Search Results (23)

Mangroves are essential for the well-being of the inhabitants of coastal areas, who have extensive knowledge about the use and exploitation of this resource. However, this knowledge is decreasing, which could trigger negative repercussions for this ecosystem. Ethnobiological investigations make it possible to gather information on the use, management, and exploitation of this resource. Hence, this paper presents a study that is framed around the coastal area of the state of Tabasco, in southeast México, and consists of 74 semi-structured interviews that were carried out, while the local relevance of each mangrove species was evaluated using ethnobiological indices. Three species of mangrove were identified, Avicennia germinans, Laguncularia racemosa, and Rhizophora mangle, and the latter species had the highest Use-Value (UV) Index value of 6.08. A total of 27 forms of forestry use were found, 11 for non-timber use and 16 for timber use. Firewood stood out as the main use with 12.6%, while the use of needles to make cloth and crafts represented the lowest percentage with 0.3%. The uses given by the coastal population to the mangroves and their respective species were influenced by immediate needs and specific characteristics of each species. To ensure the sustainability of mangroves, it is essential to design environmental strategies that integrate local ethnobiological knowledge and promote the active participation of direct users of this ecosystem. These strategies should be incorporated into public conservation policies, recognizing the cultural and economic value that mangroves hold for local communities. By implementing these actions, the relationship between communities and their environment will be strengthened, laying the groundwork for further exploration of coastal ethnobiology. Full article

Charcoal is a dominant energy source in urban areas of Uganda, and increases in retail prices in the past have led to social unrest. This paper assesses the relationship between charcoal and fuel prices to determine whether fuel prices influence the retail price of charcoal. We specify a transportation cost model for charcoal supply and derive the reduced-form equilibrium price function. We estimate an error-correction model for the equilibrium price with monthly data from July 2010 to January 2021 to determine whether there are long-term and/or short-term relationships between the retail and supply prices of charcoal and the prices of diesel and other fuel types. As the price data are integrated of orders zero and one, the autoregressive distributed lag (ARDL) bounds test is used. The results show that there is a long-term relationship (cointegration) between the retail price of charcoal and the supply price of charcoal and the price of kerosene, which is a substitute energy source for the end users. The prices of firewood and diesel are not statistically significant in the model. The long-term equation includes a positive trend, indicating that the retail price of charcoal is increasing more over time than implied by the supply price of charcoal and the price of kerosene. The increasing demand from a growing urban population and the reduced supply from deforestation are trends that will increase the equilibrium price of charcoal, as observed. Full article

The total loss lubrication system that is typical of chainsaws is responsible for a massive dispersion in the agro-forestry environment of highly impactful pollutants, mostly of fossil origin, often well known as carcinogenic substances, which, in addition to presenting a risk to the environment, represent an important risk factor for human health, especially for chainsaw users. During its use, the chain lubricant is dispersed from the guide bar tip in the form of droplets and aerosol, or it is adsorbed on wood residues and sawdust. Then, it is subjected to drift, settles on the ground and vegetation, and can hit the operators, who, after prolonged exposures, can suffer both irritation of the respiratory tract and dermal absorption. Such a risk factor is often amplified by the widespread use of less-expensive, sometimes illegal alternatives, such as exhausted motor oils. To mitigate said negative effects, a process has been in progress for several years that is aimed at replacing conventional lubricants with synthetic or biobased oils with increasing biodegradability. As a contribution to this process, a study has been started on the possibility of using refined olive pomace oil (ROPO) as a base stock for the formulation of a totally biodegradable chainsaw lubricant. On purpose, to improve its properties of viscosity and adhesivity, such an oil was added with a biodegradable thickening agent, obtaining four formulations with different viscosity. After a lab test and a preliminary cutting test on firewood, the formulation with 2% of thickener resulted in being the best, and 3.0 g kg⁻¹ of tert-butylhydroquinone (TBHQ), a food-grade antioxidant, was then added to form the final formulation (F₂) to be compared, in the subsequent four test sessions, to a biodegradable commercial chain lubricant (S_B). The tests were carried out without changing the chainsaw setting, on different wood species, both in forest and, with the aim of increasing the repeatability of tests conditions and comparability of results, at a fixed point. The fluids’ performances were mainly evaluated based both on the operators’ opinions and on the measurements of the chain–bar temperatures and of saw chain wear related to a predefined number of cuts. As to the destiny of the fluid dispersed during cutting, the overall dispersion was assessed by considering the average working time, the consumption of chain lubricant, and the forest area cut down daily. Eventually, the amounts of inhalable and respirable dust particles as vectors of oil residues were quantified by means of personal air samplers worn by the operators and analyzed to determine any differences in the concentration of metallic elements. The test results evidenced chain temperatures that were 0.5, 4.9, and 12.5 °C higher with F₂ relating to S_B, respectively, in the cutting of trunks of fresh Pinus, Eucalyptus, and dry Pinus. They were accompanied by chain weight losses of 89.5% and 35% higher with F₂ relating to S_B, respectively, in cutting tests of Turkey oak and Poplar. Such a greater wear, however, apparently did not affect the saw chain’s cutting efficiency with F₂, since the operators declared that they did not notice any difference between the performances of the two fluids at the time of comparison. The effects of higher wear on the chain lifetime, any deriving risks for the operator’s safety, and the possibility to reduce the wear levels observed with F₂ will be explored in a further study, e.g., through different settings of the lubricating system of the chainsaw. The results of the analyses of the air-sampled dust residues that were evidenced with F₂ showed lower concentrations of respirable and inhalable particles and of some metallic elements (Al, Mg, and Ca) than those with S_B. This behavior probably depends on the different interaction between sawdust and the two fluids, which differ according to their chemical–physical characteristics (different viscosity, composition, and additives). However, it represents a positive factor in favor of the use of the ROPO-based lubricant, emphasized by the total biodegradability of its residues that are possibly contained in the dust inhaled by the operators. Full article

