Gomisin N from Schisandra chinensis Ameliorates Lipid Accumulation and Induces a Brown Fat-Like Phenotype through AMP-Activated Protein Kinase in 3T3-L1 Adipocytes

Obesity results from an imbalance between energy intake and energy expenditure, in which excess fat is stored as triglycerides (TGs) in white adipocytes. Recent studies have explored the anti-obesity effects of certain edible phytochemicals, which suppress TG accumulation and stimulate a brown adipocyte-like phenotype in white adipocytes. Gomisin N (GN) is an important bioactive component of Schisandra chinensis, a woody plant endemic to Asia. GN has antioxidant, anti-inflammatory and hepatoprotective effects in vivo and in vitro. However, the anti-obesity effects of GN in lipid metabolism and adipocyte browning have not yet been investigated. In the present study, we aimed to determine whether GN suppresses lipid accumulation and regulates energy metabolism, potentially via AMP-activated protein kinase (AMPK), in 3T3-L1 adipocytes. Our findings demonstrate that GN inhibited adipogenesis and lipogenesis in adipocyte differentiation. Also, GN not only increased the expression of thermogenic factors, including uncoupling protein 1 (UCP1), but also enhanced fatty acid oxidation (FAO) in 3T3-L1 cells. Therefore, GN may have a therapeutic benefit as a promising natural agent to combat obesity.


Introduction
Obesity, a widespread major health problem, is associated with metabolic disease [1]. Especially, numerous studies have established that abnormal visceral fat accumulation is accompanied by elevated metabolic risk factors including diabetes, dyslipidemia and cardiovascular disease [2]. Obesity is characterized by growing adipose tissue masses with increased numbers (hyperplasia) and size (hypertrophy) of adipose cells. Adipose tissues play a central role in regulating metabolic homeostasis [3]. In mammals, adipose tissues are divided into two major types: white adipose tissue (WAT) and brown adipose tissue (BAT) [4]. WAT stores excessive energy in the form of triglycerides (TGs) [5]. In contrast, BAT is a thermoregulatory organ. This metabolically active organ converts energy into heat via fatty acid oxidation (FAO) [6]. Recent studies revealed that brown adipocytes are also present in WAT, known as brown-like adipocytes or beige adipocytes [7]. Adipose browning stimuli alter expression of proteins involved in brown-like adipocyte formation, including PR domain containing 16 (PRDM16), peroxisome proliferator-activated receptor gamma co-activator 1 alpha

GN Decreases Lipid Accumulation by Inhibiting Adipogenesis
To investigate the anti-obesity effects of GN in adipocytes, 3T3-L1 cells were differentiated with 0, 6.25, 12.5 and 25 µM GN for 8 days. Oil red O (ORO) staining revealed that GN significantly decreased fat accumulation in 3T3-L1 cells ( Figure 1A,B). We performed Western blot analysis to determine the mechanisms for GN suppression of lipid accumulation. We determined whether GN regulated expression of adipogenic factors such as PPARγ, C/EBPα and FAS. Control-differentiated (CD) cells exhibited higher expression levels of adipogenic proteins relative to non-differentiated (ND) cells, including PPARγ, C/EBPα and FAS, which was reversed by GN in a dose-dependent manner ( Figure 1C,D). Treatment with 25 µM GN markedly reduced PPARγ by 42.3%, C/EBPα by 20.8% and FAS by 33.4%, compared with CD cells. In addition, mRNA levels of adipogenic genes including Pparγ, C/Ebpα and fatty acid-binding protein 4 (Fabp4) were significantly decreased by 25 µM GN treatment in 3T3-L1 cells. Lastly, cell viability of 3T3-L1 cells treated with GN was evaluated using an XTT assay.
GN was non-cytotoxic at lower concentrations but was cytotoxic at 50 µM ( Figure 1F). Based on these data, subsequent experiments used GN concentrations up to 25 µM. Taken together, these findings demonstrated that GN suppressed lipid accumulation in 3T3-L1 adipocytes by attenuating expression of adipogenic factors.  25 μM GN treatment in 3T3-L1 cells. Lastly, cell viability of 3T3-L1 cells treated with GN was evaluated using an XTT assay. GN was non-cytotoxic at lower concentrations but was cytotoxic at 50 μM ( Figure 1F). Based on these data, subsequent experiments used GN concentrations up to 25 μM. Taken together, these findings demonstrated that GN suppressed lipid accumulation in 3T3-L1 adipocytes by attenuating expression of adipogenic factors. (G) Chemical structure of GN. Protein data are expressed as mean ± SD (n = 4). Values with different letters are significantly different, p < 0.05 (a > b > c > d > e). mRNA data are expressed as mean ± SD (n = 4) and values with different letters indicating significant differences, * p < 0.05, ** p < 0.01. ND; non-differentiation. CD; control-differentiation.

