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23 pages, 6003 KB  
Article
Biocontrol Potential, Plant Growth-Promotion, and Genomic Insights of Pseudomonas koreensis CHHM-1 Against Bacterial Canker in Actinidia arguta
by Mengqi Wang, Taiping Tian, Yue Wang, Ruoqi Liu, Shutian Fan, Mingjie Ma, Baoxiang Zhang, Jiaqi Li, Yanli Wang, Yiming Yang, Peilei Xu, Nan Shu, Wenpeng Lu, Bowei Sun, Manyu Wu, Hongyan Qin and Changyu Li
Microorganisms 2025, 13(10), 2400; https://doi.org/10.3390/microorganisms13102400 - 20 Oct 2025
Viewed by 301
Abstract
In 2019, bacterial canker caused by Pseudomonas syringae pv. actinidiae was first identified in Actinidia arguta. This disease has led to significant yield reduction, plant mortality, and substantial economic losses in A. arguta cultivation. Its emergence poses a novel challenge to the [...] Read more.
In 2019, bacterial canker caused by Pseudomonas syringae pv. actinidiae was first identified in Actinidia arguta. This disease has led to significant yield reduction, plant mortality, and substantial economic losses in A. arguta cultivation. Its emergence poses a novel challenge to the sustainable global production of kiwifruit. Currently available treatments for bacterial canker caused by P. syringae pv. actinidiae are scarce. Moreover, the environmental toxicity of copper-based compounds and emerging antibiotic resistance issues necessitate the development of eco-friendly control strategies. Disease management strategies based on biocontrol bacteria have shown broad application prospects. In this study, the isolate CHHM-1 with significant antagonistic activity against P. syringae pv. actinidiae was isolated from the rhizosphere soil of healthy A. arguta. It was identified as Pseudomonas koreensis through 16S rRNA gene and whole-genome sequencing. Genomic analysis revealed that the isolate CHHM-1 harbors various genes related to biocontrol, plant growth promotion, and antibiotic resistance, suggesting strong environmental adaptability and functional potential. Furthermore, the strain exhibited multiple plant growth-promoting traits, such as nitrogen fixation, phosphate solubilization, siderophore production, and synthesis of indole-3-acetic acid (IAA). In vitro antagonism assays confirmed the strong antagonistic activity of the isolate CHHM-1 against P. syringae pv. actinidiae. A dual-culture plate assay showed an average inhibition zone of 4.36 cm, while preventive application on plants significantly reduced lesion length to 1.3 mm (vs. 6.2 mm control) in shoots and lesion area to 10% (vs. 80% control) in leaf discs. Further antibacterial tests revealed that its inhibitory mechanism is attributed to secreted antimicrobial substances. These findings provide a promising candidate for developing novel biopesticides to combat P. syringae pv. actinidiae variants, reduce chemical dependency, and foster sustainable A. arguta production. Full article
(This article belongs to the Section Antimicrobial Agents and Resistance)
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18 pages, 2243 KB  
Article
Development and Properties of Disposable Plates Made of Cellulosic Pulp from Mango Agro-Industrial Waste
by Maribel García-Mahecha, Herlinda Soto-Valdez, María Guadalupe Lomelí-Ramírez, Hilda Palacios-Juárez, José Anzaldo-Hernández, Tomás Jesús Madera-Santana, Citlali Colín-Chávez, Elizabeth Peralta, Rafael Auras and Elizabeth Carvajal-Millan
Polymers 2025, 17(20), 2757; https://doi.org/10.3390/polym17202757 - 15 Oct 2025
Viewed by 406
Abstract
Recent studies have shown that using conventional plastics to produce disposable tableware significantly impacts the environment. Alternatively, using cellulosic pulp from harnessing agro-industrial wastes, such as mango, provides a unique opportunity to create eco-friendly and biodegradable disposable tableware, a high-volume single-use item. Cellulosic [...] Read more.