Within domestic food cooking, burning firewood in three-stone fires (TSF) is a common practice by more than 16 million users in the Mexican tropical climate region (CR-TR). This article aims to evaluate the implementation of improved firewood cookstoves (ICS) to replace TSF in the CR-TR by constructing firewood consumption scenarios covering 2018–2050. The results show that in CR-TR, with the implementation of ICS, the consumption of 354.95 PJ of firewood, 36.6 Mt of CO_2e, 1.29 Mt of CO, and 163.78 kt of PM_2.5 can all be avoided. The most important reduction in firewood consumption, CO_2e emissions and CO and PM_2.5 pollutants, occurs in exclusive firewood users and mixed users who utilize firewood as the primary fuel source, both of whom are low socioeconomic level in rural areas. Furthermore, most paying-for-firewood users often show negative mitigation costs and a high 50% IRR, while all non-paying-for-firewood users have mitigation costs ranging from 7.74 to 41.23 USD/tCO_2e. At the end of the results section, we perform a sensitivity analysis of the relevant parameters, which complements this study. Therefore, implementing ICS will contribute to the solution of climate change, deforestation, and facilitate the formulation of sustainable development policies for the most vulnerable population sector of the Mexican CR-TR. Full article

Mangroves in Zanzibar have a high value for biodiversity and scenic beauty. However, mangroves are susceptible to anthropogenic and natural environmental disturbances. Although global mangrove monitoring systems exist, it is the practitioners focused on small mangrove areas who are knowledgeable about the area in which they work. This study examined the change in mangrove cover in Chwaka Bay and Menai Bay, between 1973 and 2020, using Landsat satellite data. The transformed divergence (TD) index and Jeffries–Matusita (J-M) distance were used to calculate separability of land cover classes before classification. The overall accuracies ranged between 82.5 and 92.7% for Chwaka Bay and 85.5 and 94.5% for Menai Bay. The kappa coefficients (ĸ) were in the range of 0.72–0.90, while the producer’s and user’s accuracies were between 72 and 100%. Chwaka Bay’s annual decrease in mangrove cover between 1973 and 2020 was 48.5 ha, compared to Menai’s 6.8 ha. The loss of mangroves in Zanzibar is linked to illegal timber/pole cutting, firewood collection, charcoal burning, unsustainable aquaculture, and agricultural and urban development. Others are changes in environmental conditions that are suitable for mangroves and climate change. This study is crucial in providing a basis for the ecological restoration and management of Zanzibar’s mangrove ecosystem. Full article

