Zinc-Induced Effects on Productivity, Zinc Use Efficiency, and Grain Biofortification of Bread Wheat under Different Tillage Permutations

Zinc (Zn) deficiency is a global concern for human health and causes a decrease in crop production and nutritional characteristics. A two-year field study was planned to evaluate comparative effects of various Zn application approaches in bread wheat under plough tillage (PT) and zero tillage (ZT) system. Cultivation of wheat under ZT improved the soil organic carbon (17%), total soil porosity (11%), soil microbial biomass nitrogen (5%), and carbon (5%) in comparison to PT system averaged across the two years. Various efficiency indices were significantly influenced by Zn application methods during both years of experimentation. However, grain Zn contents were maximum with foliar-applied Zn in PT (31%) and soil-applied Zn under the ZT system (29.85%). Moreover, Zn use also enhanced the bioavailable Zn as lower phytate contents and phytate to Zn molar ratio were recorded. The highest bioavailable Zn was calculated for foliar (30%) and soil application (28%). Under both tillage systems, the maximum net benefits were obtained through Zn seed priming; nevertheless, ZT resulted in higher net benefits than PT due to low associated costs. In conclusion, Zn nutrition through different methods enhanced the productivity, profitability, and grain biofortification of wheat under PT and ZT systems.


Introduction
Staple cereals (wheat, rice, and maize) are the principal source of food in developing countries with low amounts of micronutrients including zinc (Zn), boron (B), and iron (Fe) [1]. Therefore, the use of only staple food in daily diet is a major cause of widespread micronutrient deficiency in under-develop countries [2]. Wheat occupies a central position for the provision of micronutrients and 70% daily calories in third world countries [3,4]. Among micronutrients, deficiency of Zn is most common and widespread in wheat-growing regions. Worldwide, about 50% of cultivated soils are found deficient in bioavailable Zn [5]. The problem of Zn deficiency is associated with poor availability is 350 mm (annually). For the entire period of experiment, the weather data were obtained from the Meteorological Cell, University of Agriculture, Faisalabad (Table 1), which is located very close to the experimental site. The experimental soil belonged to the Lyallpur soil series and classified as Haplic Yermosol in the classification of Food and Agriculture Organization (FAO) [34] and aridisol-fine silty hyperthermic Ustalfic, Haplagrid under United State Department of Agriculture (USDA) system of soil classification [35]. Pre-sowing soil analysis depicted that texture of experimental soil was sandy clay loam with pH 7.4, electrical conductivity (EC) 0.51 dS m −1 , total soil organic matter 0.66%, total nitrogen (N) 0.059%, available phosphorus (P) 7.3 mg kg −1 , extractable potassium (K) 92 mg kg −1 , and diethylene triamine pentaacetic acid (DTPA) extractable Zn 0.67 mg kg −1 . Table 1

Plant Material
Seed of wheat cv. Anaaj-2017 was acquired from Wheat Research Institute, Faisalabad. Moisture contents and germination percentage of procured seeds was determined following ISTA, 2015 [36], and was 10.2% and 90%, respectively.