Recent studies have shown that using conventional plastics to produce disposable tableware significantly impacts the environment. Alternatively, using cellulosic pulp from harnessing agro-industrial wastes, such as mango, provides a unique opportunity to create eco-friendly and biodegradable disposable tableware, a high-volume single-use item. Cellulosic pulp from the tegument of mango (cultivar Tommy Atkins) was successfully obtained by a semichemical pulping process to manufacture biodegradable plates. Refining times of 0, 5, 10, and 15 min were tested, and it was observed that a refining time of 10 min yielded a notably stronger material of 2.15 km in breaking length. Moreover, when the mango fibers were blended with pine fibers in a 70:30 (mango/pine) ratio, the material’s porosity significantly improved from 0 to 0.60 s/100 cc air. Alkyl ketene dimer at 1.5% was incorporated to impart water-resistant properties, changing the contact angle drop test from 0 to >120°. The biodegradation test indicated that the samples achieved a significant biodegradation level of 62.14 and 67.65 after 182 days of testing. The results demonstrated that the tegument from mango agro-industrial waste has the potential to be a source of cellulosic pulp to produce biodegradable and disposable tableware, contributing to the decrease in the use of conventional plastics. Full article
(This article belongs to the Special Issue Biopolymers for Food Packaging and Agricultural Applications)
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24 pages, 3803 KB  
Review
Review of Preparation and Key Functional Properties of Micro-Arc Oxidation Coatings on Various Metal Substrates
by Ningning Li, Huiyi Wang, Qiuzhen Liu, Zhenjie Hao, Da Xu, Xi Chen, Datian Cui, Lei Xu and Yaya Feng
Coatings 2025, 15(10), 1201; https://doi.org/10.3390/coatings15101201 - 12 Oct 2025
Viewed by 611
Abstract
Micro-arc oxidation (MAO) technology demonstrates remarkable advantages in fabricating ceramic coatings on lightweight alloys. For aluminum alloys, MAO rapidly forms dense, pore-free ceramic layers within minutes, significantly enhancing corrosion and wear resistance at low processing costs. In magnesium alloys, optimized electrolyte compositions and [...] Read more.
Micro-arc oxidation (MAO) technology demonstrates remarkable advantages in fabricating ceramic coatings on lightweight alloys. For aluminum alloys, MAO rapidly forms dense, pore-free ceramic layers within minutes, significantly enhancing corrosion and wear resistance at low processing costs. In magnesium alloys, optimized electrolyte compositions and process parameters enable composite coatings with a combination of high hardness and self-lubrication properties, while post-treatments like laser melting or corrosion inhibitors extend salt spray corrosion resistance. Titanium alloys benefit from MAO coatings with exceptional interfacial bonding strength and mechanical performance, making them ideal for biomedical implants and aerospace components. Notably, dense ceramic oxide films grown in situ via MAO on high-entropy alloys (HEAs) triple surface hardness and enhance wear/corrosion resistance. However, MAO applications on steel require pretreatments like aluminizing, thermal spraying, or ion plating. Current challenges include coating uniformity control, efficiency for complex geometries, and long-term stability. Future research focuses on multifunctional coatings (self-healing, antibacterial) and eco-friendly electrolyte systems to expand engineering applications. Full article
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19 pages, 3787 KB  
Article
Agrifood Waste Valorization: Development of Biochar from Peach Kernel or Grape Pits for Cr6+ Removal from Plating Wastewater
by Elena Raluca Cârjilă (Mihalache), Oanamari Daniela Orbuleț, Magdalena Bosomoiu, Cristina Modrogan, Eugenia Tanasă, Annette Madelene Dăncilă and Gabriel Gârleanu
Materials 2025, 18(17), 4151; https://doi.org/10.3390/ma18174151 - 4 Sep 2025
Cited by 1 | Viewed by 911
Abstract
In the context of circular economy, waste generated by fruit processing can be used to produce new materials with a wide range of uses. This study presents a method to synthesize biochar from peach kernel or grape pit waste. The adsorbents were tested [...] Read more.