GN Inhibits TG Synthases by Attenuating Expression of Lipogenic Factors
To determine the effect of GN on TG synthesis, we measured intracellular TG accumulation in 3T3-L1 cells using a commercial TG assay kit. GN effectively reduced the TG contents of 3T3-L1 cells (Figure 2A). A recent study reported that decreasing PPARγ expression suppresses expression of sterol regulatory element-binding transcription factor 1c (SREBP1c), which plays a key role in TG biosynthesis [29]. In the present study, GN dose-dependently reduced SREBP1c expression in 3T3-L1 cells ( Figure 2B,C). In addition, GN significantly decreased the lipogenic proteins LPAATθ, DGAT1 and LPIN1 ( Figure 2B,C). In other hands, GN effectively increased the phosphorylated hormone sensitive lipase (p-HSL) expression, which catalyzes the hydrolysis of cellular triacylglycerol and diacylglycerol in adipocytes. These finding indicated the GN could promote hydrolysis of TGs to glycerol and free fatty acids by downregulating lipogenic factors. (C,D) Western blotting for the adipogenic proteins peroxisome proliferator-activated receptor gamma (PPARγ), CCAAT enhancer-binding protein alpha (C/EBPα) and fatty acid synthase (FAS) in 3T3-L1 cells and band density quantification. (E) Relative mRNA expression levels of the adipogenic genes Pparγ, C/Ebpα and ap2 were determined by qPCR and normalized to 18S rRNA expression. (F) Cell viability of 3T3-L1 cells treated with GN for 24 h, as measured by the XTT assay. (G) Chemical structure of GN. Protein data are expressed as mean ± SD (n = 4). Values with different letters are significantly different, p < 0.05 (a > b > c > d > e). mRNA data are expressed as mean ± SD (n = 4) and values with different letters indicating significant differences, * p < 0.05, ** p < 0.01. ND; non-differentiation. CD; control-differentiation.

GN Inhibits TG Synthases by Attenuating Expression of Lipogenic Factors
To determine the effect of GN on TG synthesis, we measured intracellular TG accumulation in 3T3-L1 cells using a commercial TG assay kit. GN effectively reduced the TG contents of 3T3-L1 cells (Figure 2A). A recent study reported that decreasing PPARγ expression suppresses expression of sterol regulatory element-binding transcription factor 1c (SREBP1c), which plays a key role in TG biosynthesis [29]. In the present study, GN dose-dependently reduced SREBP1c expression in 3T3-L1 cells ( Figure 2B,C). In addition, GN significantly decreased the lipogenic proteins LPAATθ, DGAT1 and LPIN1 ( Figure 2B,C). In other hands, GN effectively increased the phosphorylated hormone sensitive lipase (p-HSL) expression, which catalyzes the hydrolysis of cellular triacylglycerol and diacylglycerol in adipocytes. These finding indicated the GN could promote hydrolysis of TGs to glycerol and free fatty acids by downregulating lipogenic factors.

GN Enhances Thermogenic and FAO Markers in 3T3-L1 Cells
To evaluate the browning effect of GN, 3T3-L1 cells were treated with various concentrations of GN (6.25, 12.5 or 25 μM) during differentiation, and protein phosphorylation/levels of thermogenic markers were then measured by Western blotting. GN treatment significantly increased phosphorylated AMPK (p-AMPK) and BAT markers, including fibroblast growth factor (FGF21), PRDM16, PGC1α and UCP1 ( Figure 3A,B). Moreover, treatment with 25 μM GN upregulated mRNA levels of FAO genes, such as peroxisome proliferator-activated receptor alpha (Pparα), peroxisome proliferator-activated receptor delta (Pparδ), carnitine palmitoyltransferase 1 (Cpt1) and carnitine palmitoyltransferase 2 (Cpt2). A recent study suggested that UCP1 in mitochondria inner membranes plays an important role in energy consumption [30,31]. We analyzed differentiated cells treated with GN using immunostaining. MitoTracker Red staining, an indicator of mitochondrial activity and UCP1 expression (conjugated with FITC green) were increased by 25 μM GN in a dose-dependent manner. These changes to a BAT-like phenotype are generally associated with increased metabolic rate ( Figure 3D).