Experimentation
The study consisted of two variables, namely, tillage systems (plough tillage; PT and zero tillage; ZT) and Zn application methods (No application, Zn seed coating, hydro-priming, Zn seed priming, Zn soil application, water foliar spray, and Zn foliar spray). In the PT system, the seedbed was conventionally prepared with three cultivations followed by plankings. After that, seed was sown with tractor-mounted seed-cum fertilizer drill. Wheat seeds were directly seeded into stubbles of preceding rice crop with ZT drill and no preparatory tillage operations were practiced in ZT system. During both study years, sowing of wheat was done in rows (22.5 cm spaced), while the seeding rate was 125 kg ha −1 under both tillage systems. Wheat seed was sown on 19 November in 2017 and on 28 November in 2018. For all treatments, ZnSO 4 .7H 2 O was used as source of Zn and applied using different methods. For seed coating, a sticking solution was prepared using Arabic gum as a sticking agent, 1.25 g Zn kg −1 seed was added in sticky solution, and wheat seeds were dipped in this solution for 45 min and allowed to adhere the Zn solution on wheat seeds. Wheat seeds were soaked in distilled water (hydro-priming) or 0.25 M aerated Zn solution (Zn priming) for 12 h with 1:5 seed weight to solution volume ratio for seed priming. Artificial aeration was given to seeds with an aquarium pump during soaking. After removal of seeds from the priming solution, their washing was done with distilled water and dried by forced air under shade until their initial weight. Application of Zn was done as a basal dose at 10 kg ha −1 during seedbed preparation as soil application. For foliar application, 0.5% Zn solution or water spray (distilled water) was applied with manual sprayer at the booting stage (BBCH code 40) [37]. Hydro-priming and water spray were considered as a positive control for Zn priming and Zn foliar spray, respectively. Rice sowing was done as a subsequent crop after wheat. For the last three years, the experimental patch had been under a rice-wheat rotation. For the study, a randomized complete block design under split plot arrangement was used. In the main plots, tillage methods were assigned, while Zn application approaches were placed in sub-plots. All the treatments were replicated thrice. Based on soil analysis, soil fertilization was carried out at N:P:K 100:85:65 kg ha −1 applying urea (46% N), di-ammonium phosphate (DAP) (46% P 2 O 5 ), and sulfate of potash (SOP) (50% K 2 O). The whole quantity of P and K and 1 2 of N was used during the time of sowing, whereas the remaining 1 2 of N was top-dressed in two halves at first and second irrigation. Pre-sowing irrigation (soaking irrigation) was applied before sowing of wheat during both years of experimentation, whereas during the crop growth period, five irrigations (each 75 mm) were applied using canal water as a source of irrigation. Wheat seeds were treated using Hombre ® 37.25% FS (Imidacloprid 360 g L −1 and Tebuconazole 12.5 g L −1 ) at a rate of 2 mL kg −1 seed to control seed-borne and soil-borne pathogens. For weed control, Total ® 80 WG (Sulfosulfuron + Metasulfuron 16 g a.i. ha −1 ) was sprayed at 30 days after sowing. Wheat crop during the first and second season of experimentation was harvested on 14 April 2018, and 20 April 2019, respectively. The harvested wheat crop from each experimental unit was tangled into bundles and sundried for seven days; then, it was threshed using a mini-thresher.

Soil Properties
After wheat harvesting, random soil sampling (at 0-10 cm and 10-20 cm sampling depth) was done at three test sites of each experimental unit during both years of experimentation. The physical properties of soil were determined in the field including soil bulk density (SBD) using the core method of Blake and Hartge [38], the total soil porosity (TSP) by following Vomocil [39] procedures, and soil penetration resistance using the cone penetrometer. Total N, available P, and extractable K were determined according to the methods suggested by Bremner and Mulvaney [40], Olsen [41], and Richards [42], respectively. In addition, soil organic carbon (SOC) is estimated in accordance with Walkley and Black [43]. For determination of soil microbial biomass carbon (SMBC) and nitrogen (SMBN), samples of soil were collected at anthesis stage (BBCH code 69) [37] and chloroform fumigation extraction procedure was followed to determine the SMBC and SMBN, as per Brookes et al. [44] and Anderson and Ingram [45].

Yield Attributes
For calculating the number of productive tillers, data were recorded from three random spots (1 m × 1 m) from each experimental plot at the harvest maturity. To determine the grains per spike, 20 spikes from each experimental unit were clipped and threshed manually. Manually harvested crop was tangled up in bundles and kept in the air for sun drying. Biological yield (Mg ha −1 ) was determined by weighing the sundried and tied bundles of harvested crop after seven days of harvesting. Each plot was threshed separately with the help of mini thresher. Grains were separated from chaff and straw and grain yield (Mg ha −1 ) was noted for each plot. For the 1000-grain weight determination, three sub-samples of 1000 grains for each experimental unit were drawn, counted, and weighed with a digital weighing balance. Harvest index was computed as a ratio of grain yield to biological yield and given in percentage.

Grain and Straw Zn Concentration
Samples of grain and straw were taken at the final harvest and prepared by the process of wet ashing [46]. Samples were kept in an oven (UF1060plus Memmert, Germany) at 70 • C, and oven-dried samples were ground and weighed. Then, these samples were added in a di-acid (HClO 4 :HNO 3 at 3:10 v/v ratio) mixture for the digestion process and placed on a digestion plate (Heidolph, USA model, MR3003). Afterward, the atomic absorption spectrophotometer (Shimadzu, UV-1201, Kyoto, Japan) was used to determine Zn concentrations in grain and straw samples.