In the context of circular economy, waste generated by fruit processing can be used to produce new materials with a wide range of uses. This study presents a method to synthesize biochar from peach kernel or grape pit waste. The adsorbents were tested in the removal of hexavalent chromium from synthetic wastewater with Cr6+ concentrations specific to plating processes. Characterization by BET, SEM, FTIR, and TG-DTG confirmed the formation of porous structures, and a well-functionalized surface. The effects of contact time, initial Cr6+ concentration, and adsorbent dose were investigated in static conditions. Both materials are efficient in hexavalent chromium removal, with sorption equilibrium achieved within 180 min. Kinetic studies indicated that the removal process follows a pseudo-second-order model. Equilibrium studies showed that optimal sorption occurred at pH = 6, with sorption capacities of 78.54 mg/g for biochar from peach kernels and 67.57 mg/g for biochar from grape pits. Hexavalent chromium followed a Sips adsorption isotherm for both biochars. Following the reusability study, it can be concluded that biochar from peach kernels maintains removal efficiency higher than 75% after four cycles. Full article
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14 pages, 2493 KB  
Article
Whole-Genome Analysis and Growth-Promoting Mechanism of Klebsiella pneumoniae YMK25 from Maize Rhizobacteria
by Xinhui Yu, Jinnan Xia, Shaojie Bi, Haipeng Wang and Changjiang Zhao
Plants 2025, 14(17), 2738; https://doi.org/10.3390/plants14172738 - 2 Sep 2025
Cited by 1 | Viewed by 724
Abstract
Plant growth-promoting rhizobacteria (PGPR) are microorganisms that enhance plant growth through various mechanisms. In the context of global agriculture, which faces fertilizer dependency and environmental pollution, developing eco-friendly microbial fertilizers has become crucial for enhancing agricultural sustainability. To identify highly effective PGPR, we [...] Read more.
Plant growth-promoting rhizobacteria (PGPR) are microorganisms that enhance plant growth through various mechanisms. In the context of global agriculture, which faces fertilizer dependency and environmental pollution, developing eco-friendly microbial fertilizers has become crucial for enhancing agricultural sustainability. To identify highly effective PGPR, we isolated 102 bacterial strains from maize rhizosphere soil using the dilution plating method. The strains were screened for growth-promoting abilities using functional media, resulting in the selection of strain YMK25 for its exceptional capabilities in nitrogen fixation, solubilization of inorganic and organic phosphorus, indole-3-acetic acid (IAA) production, and siderophore production. Strain YMK25 produced IAA at a concentration of 80.49 ± 0.68 μg/mL and exhibited a relative siderophore expression level of 43.68%. Morphological analysis, 16S rDNA gene sequence analysis, and whole-genome sequencing confirmed that strain YMK25 is Klebsiella pneumoniae. Whole-genome analysis revealed a total genome length of 5,115,280 bp, a GC content of 57.61%, and it contained 4746 coding genes. Gene annotation results indicated genes involved in siderophore synthesis, phosphatase activity, and other plant growth-promoting functions, which align with the verified characteristics of strain YMK25. Furthermore, this strain exhibited significant metabolic capabilities. The pot experiment demonstrated that strain YMK25 promotes maize plant growth and assists in nutrient fixation in these plants. In conclusion, strain YMK25 is a high-quality PGPR with substantial potential for application in agricultural production, presenting promise for widespread use in sustainable agriculture. Full article
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12 pages, 1627 KB  
Article
Coffee By-Products Studied by the Planar Ames Bioassay with pH Indicator Endpoint Using the 2LabsToGo-Eco
by Maryam Monazzah, Cedric Herrmann, Gertrud E. Morlock, Jannika Fuchs and Dirk W. Lachenmeier
Toxics 2025, 13(9), 739; https://doi.org/10.3390/toxics13090739 - 31 Aug 2025
Viewed by 764
Abstract
The mutagenic potential of coffee by-products, including Coffea leaves, blossoms, cherries, and silverskin, was studied using thin-layer chromatography (TLC) coupled with the recent planar Ames bioassay via pH indicator endpoint. The 2LabsToGo-Eco allowed for the separation and detection of mutagens in complex samples. [...] Read more.
