Article Versions Notes

Gładyś K, Dardzińska J, Guzek M, Adrych K, Kochan Z, Małgorzewicz S. Expanded Role of a Dietitian in Monitoring a Gluten-Free Diet in Patients with Celiac Disease: Implications for Clinical Practice. Nutrients. 2021; 13(6):1859. https://doi.org/10.3390/nu13061859

Gładyś, Katarzyna, Jolanta Dardzińska, Marek Guzek, Krystian Adrych, Zdzisław Kochan, and Sylwia Małgorzewicz. 2021. "Expanded Role of a Dietitian in Monitoring a Gluten-Free Diet in Patients with Celiac Disease: Implications for Clinical Practice" Nutrients 13, no. 6: 1859. https://doi.org/10.3390/nu13061859

Gładyś, K., Dardzińska, J., Guzek, M., Adrych, K., Kochan, Z., & Małgorzewicz, S. (2021). Expanded Role of a Dietitian in Monitoring a Gluten-Free Diet in Patients with Celiac Disease: Implications for Clinical Practice. Nutrients, 13(6), 1859. https://doi.org/10.3390/nu13061859