GN Enhances Thermogenic and FAO Markers in 3T3-L1 Cells
To evaluate the browning effect of GN, 3T3-L1 cells were treated with various concentrations of GN (6.25, 12.5 or 25 µM) during differentiation, and protein phosphorylation/levels of thermogenic markers were then measured by Western blotting. GN treatment significantly increased phosphorylated AMPK (p-AMPK) and BAT markers, including fibroblast growth factor (FGF21), PRDM16, PGC1α and UCP1 ( Figure 3A,B). Moreover, treatment with 25 µM GN up-regulated mRNA levels of FAO genes, such as peroxisome proliferator-activated receptor alpha (Pparα), peroxisome proliferator-activated receptor delta (Pparδ), carnitine palmitoyltransferase 1 (Cpt1) and carnitine palmitoyltransferase 2 (Cpt2). A recent study suggested that UCP1 in mitochondria inner membranes plays an important role in energy consumption [30,31]. We analyzed differentiated cells treated with GN using immunostaining. MitoTracker Red staining, an indicator of mitochondrial activity and UCP1 expression (conjugated with FITC green) were increased by 25 µM GN in a dose-dependent manner. These changes to a BAT-like phenotype are generally associated with increased metabolic rate ( Figure 3D). Protein data are expressed as mean ± SD (n = 4). Values with different letters are significantly different, p < 0.05 (a > b > c > d). mRNA data are expressed as mean ± SD (n = 4). * p < 0.05, ** p < 0.01.

Role of AMPK in GN Modulation of ACC and UCP Expression
AMPK is a master regulator of energy homeostasis and mitochondrial FAO in adipose tissue [32]. In this study, to investigate the role of AMPK in GN modulation of lipid metabolism, we used the AMPK activator 5-aminoimidazole-4-carboxamide ribonucleotide (AICAR, 10 µM) and AMPK inhibitor 6-[4-(2-Piperidin-1-yl-ethoxy)-phenyl)]-3-pyridin-4-yl-pyrrazolo [1,5-a]-pyrimidine (Compound C, CC, 10 µM). AICAR treatment increased phosphorylation of AMPK and its downstream target ACC in adipocytes, as did 25 µM GN ( Figure 4A,B). ACC catalyzes production of malonyl-CoA, inhibiting lipogenesis and CTP1 expression. The phosphorylation of ACC by AMPK activation results in inactivation of ACC, so therefore CPT1 expression can be recovered and FAO promoted [33]. On the other hand, CC decreased p-AMPK and p-ACC, which was partially recovered by GN co-treatment ( Figure 4C,D).

GN Regulates Lipid Metabolism and Induces 3T3-L1 Browning
To compare the browning effect of GN with that of the well-known browning inducer bone morphogenetic Protein 4 (BMP4), BAT-specific genes were measured in 3T3-L1 cells treated with each agent. BMP4 stimulates WAT-to-BAT differentiation in preadipocytes, so it was used as a positive control [34]. Twenty nanograms of BMP4 significantly increased expression of PPARα, PPARδ, PRDM16, PGC1α and UCP1, as did 25 μM GN ( Figure 5A,B). Co-treatment with both agents appeared to have an additive effect ( Figure 5A,B). In fact, GN upregulation of PPARδ, PGC1α and UCP1 was greater than that of BMP4 ( Figure 5A,B). PPARα and PPARδ are associated with increased mitochondrial FAO and upregulate expression of thermogenic genes, including PRDM16, PGC1α and UCP1 [35]. In addition, GN and BMP4 increased mRNA levels of thermogenic -genes, including cell death-inducing DNA fragmentation factor alpha-like effector A (Cidea), cytochrome c oxidase subunit VIIa polypeptide (Cox7a1), transmembrane protein 26 (Tmem26) and the BAT-specific genes Prdm16, Pgc1α and Ucp1 ( Figure 5C). Moreover, GN and BMP4 co-treatment synergistically increased expression of Prdm16, Pgc1α and Ucp1 ( Figure 5C). Additionally, both GN and BMP4 increased CO2 production in 3T3-L1 cells; co-treatment had an additive effect ( Figure 5D) Especially, the effect of GN on CO2 production was greater than that of BMP4. Taken together, these findings indicated that GN induced adipose browning by elevating expression of the thermogenic factor UCP1, increasing energy expenditure in 3T3-L1 cells.