Estimation of Phytate Contents and Bioavailable Zn
For the determination of phytate in wheat grain, the procedure of Haug and Lantzsch [47] was followed with minor modifications, as described in Rehman et al. [48,49]. For phytate determination, ground seed samples (0.1 g) were placed in a tube along with Na 2 SO 4 (10 mL) (10% solution dissolved in 0.4 M HCl) and stirred for three h and centrifuged (Sigma GmbH, Germany model. 2-16P) 4600 g for 20 min. Afterward, 1 mL from the centrifuged sample was collected and mixed in ferric solution and heating was done at 95 • C for 30 min. Then, heated samples were instantly kept in cold water to reduce the temperature. Samples were again centrifuged for 20 min and 1 mL supernatant was added to fresh tube and mixed with 3 mL of 2,2 -bi-pyridine solution (C 10 H 8 N 2 ) (5 g dissolved in 500 mL water with 1% v/v thioglycollic acid (HSCH 2 COOH)). After the development of pink color, measurement was taken at 519 nm with an atomic absorption spectrophotometer against phytic acid standards. For calculation of [phytae]: [Zn], molar concentration of Zn and phytate in wheat grain was used. Bioavailable Zn was estimated by employing the trivariate model of Zn absorption [50]: where TAZ is the total absorbed Zn per day (mg day −1 ), TDZ is total Zn in diet per day (mmol day −1 ), and TDP is total phytate contents in diet per day (mmol day −1 ). Moreover, there are three constants in the equation, i.e., maximum Zn absorption (A MAX = 0.091), dissociation constants of Zn-receptor binding reaction (K R = 0.680), and phytate-Zn binding reaction (K P = 0.033) [51]. According to the FAO [52], the average daily consumption of wheat is 300 g. Therefore, TAZ was measured for wheat flour (300 g) and presented as estimated bioavailable Zn.

Estimation of Zn Use Efficiency
The estimated values of Zn use efficiencies were computed by following the formulas suggested by Fageria [53] and Shivay and Prasad [54]: Apparent recovery efficiency (ARE) = U Zn − U C Zn a (5) Utilization efficiency (UE) = PE × ARE Partial factor productivity (PFP) = GY Zn Zn a (7) where GY Zn is the grain yield of Zn treated plots, GY C is the yield of untreated plots, Zn a is the total amount of Zn applied, Y Zn is the grain and straw yield of Zn treated plots, Y C is the grain and straw yield of untreated plots, U Zn is the Zn uptake in grain and straw of Zn treated plots, and U C is the Zn uptake in grain and straw of untreated plots.

Economic Analysis
For estimation of the economic viability of tillage systems as well as Zn application methods, economic analyses were performed [55]. Actual grain and straw yield of wheat crop were reduced to 10% for adjusting grain and straw yield as per farmer's level, as there are more precise management practices in experimental research as compared to farmer fields. Seed, fertilizer, irrigation, plant protection measures, harvesting, threshing, and labor costs were considered as fixed cost and remained the same for all treatments. The cost incurred for tillage practices and Zn application was included as a variable cost. Net benefit was calculated by deducting gross income from the total cost. The benefit-cost ratio (BCR) was computed as a ratio of gross income and total cost.

Statistical Analysis
Data on all parameters were analyzed statistically by performing analysis of variance (ANOVA) technique through statistical software Statistix 10.1 (Analytical Software, Statistix; Tallahassee, FL, USA, 1985USA, -2003. Tukey's HSD (honestly significant difference) at 5% probability level was used for comparison of treatment's means [56].

Soil Properties
Tillage systems considerably affected the soil physical and biological properties (SBD, TSP, PR, SMBC, SMBN, and SOC) and nutrient status (total N, available P, and extractable K), whereas soil properties remained unaffected with Zn nutrition. Averaged across two years, SBD was 4.40% higher at 0-10 cm, and 3.80% higher at 10-20 cm depth under PT as compared to ZT (Table 2). However, ZT system recorded higher values for TSP (14.97% and 7.28%), PR (9.30% and 15.30%), SMBC (5.15% and 4.39%), SMBN (4.6% and 5.11%), and SOC (16.56% and 16.55%) at 0-10 cm and 10-20 cm depth, respectively, as compared to ZT (Table 2). Total N was 7.70% and 8.33% higher under ZT during the first and second experimental year, respectively ( Figure 1a; Table S1). Similarly, 3.73% and 6.02% higher available P was observed under ZT than PT during 2017-2018 and 2018-2019, respectively ( Figure 1b; Table S1). Extractable K was statistically unaffected by the tillage systems during the first year; however, the ZT system showed higher value (3.06%) for extractable K as compared to PT system during 2018-2019 ( Figure 1c; Table S1). Table 2. Influence of tillage systems on soil health parameters recorded after wheat harvest.

Yield Attributes
Application of Zn significantly influenced the number of productive tillers during both years; however, the effect of tillage systems was non-significant for productive tillers. Averaged across different wheat tillage systems (WTs), the number of productive tillers was 14.08% and 12.44% higher with Zn priming during 2017-2018 and 2018-2019, respectively, compared with control. Grains per spike were considerably influenced by tillage systems and Zn nutrition; ZT produced higher number of grains per spike in comparison to PT and among Zn application methods, 38.2% higher number of grains per spike were found with Zn priming in comparison to control treatment during the first study year. For the second experimental year, the highest grains per spike (34.28%

Yield Attributes
Application of Zn significantly influenced the number of productive tillers during both years; however, the effect of tillage systems was non-significant for productive tillers. Averaged across different wheat tillage systems (WTs), the number of productive tillers was 14.08% and 12.44% higher with Zn priming during 2017-2018 and 2018-2019, respectively, compared with control. Grains per spike were considerably influenced by tillage systems and Zn nutrition; ZT produced higher number of grains per spike in comparison to PT and among Zn application methods, 38.2% higher number of grains per spike were found with Zn priming in comparison to control treatment during the first study year. For the second experimental year, the highest grains per spike (34.28% over control) were found in response to Zn seed priming under ZT system. Tillage system had no significant impact on 1000-grain weight, whereas Zn application substantially influenced the grain weight and Zn seed priming resulted in 26.46% and 23.45% increase in 1000-grain weight relative to control during 2017-2018 and 2018-2019, respectively. Foliar-applied Zn during the second year gave statistically similar results to seed Zn priming ( Table 3). The highest biological yield (18.58% relative to control) was documented through soil application of Zn that was statistically at par to Zn seed priming during the first year. However, the interaction of WTs × Zn was significant during second year and the highest biological yield (27.40%) was obtained with soil-applied Zn in PT system. Similarly, the highest grain yield (42.1% over control) was achieved with Zn seed priming in the ZT system in first year that was statistically at par with Zn seed priming in the PT system. However, the interaction of WTs × Zn was non-significant during the second year and the highest grain yield (32.8% over control) was obtained with Zn seed priming. For tillage systems, the higher grain yield was recorded under ZT system in comparison to PT. The highest harvest index was observed in response to Zn seed priming for both years (Table 4). Table 3. Effect of Zn application on yield and related traits of wheat grown under two tillage systems.

Grain and Straw Zn Concentration
Grain and straw Zn concentration were significantly influenced by Zn application methods. In the PT system, the highest grain Zn contents were noted with foliar-applied Zn during both experimental years, whereas in the ZT system, soil-applied Zn resulted in the highest grain Zn concentration, whereas the lowest grain Zn concentration was observed in no Zn application, followed by hydro-priming and foliar water spray in both tillage systems (Figure 2a,b). The highest straw Zn contents were observed with soil-applied Zn in PT as well as ZT system and this treatment was followed by foliar application of Zn during both years (Figure 2c,d).

Bioavailable Zn Contents in Bread Wheat Grains
Zinc application through different methods significantly influenced the bioavailable Zn contents during both study years. Foliar application of Zn improved the bioavailability of Zn while it reduced the grain phytate contents and [phytate]:[Zn] during both study years. However, for the second year, foliar application of Zn recorded statistically similar effects compared to soil application of Zn (Table 5).

Bioavailable Zn Contents in Bread Wheat Grains
Zinc application through different methods significantly influenced the bioavailable Zn contents during both study years. Foliar application of Zn improved the bioavailability of Zn while it reduced the grain phytate contents and [phytate]:[Zn] during both study years. However, for the second year, foliar application of Zn recorded statistically similar effects compared to soil application of Zn (Table 5).

Zinc Use Efficiency Indices
Zinc application methods substantially affected the efficiency indices during the first and second year (Table 6), whereas the ARE during the first year was considerably affected by WTs (Table 6). Higher AgE was observed with Zn-coating under PT during both the years. The highest PE was noted with Zn seed priming for first year of study, whereas results were non-significant during the second year. Agro-physiological efficiency (AgPE) was the highest with Zn seed priming during the second year; however, the results of the AgPE for the first year were non-significant. The ARE was the highest with Zn seed coating during 2017-2018 and 2018-2019, and these results were statistically similar with foliar-applied Zn. Similarly, the highest UE was observed with Zn seed coating during the first year. The interaction of WTs × Zn was significant during the second year and the highest UE was observed when Zn coated wheat seeds were sown under PT system. The interactive effect of WTs × Zn for PFP was significant and the highest PFP was noted with Zn seed coating and ZT during both years (Table 6). Means sharing the same uppercase and lowercase letter for main effects and interaction do not differ significantly at (p ≤ 0.05) for a parameter during growing season by Tukey's honestly significant difference (HSD) test; PTW = Plough till wheat; ZTW = Zero till wheat; WTs = Wheat tillage systems.

Economic Analysis
Regardless of application methods, Zn nutrition greatly enhanced the net benefits and BCR under both WTs (Table 7). Between two WTs, the highest net benefits were obtained for ZT system than PT systems. Among Zn application methods, Zn seed priming resulted in the highest net benefits and BCR under both WTs.

Discussion
The experiment supported the hypothesis that the Zn application would enhance the wheat productivity, profitability, and grain Zn biofortification cultivated under both tillage systems, and the ZT would perform better as compared to the PT system for Zn nutrition. Zinc nutrition through either method effectively improved the yield and related traits, grain Zn biofortification, and net profitability under the PT and ZT systems. The Zn-induced improvements in wheat yield were related to increased number of productive tillers, grains per spike, and 1000-grain weight (Table 3).
Tillage systems significantly influenced the soil properties and nutrient dynamics during both years. Nevertheless, Zn nutrition did not have any considerable impact on SBD, TSP, PR, SMC, SMBN, SOC, and nutrient dynamics (Table 2; Figure 1). Higher values of TSP, PR, SMBC, SMBN, SOC, total N, available P, and extractable K and lower SBD were recorded in ZT than PT (Table 2; Figure 1). Under ZT, the lower SBD and the higher TSP might be due to improvement in soil pores continuity [57]. Residues retention on soil surface under ZT leads to the formation of stable aggregates that leads to improvement in TSP and reduction in the infiltration capacity of the soil [58,59]. Moreover, increase in stable aggregates is linked with higher soil porosity, as minimum disturbance of soil increases the soil transmission and storage pores, thereby improving the soil pores [60].
Reduced soil manipulation breaks the zone of soil compaction and provides a favorable environment with significant improvement in biological properties of soil including SMBC, SOC, and SMBN [19,61]. Crop residues present on soil surface improved the health of soil because of the increased availability of C for decomposition as less soil disturbance provides organic carbon for soil microbes on a continuous basis and enhances the activity of soil microbes, which thus results in the highest SMBC in a ZT system [62]. Under ZT, improvement in SOC and SMBC were due to the storage of mineralizable C from surface residues, ultimate improvement in soil biological activities, and enhanced activities soil enzymes including phosphatase and urease [63]. Conversely, the lowest SOC was recorded under PT primarily because of intensive tillage decline in microbial activity and substantial organic carbon loss [64]. In addition, intensive tillage leads to the dispersion of soil particles and exacerbation of carbon-rich macropores and loss of the soil organic matter having higher degradability and poor stability results loss of SOC [65]. Under ZT, the presence of crop residues sustains organic matter in the soil after microbial decomposition; thus, higher SMBN, SOC and SMBC leads to better the soil tilth and fertility on sustained basis. Furthermore, ZT reduces the rate of soil organic matter decay, decreases losses of soil carbon and increases SOC, SMBC, and SMBN [66]. Contrarily, intensive tillage under PT exposes organic C to the environment and decreased diversity of soil biota, microbial biomass, and C and N mineralization, which leads to a reduction in SOC, SMBC, and SMBN as witnessed in this study [67]. Total N concentration was increased in ZT, which might be due to the release of nutrients, particularly N, after decomposition of previous crop residues [68,69]. In contrast, under PT, the concentration of total N in the soil was reduced, which might be attributed to nitrate leaching [70] and N volatilization [71]. An increase in microbial activity accelerated the mineralization of nutrients, which enhanced the phosphorus concentration [72] and extractable K [73]. Under PT, intensive ploughing and inversion of soil layer shift less fertile layer to top of the soil [60].
Zinc seed priming was more effective treatment in enhancing the yield and profitability under both WTs. Nonetheless, the yield was the highest under ZT in comparison to the PT system (Table 4). Zinc seed priming ensures early and uniform stand establishment due to the initiation of pre-germination metabolic mechanisms [74]. Primed seeds have readily available germination metabolites at planting time [75]. Thus, better germination process results in uniform crop establishment even under sub-optimal conditions [76]. Seed germination requires sufficient quantity of promptly available Zn to facilitate better root growth as Zn seed priming enhanced the ratio of diving cells, which led to higher germination rate and improved tillering, and ultimately resulted in higher wheat yields [77,78]. Moreover, seed priming with Zn enhances the stand establishment and crop growth due to early radicle and coleoptile development [79]. Application of Zn considerably improved the productive tillers, grains number per spike, and grain weight mainly due to the Zn involvement in major metabolic activities including carbohydrate metabolism, chlorophyll synthesis, and ribosomal functioning [80]. However, foliar application of Zn may not perform best due to application at later stages and absence of Zn for plants during initial stage of development. On the other hand, soil-applied Zn may take more time owing to the slower movement towards root. Additionally, Zn application in soil faces complex interactions that hinder the Zn uptake by roots [81].
Foliar-applied Zn in PT system and soil-applied Zn in ZT system was superior in improving the grain Zn accumulation during both years ( Figure 2). As the Zn applied on foliage at the reproductive stage is quickly transported to reproductive structures of plants, which is further accumulated in developing seeds [82]. Foliar-applied Zn is absorbed readily by the leaf epidermis, remobilized further, and then translocated into the grain via phloem with the help of Zn-regulating transporter proteins [83]. Due to alkaline calcareous nature of experimental soil, Zn applied in soil under PT system may get adsorbed [84]. In this study, under ZT system, the highest Zn accumulation in grains was recorded with soil-applied Zn. In some cases, foliar application of Zn leads to higher Zn levels in the shoot that restricts better translocation towards grains than plants getting Zn through soil application [85].
Foliar and soil applied Zn improved the Zn bioavailability ( Table 5). Application of Zn as foliar and basal treatment increased the bioavailable Zn by reducing the phytate content as phytate decreases the Zn absorption by the human intestine [86]. In this study, the reduction in phytate concentration was due to changes in P absorption from soil and translocation within plant [87]. Additionally, the improvements in bioavailable Zn were due to decrease in phytate to Zn molar ratio owing to lower phytate and P contents in grain provided with higher Zn content. Moreover, Zn biofortification and bioavailable Zn were improved by foliar-applied Zn due to the reduced anti-nutrient content in grain and lower phytate to Zn molar ratio, which shows the bioavailability of Zn in grains [88]. Furthermore, the increase in grain Zn content may enhance the Zn concentration in starchy endosperm of wheat grains, which improves the Zn availability as endosperm has a lower concentration of phytate [89].
The most significant factor for farming community is profit maximization and profitability is principally associated with input cost and economic yield. The highest BCR was observed with Zn seed priming under both tillage systems due to the maximum grain yield consequently ascertained more beneficial on monetary basis. Among tillage systems, the ZT system had higher net benefits because of no seedbed preparation in comparison with the PT system.

