Exploring Life History Traits and Catch Composition of Red Mullet (Mullus barbatus, L. 1758) in the Commercial Trawl Fisheries of the Eastern Aegean Sea
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Area and Sampling Methodology
2.2. Statistical Analysis
2.3. Age Composition and Growth
2.4. Mortality and Exploitation Rate
2.5. Relative Y/R and B/R Analysis: Knife-Edge Selection
3. Results
3.1. Population Structure
3.2. Age Composition and Growth
3.3. Mortality and Exploitation Rate
3.4. Relative Y/R and B/R Analysis: Knife-Edge Selection
4. Discussion
4.1. Age Structure and Population Dynamics
4.2. Growth Parameters and Comparative Analysis
4.3. Mortality, Exploitation Rate, and Stock Status
4.4. Gear Selectivity and Size at First Capture
4.5. Management Implications and Recommendations
4.6. Spatial and Seasonal Fishing Patterns
4.7. Study Limitations and Future Research Directions
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
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| Mean | Median | Standard Deviation | Minimum | Maximum | |
|---|---|---|---|---|---|
| Commercial Species landings (kg) | 45.22 | 41.00 | 18.00 | 14.00 | 95.00 |
| Commercial species discards (kg) | 39.14 | 39.00 | 11.39 | 13.00 | 69.00 |
| M. barbatus landed (kg) | 4.78 | 4.50 | 3.61 | 0.30 | 14.00 |
| M. barbatus discarded fraction (kg) | 1.17 | 1.00 | 0.60 | 0.50 | 3.75 |
| Symbol | Parameter Name | Estimated Value |
|---|---|---|
| L∞ | Asymptotic length | 27.9 cm |
| K | Growth coefficient | 0.21 year−1 |
| φ′ | Growth performance index | 2.21 |
| M | Natural mortality rate | 0.44 year−1 |
| F | Fishing mortality rate | 0.74 year−1 |
| Z (LCCC) | Total mortality (length-converted catch curve) | 1.18 year−1 |
| Z (BH) | Total mortality (Beverton–Holt) | 1.21 year−1 |
| E | Exploitation rate | 0.63 |
| Le | Length at first capture | 16.6 cm |
| LC50 | Length at 50% gear selection | 10.92 cm |
| t50 | Age at 50% probability of capture | 2.58 years |
| EMSY | Exploitation rate at maximum sustainable yield | 0.64 |
| MSY | Maximum sustainable yield | 0.0272 |
| BMSY | Biomass at MSY | 0.0348 |
| FMSY | Fishing mortality at MSY | 0.78 year−1 |
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Aydin, I.; Theocharis, A.; Klaoudatos, D. Exploring Life History Traits and Catch Composition of Red Mullet (Mullus barbatus, L. 1758) in the Commercial Trawl Fisheries of the Eastern Aegean Sea. Water 2025, 17, 2540. https://doi.org/10.3390/w17172540
Aydin I, Theocharis A, Klaoudatos D. Exploring Life History Traits and Catch Composition of Red Mullet (Mullus barbatus, L. 1758) in the Commercial Trawl Fisheries of the Eastern Aegean Sea. Water. 2025; 17(17):2540. https://doi.org/10.3390/w17172540
Chicago/Turabian StyleAydin, Ilker, Alexandros Theocharis, and Dimitris Klaoudatos. 2025. "Exploring Life History Traits and Catch Composition of Red Mullet (Mullus barbatus, L. 1758) in the Commercial Trawl Fisheries of the Eastern Aegean Sea" Water 17, no. 17: 2540. https://doi.org/10.3390/w17172540
APA StyleAydin, I., Theocharis, A., & Klaoudatos, D. (2025). Exploring Life History Traits and Catch Composition of Red Mullet (Mullus barbatus, L. 1758) in the Commercial Trawl Fisheries of the Eastern Aegean Sea. Water, 17(17), 2540. https://doi.org/10.3390/w17172540

