Response of the Bacterial Community and Antibiotic Resistance in Overnight Stagnant Water from a Municipal Pipeline

Although drinking water safety has raised considerable concern, to date, the hidden health risks in newly released overnight water from a municipal pipeline have seldom received attention. In this study, bacterial community composition and the response of antibiotic-resistant bacteria (ARB) to ciprofloxacin, azithromycin, tetracycline, penicillin, and cephalosporin in overnight stagnant water were analyzed. With increases in heterotrophic bacteria plate count (HPC) during water stagnation, the numbers of ARB and the ARB/HPC ratios for the five antibiotics in resident water were observed to increase, which illustrated that the prevalence of ARB rose in the pipe network water during stagnation time (ST). Furthermore, during water stagnation for 12 h, an increase in bacteria related to fermentation was also observed. When the ST rose to 48 h, the fermentation bacteria become non-significant, and this was related to the exchange of pipe network water during daytime stagnation within the 48-h period. The antibiotic resistance index (ARI) showed that tetracycline had the highest resistance level in fresh water, and then decreased during water stagnation. When ST increased to 12 h, all ARI values of the five antibiotics were low, which was associated with changes in parameters during water retention and reduced resistance during short-term stagnation. When the ST increased to 24 and 48 h, the resistance to most antibiotics (except for tetracycline) increased, which showed that increasing antibiotic resistance is caused by the formation of biofilms in the pipeline during water stagnation.


Introduction
Drinking water safety problems have a considerable impact on public health. However, the safety of overnight stationary water in municipal pipelines is a relatively neglected issue. For most people, the first thing they do after getting up in the morning is to turn on the faucet, wash their face, brush their teeth, boil water and even drink tap water directly. These same procedures are performed when people return to their house or office buildings without considering the safety of tap water which has been in the pipe network for days. Little is known about the hidden health risks of newly released overnight water from municipal pipelines, and the deterioration of resident water quality has also been neglected. In previous research, heavy metal concentrations in household stationary tap water 2 of 13 were investigated, and increased contamination by metals such as lead, cadmium, copper and nickel was detected in pipeline water after overnight stagnation [1][2][3].
However, contamination by microbes in resident water should raise more concern. Compared with flowing fresh water, still resident water in pipelines contributes to the rapid proliferation of microorganisms. During stagnation, the pipe network acts like a giant stationary reactor, providing a continuous and stable environment for microorganism growth. This contributes not only to the augmentation of planktonic bacteria, but also to the growth of biofilms on the wall of the pipeline [4]. Furthermore, when the faucet is turned on after several days, biofilms which are not firmly attached will detach and fall into the flowing water and increase the health risks associated with microbes. It was reported that biofilms derived from the pipe network not only result in turbid water containing pathogenic bacteria, which pose a serious threat to human health, but also antibiotic-resistant bacteria (ARB) such as Escherichia coli, Acinetobacter, Pseudomonas, and Sphingomonadaceae [5][6][7]. The proliferation of ARB in the drinking water distribution system triggers the spread of antibiotic resistance genes (ARGs). ARGs can be persistent in drinking water, combined with movable gene elements such as plasmids, transposons, integrons, etc., and can migrate from one species to another or even among genus [8,9]. A variety of ARGs have been detected in drinking water systems, including tetracycline, aminoglycoside, chloramphenicol, vancomycin, thiamine, and penicillin resistance genes [10,11]. Xi et al. reported that the relative abundance of ARGs was found in water from the pipe network were higher than in wastewater treatment plant effluents and water sources, which was mainly due to biofilm growth in the pipeline system [6]. Zhang et al. reported that during 120 days of continuous operation of a simulated drinking water distribution system, six ARGs (ermA, ermB, aphA2, ampC, sulII, and tetO) in samples of three phases (water, particle, and biofilm) from the reactor increased [12]. However, to date, the differences in the bacterial community composition and antibiotic resistance between fresh water and resident water are unclear. In this study, overnight water with different stagnation times (STs) was sampled from Beijing, China, and bacterial community composition and antibiotic resistance in ARB cultivable microorganisms were analyzed, with the aim of determining the risk of bacterial proliferation and antibiotic resistance in response to overnight stagnant water from a municipal pipeline.

