Can Unsupervised Machine Learning Support Malnutrition Risk Screening in Older Adults? A Preliminary Study Using Multidimensional Phenotyping and Hierarchical Clustering on Principal Components
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Group
Characteristics of the Studied Sample
2.2. Participant Recruitment Process
2.3. Data Collection
2.3.1. Anthropometric Parameters and Body Composition Analysis
2.3.2. Assessment of Nutritional Status
2.3.3. Assessment of Depressive Symptoms
2.3.4. Assessment of Physical and Functional Fitness
2.3.5. Assessment of the Risk of Sarcopenia
2.3.6. Assessment of the Risk of Frailty Syndrome
2.3.7. Assessment of Appetite
2.3.8. Laboratory Parameters
2.4. Statistical Analysis
3. Results
3.1. Hierarchical Clustering on Principal Components
3.2. Cluster Validation
3.3. Association of Categorical and Quantitative Variables with Clusters
3.4. Nutritional and Geriatric Characteristics of the Three Clusters
3.4.1. Cluster 1—Relatively Preserved Nutritional and Geriatric Health Phenotype
3.4.2. Cluster 2—Predominantly Male Phenotype with Preserved Muscle Mass and Functional Reserve
3.4.3. Cluster 3—Nutritionally Vulnerable and Frail Phenotype with Multimorbidity and Functional Impairment
3.5. Sensitivity Analyses
4. Discussion
Limitations and Strengths of the Study
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| MNA | Mini Nutritional Assessment |
| NRS 2002 | Nutritional Risk Score |
| HCPC | Hierarchical clustering on principal components |
| MFA | Multiple Factor Analysis |
| CGA | Comprehensive Geriatric Assessment |
| ML | Machine Learning |
| PCA | Principal Component Analysis |
| BMI | Body mass index |
| WHR | Waist-to-hip ratio |
| MAC | Upper arm circumference |
| CC | Calf circumference |
| DM | Diabetes mellitus |
| GERD | Gastro-esophageal reflux disease |
| BIA | Bioelectrical impedance analysis |
| VFL | Visceral fat level |
| TBW | Total body water |
| FFM | Fat-free mass |
| BFM | Body fat mass |
| SMM | Skeletal muscle mass |
| ASMI | Appendicular skeletal muscle index |
| PBF | Percentage body fat |
| BMR | Basal metabolic rate |
| GDS | Geriatric depression scale |
| TUG | Timed Up and Go |
| HGS | Handgrip strength |
| EWGSOP2 | European Working Group on Sarcopenia in Older People |
| K2EDTA | Dipotassium ethylenediaminetetraacetic acid |
| SARC-F | Strength, Assistance with Walking, Rising from a Chair, Climbing Stairs, and Falls (SARC-F) |
| SNAQ | Simplified Nutritional Appetite Questionnaire |
| CNAQ | Council on Nutrition Appetite Questionnaire |
| HGB | Hemoglobin |
| HCT | Hematocrit |
| RDW | Red cell distribution width |
| HDL | High density lipoprotein cholesterol |
| LDL | Low density lipoprotein cholesterol |
| CRP | C-reactive protein |
Appendix A
Appendix A.1
| Group | Variables | Type | Inertia of the Group’s First Axis (%) | Divisor | Contribution to Dimension 1 (%) | Contribution to Dimension 2 (%) |
|---|---|---|---|---|---|---|
| Nutritional screening | 2 | Mixed | — | 1.155 | 8.72 | 4.15 |
| Sociodemographic | 5 | Categorical | — | 1.414 | 13.05 | 9.88 |
| Lifestyle | 5 | Categorical | — | 1.414 | 9.51 | 12.40 |
| Comorbidities | 7 | Categorical | — | 1.414 | 11.86 | 14.62 |
| Medication | 11 | Categorical | — | 1.414 | 16.03 | 13.28 |
| Health assessment | 7 | Quantitative | 32.26 | 1.503 | 16.44 | 11.30 |
| Risk assessment | 5 | Categorical | — | 1.414 | 14.98 | 12.06 |
| Body composition | 11 | Quantitative | 63.30 | 2.639 | 0.86 | 9.42 |
| Blood biomarkers | 31 | Quantitative | 15.72 | 2.208 | 8.55 | 12.89 |