Nigeria has the potential to generate 12,522 MW of electricity, but can only dispatch 4000 MW, which is insufficient for a population of over 200 million people as of 2022. Therefore, Nigerians use solid fuels including firewood and charcoal as an alternative to insufficient electricity for domestic use. The consumption of firewood and charcoal in Nigeria is estimated at 23,745,458 tons and 4,828,689 tons, respectively in 2021, by far the most consumed domestic solid fuel sources in Nigeria. Although there are domestic solid fuel alternatives, such as dung, agricultural residues and coal, to firewood and wood charcoal, their sustainable adoption has been slow in Nigeria, indicating that there is insufficient knowledge of domestic solid fuel sources. This requires a review focused on assessing Nigeria’s national sources of solid fuels. This article presents an overview of the sources of domestic solid fuels in Nigeria, an exploration of different types of firewood and charcoal studies, the impact of solid fuels on climate change and the environment, health risks associated with solid fuel and biomass briquettes and pellets as domestic solid fuel alternatives to charcoal and firewood. The continued production and use of firewood and wood charcoal as domestic solid fuel sources encourage deforestation, desertification and greenhouse gas emission, which in turn pose a threat to a sustainable environment and good health. It is necessary to limit the felling of trees for firewood and charcoal production to curtail their negative impacts on the health of users and the environment. This review covered the thermal, mechanical and physical properties of briquette and pellet fuels as substitutions for firewood and charcoal. It was shown that employing briquettes and pellets as a source of solid fuel in the home will lessen the negative impacts that these fuels have on users’ health, the climate and the environment. Full article

Hydrogen has recently been proposed as a versatile energy carrier to contribute to archiving universal access to clean cooking. In hard-to-reach rural settings, decentralized produced hydrogen may be utilized (i) as a clean fuel via direct combustion in pure gaseous form or blended with Liquid Petroleum Gas (LPG), or (ii) via power-to-hydrogen-to-power (P2H2P) to serve electric cooking (e-cooking) appliances. Here, we present the first techno-economic evaluation of hydrogen-based cooking solutions. We apply mathematical optimization via energy system modeling to assess the minimal cost configuration of each respective energy system on technical and economic measures under present and future parameters. We further compare the potential costs of cooking for the end user with the costs of cooking with traditional fuels. Today, P2H2P-based e-cooking and production of hydrogen for utilization via combustion integrated into the electricity supply system have almost equal energy system costs to simultaneously satisfy the cooking and electricity needs of the isolated rural Kenyan village studied. P2H2P-based e-cooking might become advantageous in the near future when improving the energy efficiency of e-cooking appliances. The economic efficiency of producing hydrogen for utilization by end users via combustion benefits from integrating the water electrolysis into the electricity supply system. More efficient and cheaper hydrogen technologies expected by 2050 may improve the economic performance of integrated hydrogen production and utilization via combustion to be competitive with P2H2P-based e-cooking. The monthly costs of cooking per household may be lower than the traditional use of firewood and charcoal even today when applying the current life-line tariff for the electricity consumed or utilizing hydrogen via combustion. Driven by likely future technological improvements and the expected increase in traditional and fossil fuel prices, any hydrogen-based cooking pathway may be cheaper for end users than using charcoal and firewood by 2030, and LPG by 2040. The results suggest that providing clean cooking in rural villages could economically and environmentally benefit from utilizing hydrogen. However, facing the complexity of clean cooking projects, we emphasize the importance of embedding the results of our techno-economic analysis in holistic energy delivery models. We propose useful starting points for future aspects to be investigated in the discussion section, including business and financing models. Full article

Firewood stoves are widespread and popular for renewable heat supply in Europe. Several new technological measures have been developed recently that aim at improving the appliance performance in terms of emissions and efficiency. In order to support the trend towards “(nearly) zero-emissions technologies”, the objective of this study was to provide a profound overview of the most relevant technical primary and secondary measures for emission reduction and to analyze their functionality, the relevant framework conditions for their application and their costs. Since user behavior is essential for emission and efficiency performance, the state of knowledge about user behavior is summarized and the latest measures for its optimization are evaluated as non-technical primary measures. Primary and secondary measures were analyzed separately, but also potentially promising combinations of primary and secondary optimization were evaluated using SWOT analysis. The results showed that complementary application of primary and secondary measures will be necessary in order to achieve “(nearly) zero-emission technologies”. The paper is useful for manufacturers and provides them with guidance and recommendations for future developments. They can specifically select appropriate measures for their products and applications not only based on technical aspects, but also with a strong focus on user behavior and user comfort. Full article