Sample Collection
Samples of fresh water and resident water were collected from a faucet in a laboratory in the Haidian district of Beijing, China, which had a direct water supply from the municipal pipe network. The main quality indices for fresh water were as follows: turbidity: 0. 35   , respectively. W 0 is representative of fresh water and was collected at 9:00 pm of the first day. The collection method used for W 0 was according to the standard examination methods for drinking water [13]. This method was as follows: after turning on the faucet for 10 min, 10 to 40 Liters of fresh water was collected in a disposable sterilized water bag. The resident water W ST-12h was collected at 9:00 am on the second day, and this water had been standing overnight with a 12 h ST, namely one night. The resident water W ST-24h was representative of overnight water with a 24 h ST, namely one day and one night, and was collected at 9:00 am on the third day. The resident water W ST-48h was collected at 9:00 am on the fifth day, and was representative of overnight water with a 48 h ST, namely two days and two nights. The collection method used for W ST-12h , W ST-24h and W ST-48h was as follows: after 10 liters of resident water was collected in a disposable sterilized water bag, the faucet was turned on for 10 min with the aim of reducing the interference of resident water in the next sample collection. All samples of W 0 , W ST-12h , W ST-24h and W ST-48h were collected four times, and the average values were calculated.

Turbidity and Residual Chlorine
Turbidity and residual chlorine of the water samples were measured with a HACH 1900C (Hach, New York, USA) portable turbidity meter and a HACH 5870000 (Hach, New York, USA) portable residual chlorine analyzer, respectively (GB/T5750-2006).

Heterotrophic Bacteria Plate Count (HPC)
The water samples were each filtered using a triple stainless-steel filter and a polyether sulfone membrane with a pore size of 0.22 µm. Water (100 mL) was passed through each filter. The filter was then placed on a solid medium and cultured at 22 • C for 5 days. HPC was reported as colony-forming units (CFU)/mL.

DNA Extraction and High-Throughput Sequencing
The collected 10 to 40 L drinking water samples were filtered through a 0.22-µm pore size membrane (47 mm diameter, Millipore, Burlington, MA, USA) and a 90-mm filter holder (Millipore, USA) to concentrate the bacterial cells, which were then mixed with purified water (5 mL). The filtered membrane was ultrasonically shaken for 20 min (40 kHz) to separate bacterial cells attached to the membrane. The enriched samples were then subjected to total DNA extraction using the Fast DNA SPIN kit (MP Bio, Irvine, CA, USA) according to the manufacturer's instructions. The purified DNA concentration was measured by NanoDrop 2000 spectrophotometry (Thermo Fisher Scientific, Wilmington, DE, USA), and the DNA was stored at −20 • C until subsequent analysis.
Each DNA sample was amplified using the HotStarTaq Plus Master Mix Kit (Qiagen, USA), the 515F/806R primer set with a unique barcode were used to amplify a variable region of the 16SrRNA genes. PCR amplification conditions were: 1 cycle of 94 • C for 10 min, followed by 25 cycles of 94 • C for 30 s, 55 • C for 15 s and 72 • C for 30 s. Amplicons were pooled in equal proportions and purified using Ampure XP beads (Agencourt). The purified product was used to prepare the Illumina DNA library. Libraries were sequenced on the Illumina Hiseq 2500 platform (Novogene, Beijing, China) using a read length up to 2 × 250 bp. Sequencing data processing was performed with QIIME by using the default parameters to trim off the low quality reads, adaptors, barcodes and primers. The obtained high-quality effective sequences were classified into the same operational taxonomic units (OTUs) at an identity threshold of 97% similarity. The sequence with the highest abundance in each OTU was picked out and regarded as the representative sequence. The estimated richness by Mothur was used for comparisons among samples. The taxa-relative abundances were generated into phylum, class, order, family, and genus levels for each sample. Alpha diversity was described for each sample using metrics include OTUs, Chao1, Shannon index and PD Whole tree, and rarefaction curves were generated to compare the level of bacterial OTU diversity.

Antibiotic Exposure
Five commonly used antibiotics in the treatment of human disease were selected, including ciprofloxacin, azithromycin, tetracycline, penicillin and cephalosporin. The antibiotic concentrations for ARB enumeration were determined by the Clinical and Laboratory Standards Institute (CLSI) [14]. The concentration of each antibiotic was tested in triplicate and the results averaged. The initial concentration of the five antibiotics was 500 mg/L. Ciprofloxacin was treated with methanol as a solvent to ensure that its concentration in the culture dish was 4 mg/L. The solvent used for both azithromycin and tetracycline was 70% ethanol, and the concentrations in the culture dish were 8 and 16 mg/L, respectively. The solvent for penicillin and cephalosporin was 100% water, and the concentrations in the culture dish were 16 and 32 mg/L, respectively.