| Specification | Detail | Agreement with the Primary Partition (ARI) | At Risk by Cluster (%) | Cramér’s V |
|---|---|---|---|---|
| Primary analysis | 84 active variables, 5 dimensions | 1.000 | 27.4/44.4/100.0 | 0.599 |
| Mini Nutritional Assessment supplementary | 82 active variables | 0.906 | 30.8/44.4/100.0 | 0.549 |
| All screening instruments supplementary | 76 active variables | 0.863 | 31.8/41.2/100.0 | 0.544 |
| Sex supplementary | 83 active variables | 0.494 | 28.6/57.1/95.2 | 0.526 |
| Residential setting supplementary | 83 active variables | 0.936 | 27.4/44.4/100.0 | 0.599 |
| Sex and setting supplementary | 82 active variables | 0.604 | 29.0/45.0/100.0 | 0.569 |
| Redundant variables pruned | 69 active variables | 0.664 | 22.6/48.0/96.3 | 0.609 |
| Two dimensions retained | 84 active variables | 0.913 | 42.1/27.9/100.0 | 0.596 |
| Ten dimensions retained | 84 active variables | 0.952 | 26.2/41.2/100.0 | 0.626 |
| Refit among women | n = 83 | 0.361 | — | — |
| Refit among men | n = 22 | 0.420 | — | — |
| Refit among community-dwelling participants | n = 81 | 0.826 | — | — |
| Refit among residents of care facilities | n = 24 | 0.430 | — | — |
| Variable | Eta Squared | Adjusted p | Exceeds Procedural Null |
|---|---|---|---|
| Protein mass (kg) | 0.578 | 1.1 × 10−18 | Yes |
| Fat-free mass (kg) | 0.576 | 1.1 × 10−18 | Yes |
| Skeletal muscle mass (kg) | 0.576 | 1.1 × 10−18 | Yes |
| Basal metabolic rate | 0.576 | 1.1 × 10−18 | Yes |
| Total body water (L) | 0.575 | 1.1 × 10−18 | Yes |
| Mineral mass (kg) | 0.540 | 5.2 × 10−17 | Yes |
| Average grip strength (kg) | 0.489 | 9.7 × 10−15 | Yes |
| Appendicular skeletal muscle mass index (ASM/height2) | 0.350 | 1.9 × 10−9 | Yes |
| Mini Nutritional Assessment score | 0.341 | 3.3 × 10−9 | Yes |
| Timed Up and Go (s) | 0.337 | 4.0 × 10−9 | Yes |
| Quantity | Value |
|---|---|
| Composite index, range | 0–4 positive screens |
| Distribution (0/1/2/3/4) | 26/25/23/22/9 |
| Coefficient alpha across the four instruments | 0.587 |
| Mean inter-item correlation | 0.265 |
| Composite index by cluster, mean | 1.32/1.61/2.48 |
| Eta squared of cluster membership on the composite index | 0.137 |
| Two or more positive screens by cluster (%) | 41.9/44.4/80.0 |
| Prevalence of malnutrition risk | 50 of 105 (47.6%) |
| Area under the curve, intercept only | 0.500 |
| Area under the curve, conventional clinical predictors | 0.656 (0.593–0.699) |
| Area under the curve, cluster membership alone | 0.746 (0.721–0.764) |
| Area under the curve, cluster membership, instrument supplementary | 0.704 (0.669–0.726) |
| Area under the curve, clinical predictors and cluster membership | 0.778 (0.735–0.810) |
| Area under the curve, clinical predictors and cluster membership, instrument supplementary | 0.737 (0.690–0.769) |
| Increment over clinical predictors, non-circular specification | +0.081 |





Appendix A.2. Additional Methodological Details
Appendix A.2.1. Formal Specification of the Analysis
Appendix A.2.2. Data Preprocessing
Appendix A.2.3. Cluster Validation
Appendix A.2.4. Sensitivity Analyses
Appendix A.2.5. Descriptive Comparisons and Multiplicity
Appendix A.2.6. Composite Nutritional Risk Index
Appendix A.2.7. Internal Predictive Validation
Appendix B
Appendix B.1
| Category | Cla/Mod (%) | Mod/Cla (%) | Global (%) | p-Value | v.test |
|---|---|---|---|---|---|
| Female sex | 73.49 | 100.00 | 79.05 | <0.001 | 6.49 |
| Lack of residential care | 72.84 | 96.72 | 77.14 | <0.001 | 5.68 |
| Lack of polypharmacy | 77.94 | 86.89 | 64.76 | <0.001 | 5.58 |
