Next Article in Journal
Comparative Study for the Determination of Fat-Soluble Vitamins in Rice Cereal Baby Foods Using HPLC-DAD and UHPLC-APCI-MS/MS
Next Article in Special Issue
The Perspective of Croatian Old Apple Cultivars in Extensive Farming for the Production of Functional Foods
Previous Article in Journal
A Multi-Elements Isotope Approach to Assess the Geographic Provenance of Manila Clams (Ruditapes philippinarum) via Recombining Appropriate Elements
Previous Article in Special Issue
Functional and Quality Characteristics of Ginger, Pineapple, and Turmeric Juice Mix as Influenced by Blend Variations
 
 

Order Article Reprints

Journal: Foods, 2021
Volume: 10
Number: 647

Article: Natural Drying of Astringent and Non-Astringent Persimmon “Rojo Brillante”. Drying Kinetics and Physico-Chemical Properties
Authors: by Cristina M. González, Rebeca Gil, Gemma Moraga and Alejandra Salvador
Link: https://www.mdpi.com/2304-8158/10/3/647

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop