with a glycan shield that provides a dual function: the glycan structures contribute to virus protection as well as host cell recognition. The three classical types of N-glycans, in particular complex glycans,...

  • Review
  • Open Access
124 Citations
18,134 Views
20 Pages

Insecticidal Activity of Plant Lectins and Potential Application in Crop Protection

  • Maria Lígia R. Macedo,
  • Caio F. R. Oliveira and
  • Carolina T. Oliveira

27 January 2015

Lectins constitute a complex group of proteins found in different organisms. These proteins constitute an important field for research, as their structural diversity and affinity for several carbohydrates makes them suitable for numerous biological a...

  • Review
  • Open Access
13 Citations
3,048 Views
16 Pages

9 July 2023

Due to their remarkable structural diversity, glycans play important roles as recognition molecules on cell surfaces of living organisms. Carbohydrates exist in numerous isomeric forms and can adopt diverse structures through various branching patter...

  • Article
  • Open Access
2 Citations
3,664 Views
13 Pages

Proteome Analysis of Serum Purified Using Solanum tuberosum and Lycopersicon esculentum Lectins

  • Daisuke Nakajima,
  • Ryo Konno,
  • Yasuomi Miyashita,
  • Masaki Ishikawa,
  • Osamu Ohara and
  • Yusuke Kawashima

21 January 2024

Serum and plasma exhibit a broad dynamic range of protein concentrations, posing challenges for proteome analysis. Various technologies have been developed to reduce this complexity, including high-abundance depletion methods utilizing antibody colum...

  • Review
  • Open Access
52 Citations
13,454 Views
24 Pages

The Roles of Direct Recognition by Animal Lectins in Antiviral Immunity and Viral Pathogenesis

  • Yang Liu,
  • Jianying Liu,
  • Xiaojing Pang,
  • Tao Liu,
  • Zhijie Ning and
  • Gong Cheng

29 January 2015

Lectins are a group of proteins with carbohydrate recognition activity. Lectins are categorized into many families based on their different cellular locations as well as their specificities for a variety of carbohydrate structures due to the features...

  • Review
  • Open Access
36 Citations
10,108 Views
40 Pages

An Update of Lectins from Marine Organisms: Characterization, Extraction Methodology, and Potential Biofunctional Applications

  • Mirja Kaizer Ahmmed,
  • Shuva Bhowmik,
  • Stephen G. Giteru,
  • Md. Nazmul Hasan Zilani,
  • Parise Adadi,
  • Shikder Saiful Islam,
  • Osman N. Kanwugu,
  • Monjurul Haq,
  • Fatema Ahmmed and
  • Jack Ho Wong
  • + 7 authors

29 June 2022

Lectins are a unique group of nonimmune carbohydrate-binding proteins or glycoproteins that exhibit specific and reversible carbohydrate-binding activity in a non-catalytic manner. Lectins have diverse sources and are classified according to their or...

  • Feature Paper
  • Review
  • Open Access
40 Citations
7,199 Views
40 Pages

Antitumor Potential of Marine and Freshwater Lectins

  • Elena Catanzaro,
  • Cinzia Calcabrini,
  • Anupam Bishayee and
  • Carmela Fimognari

21 December 2019

Often, even the most effective antineoplastic drugs currently used in clinic do not efficiently allow complete healing due to the related toxicity. The reason for the toxicity lies in the lack of selectivity for cancer cells of the vast majority of a...

  • Review
  • Open Access
84 Citations
12,070 Views
30 Pages

Plant Lectins Targeting O-Glycans at the Cell Surface as Tools for Cancer Diagnosis, Prognosis and Therapy

  • Guillaume Poiroux,
  • Annick Barre,
  • Els J. M. Van Damme,
  • Hervé Benoist and
  • Pierre Rougé

Aberrant O-glycans expressed at the surface of cancer cells consist of membrane-tethered glycoproteins (T and Tn antigens) and glycolipids (Lewis a, Lewis x and Forssman antigens). All of these O-glycans have been identified as glyco-markers of inter...

  • Article
  • Open Access
11 Citations
4,174 Views
13 Pages

Partial Purification and Characterization of the Lectins of Two Varieties of Phaseolus coccineus (Ayocote Bean)

  • Leopoldo González-Cruz,
  • Carmen Valadez-Vega,
  • José Mayolo Simitrio Juárez-Goiz,
  • Norma Leticia Flores-Martínez,
  • José Luis Montañez-Soto and
  • Aurea Bernardino-Nicanor

16 March 2022

In this study, a partial purification and characterization of the lectins from two varieties of Phaseolus coccineus (black and purple ayocote bean) was carried out. A partial purification of the lectins was performed by affinity chromatography on fet...

