Order Article Reprints

Kerdto O, Koonyosying P, Paradee N, Junrungsee S, Chalortham N, Wongsawad P, Yawootti A, Wongmuangsinghanat A, Srichairatanakool S. Genome Characterization of Stelechocarpus burahol (Blume) Hook.f. & Thomson “Kepel” and Exploration of Phytochemicals from Water and Ethanolic Extracts of Leaves and Fruits. Foods. 2025; 14(20):3569. https://doi.org/10.3390/foods14203569

Kerdto, Onsaya, Pimpisid Koonyosying, Narisara Paradee, Sunhawit Junrungsee, Nopphadol Chalortham, Pheravut Wongsawad, Artit Yawootti, Amorntip Wongmuangsinghanat, and Somdet Srichairatanakool. 2025. "Genome Characterization of Stelechocarpus burahol (Blume) Hook.f. & Thomson “Kepel” and Exploration of Phytochemicals from Water and Ethanolic Extracts of Leaves and Fruits" Foods 14, no. 20: 3569. https://doi.org/10.3390/foods14203569

Kerdto, O., Koonyosying, P., Paradee, N., Junrungsee, S., Chalortham, N., Wongsawad, P., Yawootti, A., Wongmuangsinghanat, A., & Srichairatanakool, S. (2025). Genome Characterization of Stelechocarpus burahol (Blume) Hook.f. & Thomson “Kepel” and Exploration of Phytochemicals from Water and Ethanolic Extracts of Leaves and Fruits. Foods, 14(20), 3569. https://doi.org/10.3390/foods14203569