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► Journal BrowserSpecial Issue "Sustainable Mushroom Cultivation"
A special issue of Horticulturae (ISSN 2311-7524). This special issue belongs to the section "Vegetable Production Systems".
Deadline for manuscript submissions: 31 January 2022.
Special Issue Editor
Interests: agricultural plant science; horticulture; edible and medicinal mushroom cultivation and production; sustainable horticulture; circular bio-economy; organic waste management; composting; anaerobic digestion; waste-to-energy technologies; food economy and culture; environmental education; urban horticulture; environmental science; fungi; fungal biology; fungal diversity; fungal taxonomy; biogas; fungal biotechnology; fungal ecology; environmental mycology; biopesticides; renewable power; mushroom science; mushroom production; organic waste
Special Issues and Collections in MDPI journals
Special Issue Information
Dear Colleagues,
It is projected that by the year 2050, close to 7 billion people will live in urban and peri-urban areas. This fast expansion generates many problems, e.g., waste discharge and deterioration of the urban environment. It is estimated that, yearly, 1/4 of the calories produced in the world are lost or wasted. Simultaneously, 1/3 of the urban population globally live in slums and suffer from food insecurity. Waste disposal is a big challenge for cities all over the world, particularly for organic waste, since landfilling leads to greenhouse gas emissions, and simple dumping is a waste of valuable nutrients and energy still remaining in the waste. Fungi present the unique ability to degrade recalcitrant organic matter (fiber) while converting this efficiently to both protein (mushrooms) and plant available nutrients, e.g., advantage of fungi in rapid recycling of organic resources, where AD and composting are not enough. As mushroom production is based on (often troublesome) agricultural, horticultural, and forestry wastes, it matches waste management policies well. At the same time, it transfers that waste to high-quality, nourishing, even gourmet, foods. Additionally, to maintain the assumptions of a zero waste economy, the use/reuse of spent mushroom compost/substrate needs to be addressed.
This Special Issue aims to stimulate and collect research articles on mushroom cultivation on new types of wastes such as coffee grounds, AD digestate, food waste composts, fibrous composts from urban wastes, and spent mushroom compost; new approaches to mushroom cultivation such as urban mushroom farms, vertical mushroom cultivation, cultivation of mushrooms in drastic conditions (extremely dry and hot or cold environments), and cultivation in loop systems; the use of SMS from mushroom cultivation: plant substrate additive, soil recultivation medium, AD source, pelleting for heating purposes, feed for animals, reinoculation with other mushroom/fungi, etc.; cultivation of rare species of mushrooms emerged in cultivation because of climate change conditions such as drought and decreasing farmland. It must be kept in mind that this mushroom cultivation must represent the basis for efficient and sustainable mushroom cultivation under a changing environment.
Dr. Agnieszka Jasińska
Guest Editor
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All papers will be peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Horticulturae is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 1400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- urban organic waste
- food without fields
- circular bioeconomy
- sustainability
- urban agriculture
- spent mushroom compost
- mushroom cultivation
- wood fungi
- zero waste mushroom farm