The mutagenic potential of coffee by-products, including Coffea leaves, blossoms, cherries, and silverskin, was studied using thin-layer chromatography (TLC) coupled with the recent planar Ames bioassay via pH indicator endpoint. The 2LabsToGo-Eco allowed for the separation and detection of mutagens in complex samples. Hot water was the most effective extraction solvent in terms of yield and closely simulated the typical human consumption of coffee by-products. Separation was performed on TLC plates with a mixture of ethyl acetate, n-propanol, and water, followed by bioassay detection. The positive control 4-nitroquinoline 1-oxide exhibited clear mutagenic responses, confirming the proper bioassay performance. In the Ames bioautogram, none of the tested coffee by-products showed mutagenic zones, suggesting the absence of strongly acting, acute mutagens under the applied test conditions; however, given the only 5 h short incubation and the use of TA98 strain only, a longer incubation time and testing with additional Salmonella strains is recommended. The results provide new safety data for Coffea leaves and blossoms and are consistent with some previous studies demonstrating the safety of coffee by-products. However, further improvements in the sensitivity and selectivity of the planar Ames bioassay are demanded, and further in vivo and long-term safety studies are recommended. Considering natural variability, the different uses of pesticides and treatments, and the fluctuating supply chains, coffee by-products may differ highly. The planar bioassay technology using the affordable 2LabsToGo-Eco is a powerful toxicological screening option for the coffee industry, considering the increasing interest in utilizing coffee by-products. Full article
(This article belongs to the Special Issue Health Risk Evaluation of Hazardous Substances in Food)
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20 pages, 4612 KB  
Article
Effect of a Gluten-Free Diet on the Intestinal Microbiota of Women with Celiac Disease
by M. Mar Morcillo Serrano, Paloma Reche-Sainz, Daniel González-Reguero, Marina Robas-Mora, Rocío de la Iglesia, Natalia Úbeda, Elena Alonso-Aperte, Javier Arranz-Herrero and Pedro A. Jiménez-Gómez
Antibiotics 2025, 14(8), 785; https://doi.org/10.3390/antibiotics14080785 - 2 Aug 2025
Viewed by 983
Abstract
Background/Objectives: Celiac disease (CD) is an autoimmune disorder characterized by small intestinal enteropathy triggered by gluten ingestion, often associated with gut dysbiosis. The most effective treatment is strict adherence to a gluten-free diet (GFD), which alleviates symptoms. This study uniquely integrates taxonomic, [...] Read more.
Background/Objectives: Celiac disease (CD) is an autoimmune disorder characterized by small intestinal enteropathy triggered by gluten ingestion, often associated with gut dysbiosis. The most effective treatment is strict adherence to a gluten-free diet (GFD), which alleviates symptoms. This study uniquely integrates taxonomic, functional, and resistance profiling to evaluate the gut microbiota of women with CD on a GFD. Methods: To evaluate the long-term impact of a GFD, this study analyzed the gut microbiota of 10 women with CD on a GFD for over a year compared to 10 healthy controls with unrestricted diets. Taxonomic diversity (16S rRNA gene sequencing and the analysis of α and β-diversity), metabolic functionality (Biolog EcoPlates®), and antibiotic resistance profiles (Cenoantibiogram) were assessed. Results: Metagenomic analysis revealed no significant differences in taxonomic diversity but highlighted variations in the abundance of specific bacterial genera. Women with CD showed increased proportions of Bacteroides, Streptococcus, and Clostridium, associated with inflammation, but also elevated levels of beneficial genera such as Roseburia, Oxalobacter, and Paraprevotella. Despite no significant differences in metabolic diversity, higher minimum inhibitory concentrations (MICs) in women in the healthy control group suggest that dietary substrates in unrestricted diets may promote the proliferation of fast-growing bacteria capable of rapidly developing and disseminating antibiotic resistance mechanisms. Conclusions: These findings indicate that prolonged adherence to a GFD in CD supports remission of gut dysbiosis, enhances microbiota functionality, and may reduce the risk of antibiotic resistance, emphasizing the importance of dietary management in CD. Full article
(This article belongs to the Special Issue Antibiotic Resistance: A One-Health Approach, 2nd Edition)
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22 pages, 1654 KB  
Review
A Review of Mechanical Performance Studies on Composite Concrete Beams and Slabs
by Xinhao Wang, Qiuwei Yang, Xi Peng, Kangshuo Xia and Bin Xu
Materials 2025, 18(14), 3259; https://doi.org/10.3390/ma18143259 - 10 Jul 2025
Cited by 1 | Viewed by 801
Abstract
This paper reviews the applications and performance advantages of ultra-high-performance concrete (UHPC), engineered cementitious composite (ECC), and recycled aggregate concrete (RAC) in composite flexural members. UHPC is characterized by its ultra-high strength, high toughness, excellent durability, and microcrack self-healing capability, albeit with high [...] Read more.
