Phengnoi, P.; Charoenwongpaiboon, T.; Wangpaiboon, K.; Klaewkla, M.; Nakapong, S.; Visessanguan, W.; Ito, K.; Pichyangkura, R.; Kuttiyawong, K.
Levansucrase from Bacillus amyloliquefaciens KK9 and Its Y237S Variant Producing the High Bioactive Levan-Type Fructooligosaccharides. Biomolecules 2020, 10, 692.
https://doi.org/10.3390/biom10050692
AMA Style
Phengnoi P, Charoenwongpaiboon T, Wangpaiboon K, Klaewkla M, Nakapong S, Visessanguan W, Ito K, Pichyangkura R, Kuttiyawong K.
Levansucrase from Bacillus amyloliquefaciens KK9 and Its Y237S Variant Producing the High Bioactive Levan-Type Fructooligosaccharides. Biomolecules. 2020; 10(5):692.
https://doi.org/10.3390/biom10050692
Chicago/Turabian Style
Phengnoi, Pongsakorn, Thanapon Charoenwongpaiboon, Karan Wangpaiboon, Methus Klaewkla, Santhana Nakapong, Wonnop Visessanguan, Kazuo Ito, Rath Pichyangkura, and Kamontip Kuttiyawong.
2020. "Levansucrase from Bacillus amyloliquefaciens KK9 and Its Y237S Variant Producing the High Bioactive Levan-Type Fructooligosaccharides" Biomolecules 10, no. 5: 692.
https://doi.org/10.3390/biom10050692
APA Style
Phengnoi, P., Charoenwongpaiboon, T., Wangpaiboon, K., Klaewkla, M., Nakapong, S., Visessanguan, W., Ito, K., Pichyangkura, R., & Kuttiyawong, K.
(2020). Levansucrase from Bacillus amyloliquefaciens KK9 and Its Y237S Variant Producing the High Bioactive Levan-Type Fructooligosaccharides. Biomolecules, 10(5), 692.
https://doi.org/10.3390/biom10050692