Quantitative Assessment of Antibiotic Resistance
For HPC in W 0 , W ST-12h , W ST-24h and W ST-48h , their antibiotic exposure under a series of concentrations (0, 4, 8, 16 and 32 mg/L) was determined. After incubation with five antibiotics at 22 • C for 24 h, the survival rate (SR) of HPC in different samples was calculated by the formula, shown by Equation (1).
where N i is the HPC response to five antibiotics, including ciprofloxacin, azithromycin, tetracycline, penicillin, and cephalosporin. N 0 is the HPC response without antibiotics. The degree of HPC response to different antibiotic doses was mathematically fitted through a four-parameter logistic function as shown in Equation (2) [15].
SR was acquired using Equation (1); A 1 represents an antibiotic-free reaction with an initial value of 100; A 2 represents "infinite dose" with an initial value of 0; IC 50 represents 50% inhibitory concentration; X represents an arithmetic dose; and p represents the "Slope factor".
The exposure of HPC in water samples at different antibiotic concentrations was fitted by Equation (2) to obtain the IC 50 of HPC to an antibiotic, and this was used as the composite antibiotic tolerance of HPC. Logistic dose-responses to antibiotics were fitted by Origin 8.0 (Hampton, MA, USA).
When the relative antibiotic resistance of HPC was compared to the antibiotic resistance standard provided by CLSI, the antibiotic resistance index (ARI) can be used for evaluation. The definition of ARI is shown in Equation (3).
Here, MIC represents the minimum inhibitory concentration, and the maximum MIC of a typical pathogen was determined from the CLSI report. The MIC of ciprofloxacin, azithromycin, tetracycline, penicillin, and cephalosporin were 4, 8, 16, 16, and 32 mg/L, respectively.

Statistical Analysis
Microsoft Excel 2010 was used for data analysis. Canoco version 5.0 software was used for redundancy analysis (RDA) to check the correlation between bacterial communities and antibiotic resistance.

Turbidity, HPC and Residual Chlorine
As shown in Figure 1, a gradual increasing trend in HPC and turbidity in the water samples was observed with increased ST. HPC in W ST-48h increased markedly to 3.3 CFU/mL compared with 0.9 CFU/mL of HPC in W 0 (P < 0.05) ( Figure 1A). As reported by Karin et al., HPC in tap water sampled from 10 separate households were below the limit of 9.1-9.8 CFU/mL, and an obvious increase (4-580-fold) was detected in the stagnant water samples, which suggests microbial growth during overnight stagnation [16]. The HPC in W ST-12h increased compared with that in W 0 , and the difference was statistically significant (P < 0.05). This demonstrated that microbes significantly increased after 12 h of overnight stagnation ( Figure 1A). However, this value was not significantly different compared with that in W ST-24h (P > 0.05). This showed that the HPC did not increase significantly from 12 h to 24 h stagnation, as the pipeline water retained in daytime is not under the same conditions as that retained overnight. During 24 h stagnation, the portion of pipeline water retained during daytime is influenced by nearby faucets which are used under normal service conditions. Another part of resident water far from the turned-off faucets is in an intermediate state between still and flowing. Only the water near the turned-off faucets is still in the pipeline during the daytime in the 24 h stagnation period. However, this intricate state of W ST-24h was not observed in the overnight stagnation of W ST-12h , as almost all of the faucets near the sampling faucets were turned off at nighttime. occurred at 24 h and 48 h stagnation. The proliferation of microorganisms occurred in the pipeline water during overnight stagnation, and the resident water was suitable for bacterial growth and reproduction. Either planktonic growing bacteria in the pipeline water or microbial growth and subsequent detachment in the biofilms on the pipes triggered the increase in HPC and turbidity during stagnation.
Furthermore, the residual chlorine in W0, WST-12h, WST-24h and WST-48h gradually declined with increasing ST. It dropped from 0.8 mg/L in W0 to 0.6 mg/L in WST-48h and this decrease was statistically significant (P < 0.05) ( Figure 1B). This indicated that increasing turbidity and HPC during the different STs leads to more chlorine consumption when residual water is still in the pipe network [12]. The residual chlorine in WST-12h decreased compared with that in W0 and the difference was statistically significant (P < 0.05), which demonstrated that microbes significantly increase after overnight stagnation for one night ( Figure 1B). With regard to WST-24h, residual chlorine decreased significantly compared with W0 (P < 0.05), while compared with WST-12h, no significant difference was observed (P > 0.05). The cause of this was similar to that for HPC variations in WST-12h and WST-24h.

