Analysis of Physical, Psychological, and Lifestyle Factors Affecting Falls in Older Adults: A Study Based on the Korea National Health and Nutrition Examination Survey
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Design
2.2. Study Population
2.3. Ethical Considerations
2.4. Variable Selection and Definitions
2.4.1. Physical Factors
2.4.2. Psychological Factors
2.4.3. Lifestyle Factors
2.5. Data Analysis
3. Results
3.1. Demographic, Physical, and Psychological Characteristics Associated with Fall Experiences in Older Adults
3.2. Nutritional Intake and Biochemical Factors Associated with Fall Experiences in Older Adults
3.3. Predictive Analysis of Falls Among Older Adults: AUC and Logistic Regression Results
3.4. Factors Associated with Falls: Logistic Regression Results
4. Discussion
4.1. Physical Factors
4.2. Psychological Factors
4.3. Lifestyle Factors and Fall Risk
4.4. Implications for Nursing Practice
4.5. Limitations and Future Directions
5. Conclusions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| BMI | Body mass index |
| BUN | Blood urea nitrogen |
| CI | Confidence interval |
| DBP | Diastolic blood pressure |
| GAD-7 | Generalized Anxiety Disorder-7 |
| Hb | Hemoglobin |
| Hct | Hematocrit |
| HDL-C | High-density lipoprotein cholesterol |
| hs-CRP | High-sensitivity C-reactive protein |
| IRB | Institutional Review Board |
| KDCA | Korea Disease Control and Prevention Agency |
| KNHANES | Korea National Health and Nutrition Examination Survey |
| LDL-C | Low-density lipoprotein cholesterol |
| MMSE | Mini-Mental State Examination |
| OR | Odds ratio |
| PHQ-9 | Patient Health Questionnaire-9 |
| RBC | Red blood cell |
| ROC | Receiver operating characteristic |
| R2 | Nagelkerke R-squared |
| SBP | Systolic blood pressure |
| SD | Standard deviation |
| TG | Triglycerides |
| WBC | White blood cell |
| WHO | World Health Organization |
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| Variables | Falls (n = 52) Mean (SD) or n (%) | No Falls (n = 560) Mean (SD) or n (%) | X2 or t | p |
|---|---|---|---|---|
| Age, years | 75.06 (5.370) | 73.60 (5.100) | −1.96 | 0.033 |
| Gender (male) | 15 (28.8) | 215 (38.4) | 1.849 | 0.174 |
| Residence (urban) | 30 (57.7) | 360 (64.3) | 0.895 | 0.344 |
| Weekly working hours | 6.85 (15.525) | 10.90 (16.381) | 2.438 | 0.008 |
| Hypertension, yes | 34 (65.4) | 322 (57.5) | 2.746 | 0.601 |
| Dislipidemia, yes | 16 (30.8) | 221 (39.5) | 1.769 | 0.622 |
| Diabetes, yes | 10 (19.2) | 133 (23.8) | 2.851 | 0.240 |
| BMI, kg/m2 | 24.08 (3.519) | 23.92 (3.226) | −0.315 | 0.377 |
| SBP, mmHg | 125.76 (20.979) | 128.79 (17.662) | 1.161 | 0.123 |
| DBP, mmHg | 70.68 (9.200) | 73.09 (8.174) | 2.012 | 0.022 |
| Average grip strength, kg | 17.85 (8.515) | 21.349 (10.027) | 2.438 | 0.008 |
| PHQ-9 scores | 4.69 (4.591) | 2.82 (3.864) | −3.304 | <0.001 |
| GAD-7 scores | 3.38 (4.442) | 1.81 (3.621) | −2.474 | 0.008 |