| Lack of malnutrition risk according to MNA | 81.82 | 73.77 | 52.38 | <0.001 | 5.18 |
| Lack of anticoagulant use | 70.73 | 95.08 | 78.10 | <0.001 | 4.93 |
| Lack of frailty risk | 75.00 | 83.61 | 64.76 | <0.001 | 4.71 |
| Higher education | 81.63 | 65.57 | 46.67 | <0.001 | 4.59 |
| Lack of antidiabetic medication use | 67.82 | 96.72 | 82.86 | <0.001 | 4.41 |
| Lack of diabetes mellitus | 65.56 | 96.72 | 85.71 | <0.001 | 3.72 |
| Lack of smoking | 65.56 | 96.72 | 85.71 | <0.001 | 3.72 |
| Lack of diuretic use | 67.90 | 90.16 | 77.14 | <0.001 | 3.66 |
| Lack of neurological conditions | 67.07 | 90.16 | 78.10 | 0.001 | 3.44 |
| Lack of heart disease | 67.53 | 85.25 | 73.33 | 0.002 | 3.17 |
| Lack of antihypertensive medication use | 77.50 | 50.82 | 38.10 | 0.002 | 3.15 |
| Lack of hypertension | 78.38 | 47.54 | 35.24 | 0.002 | 3.11 |
| Lack of hyperthyroidism | 65.85 | 88.53 | 78.10 | 0.003 | 2.96 |
| Age below 70 years | 70.00 | 68.85 | 57.14 | 0.005 | 2.81 |
| Lack of GDS risk | 67.65 | 75.41 | 64.76 | 0.008 | 2.63 |
| Lack of hospitalization in the past year | 63.64 | 91.80 | 83.81 | 0.012 | 2.53 |
| Alcohol consumption | 66.67 | 72.13 | 62.86 | 0.024 | 2.27 |
| Hypothyroidism | 84.62 | 18.03 | 12.38 | 0.040 | 2.05 |
| Lack of serious illnesses in the past year | 61.96 | 93.44 | 87.62 | 0.041 | 2.04 |
| Lack of antidepressant use | 62.22 | 91.80 | 85.71 | 0.044 | 2.01 |
| Antidepressant use | 33.33 | 8.20 | 14.29 | 0.044 | −2.01 |
| Serious illnesses in the past year | 30.77 | 6.56 | 12.38 | 0.041 | −2.04 |
| Lack of hypothyroidism | 54.35 | 81.97 | 87.62 | 0.040 | −2.05 |
| Lack of alcohol consumption | 43.59 | 27.87 | 37.14 | 0.023 | −2.27 |
| Hospitalization in the past year | 29.41 | 8.20 | 16.19 | 0.012 | −2.53 |
| GDS risk | 40.54 | 24.59 | 35.24 | 0.008 | −2.63 |
| Age 70 years or above | 42.22 | 31.15 | 42.86 | 0.005 | −2.81 |
| Hyperthyroidism | 30.43 | 11.48 | 21.91 | 0.003 | −2.96 |
| Hypertension | 47.06 | 52.46 | 64.76 | 0.002 | −3.11 |
| Antihypertensive medication use | 46.15 | 49.18 | 61.91 | 0.002 | −3.15 |
| Heart disease | 32.14 | 14.75 | 26.67 | 0.002 | −3.17 |
| Neurological Conditions | 26.09 | 9.84 | 21.91 | 0.001 | −3.44 |
| Diuretic use | 25.00 | 9.84 | 22.86 | <0.001 | −3.66 |
| Diabetes mellitus | 13.33 | 3.28 | 14.29 | <0.001 | −3.72 |
| Smoking | 13.33 | 3.28 | 14.29 | <0.001 | −3.72 |
| Antidiabetic medication use | 11.11 | 3.28 | 17.14 | <0.001 | −4.41 |
| Lack of higher education | 37.50 | 34.43 | 53.33 | <0.001 | −4.59 |
| Frailty risk | 27.03 | 16.39 | 35.24 | <0.001 | −4.71 |
| Anticoagulant use | 13.04 | 4.92 | 21.91 | <0.001 | −4.93 |
| Malnutrition risk according to MNA | 32.00 | 26.23 | 47.62 | <0.001 | −5.18 |
| Polypharmacy | 21.62 | 13.12 | 35.24 | <0.001 | −5.58 |
| Residential care | 8.33 | 3.28 | 22.86 | <0.001 | −5.68 |
| Male sex | 0.00 | 0.00 | 20.95 | <0.001 | −6.49 |
| Variable | v.test | Mean in Category | Overall Mean | SD in Category | Overall SD | p-Value |
|---|---|---|---|---|---|---|
| Mini Nutritional Assessment (MNA) score | 5.29 | 25.24 | 23.82 | 2.60 | 3.21 | <0.001 |
| Basophils (%) | 3.34 | 0.91 | 0.81 | 0.37 | 0.37 | 0.001 |
| Low-density lipoprotein cholesterol (LDL, mg/dL) | 3.16 | 129.59 | 119.21 | 34.80 | 39.48 | 0.002 |
| Total cholesterol (mg/dL) | 3.14 | 223.41 | 210.89 | 40.63 | 47.88 | 0.002 |
| Non-HDL cholesterol (mg/dL) | 2.62 | 151.57 | 142.31 | 36.71 | 42.36 | 0.009 |
| High-density lipoprotein cholesterol (HDL, mg/dL) | 2.16 | 71.84 | 68.60 | 15.82 | 17.99 | 0.031 |
| C-reactive protein (CRP, mg/L) | −2.17 | 2.42 | 4.03 | 1.93 | 8.89 | 0.030 |
| Lymphocytes (×103/μL) | −2.31 | 1.76 | 2.00 | 0.43 | 1.24 | 0.021 |
| Red cell distribution width (RDW, %) | −2.38 | 13.54 | 13.76 | 0.84 | 1.13 | 0.017 |
| Waist-to-hip ratio (WHR) | −3.10 | 0.89 | 0.91 | 0.06 | 0.07 | 0.002 |
| Geriatric depression scale (GDS) score | −3.16 | 5.80 | 7.20 | 4.59 | 5.31 | 0.002 |
| Eosinophils (×103/μL) | −3.58 | 0.14 | 0.18 | 0.07 | 0.11 | <0.001 |
| Appendicular skeletal muscle index (ASMI) | −3.86 | 9.12 | 9.51 | 0.91 | 1.21 | <0.001 |
| Timed Up and Go test (s) | −4.10 | 9.41 | 12.05 | 3.22 | 7.73 | <0.001 |
| Mineral mass (kg) | −4.23 | 2.98 | 3.17 | 0.32 | 0.53 | <0.001 |
| Skeletal muscle mass (SMM, kg) | −4.36 | 23.01 | 24.79 | 2.69 | 4.91 | 0.013 |
| Protein mass (kg) | −4.39 | 8.29 | 8.88 | 0.89 | 1.62 | 0.011 |
| Basal metabolic rate (BMR) | −4.47 | 1285.69 | 1351.50 | 97.45 | 176.94 | 0.008 |
| Fat-free mass (FFM, kg) | −4.47 | 42.40 | 45.44 | 4.52 | 8.20 | 0.008 |
| Total body water (TBW, L) | −4.49 | 31.12 | 33.39 | 3.31 | 6.06 | 0.007 |
| Monocytes (×103/μL) | −4.58 | 0.35 | 0.42 | 0.11 | 0.18 | 0.005 |
| Neutrophils (×103/μL) | −4.64 | 3.03 | 3.52 | 0.89 | 1.27 | 0.004 |
| Category | Cla/Mod (%) | Mod/Cla (%) | Global (%) | p-Value | v.test |
|---|---|---|---|---|---|
| Male sex | 77.27 | 94.44 | 20.95 | <0.001 | 7.61 |
| Lack of painkiller use | 27.91 | 66.67 | 40.95 | 0.019 | 2.35 |
| Lack of anti-inflammatory use | 23.08 | 83.33 | 61.90 | 0.040 | 2.05 |
| Alcohol use | 22.73 | 83.33 | 62.86 | 0.049 | 1.97 |
| Lack of alcohol use | 7.69 | 16.67 | 37.14 | 0.049 | −1.97 |
| Anti-inflammatory use | 7.50 | 16.67 | 38.10 | 0.040 | −2.05 |
| Painkiller use | 9.68 | 33.33 | 59.05 | 0.019 | −2.35 |
| Female sex | 1.20 | 5.56 | 79.05 | <0.001 | −7.61 |
| Variable | v.test | Mean in Category | Overall Mean | SD in Category | Overall SD | p-Value |
|---|---|---|---|---|---|---|
| Protein mass (kg) | 7.75 | 11.59 | 8.88 | 1.17 | 1.62 | <0.001 |
| Skeletal muscle mass (SMM, kg) | 7.74 | 32.98 | 24.79 | 3.58 | 4.91 | <0.001 |
| Fat-free mass (FFM, kg) | 7.74 | 59.12 | 45.44 | 5.94 | 8.20 | <0.001 |
| Basal metabolic rate (BMR) | 7.73 | 1646.56 | 1351.50 | 128.29 | 176.94 | <0.001 |
| Total body water (TBW, L) | 7.73 | 43.48 | 33.39 | 4.41 | 6.06 | <0.001 |
| Mineral mass (kg) | 7.49 | 4.03 | 3.17 | 0.39 | 0.53 | <0.001 |
| Average grip strength (kg) | 6.73 | 31.01 | 19.87 | 7.25 | 7.68 | <0.001 |
| Appendicular skeletal muscle index (ASMI) | 6.01 | 11.08 | 9.51 | 0.63 | 1.21 | <0.001 |
| Waist-to-hip ratio (WHR) | 4.69 | 0.98 | 0.91 | 0.07 | 0.07 | <0.001 |
| Monocytes (×103/μL) | 2.92 | 0.53 | 0.42 | 0.20 | 0.18 | 0.004 |
| Neutrophils (×103/μL) | 2.69 | 4.26 | 3.52 | 1.27 | 1.27 | 0.007 |
| Hemoglobin (HGB, g/dL) | 2.65 | 14.31 | 13.64 | 1.13 | 1.16 | 0.008 |
| Hematocrit (HCT, %) | 2.39 | 43.63 | 41.84 | 3.19 | 3.48 | 0.017 |
| Visceral fat level (VFL) | −2.09 | 11.44 | 13.80 | 2.87 | 5.22 | 0.036 |
| High-density lipoprotein cholesterol (HDL, mg/dL) | −3.09 | 56.61 | 68.60 | 11.91 | 17.99 | 0.002 |
| Percent body fat (PBF, %) | −4.53 | 29.69 | 37.70 | 4.14 | 8.20 | <0.001 |
| Category | Cla/Mod (%) | Mod/Cla (%) | Global (%) | p-Value | v.test |
|---|---|---|---|---|---|
| Malnutrition risk according to MNA | 52.00 | 100.00 | 47.62 | <0.001 | 6.60 |
| Frailty risk | 62.16 | 88.46 | 35.24 | <0.001 | 6.46 |
| Residential care | 70.83 | 65.38 | 22.86 | <0.001 | 5.52 |
| Polypharmacy | 56.76 | 80.77 | 35.24 | <0.001 | 5.45 |
| Neurological conditions | 65.22 | 57.69 | 21.90 | <0.001 | 4.70 |