Bacterial Phyla
As shown in Figure 2A, a total of six bacterial phyla (average relative abundance > 0.1%) were frequently identified in W0, WST-12h, WST-24h and WST-48h, including Proteobacteria (74.68%-85.57%), Bacteroidetes (10.91%-20.46%), Firmicutes (0.99%-3.26%), Actinobacteria (0.39%-1.48%), Planctomycetes (0.08%-0.69%) and Cyanobacteria (0.08%-0.45%). The predominant bacteria in these water samples were Proteobacteria and Bacteroidetes [17]. In various publications, Proteobacteria were the most predominant taxa in drinking water bacterial communities [18], and members of the phylum Bacteroidetes were also among the predominant bacteria in drinking water [19,20]. In addition, Firmicutes was a major group in the biofilm of drinking water distribution system pipes transporting treated surface waters, and was a minor bacterial group in the biofilm of drinking water distribution system pipes transporting treated ground waters [21]. Other phyla with low relative abundance, such as Actinobacteria, Planctomycetes and Cyanobacteria, have been reported in drinking water [21][22][23]. For Turbidity in W ST-48h reached 1.7 NTU compared with 0.3 NTU in W 0 , and this difference was statistically significant (P < 0.05) ( Figure 1B). Turbidity in W ST-12h increased compared with that in W 0 and was not statistically significant (P > 0.05). However, turbidity in W ST-24h and W ST-48h increased compared with that in W 0 and these increases were statistically significant (P < 0.05) ( Figure 1B). This suggested that the detachment of biofilms was not detected during 12 h stagnation, and may have occurred at 24 h and 48 h stagnation. The proliferation of microorganisms occurred in the pipeline water during overnight stagnation, and the resident water was suitable for bacterial growth and reproduction. Either planktonic growing bacteria in the pipeline water or microbial growth and subsequent detachment in the biofilms on the pipes triggered the increase in HPC and turbidity during stagnation.
Furthermore, the residual chlorine in W 0 , W ST-12h , W ST-24h and W ST-48h gradually declined with increasing ST. It dropped from 0.8 mg/L in W 0 to 0.6 mg/L in W ST-48h and this decrease was statistically significant (P < 0.05) ( Figure 1B). This indicated that increasing turbidity and HPC during the different STs leads to more chlorine consumption when residual water is still in the pipe network [12]. The residual chlorine in W ST-12h decreased compared with that in W 0 and the difference was statistically significant (P < 0.05), which demonstrated that microbes significantly increase after overnight stagnation for one night ( Figure 1B). With regard to W ST-24h , residual chlorine decreased significantly compared with W 0 (P < 0.05), while compared with W ST-12h , no significant difference was observed (P > 0.05). The cause of this was similar to that for HPC variations in W ST-12h and W ST-24h .
in WST-12h, followed by WST-24h. These results suggest that an increase in fermentation reactions occurred in WST-12h, mainly due to overnight stagnation. However, when the ST increased to 48 h, the repeat exchange of flowing water during the two daytime periods resulted in the fermentation reactions in WST-48h being non-significant. Figure 2B illustrates the relative abundance of different genera in W0, WST-12h, WST-24h and WST-48h. The dominant bacteria (average relative abundance > 0.5%) contained 10 genera, including Flavobacterium (10.44%-19.72%), Acinetobacter (1.51%-20.28%), Pseudomonas (3.32%-8.94%), Mycoplana (1.32%-8.45%), Methylotenera (0.10%-11.58%), and Sphingomonas (0.50%-7.49%). As previous reports have shown, species such as Flavobacterium, Acinetobacter, Pseudomonas, Methylotenera and Sphingomonas were frequently detected, and were common species in tap water [26,27]. For example, an investigation of the bacterial community in nine drinking water wells in Mexico showed that Pseudomonas was the dominant genus, and Flavobacterium was a genus with high abundance in tap water [28].  The ST had an effect on the abundance of dominant bacterial phyla (Figure 2A). The variations in Bacteroidetes and Firmicutes in W ST-12h and W ST-24h are concerning. As shown in previous investigations, Firmicutes was negatively correlated with alkalinity and positively correlated with organic matter [21], and had a significant positive correlation with nitrite nitrogen [22]. It was also reported that both Bacteroides and Firmicutes are important in the fermentation reaction, e.g., the relative abundance of Bacteroides and Firmicutes in intestinal flora are closely related to fat deposition, and the ratio of the two (Bacteroidetes/Firmicutes) may be even more important [24]. Zlatanović research found that the total organic carbon (TOC) concentrations decreased with the stagnation time of two taps, as a commonly applied measure to indicate the natural organic matter (NOM) concentration in a water sample [4]. Meanwhile, Prest suggested that 1 µg/L of organic carbon is enough to stimulate the growth of 10 3 -10 4 cell/mL [25]. The TOC of tap water in this study has been revealed in previous experiments to be 1.1 mg/L [12]. The highest relative abundance of Firmicutes occurred in W ST-12h, and then decreased in W ST-24h , which suggests an increase in organic matter in W RT-12 due to 12 h stagnation over one night, which was then reduced at 24 h stagnation due to flowing water during the daytime. With regard to the ratio of Bacteroidetes/Firmicutes, the value of 20.5 in W 0 gradually decreased to 6.3 in W ST-12h , and then increased to 7 in W ST-24h and 16 in W ST-48h (data not shown), which showed that the lowest ratio of Bacteroidetes/Firmicutes was detected in W ST-12h , followed by W ST-24h . These results suggest that an increase in fermentation reactions occurred in W ST-12h , mainly due to overnight stagnation. However, when the ST increased to 48 h, the repeat exchange of flowing water during the two daytime periods resulted in the fermentation reactions in W ST-48h being non-significant. (1.32%-8.45%), Methylotenera (0.10%-11.58%), and Sphingomonas (0.50%-7.49%). As previous reports have shown, species such as Flavobacterium, Acinetobacter, Pseudomonas, Methylotenera and Sphingomonas were frequently detected, and were common species in tap water [26,27]. For example, an investigation of the bacterial community in nine drinking water wells in Mexico showed that Pseudomonas was the dominant genus, and Flavobacterium was a genus with high abundance in tap water [28].

