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Article

Phenotypic Examination of Camelina sativa (L.) Crantz Accessions from the USDA-ARS National Genetics Resource Program

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Bayer Crop Science, West Sacramento, CA 95605, USA
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Cargill, Inc., Fort Collins, CO 80525, USA
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Crop Improvement and Genetics, USDA-ARS-WRRC, Albany, CA 94710, USA
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Department of Plant Sciences, University of California, Davis, CA 95616, USA
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Novozyme, Franklinton, NC 27525, USA
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Blinn College, Bryan, TX 77833, USA
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Author to whom correspondence should be addressed.
Plants 2020, 9(5), 642; https://doi.org/10.3390/plants9050642
Received: 23 March 2020 / Revised: 4 May 2020 / Accepted: 11 May 2020 / Published: 19 May 2020
Camelina sativa (L.) Crntz. is a hardy self-pollinated oilseed plant that belongs to the Brassicaceae family; widely grown throughout the northern hemisphere until the 1940s for production of vegetable oil but was later displaced by higher-yielding rapeseed and sunflower crops. However, interest in camelina as an alternative oil source has been renewed due to its high oil content that is rich in polyunsaturated fatty acids, antioxidants as well as its ability to grow on marginal lands with minimal requirements. For this reason, our group decided to screen the existing (2011) National Genetic Resources Program (NGRP) center collection of camelina for its genetic diversity and provide a phenotypic evaluation of the cultivars available. Properties evaluated include seed and oil traits, developmental and mature morphologies, as well as chromosome content. Selectable marker genes were also evaluated for potential use in biotech manipulation. Data is provided in a raw uncompiled format to allow other researchers to analyze the unbiased information for their own studies. Our evaluation has determined that the NGRP collection has a wide range of genetic potential for both breeding and biotechnological manipulation purposes. Accessions were identified within the NGRP collection that appear to have desirable seed harvest weight (5.06 g/plant) and oil content (44.1%). Other cultivars were identified as having fatty acid characteristics that may be suitable for meal and/or food use, such as low (<2%) erucic acid content, which is often considered for healthy consumption and ranged from a high of 4.79% to a low of 1.83%. Descriptive statistics are provided for a breadth of traits from 41 accessions, as well as raw data, and key seed traits are further explored. Data presented is available for public use. View Full-Text
Keywords: Camelina sativa; oil seed crop; National Genetic Resources Program (NGRP); agronomic traits; biotechnology Camelina sativa; oil seed crop; National Genetic Resources Program (NGRP); agronomic traits; biotechnology
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MDPI and ACS Style

Hotton, S.K.; Kammerzell, M.; Chan, R.; Hernandez, B.T.; Young, H.A.; Tobias, C.; McKeon, T.; Brichta, J.; Thomson, N.J.; Thomson, J.G. Phenotypic Examination of Camelina sativa (L.) Crantz Accessions from the USDA-ARS National Genetics Resource Program. Plants 2020, 9, 642. https://doi.org/10.3390/plants9050642

AMA Style

Hotton SK, Kammerzell M, Chan R, Hernandez BT, Young HA, Tobias C, McKeon T, Brichta J, Thomson NJ, Thomson JG. Phenotypic Examination of Camelina sativa (L.) Crantz Accessions from the USDA-ARS National Genetics Resource Program. Plants. 2020; 9(5):642. https://doi.org/10.3390/plants9050642

Chicago/Turabian Style

Hotton, Sara K., Meridith Kammerzell, Ron Chan, Bryan T. Hernandez, Hugh A. Young, Christian Tobias, Thomas McKeon, Jenny Brichta, Nathan J. Thomson, and James G. Thomson. 2020. "Phenotypic Examination of Camelina sativa (L.) Crantz Accessions from the USDA-ARS National Genetics Resource Program" Plants 9, no. 5: 642. https://doi.org/10.3390/plants9050642

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