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Journal: Nutrients, 2018
Volume: 10
Number: 1913

Article: Validity of the Mediterranean Diet and Culinary Index (MediCul) for Online Assessment of Adherence to the ‘Traditional’ Diet and Aspects of Cuisine in Older Adults
Authors: by Sue Radd-Vagenas, Maria A. Fiatarone Singh, Kenneth Daniel, Yian Noble, Nidhi Jain, Fiona O’Leary, Yorgi Mavros, Megan Heffernan, Jacinda Meiklejohn, Yareni Guerrero, Tiffany Chau, Perminder S. Sachdev, Henry Brodaty and Victoria M. Flood
Link: https://www.mdpi.com/2072-6643/10/12/1913

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