Bacterial Genera
The ST has an effect on the dominant bacterial genera ( Figure 2B). Compared with W 0 , when the ST increased to 12 h, the relative abundance of four genera (Acinetobacter, Methylotenera, Pseudomonas and Sphingomonas) increased, and of these genera, the abundance of Methylotenera and Sphingomonas significantly increased by up to 110 times and 15 times, respectively (P < 0.05). When ST increased to 48 h, three dominant genera (Acinetobacter, Pseudomonas, and Sphingomonas) decreased compared to that in W ST-24h , which was related to daytime stagnation due to the flow and consumption of water during the daytime. In contrast, compared with W 0 , when the ST increased to 12 h, the relative abundance of Flavobacterium and Mycoplana reduced, and then increased at 24 h, which showed that Flavobacterium and Mycoplana may not be suited to nighttime stagnation. Pseudomonas was the most abundant genus on the biofilm cultured in the reactor of a laboratory simulated drinking water distribution system [29,30]. Zhang et al. found a high level of Sphingomonas in biofilms on the walls of a water supply clear well in a drinking water treatment plant with chlorine disinfection [27]. As shown by a previous investigation, chlorination increased the relative abundance of Pseudomonas and Sphingomonas in drinking water [18]. In addition, Chao et al. found that Sphingomonas was one of the most abundant genera in biofilms and stated that Sphingomonas was dominant only at the early stage of the biofilm, while the relative abundance decreased significantly in older biofilms [29]. As shown in Figure 2B, Pseudomonas and Sphingomonas in W ST-12h were higher than those in W 0 , which may be due to biofilm growth in the pipeline during water stagnation. In addition, Sphingomonas abundance in W ST-12h was higher than that in W ST-24h and W ST-48h (Figure 2), which is in agreement with the report by Chao et al [29]. Methylotenera have also been reported to contribute to organic matter biodegradation due to methylotrophic groups that are obligate methyl utilizers [31,32]. High abundance of Methylotenera was observed in W ST-12h, which demonstrated that probably more organic matter degradation occurred during 12 h overnight stagnation.
tetracycline resistance genes could be removed in drinking water treatment plants compared with other kinds of resistance genes [39]. In addition, as reported by Zhang et al., UV degradation of tetracycline resistance genes was significantly higher than that of other ARGs, which was mainly related to the number of pyrimidines in resistance genes [12]. These factors may have contributed to the low concentration of tetracycline ARB in fresh water and resident water in our study.