GN Regulates Lipid Metabolism and Induces 3T3-L1 Browning
To compare the browning effect of GN with that of the well-known browning inducer bone morphogenetic Protein 4 (BMP4), BAT-specific genes were measured in 3T3-L1 cells treated with each agent. BMP4 stimulates WAT-to-BAT differentiation in preadipocytes, so it was used as a positive control [34]. Twenty nanograms of BMP4 significantly increased expression of PPARα, PPARδ, PRDM16, PGC1α and UCP1, as did 25 µM GN ( Figure 5A,B). Co-treatment with both agents appeared to have an additive effect ( Figure 5A,B). In fact, GN upregulation of PPARδ, PGC1α and UCP1 was greater than that of BMP4 ( Figure 5A,B). PPARα and PPARδ are associated with increased mitochondrial FAO and upregulate expression of thermogenic genes, including PRDM16, PGC1α and UCP1 [35]. In addition, GN and BMP4 increased mRNA levels of thermogenic -genes, including cell death-inducing DNA fragmentation factor alpha-like effector A (Cidea), cytochrome c oxidase subunit VIIa polypeptide (Cox7a1), transmembrane protein 26 (Tmem26) and the BAT-specific genes Prdm16, Pgc1α and Ucp1 ( Figure 5C). Moreover, GN and BMP4 co-treatment synergistically increased expression of Prdm16, Pgc1α and Ucp1 ( Figure 5C). Additionally, both GN and BMP4 increased CO 2 production in 3T3-L1 cells; co-treatment had an additive effect ( Figure 5D) Especially, the effect of GN on CO 2 production was greater than that of BMP4. Taken together, these findings indicated that GN induced adipose browning by elevating expression of the thermogenic factor UCP1, increasing energy expenditure in 3T3-L1 cells. Finally, we investigated the relative effects of GN and BMP4 on regulation of lipid metabolism. Prior reports have demonstrated that BMP4 stimulates WAT-to-BAT differentiation in mature adipocytes by increasing AMPK activation [36]. Treatment with BMP4 significantly up-regulated p-AMPK and p-ACC in 3T3-L1 cells, and GN/BMP4 co-treatment synergistically increased p-AMPK and p-ACC ( Figure 6A,B). Transcription factors associated with adipogenesis, including PPARγ and C/EBPα, were measured. BMP4 increased PPARγ expression and decreased C/EBPα expression ( Figure 6C). PGC1α is a key regulatory factor in BMP4-mediated adipocyte browning, such that PPARγ associated with PGC1α could increase during adipocyte differentiation [34]. However, GN treatment effectively reduced the adipogenic markers PPARγ and C/EBPα in 3T3-L1 cells. Together, these findings suggested that GN induction of a BAT-like phenotype during 3T3-L1 differentiation was greater than that of BMP4, a well-known inducer of adipocyte browning. Finally, we investigated the relative effects of GN and BMP4 on regulation of lipid metabolism. Prior reports have demonstrated that BMP4 stimulates WAT-to-BAT differentiation in mature adipocytes by increasing AMPK activation [36]. Treatment with BMP4 significantly up-regulated p-AMPK and p-ACC in 3T3-L1 cells, and GN/BMP4 co-treatment synergistically increased p-AMPK and p-ACC ( Figure 6A,B). Transcription factors associated with adipogenesis, including PPARγ and C/EBPα, were measured. BMP4 increased PPARγ expression and decreased C/EBPα expression ( Figure 6C). PGC1α is a key regulatory factor in BMP4-mediated adipocyte browning, such that PPARγ associated with PGC1α could increase during adipocyte differentiation [34]. However, GN treatment effectively reduced the adipogenic markers PPARγ and C/EBPα in 3T3-L1 cells. Together, these findings suggested that GN induction of a BAT-like phenotype during 3T3-L1 differentiation was greater than that of BMP4, a well-known inducer of adipocyte browning.

