Resveratrol Attenuates the Proliferation of Prostatic Stromal Cells in Benign Prostatic Hyperplasia by Regulating Cell Cycle Progression, Apoptosis, Signaling Pathways, BPH Markers, and NF-κB Activity

Resveratrol can inhibit cell proliferation and metastasis and induce apoptosis. However, the mechanisms of action through which resveratrol inhibits the abnormal proliferation of prostate stromal cells, causing prostatic hyperplasia, have not been fully elucidated. Here, we evaluated the inhibitory effects of resveratrol on cell proliferation associated with prostatic hyperplasia using WPMY-1 cells. Our results showed that resveratrol inhibited the proliferation of WPMY-1 cells via the induction of G0/G1-phase cell cycle arrest, which was caused by downregulated expression of cyclins and cyclin-dependent kinases regulated by increased p21WAF1 and p27KIP1 expression level. In addition, resveratrol treatment suppressed the phosphorylation of phosphatidylinositol 3-kinase/AKT and extracellular signal-regulated kinase 1/2. The expression levels of molecular markers affecting prostate development were also reduced by treatment with resveratrol. Finally, resveratrol attenuated the binding activity of the transcription factor nuclear factor-κB in WPMY-1 cells, and accelerated apoptotic cell death via intrinsic cascade pathway. These results indicate that resveratrol may be useful for the prevention or treatment of prostatic hyperplasia.


Introduction
Resveratrol (3,4",5-trichlorostylbene) is a natural phytoalexin known to have antioxidant, anti-inflammatory, neuroprotective, and immunosuppressive properties, and is found mainly in red wine, berries, and peanuts [1]. Resveratrol has also been shown to prevent cancer and act as an antioxidant and antimutagen in mice in vivo [2]. Previous studies have reported that resveratrol can also be used as an anticancer agent that can inhibit cell proliferation and metastasis, induce apoptosis, and contribute to chemotherapy [3].
Benign prostate hypertrophy (BPH) is a pathological disease associated with aging that occurs in about 50% of men between the ages of 40 and 50 worldwide. Its prevalence continues to increase with age [4,5], and the progression of BPH is triggered by the proliferation of epithelial and stromal cells of the prostate; this results in lower urinary tract symptoms, including painful urination, weak stream, urinary incontinence, and nocturia [6]. Androgenic steroids are required for the embryonic development and pubertal growth of the prostate; studies have assessed the relationship of BPH onset with male hormones, their metabolites, and abnormal prostate growth. From these studies, researchers concluded that changes in steroid levels with aging are associated with cell growth and proliferation in the prostate, resulting in the enlargement of the prostate gland [7][8][9]. Human androgens that play essential roles in the progression of BPH include testosterone and

Effects of Resveratrol on Inhibition of WPMY-1 Cell Proliferation
The effect of resveratrol on the viability of WPMY-1 human prostatic stromal myofibroblast cells was examined. Cells were treated with resveratrol in different concentrations (0, 100, 120, 150, and 200 µM) for 24 h. The number of cells were counted using a microscope, and cell viability was evaluated by 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. We observed concentration-dependent decreases in the viability and number of cells following resveratrol treatment (Figure 1). Based on the above results, we calculated the half-maximal inhibitory concentration of resveratrol in WPMY-1 cells to be approximately 150 µM. In addition, we found that resveratrol induced morphological changes in a concentration-dependent manner ( Figure 2).
Although resveratrol has been shown to have anticancer effects in prostate cancer cells, the mechanisms of action through which resveratrol inhibits the abnormal proliferation of prostate stromal cells have not been fully elucidated. Accordingly, the purpose of this study was to determine the inhibitory effects of resveratrol on cell proliferation in BPH.

