Special Issue "Agricultural Greenhouse Gas Emissions (2nd Volume)"
A special issue of Atmosphere (ISSN 2073-4433). This special issue belongs to the section "Air Quality".
Deadline for manuscript submissions: closed (29 March 2023) | Viewed by 770
Special Issue Editor

Interests: soil fertility; greenhouse gases; nutrient cycling; rhizosphere; nitrogen and phosphorus fertilizers; micronutrients; 4R nutrient stewardship
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
The mitigation of greenhouse gas (GHG) emissions is important in the quest to alleviate human-induced climate change. Agricultural activities such as the application of synthetic and organic nutrients, tillage, and enteric fermentation contribute 10–14% of global anthropogenic GHG emissions, including carbon dioxide, nitrous oxide, and methane. In recent years, much research work has been done around the world in exploring the mechanisms of GHG production/emissions/transfer processes and developing effective measures for the mitigation of GHG emissions from agricultural systems.
This Special Issue is a follow-up of the first Special Issue entitled “Agricultural Greenhouse Gas Emissions” (https://www.mdpi.com/journal/atmosphere/special_issues/agricultural_greenhouse_gas). The aim is to enhance our scientific understanding of GHG emissions from agricultural systems and to use such information to develop the best management practices (BMPs) to minimize GHG emissions while maintaining agricultural production.
Original research, systematic review, meta-analysis, and model studies related to the theme of agricultural greenhouse gas emissions are welcome. Example topics include, but are not limited to, the following:
- Effect of agricultural management practices (fertilization, tillage, crop rotation, irrigation/drainage, animal/green manure, biochar, etc.) on GHG emissions from agricultural production systems;
- Laboratory or field studies investigating GHG emissions from soil freeze–thaw cycles;
- Meta-analyses of strategies to reduce GHG emissions;
- Development of techniques in measurement and estimation of GHG emissions;
- Reduction of GHG emissions from the enteric fermentation and livestock production systems;
- Model approaches in estimating GHG emissions at regional or global scales;
- Benefit–cost analysis of GHG emissions.
We very much look forward to receiving your submissions.
Best regards,
Dr. Xiaopeng Gao
Guest Editor
Manuscript Submission Information
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Keywords
- greenhouse gases
- best management practices
- agroecosystem
- CO2, CH4, and N2O
- meta-analyses
- modeling approach