This paper reviews the applications and performance advantages of ultra-high-performance concrete (UHPC), engineered cementitious composite (ECC), and recycled aggregate concrete (RAC) in composite flexural members. UHPC is characterized by its ultra-high strength, high toughness, excellent durability, and microcrack self-healing capability, albeit with high costs and complex production processes. ECC demonstrates superior tensile, flexural, and compressive strength and durability, yet it exhibits a lower elastic modulus and greater drying shrinkage strain. RAC, as an eco-friendly concrete, offers cost-effectiveness and environmental benefits, although it poses certain performance challenges. The focus of this review is on how to enhance the load-bearing capacity of composite beams or slabs by modifying the interface roughness, adjusting the thickness of the ECC or UHPC layer, and altering the cross-sectional form. The integration of diverse concrete materials improves the performance of beam and slab elements while managing costs. For instance, increasing the thickness of the UHPC or ECC layer typically enhances the load-bearing capacity of composite beams or plates by approximately 10% to 40%. Increasing the roughness of the interface can significantly improve the interfacial bond strength and further augment the ultimate load-bearing capacity of composite components. Moreover, the optimized design of material mix proportions and cross-sectional shapes can also contribute to enhancing the load-bearing capacity, crack resistance, and ductility of composite components. Nevertheless, challenges persist in engineering applications, such as the scarcity of long-term monitoring data on durability, fatigue performance, and creep effects. Additionally, existing design codes inadequately address the nonlinear behavior of multi-material composite structures, necessitating further refinement of design theories. Full article
(This article belongs to the Special Issue Advances in Concrete and Binders for Sustainable Engineering)
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16 pages, 2462 KB  
Article
Potential of LP as a Biocontrol Agent for Vibriosis in Abalone Farming
by Ling Ke, Chenyu Huang, Song Peng, Mengshi Zhao, Fengqiang Lin and Zhaolong Li
Microorganisms 2025, 13(7), 1554; https://doi.org/10.3390/microorganisms13071554 - 2 Jul 2025
Viewed by 547
Abstract
Vibrio species are among the primary pathogenic bacteria affecting abalone aquaculture, posing significant threats to farming practices. Current clinical control predominantly relies on antibiotics, which can result in antibiotic residues in both abalone and the surrounding marine environments. Lactobacillus plantarum (LP) [...] Read more.
Vibrio species are among the primary pathogenic bacteria affecting abalone aquaculture, posing significant threats to farming practices. Current clinical control predominantly relies on antibiotics, which can result in antibiotic residues in both abalone and the surrounding marine environments. Lactobacillus plantarum (LP) has been shown to release bioactive antagonistic substances and exhibits potent inhibitory effects against marine pathogenic bacteria. This study aimed to screen and characterize the probiotic properties of LP strains isolated from rice wine lees to develop a novel biocontrol strategy against Vibriosis in abalone. The methods employed included selective media cultivation, streak plate isolation, and single-colony purification for strain screening, followed by Gram staining, 16S rDNA sequencing, and phylogenetic tree construction using MEGA11 for identification. The resilience, antimicrobial activity, and in vivo antagonistic efficacy of the strains were evaluated through stress tolerance assays, agar diffusion tests, and animal experiments. The results demonstrated the successful isolation and purification of four LP strains (NDMJ-1 to NDMJ-4). Phylogenetic analysis revealed closer genetic relationships between NDMJ-3 and NDMJ-4, while NDMJ-1 and NDMJ-2 were found to be more distantly related. All strains exhibited γ-hemolytic activity, bile salt tolerance (0.3–3.0%), and resistance to both acid (pH 2.5) and alkali (pH 8.5), although they were temperature sensitive (inactivated above 45 °C). The strains showed susceptibility to most of the 20 tested antibiotics, with marked variations in hydrophobicity (1.91–93.15%) and auto-aggregation (13.29–60.63%). In vitro antibacterial assays revealed that cell-free supernatants of the strains significantly inhibited Vibrio parahaemolyticus, V. alginolyticus, and V. natriegens, with NDMJ-4 displaying the strongest inhibitory activity. In vivo experiments confirmed that NDMJ-4 significantly reduced mortality in abalone infected with V. parahaemolyticus. In conclusion, the LP strains isolated from rice wine lees (NDMJ-1 to NDMJ-4) possess robust stress resistance, adhesion capabilities, and broad antibiotic susceptibility. Their metabolites exhibit significant inhibition against abalone-pathogenic Vibrios, particularly NDMJ-4, which demonstrates exceptional potential as a candidate strain for developing eco-friendly biocontrol agents against Vibriosis in abalone aquaculture. Full article
(This article belongs to the Special Issue Microbiome in Fish and Their Living Environment)
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24 pages, 1779 KB  
Article
Carbon Metabolism Characteristics of Rhizosphere Soil Microbial Communities in Different-Aged Alfalfa (Medicago sativa L.) and Their Covarying Soil Factors in the Semi-Arid Loess Plateau
by Xianzhi Wang, Bingxue Zhou and Qian Yang
Agronomy 2025, 15(7), 1602; https://doi.org/10.3390/agronomy15071602 - 30 Jun 2025
Cited by 1 | Viewed by 811
Abstract
The carbon metabolism activity of rhizosphere soil microbial communities is an essential indicator for assessing soil ecosystem health, as it directly affects soil nutrient cycling and the stability of organic matter. However, there is a limited understanding of the carbon metabolism characteristics of [...] Read more.