Effects of Resveratrol on Inhibition of WPMY-1 Cell Proliferation
The effect of resveratrol on the viability of WPMY-1 human prostatic stromal myofibroblast cells was examined. Cells were treated with resveratrol in different concentrations (0, 100, 120, 150, and 200 μM) for 24 h. The number of cells were counted using a microscope, and cell viability was evaluated by 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. We observed concentration-dependent decreases in the viability and number of cells following resveratrol treatment (Figure 1). Based on the above results, we calculated the half-maximal inhibitory concentration of resveratrol in WPMY-1 cells to be approximately 150 μM. In addition, we found that resveratrol induced morphological changes in a concentration-dependent manner ( Figure 2).   Although resveratrol has been shown to have anticancer effects in prostate cancer cells, the mechanisms of action through which resveratrol inhibits the abnormal proliferation of prostate stromal cells have not been fully elucidated. Accordingly, the purpose of this study was to determine the inhibitory effects of resveratrol on cell proliferation in BPH.

Effects of Resveratrol on Inhibition of WPMY-1 Cell Proliferation
The effect of resveratrol on the viability of WPMY-1 human prostatic stromal myofibroblast cells was examined. Cells were treated with resveratrol in different concentrations (0, 100, 120, 150, and 200 μM) for 24 h. The number of cells were counted using a microscope, and cell viability was evaluated by 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. We observed concentration-dependent decreases in the viability and number of cells following resveratrol treatment (Figure 1). Based on the above results, we calculated the half-maximal inhibitory concentration of resveratrol in WPMY-1 cells to be approximately 150 μM. In addition, we found that resveratrol induced morphological changes in a concentration-dependent manner ( Figure 2).

Effects of Resveratrol on the Regulation of Cell Cycle-Related Protein Expression in WPMY-1 Cells
The mechanisms of cell cycle arrest in G0/G1 phase induced by resveratrol were investigated. Immunoblot analysis was conducted to examine the expression of G0/G1-phase regulatory proteins such as CDK2, CDK4, cyclin E, cyclin D1, p21WAF1, p27KIP1, and p53. Figure 4 shows that resveratrol treatment reduced the expression levels of cyclin E, cyclin D1, CDK2, and CDK4 proteins in WPMY-1 cells. In addition, the expression levels of p21WAF1 and p27KIP1, which are negative regulators of G0/G1-phase progression and block CDKs, were found to increase, whereas resveratrol treatment did not show any effect on the expression level of the tumor-suppressor p53. These results indicate that resveratrol treatment inhibited the proliferation of WPMY-1 cells through G0/G1-phase arrest by inducing the expression of p21WAF1 and p27KIP1 along with suppressing the expression of the cyclin E, cyclin D1, CDK2, and CDK4 proteins.

Effects of Resveratrol on the Regulation of Cell Cycle-Related Protein Expression in WPMY-1 Cells
The mechanisms of cell cycle arrest in G 0 /G 1 phase induced by resveratrol were investigated. Immunoblot analysis was conducted to examine the expression of G 0 /G 1phase regulatory proteins such as CDK2, CDK4, cyclin E, cyclin D1, p21WAF1, p27KIP1, and p53. Figure 4 shows that resveratrol treatment reduced the expression levels of cyclin E, cyclin D1, CDK2, and CDK4 proteins in WPMY-1 cells. In addition, the expression levels of p21 WAF1 and p27 KIP1 , which are negative regulators of G 0 /G 1 -phase progression and block CDKs, were found to increase, whereas resveratrol treatment did not show any effect on the expression level of the tumor-suppressor p53. These results indicate that resveratrol treatment inhibited the proliferation of WPMY-1 cells through G 0 /G 1 -phase arrest by inducing the expression of p21WAF1 and p27KIP1 along with suppressing the expression of the cyclin E, cyclin D1, CDK2, and CDK4 proteins.

Effects of Resveratrol on Regulation of BPH Markers in WPMY-1 Cells
Next, we investigated whether resveratrol regulated molecular markers associated with proliferation in WPMY-1 cells using immunoblot analysis. Figure 5 shows that treatment with resveratrol induced a decrease in the expression of 5α-reductase, AR, and FGF-2. In addition, the expression levels of Bcl-2, an anti-apoptotic protein that inhibits cell death, were decreased by resveratrol treatment, whereas the expression level of the proapoptotic protein Bax was increased. These results indicate that treatment of resveratrol inhibits the proliferation of WPMY-1 cells by inducing the expression of Bax along with suppressing the expression of 5α-reductase, AR, FGF-2, and Bcl-2.