| Perceived stress rate | 3.25 (1.454) | 3.18 (1.137) | −0.443 | 0.329 |
| Current smoker, yes | 4 (8.0) | 58 (10.6) | 0.334 | 0.388 |
| Drinking, yes | 16 (30.8) | 247 (44.1) | 3.454 | 0.078 |
| Average sleep duration | 6.63 (1.657) | 6.72 (1.579) | 0.378 | 0.353 |
| Physical activity ≥ 150 | 6 (11.5) | 65 (11.6) | 2.642 | 0.022 |
| Strength training | 1 (1.9) | 22 (3.9) | 0.529 | 0.402 |
| Variables | Falls (n = 49) Mean (SD) or n (%) | No Falls (n = 528) Mean (SD) or n (%) | X2 or t | p |
|---|---|---|---|---|
| Energy Intake (kcal/day) | 1528.21 (708.296) | 1543.99 (594.261) | 0.175 | 0.431 |
| Carbohydrate Intake (g/day) | 263.85 (119.319) | 254.98 (96.849) | −0.601 | 0.274 |
| Fat Intake (g/day) | 28.44 (22.229) | 31.18 (21.708) | 0.843 | 0.252 |
| Protein Intake (g/day) | 53.27 (29.207) | 54.34 (25.214) | 0.281 | 0.389 |
| Water Intake (mL/day) | 819.01 (470.039) | 781.42 (451.663) | −0.555 | 0.289 |
| Calcium Intake (mg/day) | 475.80 (320.148) | 465.12 (294.847) | −0.444 | 0.329 |
| Phosphorus Intake (mg/day) | 902.23 (463.995) | 904.35 (396.762) | 0.035 | 0.486 |
| Sodium Intake (mg/day) | 2646.23 (1708.957) | 2769.50 (1731.573) | 0.477 | 0.317 |
| Potassium Intake (mg/day) | 2557.46 (1436.319) | 2551.68 (1214.668) | −0.031 | 0.487 |
| Magnesium Intake (mg/day) | 288.79(154.514) | 287.16 (130.108) | −0.072 | 0.472 |
| Zinc Intake (mg/day) | 8.99 (4.503) | 8.91 (3.865) | −0.145 | 0.442 |
| Iron Intake (mg/day) | 7.48 (4.636) | 7.92 (4.938) | 0.592 | 0.277 |
| Vitamin A (µg/day) | 314.45 (260.631) | 356.06 (366.628) | 0.776 | 0.219 |
| Vitamin B Complex (mg/day) | 0.86 (0.528) | 0.90 (0.494) | 0.506 | 0.307 |
| Vitamin C Intake (mg/day) | 87.10 (153.514) | 79.89 (55.841) | −0.624 | 0.304 |
| Vitamin D Intake (µg/day) | 2.258 (2.753) | 3.104 (4.292) | 1.394 | 0.024 |
| Vitamin E Intake (mg/day) | 5.282 (2.788) | 5.814 (3.351) | 1.109 | 0.134 |
| Fasting Glucose (mg/dL) | 104.44 (15.827) | 106.26 (25.082) | 0.495 | 0.31 |
| HbA1c (%) | 5.84 (0.607) | 5.92 (0.896) | 0.67 | 0.252 |
| Total Cholesterol (mg/dL) | 179.85 (41.795) | 171.53 (39.913) | −1.379 | 0.084 |
| HDL-C (mg/dL) | 51.90 (10.832) | 54.37 (13.467) | 1.235 | 0.109 |
| LDL-C (mg/dL) | 109.96 (38.800) | 100.60 (36.588) | −1.69 | 0.046 |
| TG (mg/dL) | 126.44 (52.670) | 119.62 (59.082) | −0.773 | 0.22 |
| AST (U/L) | 22.15 (8.465) | 24.78 (12.233) | 1.459 | 0.073 |
| ALT (U/L) | 17.17 (9.922) | 19.94 (13.312) | 1.411 | 0.079 |
| Hemoglobin (Hb, g/dL) | 13.03 (1.294) | 13.20 (1.476) | 0.764 | 0.223 |
| Hematocrit (Hct, %) | 39.74 (3.548) | 40.11 (4.118) | 0.602 | 0.274 |
| BUN (mg/dL) | 16.29 (5.231) | 17.45 (5.939) | 1.303 | 0.096 |
| Creatinine (mg/dL) | 0.79 (0.224) | 0.84 (0.268) | 1.261 | 0.104 |
| WBC (103/µL) | 6.29 (2.042) | 6.14 (1.768) | −0.488 | 0.314 |
| RBC (106/µL) | 4.27 (0.425) | 4.30 (0.472) | 0.547 | 0.292 |
| Platelet Count (103/µL) | 242.55 (69.506) | 233.88 (62.256) | −0.907 | 0.182 |