Antibiotic Resistance Level
As shown in Figure 4A, the IC50 range for the five types of antibiotics in W0 was 2.7-10.4 mg/L, while the IC50 range in WST-12h, WST-24h, and WST-48h was 2.4-3.0 mg/L, 2.2-7.5 mg/L and 3.4-7.5 mg/L, respectively, higher than the antibiotic concentration range detected in fresh and residential water in previous studies. At present, the concentration of antibiotics detected in pipe network water reported by several countries ranges from 0.16 to 679.70 ng/L [40][41][42]. In addition, it was reported that the concentrations of tetracyclines and sulfonamides were 0.44-2.69 μg/L and 0.97-1.96 μg/L, respectively, in Shanghai's Huangpu River, China [43]. Hence, the ARB can exist in fresh water and resident water for a long time with low concentrations of antibiotics in pipeline water. Furthermore, the low concentration of residual antibiotics in water can continue to exert selective pressure, and As shown in Figure 3, long-term stagnation (48 h) of bacteria in water samples led to higher ARB counts and ARB/HPC ratios to the five antibiotics. However, different STs affected ARB distribution to the five antibiotics ( Figure 3A). For W ST-12h , the ARB/HPC ratios of three types (ciprofloxacin, azithromycin and tetracycline) increased insignificantly (P > 0.05) compared with that for W 0 , which demonstrated that no significant increase in these ARB/HPC ratios occurred during water stagnation for 12 h at nighttime. For penicillin and cephalosporin, their ARB/HPC ratios in W 0 were 13.1% and 6.4 %, respectively, and decreased to lower values in W ST-12h (8.1% and 4.5%, respectively) (P > 0.05). Meanwhile, as the ST increased to 48 h, the ARB/HPC ratios of penicillin and cephalosporin in resident water increased to 49.4% and 58.6%, respectively, which were significantly increased compared with the value in W 0 (P < 0.01). The reason for the lower bacterial resistance to penicillin and cephalosporin in water samples may be related to their hydrolysis by the extended-spectrum β-lactamases (ESBLs) [34]. For penicillin, its main antibacterial spectrum is Gram-positive bacteria, and it has little effect on water-based Gram-negative bacteria, but Proteobacteria has the highest proportion as Gram-negative bacteria in this study. According to reports, due to a similar structure of penicillin and cephalexin to β-lactams, they can be enzymatically hydrolyzed by the β-lactamase enzyme similar to acid hydrolysis in water [35]. Furthermore, β-lactamase enzyme dissemination on plasmids across a range of Gram-negative pathogens [36].
In addition, the ARB/HPC ratio for tetracycline in W 0 and W ST-48h was only 3.45% and 24.85%, respectively, which were significantly lower (P < 0.05) than the ratios of the other four antibiotics. Reinthaler et al. found that resistance to tetracycline was higher than all the antimicrobial substances in Escherichia coli isolated from three wastewater treatment plants in Australia, with the highest rate of resistance being 57% [37]. Lu et al. reported that survival of heterotrophic bacteria to 16mg/L tetracycline was almost 0 in the secondary effluents of two sewage treatment plants in Beijing, which was lower than those of chloramphenicol, penicillin, cephalosporin and ampicillin [38]. Xi et al reported that the HPC resistant to tetracycline was between 0.04% and 3.78%, which was lower than that of other antibiotics such as ciprofloxacin, amoxicillin, chloramphenicol, gentamicin, rifampin and sulfisoxazole [6]. These results agree with our findings for tetracycline. Although tetracycline has been used since 1940, the ARB/HPC ratio of tetracycline was not as high in previous research as it was in our study, which may be related to many factors, such as the dose and treatment course of tetracycline in the water source, and it was confirmed by research that the large amount of tetracycline resistance genes could be removed in drinking water treatment plants compared with other kinds of resistance genes [39]. In addition, as reported by Zhang et al., UV degradation of tetracycline resistance genes was significantly higher than that of other ARGs, which was mainly related to the number of pyrimidines in resistance genes [12]. These factors may have contributed to the low concentration of tetracycline ARB in fresh water and resident water in our study.