  • Article
  • Open Access
20 Citations
9,941 Views
17 Pages

Fluorescent Lectins for Local in Vivo Visualization of Peripheral Nerves

  • Gijs Hendrik KleinJan,
  • Tessa Buckle,
  • Danny Michel Van Willigen,
  • Matthias Nathanaël van Oosterom,
  • Silvia Johara Spa,
  • Harmen Egbert Kloosterboer and
  • Fijs Willem Bernhard Van Leeuwen

8 July 2014

Damage to peripheral nerves caused during a surgical intervention often results in function loss. Fluorescence imaging has the potential to improve intraoperative identification and preservation of these structures. However, only very few nerve targe...

  • Review
  • Open Access
19 Citations
7,929 Views
10 Pages

Marine Sponge Lectins: Actual Status on Properties and Biological Activities

  • Sandro Mascena Gomes Filho,
  • Juscélio Donizete Cardoso,
  • Katya Anaya,
  • Edilza Silva do Nascimento,
  • José Thalles Jucelino Gomes De Lacerda,
  • Roberto Mioso,
  • Tatiane Santi Gadelha and
  • Carlos Alberto De Almeida Gadelha

26 December 2014

Marine sponges are primitive metazoans that produce a wide variety of molecules that protect them against predators. In studies that search for bioactive molecules, these marine invertebrates stand out as promising sources of new biologically-active...

  • Article
  • Open Access
1 Citations
1,338 Views
16 Pages

Rose Bengal Conjugated to Lectins for Targeted Antibacterial Photodynamic Treatment

  • Melad Atrash,
  • Iryna Hovor,
  • Marina Nisnevitch and
  • Faina Nakonechny

Due to rising antibiotic resistance, it is necessary to develop alternative ways to combat pathogenic bacteria. One alternative is photodynamic antibacterial chemotherapy (PACT). This work presents the conjugation of the photosensitizer Rose Bengal (...

  • Article
  • Open Access
4 Citations
3,929 Views
14 Pages

Quantum Dot Labelling of Tepary Bean (Phaseolus acutifolius) Lectins by Microfluidics

  • Ricardo Cervantes-Jiménez,
  • Lino Sánchez-Segura,
  • Laura Elena Estrada-Martínez,
  • Antonio Topete-Camacho,
  • Elizabeth Mendiola-Olaya,
  • Abraham Noé Rosas-Escareño,
  • Carlos Saldaña-Gutiérrez,
  • Mónica Eugenia Figueroa-Cabañas,
  • José Luis Dena-Beltrán and
  • Teresa García-Gasca
  • + 2 authors

26 February 2020

Lectins are bioactive proteins with the ability to recognize cell membrane carbohydrates in a specific way. Diverse plant lectins have shown diagnostic and therapeutic potential against cancer, and their cytotoxicity against transformed cells is medi...

  • Review
  • Open Access
31 Citations
10,070 Views
19 Pages

Plant Lectins as Medical Tools against Digestive System Cancers

  • Laura Elena Estrada-Martínez,
  • Ulisses Moreno-Celis,
  • Ricardo Cervantes-Jiménez,
  • Roberto Augusto Ferriz-Martínez,
  • Alejandro Blanco-Labra and
  • Teresa García-Gasca

Digestive system cancers—those of the esophagus, stomach, small intestine, colon-rectum, liver, and pancreas—are highly related to genetics and lifestyle. Most are considered highly mortal due to the frequency of late diagnosis, usually in advanced s...

  • Article
  • Open Access
12 Citations
3,431 Views
26 Pages

Mannose-Binding Lectins as Potent Antivirals against SARS-CoV-2

  • Victória Riquena Grosche,
  • Leandro Peixoto Ferreira Souza,
  • Giulia Magalhães Ferreira,
  • Marco Guevara-Vega,
  • Tamara Carvalho,
  • Romério Rodrigues dos Santos Silva,
  • Karla Lilian Rodrigues Batista,
  • Rodrigo Paolo Flores Abuna,
  • João Santana Silva and
  • Ana Carolina Gomes Jardim
  • + 6 authors

6 September 2023

The SARS-CoV-2 entry into host cells is mainly mediated by the interactions between the viral spike protein (S) and the ACE-2 cell receptor, which are highly glycosylated. Therefore, carbohydrate binding agents may represent potential candidates to a...

  • Article
  • Open Access
2 Citations
3,628 Views
12 Pages

Diversified Biomineralization Roles of Pteria penguin Pearl Shell Lectins as Matrix Proteins

  • Tomohisa Ogawa,
  • Rie Sato,
  • Takako Naganuma,
  • Kayeu Liu,
  • Saho Sato,
  • Shizuka Sakaue,
  • Makoto Osada,
  • Kyosuke Yoshimi and
  • Koji Muramoto

22 January 2021

Previously, we isolated jacalin-related lectins termed PPL2, PPL3 (PPL3A, 3B and 3C) and PPL4 from the mantle secretory fluid of Pteria penguin (Mabe) pearl shell. They showed the sequence homology with the plant lectin family, jacalin-related β...

