Article Versions Notes

Dougué Kentsop RA, Devi P, Copetta A, Ruffoni B, Parisi V, Bisio A, Iobbi V. Salvia Species: Biotechnological Strategies Applied to In Vitro Cultures for the Controlled Production of Bioactive Diterpenoids. Agronomy. 2024; 14(4):835. https://doi.org/10.3390/agronomy14040835

Dougué Kentsop, Roméo Arago, Poonam Devi, Andrea Copetta, Barbara Ruffoni, Valentina Parisi, Angela Bisio, and Valeria Iobbi. 2024. "Salvia Species: Biotechnological Strategies Applied to In Vitro Cultures for the Controlled Production of Bioactive Diterpenoids" Agronomy 14, no. 4: 835. https://doi.org/10.3390/agronomy14040835

Dougué Kentsop, R. A., Devi, P., Copetta, A., Ruffoni, B., Parisi, V., Bisio, A., & Iobbi, V. (2024). Salvia Species: Biotechnological Strategies Applied to In Vitro Cultures for the Controlled Production of Bioactive Diterpenoids. Agronomy, 14(4), 835. https://doi.org/10.3390/agronomy14040835