The importance of community-based forest management (hereafter, CBFM) is drawing attention to forest policies in finding solutions for deforestation and importantly to also understand the basis of people’s involvement. Focusing on the latter, the study presented here targets a regional CBFM (Van (forest) Panchayat; hereafter, VP) at the village level in Uttarakhand, India and looks into characteristics and critical aspect of people’s participation. Participatory observations were conducted in four selected villages, followed by structured interviews with 113 of a total of 131 households and semi-structured interviews with additional 28 female villagers. Some specific findings were (a) the VP members were mostly involved in forest-related activities, e.g., plantation, forest patrols, (b) a greater use of firewood by the management committee (hereafter, MC) where most members were from the higher-caste, and (c) most of the VP forest users were women; however, few women members were involved in decision-making, as they were mostly fixed members and they had not voluntarily chosen their positions. In the above context, it implied a limited participation of women in the decision-making process, i.e., no or little involvement in the management plan by the main VP forest users. Results concluded three stages of local peoples’ participation in forest management: “participation in activities”, “participation in decision-making” and “participation in management plan creation”. In summary, what our study shows is that participation by the VP members in CBFM activities was easy. The most difficult aspect related to the participation of female members was the decision-making process in each VPMC investigated. Full article

As the topic of gender and forests gains international attention through programs related to addressing the Sustainable Development Goals, we focus on a case study of the African Locust Bean (Parkia biglobosa) in the savannah landscape of northern Ghana. Although this tree holds high cultural significance for Dagomba women, it is unfortunately becoming scarcer in our study area near Tamale. We investigate the reasons for this decline in relation to the agricultural, ecological, and cultural landscape and discuss the gendered impacts of these changes. Research in these communities was conducted between 2018 and 2021 as part of a transdisciplinary action research approach to process underutilized species with women’s groups. The research started with a survey that included 27 women’s groups in 13 communities with 524 women participants. Out of a selected number of groups, our research team has worked more intensively with three women’s groups near Nyankpala, which selected for their processing focus the African Locust Bean, locally known as dawadawa. More than 45 group sessions were organized with seven groups in a collaborative learning process in 2019. Additionally, the three groups in Kpachi who chose to process the African Locust Bean sustained facilitation of group activities until the end of 2021. Specifically, on the topic of the decline of this tree, 19 semistructured interviews were conducted in August 2020 with 8 female farmers, 7 male farmers and 4 chiefs in the local governance system. Our results show the cultural significance of the African Locust Bean for women in the Dagomba culture as well as practical uses of all parts of the tree. Specifically, the seeds are used for making a fermented condiment and tea. Although seeds of the African Locust Bean are considered a women’s crop, their access to this tree is mediated by the local chiefs and often male land-users. Most farmers interviewed reported a reduction in trees in their fields. The reasons for the decrease can be summarized in six different categories, (1) aging tree populations, (2) challenge caring for saplings until maturity, (3) agricultural changes with increased mechanization and pesticide use, (4) over-use as a firewood resource, (5) usufruct rights between traditional chiefs, male land-owners, and women who should be granted access to the trees according to Dagomba cultural values, and (6) reduced water availability inhibits seed yield. In conclusion, there is an urgent need for action to protect and restore the African Locust Bean within northern Ghana’s savannah landscape to ensure continued access and benefits of the tree to women in the region. Full article

Firewood is a solid biofuel that is widely used for cooking in Mexico’s residential sector. This study seeks to identify relevant factors in firewood consumption patterns, and their implications for climate change, gender, and health, and for energy poverty in Mexico, by climate region and socioeconomic level. For this purpose, a statistical analysis was conducted of recently published official information. We estimate that a total of 31.3 million Mexicans—26% of the total population—use firewood, and we have identified three main types of users: (i) exclusive firewood users (30%); (ii) mixed firewood users using firewood as their primary fuel (18%) and (iii) mixed firewood users using firewood as their secondary fuel source (52%). Total consumption of firewood was estimated at 116.6 PJ, while estimated greenhouse gas emissions were 8.1 million tCO_2e. Out of all the households studied, 53% were in the tropical climate region; 59% were categorized as being in the “low” socioeconomic level; and 75% were in population centers comprising fewer than 2500 inhabitants. Some 68% of households do not pay for the acquisition of firewood, and for those households that do pay for the resource, estimated transactions total USD 286.9 million. Expenditures on firewood for energy represent up to 10% of household income. Finally, it was estimated that 15.7 million direct users of firewood are women who use the resource in three-stone fires, in which they expose themselves to health risks in doing so. In conclusion, main universal findings, the study’s limitations, and future research are presented. Full article