  • Article
  • Open Access
4 Citations
4,660 Views
14 Pages

Semi-Quantification of Lectins in Rice (Oryza sativa L.) Genotypes via Hemagglutination

  • Haseena Gulzar,
  • Muhammad Asif Nawaz,
  • Asad Jan,
  • Farhat Ali Khan,
  • Sumaira Naz,
  • Muhammad Zahoor,
  • Dil Naz,
  • Riaz Ullah,
  • Essam A. Ali and
  • Hidayat Hussain

22 September 2021

Lectins are unique glycoproteins that react with specific sugar residues on cell surfaces resulting in agglutination. They offer enormous applications in therapeutics, diagnostics, medicine, and agriculture. Rice lectins are naturally expressed durin...

  • Review
  • Open Access
5 Citations
3,064 Views
19 Pages

Environmental pollution, chronic stress, and unhealthy lifestyle are factors that negatively affect reproductive potential. Currently, 15–20% of couples in industrialized countries face the problem of infertility. This growing health and social...

  • Review
  • Open Access
21 Citations
6,030 Views
15 Pages

Production of Lectins from Marine Algae: Current Status, Challenges, and Opportunities for Non-Destructive Extraction

  • Intan Mariana Maliki,
  • Mailin Misson,
  • Peik Lin Teoh,
  • Kenneth Francis Rodrigues and
  • Wilson Thau Lym Yong

26 January 2022

Marine algae are an excellent source of novel lectins. The isolation of lectins from marine algae expands the diversity in structure and carbohydrate specificities of lectins isolated from other sources. Marine algal lectins have been reported to hav...

  • Article
  • Open Access
63 Citations
9,002 Views
23 Pages

Sugar-Binding Profiles of Chitin-Binding Lectins from the Hevein Family: A Comprehensive Study

  • Yoko Itakura,
  • Sachiko Nakamura-Tsuruta,
  • Junko Kominami,
  • Hiroaki Tateno and
  • Jun Hirabayashi

Chitin-binding lectins form the hevein family in plants, which are defined by the presence of single or multiple structurally conserved GlcNAc (N-acetylglucosamine)-binding domains. Although they have been used as probes for chito-oligosaccharides, t...

  • Review
  • Open Access
43 Citations
5,175 Views
12 Pages

Functional Aspects of Fish Mucosal Lectins—Interaction with Non-Self

  • Monica Fengsrud Brinchmann,
  • Deepti Manjari Patel,
  • Nevil Pinto and
  • Martin Haugmo Iversen

Mucosal surfaces are of key importance in protecting animals against external threats including pathogens. In the mucosal surfaces, host molecules interact with non-self to prevent infection and disease. Interestingly, both inhibition and stimulation...

  • Feature Paper
  • Article
  • Open Access
8 Citations
2,491 Views
17 Pages

Structural Prediction and Characterization of Canavalia grandiflora (ConGF) Lectin Complexed with MMP1: Unveiling the Antiglioma Potential of Legume Lectins

  • Rodrigo Bainy Leal,
  • Josiane Mann,
  • Vanir Reis Pinto-Junior,
  • Messias Vital Oliveira,
  • Vinicius Jose Silva Osterne,
  • Ingrid Alessandra Victoria Wolin,
  • Ana Paula Machado Nascimento,
  • Priscilla Gomes Welter,
  • Valeria Maria Sousa Ferreira and
  • Benildo Sousa Cavada
  • + 3 authors

20 October 2022

A glioblastoma (GBM) is a highly malignant primary brain tumor with a poor prognosis because of its invasiveness and high resistance to current therapies. In GBMs, abnormal glycosylation patterns are associated with malignancy, which allows for the u...

  • Review
  • Open Access
1 Citations
2,898 Views
26 Pages

The Antiglioma Potential of Plant Lectins: Molecular Targets, Mechanisms, and Future Directions

  • Rodrigo Bainy Leal,
  • Vanir Reis Pinto-Junior,
  • Messias Vital Oliveira,
  • Vinicius Jose Silva Osterne,
  • Nicole Sartori,
  • Ana Carolina dos Santos,
  • Ricardo Castilho Garcez,
  • Kyria Santiago Nascimento and
  • Benildo Sousa Cavada

Gliomas, ranging from low-grade pilocytic astrocytomas to highly malignant glioblastomas, are primary brain tumors that originate from neural or glial stem cells. Classified by the WHO into grades 1 to 4, these tumors exhibit varying prognoses, with...

  • Review
  • Open Access
1 Citations
4,409 Views
25 Pages

Polysaccharides and Lectins: A Natural Complementary Approach against the SARS-CoV-2 Pandemic

  • Radu Lefter,
  • Prairna Balyan,
  • Ioana-Miruna Balmus,
  • Abdellah Ech-Chahad,
  • Ahmad Ali,
  • Alin Ciobica,
  • Antoneta Dacia Petroaie,
  • Gabriela Halitchi,
  • Bogdan Novac and
  • Fatima Zahra Kamal
  • + 1 author

Infection with the novel coronavirus SARS-CoV-2, the cause of coronavirus disease (COVID-19), has emerged as a global pandemic, with a high toll on casualties, economic impact, and human lifestyle. Despite the recent approval of various vaccines agai...

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