- Article
Phenolic Class Analysis in Honey: Comparison of Classical and Single UV Spectrum Methodologies
- Vanessa B. Paula,
- Miguel L. Sousa-Dias,
- Natália L. Seixas,
- Patricia Combarros-Fuertes,
- Letícia M. Estevinho and
- Luís G. Dias
The analytical results from a study of 16 honey samples (extra white to dark honey color range) of phenolic compounds obtained using the single UV spectrum methodology and classical spectrophotometric methods (Folin–Ciocalteu and AlCl3 methods)...

