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Journal: Foods, 2025
Volume: 14
Number: 4112

Article: The Effect of an Alternating Magnetic Field-Assisted Freezing Process on the Quality of Frozen Penaeus Japonicus
Authors: by Dazhang Yang, Qifei Zhang, Jing Xie and Guoqing Ding
Link: https://www.mdpi.com/2304-8158/14/23/4112

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