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Journal: Water, 2021
Volume: 13
Number: 1284
1284
Article: Effect of Water Supply on Physiological Response and Phytonutrient Composition of Chili Peppers
Authors: by Stella Agyemang Duah, Clarice Silva e Souza, Zsuzsa Nagy, Zoltán Pék, András Neményi, Hussein G. Daood, Szergej Vinogradov and Lajos Helyes
Link: https://www.mdpi.com/2073-4441/13/9/1284

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