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Journal: Lubricants, 2022
Volume: 10
Number: 16
16
Article: Analysis of the Physicochemical Properties of Some Selected Non-Edible Vegetable Oil-Based Cutting Fluids Using the Design of Experiment (DOE) Approach
Authors: by Rasaq A. Kazeem, David A. Fadare, Omolayo M. Ikumapayi, Stephen A. Akinlabi, Sunday A. Afolalu and Esther T. Akinlabi
Link: https://www.mdpi.com/2075-4442/10/2/16

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