Effects of Resveratrol on Regulation of BPH Markers in WPMY-1 Cells
Next, we investigated whether resveratrol regulated molecular markers associated with proliferation in WPMY-1 cells using immunoblot analysis. Figure 5 shows that treatment with resveratrol induced a decrease in the expression of 5α-reductase, AR, and FGF-2. In addition, the expression levels of Bcl-2, an anti-apoptotic protein that inhibits cell death, were decreased by resveratrol treatment, whereas the expression level of the pro-apoptotic protein Bax was increased. These results indicate that treatment of resveratrol inhibits the proliferation of WPMY-1 cells by inducing the expression of Bax along with suppressing the expression of 5α-reductase, AR, FGF-2, and Bcl-2.

Effects of Resveratrol on the Phosphorylation of the MAPKs and PI3K/AKT Signaling Pathway Components in WPMY-1 Cells
The MAPK and PI3K/AKT signaling pathways play important roles in cell proliferation. To elucidate the underlying mechanisms of resveratrol's action in WPMY-1 cells, we investigated the phosphorylation levels of MAPKs and AKT via immunoblot analysis ( Figure 6). Treatment of WPMY-1 cells with resveratrol for 10 min blocked the phosphorylation of ERK1/2 and AKT but did not affect that of JNK1/2 and p38. The results indicate that resveratrol inhibits the proliferation of WPMY-1 cells by suppressing the phosphorylation of the ERK1/2 and AKT signaling pathways.

Effects of Resveratrol on the Phosphorylation of the MAPKs and PI3K/AKT Signaling Pathway Components in WPMY-1 Cells
The MAPK and PI3K/AKT signaling pathways play important roles in cell proliferation. To elucidate the underlying mechanisms of resveratrol's action in WPMY-1 cells, we investigated the phosphorylation levels of MAPKs and AKT via immunoblot analysis ( Figure 6). Treatment of WPMY-1 cells with resveratrol for 10 min blocked the phosphorylation of ERK1/2 and AKT but did not affect that of JNK1/2 and p38. The results indicate that resveratrol inhibits the proliferation of WPMY-1 cells by suppressing the phosphorylation of the ERK1/2 and AKT signaling pathways.

Effects of Resveratrol on the Phosphorylation of the MAPKs and PI3K/AKT Signaling Pathway Components in WPMY-1 Cells
The MAPK and PI3K/AKT signaling pathways play important roles in cell proliferation. To elucidate the underlying mechanisms of resveratrol's action in WPMY-1 cells, we investigated the phosphorylation levels of MAPKs and AKT via immunoblot analysis ( Figure 6). Treatment of WPMY-1 cells with resveratrol for 10 min blocked the phosphorylation of ERK1/2 and AKT but did not affect that of JNK1/2 and p38. The results indicate that resveratrol inhibits the proliferation of WPMY-1 cells by suppressing the phosphorylation of the ERK1/2 and AKT signaling pathways. The phosphorylation level of MAPKs was measured by immunoblots. Phosphorylation and total forms of JNK, ERK, and p38 were detected using specific antibodies. (B) AKT phosphorylation level was measured by immunoblots. Phosphorylation and total form of AKT were detected using specific antibodies of corresponding AKT. The data are expressed as mean ± SD as a result of three independent experiments depending on the resveratrol concentration (* p < 0.05).

