Peng, Z.; Chen, B.; Zheng, Q.; Zhu, G.; Cao, W.; Qin, X.; Zhang, C.
Ameliorative Effects of Peptides from the Oyster (Crassostrea hongkongensis) Protein Hydrolysates against UVB-Induced Skin Photodamage in Mice. Mar. Drugs 2020, 18, 288.
https://doi.org/10.3390/md18060288
AMA Style
Peng Z, Chen B, Zheng Q, Zhu G, Cao W, Qin X, Zhang C.
Ameliorative Effects of Peptides from the Oyster (Crassostrea hongkongensis) Protein Hydrolysates against UVB-Induced Skin Photodamage in Mice. Marine Drugs. 2020; 18(6):288.
https://doi.org/10.3390/md18060288
Chicago/Turabian Style
Peng, Zhilan, Beibei Chen, Qinsheng Zheng, Guoping Zhu, Wenhong Cao, Xiaoming Qin, and Chaohua Zhang.
2020. "Ameliorative Effects of Peptides from the Oyster (Crassostrea hongkongensis) Protein Hydrolysates against UVB-Induced Skin Photodamage in Mice" Marine Drugs 18, no. 6: 288.
https://doi.org/10.3390/md18060288
APA Style
Peng, Z., Chen, B., Zheng, Q., Zhu, G., Cao, W., Qin, X., & Zhang, C.
(2020). Ameliorative Effects of Peptides from the Oyster (Crassostrea hongkongensis) Protein Hydrolysates against UVB-Induced Skin Photodamage in Mice. Marine Drugs, 18(6), 288.
https://doi.org/10.3390/md18060288