The carbon metabolism activity of rhizosphere soil microbial communities is an essential indicator for assessing soil ecosystem health, as it directly affects soil nutrient cycling and the stability of organic matter. However, there is a limited understanding of the carbon metabolism characteristics of rhizosphere soil microorganisms in alfalfa (Medicago sativa L.) of different ages and their relationships with soil physicochemical properties. This study used Biolog EcoPlates to evaluate the carbon metabolism activity, functional diversity, and carbon-source utilization preferences of rhizosphere soil microbial communities in 5-, 7-, and 9-year-old alfalfa grasslands on the semi-arid Loess Plateau of western China. We analyzed the relationships between soil physicochemical properties and microbial carbon metabolism characteristics, considering their potential covariation. The results showed that, with the extension of alfalfa planting years, the rhizosphere soil water content decreased significantly, pH decreased slightly, but soil organic carbon, total nitrogen, and total phosphorus contents increased significantly. The rhizosphere soil microbial community of 9-year-old alfalfa exhibited the highest carbon metabolism activity, Shannon diversity index, and carbon-source utilization. Rhizosphere soil microorganisms from different-aged alfalfa showed significantly different preferences for carbon-source utilization, with microorganisms from 9-year-old alfalfa preferentially utilizing carbon sources such as N-acetyl-D-glucosamine, D-mannitol, and D-cellobiose. Redundancy analysis revealed that soil water content was among the most important factors influencing the carbon metabolism activity of rhizosphere soil microbial communities while acknowledging that the relative contributions of soil water content, organic carbon, and nitrogen require careful interpretation, owing to their potential collinearity. This study demonstrates that, under rain-fed conditions in the semi-arid Loess Plateau, the continuous cultivation of alfalfa for nine years led to a significant decrease in soil water content but enhanced the rhizosphere soil nutrient status and microbial carbon metabolism activity, with no apparent signs of microbial functional degradation, although soil water depletion was observed. These findings highlight the complex interactions among multiple soil factors in influencing microbial carbon metabolism, providing valuable microbiological insights for understanding the sustainability of alfalfa grasslands and a theoretical basis for the scientific management of alfalfa grasslands in the semi-arid Loess Plateau region. Future research should consider longer planting periods to determine the critical age of alfalfa grassland degradation under semi-arid conditions and its associated microbial mechanisms. Full article
(This article belongs to the Section Grassland and Pasture Science)
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17 pages, 2518 KB  
Article
Bacterial Metabolic Activity of High-Mountain Lakes in a Context of Increasing Regional Temperature
by Boyanka Angelova, Ivan Traykov, Silvena Boteva, Martin Tsvetkov and Anelia Kenarova
Microorganisms 2025, 13(6), 1375; https://doi.org/10.3390/microorganisms13061375 - 13 Jun 2025
Viewed by 1126
Abstract
Global warming poses a significant threat to lake ecosystems, with high-mountain lakes being among the earliest and most severely impacted. However, the processes affecting water ecology under climate change remain poorly understood. This study investigates, for the first time, the effects of regional [...] Read more.