Antibiotic Resistance Level
As shown in Figure 4A, the IC 50 range for the five types of antibiotics in W 0 was 2.7-10.4 mg/L, while the IC 50 range in W ST-12h , W ST-24h , and W ST-48h was 2.4-3.0 mg/L, 2.2-7.5 mg/L and 3.4-7.5 mg/L, respectively, higher than the antibiotic concentration range detected in fresh and residential water in previous studies. At present, the concentration of antibiotics detected in pipe network water reported by several countries ranges from 0.16 to 679.70 ng/L [40][41][42]. In addition, it was reported that the concentrations of tetracyclines and sulfonamides were 0.44-2.69 µg/L and 0.97-1.96 µg/L, respectively, in Shanghai's Huangpu River, China [43]. Hence, the ARB can exist in fresh water and resident water for a long time with low concentrations of antibiotics in pipeline water. Furthermore, the low concentration of residual antibiotics in water can continue to exert selective pressure, and biofilms in the pipeline can also increase bacterial antibiotic resistance and transmission by harboring ARB, or promoting horizontal gene transfer of ARGs among bacteria, which causes and accelerates the appearance of ARB and ARGs abundance [33,44].
This was related to the change in water environment from fresh water to resident water during the 12 h stagnation period at nighttime, and bacterial stress contributed to reducing both ARB growth and resistance. However, with increasing the ST to 24 h, resistance increased, and azithromycin reached 0.94, exceeding the values observed at all other STs. With regard to the ST of 48 h, the increase in antibiotic resistance to ciprofloxacin, penicillin, and cephalosporin due to long-term stagnation seems to be related to biofilm having fallen off in the pipeline. The enhanced antibiotic resistance of biofilm bacteria, relative to floating (planktonic) bacteria, results in more health risks due to the protection of the biofilm from disinfection. As reported, when bacteria form biofilms, their resistance to most antibiotics can be greatly increased [45]. In addition, with increased ST, the ARI of ciprofloxacin was gradually enhanced, and a high value ARI (near or above 1) for ciprofloxacin indicated that the resistance of HPC to ciprofloxacin in WST-48h was high when compared with the standard recommended by CLSI. For tetracycline, the highest ARI was detected in W0, which then decreased with increasing ST. This is in agreement with the variations shown in Figure 3, where ARB counts and ARB/HPC ratios for tetracycline resistance were lower than other tested antibiotics at the same stage. These results show that the bacteria in resident water had low resistance to tetracycline during the ST of 12-48 h. As the ST continued to increase, the ARI for penicillin and cephalosporin in water samples increased, and their highest ARI was detected in WST-48h, which was also due to the structure of the two antibiotics which are easily hydrolyzed and the exchange of fresh water during daytime stagnation, which may have increased the concentrations of antibiotics again.

Redundancy Analysis (RDA) of Bacterial Communities and Antibiotic Resistance
According to the RDA analysis of microbial community structure and ARI, the main microflora can be divided into three clusters (I, II, III) ( Figure 5). In this study, two environmental variables with statistical significance, the ARI of tetracycline and cephalosporin, were selected for RDA analysis. It can be seen from Figure 5 that the distance between the two short-term samples of WRT-12h and WST-24h was close, indicating that the microbial community structure was not affected by the ST of 12 and 24 h. This was similar to the two short-term samples in the analysis shown in Section 3.2. The distance between the samples of fresh water W0 and long-term resident water WST-12h, WST-24h was great, which indicates that the ST of 12 and 24 h had a significant influence on the microbial community structure compared with W0. This is in agreement with the aforementioned analysis in Section 3.2. In the RDA The ARI reflects the composite resistance level of HPC, while a higher ARI indicates greater resistance of HPC to a certain antibiotic. As shown in Figure 4B, the ARI of W 0 for five types of antibiotics was in the range of 0.1-0.7, and that of W ST-12h , W ST-24h , and W ST-48h was 0.07-0.8, 0.08-0.9 and 0.2-1.2, respectively. Furthermore, different STs affected the ARI of the different antibiotics tested ( Figure 4B). When the ST was 12 h, the ARI of tetracycline, penicillin, cephalosporin and azithromycin, but not ciprofloxacin , in overnight water was low. This demonstrated that the HPC in the water samples after stagnation for one night were more sensitive to antibiotics and less tolerant. This was related to the change in water environment from fresh water to resident water during the 12 h stagnation period at nighttime, and bacterial stress contributed to reducing both ARB growth and resistance. However, with increasing the ST to 24 h, resistance increased, and azithromycin reached 0.94, exceeding the values observed at all other STs. With regard to the ST of 48 h, the increase in antibiotic resistance to ciprofloxacin, penicillin, and cephalosporin due to long-term stagnation seems to be related to biofilm having fallen off in the pipeline. The enhanced antibiotic resistance of biofilm bacteria, relative to floating (planktonic) bacteria, results in more health risks due to the protection of the biofilm from disinfection. As reported, when bacteria form biofilms, their resistance to most antibiotics can be greatly increased [45]. In addition, with increased ST, the ARI of ciprofloxacin was gradually enhanced, and a high value ARI (near or above 1) for ciprofloxacin indicated that the resistance of HPC to ciprofloxacin in W ST-48h was high when compared with the standard recommended by CLSI. For tetracycline, the highest ARI was detected in W 0 , which then decreased with increasing ST. This is in agreement with the variations shown in Figure 3, where ARB counts and ARB/HPC ratios for tetracycline resistance were lower than other tested antibiotics at the same stage. These results show that the bacteria in resident water had low resistance to tetracycline during the ST of 12-48 h. As the ST continued to increase, the ARI for penicillin and cephalosporin in water samples increased, and their highest ARI was detected in W ST-48h , which was also due to the structure of the two antibiotics which are easily hydrolyzed and the exchange of fresh water during daytime stagnation, which may have increased the concentrations of antibiotics again.