Conclusions
Zero tillage enhanced the soil physical and biological characteristics and nutrient availability as indicated by higher TSP, PR, SMBC, SMBN, SOC, total N, available P, and extractable K, while we recorded lower soil bulk density compared with PT. The application of Zn by either method (seed coating, priming, soil or foliar application) enhanced the productivity, grain Zn concentration, Zn use efficiencies, and bioavailability in bread wheat. Nevertheless, Zn seed priming was the most cost-effective method in enhancing the grain yield and net benefits under both tillage systems. The interaction of Zn seed priming in the ZT system proved to be most efficient and economical in enhancing the yield and related traits. The maximum grain Zn content and bioavailability were found with foliar Zn application followed by soil application.
Author Contributions: Conceptualization, data curation, investigation, methodology, and writing-original draft, U.Z.; conceptualization, project administration, resources, supervision, validation, and writing-review and editing, S.H.; data curation, investigation, methodology, and software, M.I.; formal analysis, software, visualization, writing-review and editing, A.M.; data curation, methodology, software, and writing-original draft, N.A.; data curation, formal analysis, software, and writing-original draft, M.A.; formal analysis, funding acquisition, validation, and writing-review and editing, M.N.A.; funding acquisition, validation, visualization, writing-original draft, and writing-review and editing, P.A. All authors have read and agreed to the published version of the manuscript.