Effects of Resveratrol on Inhibition of NF-κB Binding Activity in WPMY-1 Cells
NF-κB activation was identified through electrophoretic mobility shift assay (EMSA). Nuclear extracts from WPMY-1 cells showed reduced NF-κB binding activity when they were treated with resveratrol ( Figure 7). The results indicate that resveratrol suppressed NF-κB binding activity in WPMY-1 cells. Figure 6. Phosphorylation of the MAPKs and PI3K/AKT signaling in WPMY-1 cells by resveratrol treatment. WPMY-1 cells were treated with various resveratrol concentrations (0, 100, 150, and 200 μM) for 10 min. (A) The phosphorylation level of MAPKs was measured by immunoblots. Phosphorylation and total forms of JNK, ERK, and p38 were detected using specific antibodies. (B) AKT phosphorylation level was measured by immunoblots. Phosphorylation and total form of AKT were detected using specific antibodies of corresponding AKT. The data are expressed as mean ± SD as a result of three independent experiments depending on the resveratrol concentration (* p < 0.05).

Effects of Resveratrol on Inhibition of NF-κB Binding Activity in WPMY-1 Cells
NF-κB activation was identified through electrophoretic mobility shift assay (EMSA). Nuclear extracts from WPMY-1 cells showed reduced NF-κB binding activity when they were treated with resveratrol ( Figure 7). The results indicate that resveratrol suppressed NF-κB binding activity in WPMY-1 cells.

Figure 7.
Inhibition of NF-κB binding activity in WPMY-1 cells by resveratrol treatment. WPMY-1 cells were treated with various resveratrol concentrations (0, 100, 150, and 200 μM). Nuclear extracts were collected from the WPMY-1 cells and the binding activity of the NFκB was measured using the EMSA analysis. The data are expressed as mean ± SD as a result of three independent experiments depending on the resveratrol concentration (* p < 0.05).

Resveratrol Stimulates Apoptosis through Regulating Intrinsic Pathway in WPMY-1 Cells
To investigate whether resveratrol triggers apoptosis induction in WPMY-1 cells, FACS analysis was performed using PI and FITC staining. Treatment of cells with resveratrol caused an upregulated level of cells at the late apoptotic phase (Q2) at 24 h in a concentration-dependent fashion ( Figure 8A). Since resveratrol treatment increased the level of Bax and decreased the level of Bcl-2 ( Figure 5B), we next examined the expression level of apoptosis proteins associated with intrinsic pathway in resveratrol-treated cells. As shown in Figure 8B, resveratrol treatment activated intrinsic apoptosis signaling molecules such as caspase-9, caspase-3, and caspase-7 in WPMY-1 cells. In addition, activation of PARP-1 was observed in resveratrol-treated cells ( Figure 8B). Furthermore, the expression levels of XIAP proteins were decreased following treatment with resveratrol ( Figure  8B). These results demonstrate that resveratrol induces the intrinsic-related apoptosis pathway in WPMY-1 cells.

Resveratrol Stimulates Apoptosis through Regulating Intrinsic Pathway in WPMY-1 Cells
To investigate whether resveratrol triggers apoptosis induction in WPMY-1 cells, FACS analysis was performed using PI and FITC staining. Treatment of cells with resveratrol caused an upregulated level of cells at the late apoptotic phase (Q2) at 24 h in a concentration-dependent fashion ( Figure 8A). Since resveratrol treatment increased the level of Bax and decreased the level of Bcl-2 ( Figure 5B), we next examined the expression level of apoptosis proteins associated with intrinsic pathway in resveratrol-treated cells. As shown in Figure 8B, resveratrol treatment activated intrinsic apoptosis signaling molecules such as caspase-9, caspase-3, and caspase-7 in WPMY-1 cells. In addition, activation of PARP-1 was observed in resveratrol-treated cells ( Figure 8B). Furthermore, the expression levels of XIAP proteins were decreased following treatment with resveratrol ( Figure 8B). These results demonstrate that resveratrol induces the intrinsic-related apoptosis pathway in WPMY-1 cells.

