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Extraction of Antioxidant Phenolics from Agri-Food Waste Biomass Using a Newly Designed Glycerol-Based Natural Low-Transition Temperature Mixture: A Comparison with Conventional Eco-Friendly Solvents
 
 
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Recycling 2016, 1(1), 205-218; https://doi.org/10.3390/recycling1010205
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