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Houssayni S, Akachoud O, Zoubi B, Youssfi M, Lounès-Hadj Sahraoui A, Laruelle F, Gonzalez Coloma A, Andrés Yeves MF, Benkebboura A, Bouamama H, et al. Comparative Study of Wild and Cultivated Lavandula dentata: Differences in Essential Oil Composition, Biological Activities, and Associated Microbial Communities. Molecules. 2025; 30(24):4695. https://doi.org/10.3390/molecules30244695

Houssayni, Siham, Oumaima Akachoud, Btissam Zoubi, Meryem Youssfi, Anissa Lounès-Hadj Sahraoui, Frédéric Laruelle, Azucena Gonzalez Coloma, Maria Fe Andrés Yeves, Abderrazak Benkebboura, Hafida Bouamama, and et al. 2025. "Comparative Study of Wild and Cultivated Lavandula dentata: Differences in Essential Oil Composition, Biological Activities, and Associated Microbial Communities" Molecules 30, no. 24: 4695. https://doi.org/10.3390/molecules30244695

Houssayni, S., Akachoud, O., Zoubi, B., Youssfi, M., Lounès-Hadj Sahraoui, A., Laruelle, F., Gonzalez Coloma, A., Andrés Yeves, M. F., Benkebboura, A., Bouamama, H., & Qaddoury, A. (2025). Comparative Study of Wild and Cultivated Lavandula dentata: Differences in Essential Oil Composition, Biological Activities, and Associated Microbial Communities. Molecules, 30(24), 4695. https://doi.org/10.3390/molecules30244695