Discussion
The physiologically active functions of resveratrol, including its antioxidant, cytoprotective, anti-migratory, and cell growth inhibitory effects, may contribute to the suppression of prostatic hyperplasia [15,26,27]. We aimed to investigate the effects of resveratrol in WPMY-1 prostate stromal cells. Our findings showed that resveratrol blocked cell proliferation by inducing G1-phase arrest in WPMY-1 cells. Moreover, resveratrol suppressed CDK2, cyclin E, CDK4, and cyclin D1 expression and promoted p21WAF1 and p27KIP1 expression. These findings provide insight into the mechanisms of resveratrol in WPMY-1 cells.
Prostatic hypertrophy is regulated by the expression levels of molecular markers, such as 5α-reductase, AR, FGF-2, Bcl-2, and Bax [15]. In this study, treatment of WPMY-1 prostate stromal cells with resveratrol downregulated 5α-reductase, AR, FGF-2, and Bcl-2, but upregulated Bax. Similar to the results of a previous study, these findings show that resveratrol suppresses the proliferation of prostate stromal cells by controlling the levels of molecular markers relevant to growth and cell death, thereby affecting BPH development and progression [15].
The PI3K/AKT and MAPK signaling pathways are important in cellular activities, including cell growth and proliferation [20,21]. It has been reported that the phosphorylation of AKT and ERK is essential for the regulation of prostate diseases [28][29][30]. In this

Discussion
The physiologically active functions of resveratrol, including its antioxidant, cytoprotective, anti-migratory, and cell growth inhibitory effects, may contribute to the suppression of prostatic hyperplasia [15,26,27]. We aimed to investigate the effects of resveratrol in WPMY-1 prostate stromal cells. Our findings showed that resveratrol blocked cell proliferation by inducing G 1 -phase arrest in WPMY-1 cells. Moreover, resveratrol suppressed CDK2, cyclin E, CDK4, and cyclin D1 expression and promoted p21 WAF1 and p27 KIP1 expression. These findings provide insight into the mechanisms of resveratrol in WPMY-1 cells.
Prostatic hypertrophy is regulated by the expression levels of molecular markers, such as 5α-reductase, AR, FGF-2, Bcl-2, and Bax [15]. In this study, treatment of WPMY-1 prostate stromal cells with resveratrol downregulated 5α-reductase, AR, FGF-2, and Bcl-2, but upregulated Bax. Similar to the results of a previous study, these findings show that resveratrol suppresses the proliferation of prostate stromal cells by controlling the levels of molecular markers relevant to growth and cell death, thereby affecting BPH development and progression [15].
The PI3K/AKT and MAPK signaling pathways are important in cellular activities, including cell growth and proliferation [20,21]. It has been reported that the phosphorylation of AKT and ERK is essential for the regulation of prostate diseases [28][29][30]. In this study, resveratrol suppressed the phosphorylation of ERK1/2 and AKT but did not show any effect on the phosphorylation of p38 and JNK, similar to the findings of previous studies. Thus, these findings suggest that resveratrol blocks prostate cell proliferation by inhibiting the ERK and AKT signaling pathways. In addition, resveratrol downregulated NF-κB levels in prostate cells. In most cells, the activity of NF-κB generates pro-survival signals, including cell differentiation, cell proliferation, and cell death [23]. Hence, a decrease in NF-κB transcriptional activity by resveratrol may induce apoptosis. Additionally, resveratrol modulates the levels of NF-κB-mediated microRNAs [31]. Previous studies have reported that the activity of NF-κB promotes the continuous transcription of proliferative genes by maintaining the activity of the AR, which has central roles in the progression and development of prostate disease [28]. Taken together, these findings highlight the function of NF-κB as an important regulator of resveratrol-dependent inhibition of human prostate cell proliferation.
Apoptosis is a crucial program in the control of the cell death mechanism [24,25]. It comprises well-known signaling pathways involving independent effector caspases, including an intrinsic pathway (Bcl-2-related cascade) and an extrinsic pathway (Fas-related cascade) [24,25]. FACS analysis with PI and FITC staining showed the accumulation of late apoptotic cell phase in resveratrol-treated WPMY-1 cells, indicating that the resveratrolinduced suppression of cell proliferation is closely associated with apoptosis pathways. Immunoblot results revealed the reduction of Bcl-2 and the induction of Bax. These results led us to investigate the intrinsic apoptosis pathway. Many studies have addressed whether cellular damage or stress could upregulate the Bax/Bcl-2 ratio, which in turn would activate the initiator molecule caspase-9 during the intrinsic apoptosis pathway [25]. Subsequently, the activation of caspase-9 was described as triggering the downstream effectors caspase-3 and caspase-7 [25]. Caspase-3 activation stimulates apoptosis signaling via the induction of the cleavage of PARP-1, resulting in the limitation of the DNA repair system in eukaryotic cells [29,30]. Previous studies have shown that XIAP, an anti-apoptotic molecule, is involved in the prevention of apoptosis by binding to members of the caspase family, such as caspase-9, caspase-3, and caspase-7 [24,25]. In the present study, resveratrol upregulated the ratio of Bax/Bcl-2 in WPMY-1 cells, which resulted in the activation of caspase-9, and subsequently led to the induction of the cleaved forms of both caspase-3 and caspase-7. Treatment with resveratrol stimulated the activation of PARP-1 via the upregulation of cleaved forms of PARP-1. In addition, the expression level of the anti-apoptotic molecule XIAP was decreased in resveratrol-treated cells. Our results were supported by the resveratrol-induced intrinsic apoptosis pathway, involving the occurrence of Bcl-2 family/caspase-9/XIAP/caspase-3 or capsase-7/PARP-1 cascade in WPMY-1 cells.
In conclusion, we found that resveratrol inhibited cell proliferation by inducing G 1phase arrest via the regulation of cyclin E, cyclin D1, CDK2, CDK4, p21 WAF1 , and p27 KIP1 expression in WPMY-1 cells. In addition, resveratrol inhibited cell proliferation by modulating the expression levels of BPH-related molecules, including 5α-reductase, FGF-2, Bcl-2, and Bax. Treatment with resveratrol also suppressed the AKT and ERK1/2 signaling pathways and inhibited NF-κB binding activity. Furthermore, resveratrol treatment promoted apoptosis via the regulation of the intrinsic pathway. These findings provide important insights into the molecular mechanisms through which resveratrol exerts antiproliferative effects in WPMY-1 prostate stromal cells, establishing resveratrol as a potential therapeutic agent in the prevention or treatment of BPH.