This study analyzes the household energy needs of the indigenous community of San Francisco Pichátaro, Michoacán, Mexico, and the use of Pinus spp. wood residues for the production of briquettes. The energy and emission performances of wood briquettes were evaluated on the field and in the laboratory. On-field surveys and measurements show that most users combine the use of fuelwood and LPG for cooking and heating water, and 65% of people use fuelwood daily (40% of houses consumed more than 39 kg per week). The use of biomass waste is an energy option in rural communities and contributes to reducing firewood consumption and mitigating GHGs. Briquettes gasification to heat water reduces 74% of GHG emissions, increases the thermal efficiency by 30%, and reduces pollutant emissions of CO, CH₄, and PM_2.5, NMHC, EC, and OC by 50% to 75% compared to a three-stone fire. The use of briquettes on the Patsari stove showed energy savings of 12% and a 36% reduction in CO₂e compared to the “U” type open fire. The briquettes could reduce the fuelwood consumption by 318 t/year. It is possible to produce briquettes at a cost similar to or cheaper than fuelwood and generate a local market (circular economy) with local benefits. Full article

Traditional biomass utilization is connected with negative environmental and human health impacts. However, its transition to cleaner cooking fuels is still low where the household’s fuels preferences play an important role in the process. To examine the factors that influence the household’s cooking fuel choice in Northern Sudan, a multinomial logit model (MNL) was used to analyze data collected from Kassala state in two selected districts, New Halfa and Nahr Atabara. The findings show that the most utilized fuels are still firewood and charcoal, which are used by 63.4% of all respondents. The results also revealed that socioeconomic factors have an impact on household fuel choice, where one additional unit of credit access may boost the possibility of choosing LPG by 22.7%. Furthermore, one additional level of education would reduce 5.4% of charcoal users while simultaneously raising 10% of current liquefied petroleum gas (LPG) users. Therefore, the study suggests initiating mobilization and training programs to raise awareness and encourage the usage of cleaner fuels. This study will provide policymakers with information on household cooking energy utilization while designing and developing policies related to energy. It will also contribute to the expanding body of literature concerning the transition to clean cooking fuels from traditional biomass. Full article

A range of energy sources are used by households across the globe, including electricity, gas, solar, and wood. While there is a large body of international research aimed at understanding household energy use in general, very few studies have focused on the specific topic of residential firewood consumption. In Australia, empirical research to investigate and quantify residential firewood consumption is scarce and outdated, despite the importance of such research for better understanding overall household energy costs and carbon emissions. Unlike other power sources, such as electricity, gas and solar, firewood consumption is not systematically monitored or measured in an objective way, thereby making it difficult to obtain accurate data on the amount of firewood consumed in the residential sector. To address this data gap, the current study used survey data from a sample of 4844 households (including 1168 firewood users) to explore what socio-demographic, dwelling-related and behavioural factors were important for predicting the amount of firewood consumed by Australian households. The results revealed that a range of variables—including geographical location, dwelling type, the number of wood-fired appliances per household, and behavioural factors such as the purpose, timing, frequency, and duration of firewood use—were key determinants of residential firewood consumption in Australia, as self-reported by households. Together, these findings underscore the value of measuring not only geographical and location-based factors in household surveys, but also a range of socio-demographic, dwelling-related, and behavioural variables. By doing so, self-report data collected through surveys is likely to better predict the amount of residential firewood consumption reported (or estimated) by households. Overall, this study makes an important and timely contribution to the literature by demonstrating how social science methods such as household surveys can help improve current estimates of residential firewood consumption used to inform government policy, planning, and decision-making for the future. Full article

Set against the United Nations Sustainable Development Goal 7, and the need to increase biomass Improved Cookstove (ICS) adoption and sustained use across the globe, this paper presents an evaluation of Practical Action Nepal’s (PAN) Results Based Financing for Improved Cookstove Market Development in Nepal (RBF) project, which was conducted between January and April 2020. Nepal has a long history of International Development assistance, yet 65.8% of rural households still use firewood as their primary source of energy. With this in mind we aimed to understand the barriers, enablers and engagement strategies for the adoption and sustained use of Improved Cookstoves (ICS), map key stakeholder role perceptions and interactions, and identify areas for improvement to increase the sustained use of ICS in the focus communities. This paper uses the methodological approach from the qualitative Technology Implementation Model for Energy (TIME) for the data collection and analysis elements. Our core results show a direct need for improved communication between all key stakeholder groups, the impact of demand and supply side financial incentives in creating reputational risk for community-based key stakeholders, and how the RBF mechanism promotes initial end-user adoption but not sustained use of ICS due to a focus on immediate results. Full article