Discussion
Obesity occurs due to an imbalance between energy intake and energy expenditure [37]. WAT accumulates excessive energy in the form of TGs, which is directly associated with obesity. Conversely, BAT dissipates energy as heat, suggesting that it can alleviate obesity and obesityassociated metabolic disease [5]. Thus, promoting a BAT-like phenotype in WAT, known as WAT browning, could increase energy dissipation. A variety of dietary molecules, such as berberine, ginsenoside Rg1 and silk peptide, are reported to modulate adipocyte expression of thermogenic transcription factors [37,38]. In the present study, we aimed to investigate the anti-obesity effects of GN in the context of AMPK-mediated lipid metabolism and adipocyte browning.
GN is a major lignan derived from SC, which has been widely used as a traditional herbal medicine in Asian countries. GN possesses known neuroprotective, hepatoprotective and anticancer properties [39][40][41]. A recent study suggested that SC suppresses obesity in high-fat dietinduced obese rats and 3T3-L1 cells by decreasing expression of C/EBPα and PPARγ. They reported that 100 μM GN ameliorates early stages of adipocyte differentiation rather than post stage with decreasing adipogenic gene expression [42]. However, the effects of individual SC components on lipogenesis, FAO and adipose browning have not yet been determined. Therefore, in the present study, we assessed the effects of GN, an important component of SC, using an in vitro model.
Adipogenesis involves the development of fully differentiated mature adipocytes from preadipocytes. This mechanism is primarily regulated by PPARγ, C/EBPα, FAS and FABP4, which are crucial for the late stages of adipocyte differentiation [43]. In present study, we identified that GN inhibited adipogenesis by down-regulating expression of these adipocyte-specific transcription factors in 3T3-L1 cells. Indeed, ORO data indicates that GN effectively reduced lipid accumulation over 8 days of differentiation compared with control cells. We further determined whether decreased lipid accumulation was associated with disruption of TG synthesis. GN significantly reduced intracellular TGs in 3T3-L1 cells by decreasing expression of lipogenic proteins, including