Global warming poses a significant threat to lake ecosystems, with high-mountain lakes being among the earliest and most severely impacted. However, the processes affecting water ecology under climate change remain poorly understood. This study investigates, for the first time, the effects of regional warming on three high-mountain lakes, Sulzata, Okoto and Bubreka, located in the Rila Mountains, Bulgaria, by examining shifts in bacterial metabolic capacity in relation to the rate and range of utilizable carbon sources using the Biolog EcoPlate™ assay. Over the last decade, ice-free water temperatures in the lakes have risen by an average of 2.6 °C, leading to increased nutrient concentrations and enhanced primary productivity, particularly in the shallowest lake. Bacterial communities responded to these changes by increasing their metabolic rates and shifting substrate preferences from carbohydrates to carboxylic acids. While the utilization rates of some carbon sources remained stable, others showed significant changes—some increased (e.g., D-galactonic acid γ-lactone and itaconic acid), while others decreased (e.g., α-D-lactose and D-xylose). The most pronounced effects of warming were observed in June, coinciding with the onset of the growing season. These findings suggest that rising temperatures may substantially alter bacterial metabolic potential, contributing to a long-term positive feedback loop between lake nutrient cycling and climate change. Full article
(This article belongs to the Special Issue Microorganisms as Indicators of Environmental Changes)
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19 pages, 2685 KB  
Article
Thresholds and Trade-Offs: Fire Severity Modulates Soil Microbial Biomass-Function Coupling in Taiga Forests, Northeast of China
by Huijiao Qu, Siyu Jiang, Zhichao Cheng, Dan Wei, Libin Yang and Jia Zhou
Microorganisms 2025, 13(6), 1318; https://doi.org/10.3390/microorganisms13061318 - 5 Jun 2025
Viewed by 852
Abstract
Forest fires critically disrupt soil ecosystems by altering physicochemical properties and microbial structure-function dynamics. This study assessed short-term impacts of fire intensities (light/moderate/heavy) on microbial communities in Larix gmelinii forests one year post-fire. Using phospholipid fatty acid (PLFA) and Biolog EcoPlate analyses, we [...] Read more.
Forest fires critically disrupt soil ecosystems by altering physicochemical properties and microbial structure-function dynamics. This study assessed short-term impacts of fire intensities (light/moderate/heavy) on microbial communities in Larix gmelinii forests one year post-fire. Using phospholipid fatty acid (PLFA) and Biolog EcoPlate analyses, we found the following: (1) fire reduced soil organic carbon (SOC), dissolved organic carbon (DOC), total nitrogen (TN), and available nitrogen/potassium (AN/AK) via pyrolytic carbon release, while heavy-intensity fires enriched available phosphorus (AP), AN, and AK through ash deposition. (2) Thermal mortality and nutrient-pH-moisture stress persistently suppressed microbial biomass and metabolic activity. Moderate fires increased taxonomic richness but reduced functional diversity, confirming “functional redundancy.” (3) Neither soil microbial biomass nor metabolic activity at the fire site reached pre-fire levels after one year of recovery. Our findings advance post-fire soil restoration frameworks and advocate multi-omics integration to decode fire-adapted functional gene networks, guiding climate-resilient forest management. Full article
(This article belongs to the Special Issue Advances in Genomics and Ecology of Environmental Microorganisms)
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27 pages, 3072 KB  
Article
Microbial Metabolic Profile of Two Compost Teas and Their Biostimulant and Bioprotectant Effects on Chickpea and Pea Plants
by Eliana Dell’Olmo, Giulia Semenzato, Aida Raio, Massimo Zaccardelli, Giovanna Serratore, Alessia Cuccurullo and Loredana Sigillo
Agronomy 2025, 15(6), 1378; https://doi.org/10.3390/agronomy15061378 - 4 Jun 2025
Viewed by 1174
Abstract
Compost teas (CTs) can be considered natural microbial consortia, able to enhance biostimulation and defense in crops. This study focuses on two plant-derived CTs and their potential use as eco-friendly biofertilizers for chickpeas and peas, with the broader aim to protect soil fertility. [...] Read more.