| Uric Acid (mg/dL) | 4.70 (1.714) | 4.84 (1.467) | 0.613 | 0.27 |
| hs-CRP (mg/L) | 2.74 (7.240) | 1.84 (5.001) | −1.108 | 0.134 |
| Variables | Cut off Value | AUC | 95% CI | Sensitivity | Sensitivity | p |
|---|---|---|---|---|---|---|
| Age | 75 years | 0.586 | 0.546–0.625 | 65.38 | 59.64 | 0.0493 |
| DBP | 69 mmHg | 0.593 | 0.552–0.632 | 53.85 | 68.23 | 0.0451 |
| LDL Cholesterol | 150 mg/dL | 0.564 | 0.523–0.605 | 25 | 89.61 | 0.015 |
| Physical Activity Minutes per Week | 150 min | 0.572 | 0.531–0.611 | 88.46 | 27.86 | 0.03 |
| GAD-7 scores | 3 | 0.618 | 0.579–0.657 | 44.23 | 77.5 | 0.003 |
| PHQ-9 scores | 3 | 0.653 | 0.614–0.691 | 71.15 | 61.79 | 0.0001 |
| Weekly Working Hours | 12 h | 0.554 | 0.513–0.596 | 67.35 | 47.16 | 0.0022 |
| Vitamin D | 3 ng/mL | 0.541 | 0.499–0.582 | 36.73 | 76.89 | 0.358 |
| Vitamin E | 7 mg/L | 0.534 | 0.493–0.575 | 83.67 | 27.84 | 0.428 |
| Grip Strength | 15 kg | 0.619 | 0.579–0.657 | 44.23 | 76.61 | 0.003 |
| Variable | β | p | OR | 95% CI | |
|---|---|---|---|---|---|
| Lower | Upper | ||||
| Age > 75 years | 0.572 | 0.125 | 1.772 | 0.853 | 3.681 |
| Weekly Working Hours < 12 h | 1.134 | 0.017 | 3.108 | 1.226 | 7.876 |
| Physical Activity < 150 min per Week | 0.911 | 0.045 | 2.487 | 1.032 | 5.993 |
| Current Drinker | −0.045 | 0.898 | 0.956 | 0.482 | 1.896 |
| Grip Strength < 15 kg | 0.8 | 0.019 | 2.227 | 1.139 | 4.353 |
| DBP < 69 mmHg | 0.72 | 0.027 | 2.055 | 1.086 | 3.888 |
| LDL Cholesterol ≥ 150 mg/dL | 1.117 | 0.002 | 3.055 | 1.486 | 6.281 |
| PHQ-9 scores ≥ 3 | 1.105 | 0.002 | 3.021 | 1.522 | 5.995 |
| GAD-7 scores ≥ 3 | 0.653 | 0.055 | 1.922 | 0.987 | 3.743 |
| Vitamin D < 3 ng/mL | 0.609 | 0.093 | 1.838 | 0.903 | 3.741 |
| Vitamin E < 7 mg/L | 0.058 | 0.883 | 1.06 | 0.489 | 2.299 |
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Jang, K. Analysis of Physical, Psychological, and Lifestyle Factors Affecting Falls in Older Adults: A Study Based on the Korea National Health and Nutrition Examination Survey. J. Ageing Longev. 2025, 5, 53. https://doi.org/10.3390/jal5040053
Jang K. Analysis of Physical, Psychological, and Lifestyle Factors Affecting Falls in Older Adults: A Study Based on the Korea National Health and Nutrition Examination Survey. Journal of Ageing and Longevity. 2025; 5(4):53. https://doi.org/10.3390/jal5040053
Chicago/Turabian StyleJang, Kyeongmin. 2025. "Analysis of Physical, Psychological, and Lifestyle Factors Affecting Falls in Older Adults: A Study Based on the Korea National Health and Nutrition Examination Survey" Journal of Ageing and Longevity 5, no. 4: 53. https://doi.org/10.3390/jal5040053
APA StyleJang, K. (2025). Analysis of Physical, Psychological, and Lifestyle Factors Affecting Falls in Older Adults: A Study Based on the Korea National Health and Nutrition Examination Survey. Journal of Ageing and Longevity, 5(4), 53. https://doi.org/10.3390/jal5040053