Discussion
Obesity occurs due to an imbalance between energy intake and energy expenditure [37]. WAT accumulates excessive energy in the form of TGs, which is directly associated with obesity. Conversely, BAT dissipates energy as heat, suggesting that it can alleviate obesity and obesity-associated metabolic disease [5]. Thus, promoting a BAT-like phenotype in WAT, known as WAT browning, could increase energy dissipation. A variety of dietary molecules, such as berberine, ginsenoside Rg1 and silk peptide, are reported to modulate adipocyte expression of thermogenic transcription factors [37,38]. In the present study, we aimed to investigate the anti-obesity effects of GN in the context of AMPK-mediated lipid metabolism and adipocyte browning.
GN is a major lignan derived from SC, which has been widely used as a traditional herbal medicine in Asian countries. GN possesses known neuroprotective, hepatoprotective and anti-cancer properties [39][40][41]. A recent study suggested that SC suppresses obesity in high-fat diet-induced obese rats and 3T3-L1 cells by decreasing expression of C/EBPα and PPARγ. They reported that 100 µM GN ameliorates early stages of adipocyte differentiation rather than post stage with decreasing adipogenic gene expression [42]. However, the effects of individual SC components on lipogenesis, FAO and adipose browning have not yet been determined. Therefore, in the present study, we assessed the effects of GN, an important component of SC, using an in vitro model.
Adipogenesis involves the development of fully differentiated mature adipocytes from pre-adipocytes. This mechanism is primarily regulated by PPARγ, C/EBPα, FAS and FABP4, which are crucial for the late stages of adipocyte differentiation [43]. In present study, we identified that GN inhibited adipogenesis by down-regulating expression of these adipocyte-specific transcription factors in 3T3-L1 cells. Indeed, ORO data indicates that GN effectively reduced lipid accumulation over 8 days of differentiation compared with control cells. We further determined whether decreased lipid accumulation was associated with disruption of TG synthesis. GN significantly reduced intracellular TGs in 3T3-L1 cells by decreasing expression of lipogenic proteins, including SREBP1, LPAATθ, DGAT1 and Lipin1. Lipolysis is the hydrolysis process of TG into glycerol and free fatty acids in adipocytes [44]. p-HSL, the key enzyme that performs in TG lipolysis, was elevated by GN treatment in 3T3-L1. This result is closely correlated with the effect of GN on the FAO gene expression by providing free fatty acids. Thus, our findings suggested that GN regulated lipid metabolism by downregulating adipogenesis and TG synthetic genes, suggesting that it can suppress obesity through WAT browning.
UCP1 is a mitochondrial inner membrane protein and dissipates energy in activated BAT or BAT-like WAT cells. FGF21 also plays a role in energy metabolism [45]. FGF21 is preliminary expressed in adipose tissue, skeletal muscle or liver. Recent study reported that FGF21 increases energy expenditure by stimulating PGC1α and UCP1 expression, which are important for mitochondrial biogenesis in adipocytes [46]. In the present study, western blotting revealed that GN increased expression of the thermogenic genes FGF21, PRDM16, PGC1α and UCP1 in 3T3-L1 cells in a dose-dependent manner. PRDM16 and PGC1α are key drivers of WAT browning and interact with transcription factors of UCP1 [47]. Immunofluorescence revealed increased intensity of MitoTracker and UCP1 in GN-treated cells. These mitochondrial biogenesis activity is closely associated with energy metabolism by increasing increases oxygen consumption rate and β-oxidation in differentiated cells [48,49]. In addition, GN elevated the mRNA expression of Pparα, Pparδ, Cpt1 and Cpt2, which are vital for mitochondrial biogenesis and FAO. These genes facilitate conversion of fatty acids into coenzyme-A ester and modulate transport of fatty acids across the mitochondrial membrane for FAO. Moreover, FAO genes contribute to mitochondrial activity and UCP1 activation [38]. Together, these findings indicated that GN promoted 3T3-L1 browning by increasing expression of UCP1 and FAO genes and mitochondrial biogenetic activity.
In the present study, we evaluated and compared the browning effect of GN with that of BPM4, a known regulator of adipose browning. BMP4 is a member of the bone morphogenic protein family and regulates commitment to the adipocyte lineage. Recent studies have demonstrated that BMP plays important roles in terminal adipogenesis and the metabolic processes of adipocytes. Specifically, BMP4 overexpression in WAT induces a BAT-like phenotype, including decreased fat droplets and adipose size and increased mitochondrial activity and FAO [34,50]. In the present study, we identified that BMP4 significantly up-regulated FAO genes, mitochondrial biogenesis genes and thermogenic genes to a similar extent as that of GN, although the effect of GN was greater than that of BMP4 in some cases. Together, these data demonstrated that GN treatment enhances UCP1 expression in 3T3-L1 cells, increasing energy expenditure. Additionally, immunofluorescence revealed that GN increased mitochondrial activity, concomitant with increased UCP1 expression. Lastly, CO 2 production in GN-treated adipocytes was significantly greater than that of control or BMP4-treated cells. These data suggest that GN could increase energy expenditure by upregulating thermogenic genes in 3T3-L1 cells. Taken together, the results suggest that GN regulates adipocyte browning by upregulating UCP1 expression and increasing energy expenditure in adipocytes.
AMPK is a known master regulator of whole-body metabolism. AMPK also regulates mitochondrial biogenesis by activating transcription of UCP1, a key regulator of BAT differentiation [51]. A recent study reported that gomisin component inhibits hepatic lipogenesis via the AMPK pathway in HepG2 cells [20]. In our study, GN treatment dose-dependently increased AMPK phosphorylation in 3T3-L1 cells. Therefore, we investigated whether AMPK activation was necessary for GN induction of thermogenesis and reduced lipid accumulation in adipocytes. Cells were treated with the AMPK activator AICAR or AMPK inhibitor CC (Compound C, 6-[4-(2-Piperidin-1-yl-ethoxy)-phenyl)]-3-pyridin-4-yl-pyrrazolo[1,5-a]-pyrimidine) with or without GN. GN treatment increased phosphorylated AMPK, phosphorylated ACC and UCP1 expression. These data indicated that the thermogenic effects of GN were mediated by AMPK activation. Also, GN activated AMPK as much as did BMP4. Consequently, ACC phosphorylation and expression of thermogenic factors such as UCP1 were also increased in GN-treated cells relative to BMP4-treated cells. Taken together, our data suggested that GN stimulated WAT-to-BAT differentiation by activating AMPK signaling to regulate lipid and energy metabolism.
In conclusion, GN induced WAT-to-BAT differentiation of 3T3-L1 adipocytes by increasing expression of FAO and thermogenic genes. Moreover, GN ameliorated TG accumulation by reducing expression of adipogenesis and lipogenesis genes. Also, the browning effect of GN on adipocytes was mediated by AMPK activation. Our findings therefore suggest that GN is a potent regulator of adipocyte browning and lipid metabolism, so it may have therapeutic potential in the treatment of obesity and obesity-associated metabolic disease.