| Diuretic use | 62.50 | 57.69 | 22.86 | <0.001 | 4.52 |
| Lack of alcohol consumption | 48.72 | 73.08 | 37.14 | <0.001 | 4.24 |
| Diabetes mellitus | 73.33 | 42.31 | 14.29 | <0.001 | 4.23 |
| Anticoagulant use | 60.87 | 53.85 | 21.90 | <0.001 | 4.19 |
| Lack of higher education | 39.29 | 84.62 | 53.33 | 0.001 | 3.73 |
| Anti-inflammatory use | 45.00 | 69.23 | 38.10 | 0.001 | 3.65 |
| Antidiabetic medication use | 61.11 | 42.31 | 17.14 | 0.001 | 3.57 |
| GDS risk | 45.95 | 65.38 | 35.24 | 0.001 | 3.57 |
| Hospitalization in the past year | 58.82 | 38.46 | 16.19 | 0.001 | 3.23 |
| Antidepressant use | 60.00 | 34.62 | 14.29 | 0.002 | 3.09 |
| Smoking | 60.00 | 34.62 | 14.29 | 0.002 | 3.09 |
| Lack of age below 70 years | 40.00 | 69.23 | 42.86 | 0.002 | 3.06 |
| Hypertension | 33.82 | 88.46 | 64.76 | 0.003 | 2.99 |
| Antihypertensive medication use | 33.85 | 84.62 | 61.90 | 0.005 | 2.78 |
| Hyperthyroidism | 47.83 | 42.31 | 21.90 | 0.007 | 2.70 |
| Heart disease | 42.86 | 46.15 | 26.67 | 0.014 | 2.45 |
| Painkiller use | 32.26 | 76.92 | 59.05 | 0.034 | 2.12 |
| Lack of painkiller use | 13.95 | 23.08 | 40.95 | 0.034 | −2.12 |
| Lack of heart disease | 18.18 | 53.85 | 73.33 | 0.014 | −2.45 |
| Lack of hyperthyroidism | 18.29 | 57.69 | 78.10 | 0.007 | −2.70 |
| Lack of antihypertensive medication use | 10.00 | 15.38 | 38.10 | 0.005 | −2.78 |
| Lack of hypertension | 8.11 | 11.54 | 35.24 | 0.003 | −2.99 |
| Age below 70 years | 13.33 | 30.77 | 57.14 | 0.002 | −3.06 |
| Lack of antidepressant use | 18.89 | 65.38 | 85.71 | 0.002 | −3.09 |
| Lack of smoking | 18.89 | 65.38 | 85.71 | 0.002 | −3.09 |
| Lack of hospitalization in the past year | 18.18 | 61.54 | 83.81 | 0.001 | −3.23 |
| Lack of GDS risk | 13.24 | 34.62 | 64.76 | 0.001 | −3.57 |
| Lack of antidiabetic medication use | 17.24 | 57.69 | 82.86 | 0.001 | −3.57 |
| Lack of anti-inflammatory use | 12.31 | 30.77 | 61.90 | 0.001 | −3.65 |
| Higher education | 8.16 | 15.38 | 46.67 | 0.001 | −3.73 |
| Lack of anticoagulant use | 14.63 | 46.15 | 78.10 | <0.001 | −4.19 |
| Lack of diabetes mellitus | 16.67 | 57.69 | 85.71 | <0.001 | −4.23 |
| Alcohol consumption | 10.61 | 26.92 | 62.86 | <0.001 | −4.24 |
| Lack of diuretic use | 13.58 | 42.31 | 77.14 | <0.001 | −4.52 |
| Lack of neurological conditions | 13.41 | 42.31 | 78.10 | <0.001 | −4.70 |
| Lack of polypharmacy | 7.35 | 19.23 | 64.76 | <0.001 | −5.45 |
| Lack of residential care | 11.11 | 34.62 | 77.14 | <0.001 | −5.52 |
| Lack of frailty risk | 4.41 | 11.54 | 64.76 | <0.001 | −6.46 |
| Lack of malnutrition risk according to MNA | 0.00 | 0.00 | 52.38 | <0.001 | −6.60 |
| Variable | v.test | Mean in Category | Overall Mean | SD in Category | Overall SD | p-Value |
|---|---|---|---|---|---|---|
| Timed Up and Go test (s) | 5.87 | 19.80 | 12.05 | 10.98 | 7.73 | <0.001 |
| Geriatric depression scale (GDS) score | 4.91 | 11.65 | 7.20 | 5.07 | 5.31 | <0.001 |
| Visceral fat level (VFL) | 3.42 | 16.85 | 13.80 | 6.04 | 5.22 | 0.001 |
| Percent body fat (PBF, %) | 3.07 | 42.00 | 37.70 | 9.41 | 8.20 | 0.002 |
| Neutrophils (×103/μL) | 2.95 | 4.16 | 3.52 | 1.49 | 1.27 | 0.003 |
| Body fat mass (BFM, kg) | 2.72 | 33.07 | 28.32 | 13.14 | 10.22 | 0.007 |
| Monocytes (×103/μL) | 2.69 | 0.50 | 0.42 | 0.23 | 0.18 | 0.007 |
| Red cell distribution width (RDW, %) | 2.59 | 14.26 | 13.76 | 1.60 | 1.13 | 0.010 |
| Eosinophils (×103/μL) | 2.51 | 0.23 | 0.18 | 0.15 | 0.11 | 0.012 |
| Body mass index (BMI, kg/m2) | 2.46 | 30.86 | 28.58 | 7.31 | 5.42 | 0.014 |
| Lymphocytes (×103/μL) | 2.17 | 2.46 | 2.00 | 2.29 | 1.24 | 0.030 |
| Total cholesterol (mg/dL) | −1.96 | 194.81 | 210.89 | 52.98 | 47.88 | 0.049 |
| Mean corpuscular hemoglobin concentration (MCHC, g/dL) | −2.12 | 32.31 | 32.60 | 0.85 | 0.80 | 0.034 |
| Basophils (%) | −2.27 | 0.67 | 0.81 | 0.35 | 0.37 | 0.024 |
| Non-HDL Cholesterol (mg/dL) | −2.33 | 125.46 | 142.31 | 48.62 | 42.36 | 0.020 |
| Low-density lipoprotein cholesterol (LDL, mg/dL) | −2.76 | 100.58 | 119.21 | 41.43 | 39.48 | 0.006 |
| Hematocrit (HCT, %) | −2.88 | 40.12 | 41.84 | 4.63 | 3.48 | 0.004 |
| Hemoglobin (HGB, g/dL) | −3.45 | 12.96 | 13.64 | 1.50 | 1.16 | <0.001 |
| Average grip strength (kg) | −3.93 | 14.71 | 19.87 | 5.70 | 7.68 | <0.001 |
| Mini Nutritional Assessment (MNA) score | −5.85 | 20.62 | 23.82 | 2.26 | 3.21 | <0.001 |
Appendix B.2
Appendix B.2.1. Sensitivity Analyses
Appendix B.2.2. Multiplicity and Post-Selection Calibration
Appendix B.2.3. The Composite Nutritional Risk Index
Appendix B.2.4. Internal Predictive Validation
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| Characteristic | Number of Events, % or Mean ± SD | Unit |
|---|---|---|
| Demographics | ||
| Female sex | 83, 79.05 | % |
| Age < 70 years | 60, 57.14 | % |
| Residential care | 24, 22.90 | % |
| Higher education | 49, 46.67 | % |
| Complete dentition | 26, 24.76 | % |
| Health conditions | ||
| Serious illnesses (past year) | 13, 12.38 | % |
| Hospitalization (past year) | 17, 16.19 | % |
| Current smoking | 15, 14.29 | % |
| Alcohol consumption | 66, 62.86 | % |
| Regular meal consumption | 83, 79.05 | % |
| Hypertension | 68, 64.76 | % |
| Diabetes mellitus | 15, 14.29 | % |
| Gastroesophageal reflux disease (GERD) | 25, 23.81 | % |
| Heart disease | 28, 26.67 | % |
| Hypothyroidism | 13, 12.38 | % |
| Hyperthyroidism | 23, 21.90 | % |
| Degenerative spine/joint disease | 22, 20.95 | % |
| Medication use | ||
| Polypharmacy | 37, 35.24 | % |
| Painkiller use | 62, 59.05 | % |
| Statin use | 35, 33.33 | % |
| Antidiabetic medication use | 18, 17.14 | % |
| Neurological conditions | 23, 21.90 | % |
| Anti-inflammatory medication use | 40, 38.10 | % |
| Anticoagulant use | 23, 21.90 | % |
| Antihypertensive medication use | 65, 61.90 | % |
| Antidepressant use | 15, 14.29 | % |
| Hypothyroidism medication use | 12, 11.43 | % |
| Diuretic use | 24, 22.86 | % |
| Nutritional and functional risk assessments | ||
| Frailty Risk | 37, 35.24 | % |
| Geriatric Depression Scale (GDS) risk | 37, 35.24 | % |
| Council on Nutrition Appetite Questionnaire (CNAQ) risk | 57, 54.29 | % |
| Simplified Nutritional Appetite Questionnaire (SNAQ) risk | 36, 34.29 | % |
| SARC-F risk (sarcopenia) | 30, 28.57 | % |
| Waist-to-hip ratio | 0.91 ± 0.07 | Unitless |
| Geriatric Depression Scale (GDS) | 7.20 ± 5.34 | Score |
| Timed Up and Go test (s) | 12.05 ± 7.77 | seconds |
| Average grip strength | 19.87 ± 7.72 | kg |
| Council on Nutrition Appetite Questionnaire (CNAQ) | 14.05 ± 1.89 | Score |
| Simplified Nutritional Appetite Questionnaire (SNAQ) | 15.94 ± 2.28 | Score |
| SARC-F (Sarcopenia) | 2.31 ± 2.47 | Score |
| Anthropometric measures | ||
| Total body water | 33.39 ± 6.09 | L |
| Protein mass | 8.88 ± 1.63 | kg |
| Mineral mass | 3.17 ± 0.54 | kg |
| Body fat mass | 28.32 ± 10.27 | kg |
| Fat-free mass | 45.44 ± 8.24 | kg |
| Skeletal muscle mass | 24.79 ± 4.93 | kg |
| Appendicular skeletal muscle index | 9.51 ± 1.22 | kg/m2 |
| Body mass index (BMI) | 28.58 ± 5.44 | kg/m2 |
| Percent body fat | 37.70 ± 8.24 | % |
| Basal metabolic rate | 1351.50 ± 177.79 | kcal/day |
| Visceral fat level | 13.80 ± 5.24 | Unitless |
| Laboratory parameters | ||
| Transferrin | 231.65 ± 32.44 | mg/dL |
| Prealbumin | 26.06 ± 4.78 | mg/dL |
| HDL cholesterol | 68.60 ± 18.08 | mg/dL |
| LDL cholesterol | 119.21 ± 39.67 | mg/dL |
| Non-HDL cholesterol | 142.31 ± 42.56 | mg/dL |
| Triglycerides | 116.08 ± 54.35 | mg/dL |
| Total cholesterol | 210.89 ± 48.11 | mg/dL |
| Albumin | 4.72 ± 0.36 | g/dL |
| C-Reactive protein (CRP) | 4.03 ± 8.93 | mg/L |
| White blood cells (WBC) | 6.85 ± 7.36 | K/µL |
| Red blood cells (RBC) | 4.53 ± 0.47 | M/µL |
| Hemoglobin (HGB) | 13.64 ± 1.17 | g/dL |
| Hematocrit (HCT) | 41.84 ± 3.50 | % |
| Mean corpuscular volume (MCV) | 92.79 ± 6.22 | fL |
| Mean corpuscular hemoglobin (MCH) | 30.24 ± 2.17 | pg |
| Mean corpuscular hemoglobin concentration (MCHC) | 32.60 ± 0.80 | g/dL |
| Red cell distribution width (RDW) | 13.76 ± 1.13 | % |
| Platelets (PLT) | 236.36 ± 63.20 | K/µL |
| Plateletcrit (PCT) | 0.23 ± 0.06 | % |
| Platelet distribution width (PDW) | 15.03 ± 2.50 | fL |
| Mean platelet volume (MPV) | 10.42 ± 8.04 | fL |
| Neutrophils | 3.52 ± 1.28 | ×103/µL |
| Lymphocytes | 2.00 ± 1.25 | ×103/µL |
| Monocytes | 0.42 ± 0.19 | ×103/µL |
| Eosinophils | 0.18 ± 0.11 | ×103/µL |
| Basophils | 0.05 ± 0.02 | ×103/µL |
| Neutrophils (%) | 57.12 ± 9.67 | % |
| Lymphocytes (%) | 32.41 ± 8.75 | % |
| Monocytes (%) | 6.84 ± 2.16 | % |
| Eosinophils (%) | 2.81 ± 1.32 | % |
| Basophils (%) | 0.81 ± 0.37 | % |
| MNA assessment (primary outcome) | ||
| Malnutrition risk according to MNA | 50, 47.62 | N, % |
| MNA (score) | 23.82 ± 3.22 | Score |
| Quantity | Value | Threshold or Reference |
|---|---|---|
| Average silhouette width, k = 2 | 0.313 | — |
| Average silhouette width, k = 3 (retained) | 0.270 | <0.25 weak; >0.50 moderate |
| Average silhouette width, k = 4 | 0.255 | — |
| Average silhouette width, k = 5 | 0.229 | — |
| Preference of the automatic criterion, unconstrained | k = 5 | — |
| Bootstrap adjusted Rand index, k = 2 | 0.841 | — |
| Bootstrap adjusted Rand index, k = 3 (retained) | 0.656 (0.274–0.968) | >0.50 substantial |
| Silhouette width, cluster 1 | 0.361 | — |
| Silhouette width, cluster 2 | 0.135 | — |
| Silhouette width, cluster 3 | 0.140 | — |
| Individuals with negative silhouette width | 11 of 105 | — |
| Bootstrap Jaccard, cluster 1 (n = 62) | 0.804 | <0.60 untrustworthy; >0.75 stable |
| Bootstrap Jaccard, cluster 2 (n = 18) | 0.552 | <0.60 untrustworthy; >0.75 stable |
| Bootstrap Jaccard, cluster 3 (n = 25) | 0.778 | <0.60 untrustworthy; >0.75 stable |
| Cluster 2 dissolution rate across resamples | 47.6% | — |
| Between-cluster share of inertia | 38.5% | null 26.5% (24.5–28.5) |
| Average silhouette width against the permutation null | 0.270 | null 0.153 (0.133–0.172); p = 0.005 |
| Inertia of dimension 1 against the permutation null | 13.90% | null 4.22% (3.95–4.57); p = 0.005 |
| Variable | p-Value |
|---|---|
| Female | <0.001 |
| Risk of frailty | <0.001 |
| Residential care | <0.001 |
| Mini Nutritional Assessment (MNA) Risk | <0.001 |
| Polypharmacy | <0.001 |
| Anticoagulants | <0.001 |
| Neurological conditions | <0.001 |
| Diuretics intake | <0.001 |
| Diabetes Mellitus (DM) | <0.001 |
| Higher Education | <0.001 |
| Antidiabetic medication intake | <0.001 |
| Alcohol consumption | <0.001 |
| Smoking | <0.001 |
| Anti-inflammatory medication intake | <0.001 |
| Geriatric Depression Scale (GDS) Risk | 0.001 |
| Hospitalization in the past year | 0.002 |
| Antidepressant’s intake | 0.003 |
| Hypertension | 0.004 |