Compost teas (CTs) can be considered natural microbial consortia, able to enhance biostimulation and defense in crops. This study focuses on two plant-derived CTs and their potential use as eco-friendly biofertilizers for chickpeas and peas, with the broader aim to protect soil fertility. Our experiments demonstrated that the two CTs have biostimulatory or inhibitory effects depending on dilution, target plant species, CT microbial load and metabolism, and age of CT preparation. Peas exhibited positive responses to treatments, while chickpeas could be negatively affected depending on CT concentration. The CT microbial load positively affected biostimulation for both plant species. The metabolic profiles of the CT-associated microbial communities were evaluated using the Biolog EcoPlate™ system. Spearman’s correlation analysis allowed us to ascertain a positive interaction between root elongation and the microbial consumption of specific substrates, namely polymers, erythritol, and L-serine. On the contrary, phenolic compound consumption showed a negative correlation. In chickpeas, root and collar necrosis, estimated with the McKinney index, increased after treatment with CTs at the highest concentration, confirming a phytotoxic effect; but diagnostic analyses demonstrated that the necrosis was also partially attributed to pathogenic Fusarium spp. On the other hand, proper dilutions of treatments determined a decrease in necrosis severity, indicating putative CT biocontrol properties. Full article
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30 pages, 11610 KB  
Review
Bump-Fabrication Technologies for Micro-LED Display: A Review
by Xin Wu, Xueqi Zhu, Shuaishuai Wang, Xuehuang Tang, Taifu Lang, Victor Belyaev, Aslan Abduev, Alexander Kazak, Chang Lin, Qun Yan and Jie Sun
Materials 2025, 18(8), 1783; https://doi.org/10.3390/ma18081783 - 14 Apr 2025
Cited by 4 | Viewed by 3087
Abstract
Micro Light Emitting Diode (Micro-LED) technology, characterized by exceptional brightness, low power consumption, fast response, and long lifespan, holds significant potential for next-generation displays, yet its commercialization hinges on resolving challenges in high-density interconnect fabrication, particularly micrometer-scale bump formation. Traditional fabrication approaches such [...] Read more.
Micro Light Emitting Diode (Micro-LED) technology, characterized by exceptional brightness, low power consumption, fast response, and long lifespan, holds significant potential for next-generation displays, yet its commercialization hinges on resolving challenges in high-density interconnect fabrication, particularly micrometer-scale bump formation. Traditional fabrication approaches such as evaporation enable precise bump control but face scalability and cost limitations, while electroplating offers lower costs and higher throughput but suffers from substrate conductivity requirements and uneven current density distributions that compromise bump-height uniformity. Emerging alternatives include electroless plating, which achieves uniform metal deposition on non-conductive substrates through autocatalytic reactions albeit with slower deposition rates; ball mounting and dip soldering, which streamline processes via automated solder jetting or alloy immersion but struggle with bump miniaturization and low yield; and photosensitive conductive polymers that simplify fabrication via photolithography-patterned composites but lack validated long-term stability. Persistent challenges in achieving micrometer-scale uniformity, thermomechanical stability, and environmental compatibility underscore the need for integrated hybrid processes, eco-friendly manufacturing protocols, and novel material innovations to enable ultra-high-resolution and flexible Micro-LED implementations. This review systematically compares conventional and emerging methodologies, identifies critical technological bottlenecks, and proposes strategic guidelines for industrial-scale production of high-density Micro-LED displays. Full article
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18 pages, 5294 KB  
Article
Multi-Layer Oil- and Water-Resistant Food Containers Made Using Cellulose Nanofibril-Laminated Wood Veneer
by Nabanita Das, Islam Hafez, Douglas Bousfield and Mehdi Tajvidi
Polysaccharides 2025, 6(2), 28; https://doi.org/10.3390/polysaccharides6020028 - 2 Apr 2025
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Abstract
This work aimed at replacing per- or poly-fluoroalkyl substance (PFAS)-based food-serving containers with wood-based, oil- and grease-resistant food-serving containers. A novel container was developed by laminating wet cellulose nanofibril (CNF) films to both sides of yellow birch wood veneer using a food-grade polyamide–epichlorohydrin [...] Read more.
This work aimed at replacing per- or poly-fluoroalkyl substance (PFAS)-based food-serving containers with wood-based, oil- and grease-resistant food-serving containers. A novel container was developed by laminating wet cellulose nanofibril (CNF) films to both sides of yellow birch wood veneer using a food-grade polyamide–epichlorohydrin additive (PAE) as an adhesive. CNFs significantly improved the wood veneer container’s mechanical strength and barrier properties. The container’s mechanical testing results showed significant increases in flexural strength and modulus of elasticity (MOE) values in both parallel and perpendicular directions to the grain. All formulations of the container showed excellent oil and grease resistance properties by passing “kit” number 12 based on the TAPPI T 559 cm-12 standard. The water absorption tendency of the formulation treated at higher temperature, pressure, and longer press time showed similar performance to commercial paper plates containing PFASs. The developed composite demonstrates superior flexural strength and barrier properties, presenting a sustainable alternative to PFASs in food-serving containers. Both wood and CNFs stand out for their remarkable eco-friendliness, as they are biodegradable and naturally compostable. This unique characteristic not only helps minimize waste but also promotes a healthier environment. If scaled up, these novel containers may present a solution to the oil/grease resistance of bio-based food containers. Full article
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