Cell Culture
3T3-L1 pre-adipocytes (CL-173; American Type Culture Collection, Manassas, VA, USA) were grown at 37 • C in a humidified 5% CO 2 incubator in DMEM medium containing 10% bovine calf serum, 1% P/S and 3.7 g/L sodium bicarbonate. Cells were cultured to 100% confluence by replacing growth medium every 2 days. After a further culture for 2 days, this medium was replaced with DMEM containing 10% fetal bovine serum (FBS), 1% P/S and MDI (0.5 mM 3-isobutyl-1-methylxanthine, 1 µM dexamethasone and 4 µg/mL insulin). Initial differentiation of confluent adipocytes was induced by two days treatment with DMEM differentiation medium containing 10% FBS, 1% P/S and 5 µg/mL insulin. Culture medium was then refreshed every 2 days with DMEM maintenance medium supplemented with 10% FBS and 5 µg/mL insulin. A 50 mM GN stock solution was prepared in dimethyl sulfoxide and diluted with differentiation medium to 6.25, 12.5 and 25 µM. To induce 3T3-L1 browning, cells were incubated in differentiation medium containing MDI and 20 ng/mL BMP4. Post-confluent cells were pretreated with 10 µM AICAR or 10 µM CC for 4 h, after which cells were differentiated in the presence or absence of GN for 24 h.

Oil Red O Staining
After 8 days of differentiation, cells were fixed in 4% formaldehyde for 1 h. Fixed adipocytes were stained with 0.5% ORO solution in 6:4 (v/v) isopropanol: distilled water for 1 h, and subsequently washed twice with distilled water. Stained cells were dried, imaged and eluted with 100% isopropanol. The absorbance of these eluents was determined at 490 nm using a plate reader (BioTek Instruments, Inc.).

Measurement of Triacylglycerols (TGs)
Eight-day differentiated 3T3-L1 cells were harvested in lysis buffer containing 1% Triton-100, 150 mM NaCl, 4 mM EDTA, 20 mM Tris HCl (pH 7.4) and protease inhibitor cocktail and lysed completely using a horn-type sonicator. TG, an index of lipid accumulation, was quantitatively measured using a commercially available TG assay kit (ZenBio, Research Triangle Park, NC, USA) according to the manufacturer's instructions. The absorbance of these eluents was determined at 540 nm using a plate reader (BioTek Instruments, Inc.).

Measurement of Carbon Dioxide (CO 2 )
Carbon dioxide production was measured using a carbon dioxide assay kit according to the manufacturer's protocol (Crystal Chem, Downers, IL, USA). Absorbance was measured using a PowerWave HT microplate spectrophotometer (BioTek Instruments, Inc.) at 405 nm.

Quantitative Real-Time Polymerase Chain Reaction (qPCR)
Total RNA from mature adipocytes was extracted using TRIzol reagent (Invitrogen, Carlsbad, CA, USA) according to the manufacturer's protocol. cDNA was synthesized from 1 µg total RNA using a Maxime RT PreMix Kit (iNtRON Biotechnology, Gyeonggi, South Korea). To quantify gene expression levels, cDNA was amplified using a SYBR Green 2X master mix Kit (Roche Diagnostics GmbH, Mannheim, Germany) and Bio-Rad CFX96 Real-Time Detection System (BioRad, Hercules, CA, USA). Experiments were conducted in quadruplicate for each sample, and relative mRNA levels were normalized against 18S rRNA. mRNA levels were calculated as a ratio, using the 2 −∆∆CT method for comparing relative mRNA expression between groups. Oligonucleotide primers are listed in Table 1.
Membranes were blocked in 5% skimmed milk for 1 h and washed with Tris-buffered saline with Tween 20 (TBS-T). Membranes were immunoblotted with primary antibodies (1:1000) overnight at 4 • C and washed with TBS-T buffer. Subsequently, membranes were incubated with secondary antibodies conjugated to horseradish peroxidase (1:2000) at room temperature for 6 h and washed with TBS-T buffer. Bands were detected using LAS imaging software (Fuji, New York, NY, USA).

Statistical Analysis
Each experiment was performed at least 3-4 times. Results are expressed as mean ± standard deviation (SD). A one-way ANOVA with Duncan's test (SPSS, 17.0, Chicago, IL, USA) was used to analyze differences among multiple groups. p < 0.05 was considered statistically significant. mRNA data with two groups were analyzed using a Student's t-test (SPSS) and expressed as mean ± SD. Values with different letters are significantly different, * p < 0.05, ** p < 0.01, *** p < 0.001.