| Heart disease | 0.004 |
| Age below 70 years | 0.004 |
| Antihypertensive medication intake | 0.005 |
| Hyperthyroidism | 0.005 |
| Painkiller’s intake | 0.015 |
| Variable | η2 | p-Value |
|---|---|---|
| Strongest associations | ||
| Protein mass (kg) | 0.58 | <0.001 |
| Fat-free mass (FFM, kg) | 0.58 | <0.001 |
| Basal metabolic rate (BMR) | 0.58 | <0.001 |
| Skeletal muscle mass (SMM, kg) | 0.58 | <0.001 |
| Total body water (TBW, L) | 0.58 | <0.001 |
| Mineral mass (kg) | 0.54 | <0.001 |
| Strong and moderate associations | ||
| Average grip strength (kg) | 0.48 | <0.001 |
| Mini Nutritional Assessment (MNA) score | 0.36 | <0.001 |
| Appendicular skeletal muscle index (ASMI) | 0.35 | <0.001 |
| Timed Up and Go test (s) | 0.33 | <0.001 |
| Percent body fat (PBF, %) | 0.23 | <0.001 |
| Geriatric Depression Scale (GDS) score | 0.23 | <0.001 |
| Waist-to-hip ratio (WHR) | 0.21 | <0.001 |
| Neutrophils (×103/μL) | 0.21 | <0.001 |
| Monocytes (×103/μL) | 0.20 | <0.001 |
| Hemoglobin (HGB, g/dL) | 0.15 | <0.001 |
| Visceral fat level (VFL) | 0.13 | <0.001 |
| Eosinophils (×103/μL) | 0.12 | 0.001 |
| Hematocrit (HCT, %) | 0.11 | 0.003 |
| Basophils (%) | 0.11 | 0.003 |
| Low-density lipoprotein cholesterol (LDL, mg/dL) | 0.10 | 0.004 |
| High-density lipoprotein cholesterol (HDL, mg/dL) | 0.10 | 0.006 |
| Total cholesterol (mg/dL) | 0.10 | 0.006 |
| Weak associations | ||
| Body fat mass (BFM, kg) | 0.08 | 0.017 |
| Non-HDL cholesterol (mg/dL) | 0.07 | 0.023 |
| Red cell distribution width (RDW, %) | 0.07 | 0.027 |
| Body mass index (BMI, kg/m2) | 0.06 | 0.043 |
| Lymphocytes (×103/μL) | 0.06 | 0.048 |
| Specification | Active Variables | Cluster Sizes | Agreement with the Primary Partition (ARI) | At Risk by Cluster (%) | Cramér’s V | p |
|---|---|---|---|---|---|---|
| Primary analysis (all instruments active) | 84 | 62/18/25 | 1.000 | 27.4/44.4/100.0 | 0.599 | 6.5 × 10−9 |
| Mini Nutritional Assessment supplementary | 82 | 65/18/22 | 0.906 | 30.8/44.4/100.0 | 0.549 | 1.3 × 10−7 |
| All four instruments supplementary | 76 | 66/17/22 | 0.863 | 31.8/41.2/100.0 | 0.544 | 1.8 × 10−7 |
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Kujawowicz, K.; Mirończuk-Chodakowska, I.; Cyuńczyk, M.; Witkowska, A.M. Can Unsupervised Machine Learning Support Malnutrition Risk Screening in Older Adults? A Preliminary Study Using Multidimensional Phenotyping and Hierarchical Clustering on Principal Components. Nutrients 2026, 18, 2560. https://doi.org/10.3390/nu18152560
Kujawowicz K, Mirończuk-Chodakowska I, Cyuńczyk M, Witkowska AM. Can Unsupervised Machine Learning Support Malnutrition Risk Screening in Older Adults? A Preliminary Study Using Multidimensional Phenotyping and Hierarchical Clustering on Principal Components. Nutrients. 2026; 18(15):2560. https://doi.org/10.3390/nu18152560
Chicago/Turabian StyleKujawowicz, Karolina, Iwona Mirończuk-Chodakowska, Monika Cyuńczyk, and Anna Maria Witkowska. 2026. "Can Unsupervised Machine Learning Support Malnutrition Risk Screening in Older Adults? A Preliminary Study Using Multidimensional Phenotyping and Hierarchical Clustering on Principal Components" Nutrients 18, no. 15: 2560. https://doi.org/10.3390/nu18152560
APA StyleKujawowicz, K., Mirończuk-Chodakowska, I., Cyuńczyk, M., & Witkowska, A. M. (2026). Can Unsupervised Machine Learning Support Malnutrition Risk Screening in Older Adults? A Preliminary Study Using Multidimensional Phenotyping and Hierarchical Clustering on Principal Components. Nutrients, 18(15), 2560. https://doi.org/10.3390/nu18152560