Cell Cultures
Human normal prostate stromal cells (WPMY-1) were purchased from American Type Culture Collection (ATCC, Baltimore, MD, USA). WPMY-1 cells were maintained in Dulbecco Modified Eagle Medium (DMEM). The medium was supplemented with 1% penicillin-streptomycin (Gibco) and 5% fetal bovine serum (FBS). Cells were incubated in an incubator at 37 • C with an atmosphere of 5% CO 2 in air.

Cell Viability Assay
MTT assay was performed to assess cell viability. Briefly, 96-well plates seeded with 3 × 10 3 cells were incubated overnight in a CO 2 incubator set at 37 • C. Resveratrol diluted in dimethyl sulfoxide (DMSO) was treated with various concentrations on the seeded cells for 24 h. Subsequently, the cells were incubated for another 4 h after the addition of 10 µL of MTT solution (0.5 mg/mL). After removing the supernatants from the wells of the plate, the cells were dissolved in 100 µL of added DMSO. The absorbance was measured at 570 nm using a microplate reader.

Cell Counting
After seeding, cells were treated with different concentrations of resveratrol for 24 h and separated from the plate by trypsinization. Trypsin-treated cells were gently pipetted to blend with 0.4% Trypan Blue (Sigma-Aldrich, St. Louis, MO, USA) and then counted immediately by a hematocytometer.

Flow Cytometric Analysis
WPMY-1 cells were trypsinized, fixed with ethanol (70%), washed with cold phosphatebuffered saline (PBS), and incubated with RNase and propidium iodide (Sigma-Aldrich). Flow cytometry (FACStar; BD Biosciences, San Jose, CA, USA) equipped with BD Cell Fit software was used to measure the cell cycle distribution.