Redundancy Analysis (RDA) of Bacterial Communities and Antibiotic Resistance
According to the RDA analysis of microbial community structure and ARI, the main microflora can be divided into three clusters (I, II, III) ( Figure 5). In this study, two environmental variables with statistical significance, the ARI of tetracycline and cephalosporin, were selected for RDA analysis. It can be seen from Figure 5 that the distance between the two short-term samples of W RT-12h and W ST-24h was close, indicating that the microbial community structure was not affected by the ST of 12 and 24 h. This was similar to the two short-term samples in the analysis shown in Section 3.2. The distance between the samples of fresh water W 0 and long-term resident water W ST-12h, W ST-24h was great, which indicates that the ST of 12 and 24 h had a significant influence on the microbial community structure compared with W 0 . This is in agreement with the aforementioned analysis in Section 3.2. In the RDA analysis plot, the correlation of microbes and ARI variables was represented by the cosine of the angle between their arrows. As shown in Figure 5, Rhodococcus in cluster I had a positive correlation with the ARI of cephalosporin, but a weak negative correlation with the ARI of tetracycline. Except for Flavobacterium, Mycoplana and Sphingobium, the genera in clusters II and III showed a weak negative correlation with the ARI of cephalosporin, while Flavobacterium and Mycoplana in cluster II showed a significant positive correlation with the ARI of tetracycline. This is in agreement with the high ARI of tetracycline and the high abundance of Flavobacterium and Mycoplana in W 0 . The genera in cluster III were negatively correlated with the ARI of tetracycline, and Sphingobium was negatively and significantly correlated with the ARI of tetracycline. In addition, the angle between the ARI of tetracycline and cephalosporin was about 90 • , indicating that there was no correlation between them. Thus, this meant that few bacteria in fresh water and resident water were resistant to both tetracycline and cephalosporin. analysis plot, the correlation of microbes and ARI variables was represented by the cosine of the angle between their arrows. As shown in Figure 5, Rhodococcus in cluster I had a positive correlation with the ARI of cephalosporin, but a weak negative correlation with the ARI of tetracycline. Except for Flavobacterium, Mycoplana and Sphingobium, the genera in clusters II and III showed a weak negative correlation with the ARI of cephalosporin, while Flavobacterium and Mycoplana in cluster II showed a significant positive correlation with the ARI of tetracycline. This is in agreement with the high ARI of tetracycline and the high abundance of Flavobacterium and Mycoplana in W0. The genera in cluster III were negatively correlated with the ARI of tetracycline, and Sphingobium was negatively and significantly correlated with the ARI of tetracycline. In addition, the angle between the ARI of tetracycline and cephalosporin was about 90°, indicating that there was no correlation between them. Thus, this meant that few bacteria in fresh water and resident water were resistant to both tetracycline and cephalosporin.

Conclusions
Response of the bacterial community and antibiotic resistance due to stagnant water in a municipal pipeline with different STs were investigated. Bacterial growth was observed during water stagnation at different STs. The composition of the bacteria community in overnight stagnant water under different STs was basically similar, and the predominant bacteria in fresh water and resident water were Proteobacteria and Bacteroidetes. However, during a ST of 12 h, bacteria related to

Conclusions
Response of the bacterial community and antibiotic resistance due to stagnant water in a municipal pipeline with different STs were investigated. Bacterial growth was observed during water stagnation at different STs. The composition of the bacteria community in overnight stagnant water under different STs was basically similar, and the predominant bacteria in fresh water and resident water were Proteobacteria and Bacteroidetes. However, during a ST of 12 h, bacteria related to fermentation were observed. When the ST increased to 48 h, the fermentation bacteria decreased, which was related to the exchange of pipe network water during daytime stagnation. Furthermore, enhanced ARB amounts and ARB/HPC ratios for five antibiotics in resident water were observed which illustrated that a prevalence of ARB occurred in the pipe network water during stagnation. ARI determination showed that the bacterial community had a high resistance level to tetracycline in fresh water, and then decreased during water stagnation. When the ST increased to 12 h, all ARI values of the five antibiotics were low, which was related to the change in parameters during water retention and reduced resistance during short-term stagnation. When ST was increased to 24 h, the ARI of azithromycin was highest, and when the ST increased to 48 h, the ARIs of ciprofloxacin, penicillin and cephalosporin were highest. Taken together, these findings show that bacterial growth and antibiotic resistance increased during water stagnation in a drinking water distribution network, which increased drinking water safety risks and is of significant concern.